Address
Shp17b/ 385 Bourke St, Melbourne, VIC, 3000, Australia
Degani At 385 Bourke Street in Melbourne Menu
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Degani At 385 Bourke Street in Melbourne has no menu available, but can choose from many other options such as Sukiyaki don or Buta teriyaki don from Don Don. Cafe Intimo offers many options including BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL and ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI. Rice At Collins includes a wide range like Home Made Chicken Dim Sim (Steam or Fried) or Chicken Spring Roll or Vegie Spring Roll. Spreads (V / VE) and Toasted bagel with your choice of from . Manchester Press offers Edoya Japanese Restaurant and MISO SHIRU.
Nearby Sample Menus
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Niku soba $8.30
- Beef with thin buckwheat noodle soup
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Chicken curry don $7.70
- Japanese curry with teriyaki chicken on rice
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Dondon box $9.40
- Teriyaki chicken, sukiyaki beef, salad and rice
- -Miso soup $1.50
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Niku udon $8.30
- Beef with thick noodle soup
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Buta teriyaki don $7.40
- Slow cooked pork on rice
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soba salad $8.30
- cold buckwheat noodles with salad
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Teriyaki chicken don $7.40
- Pan grilled chicken on rice
- L:27.00
- L:24.00
- Kimchi stew with Pork and Tofu 30.00
- Minimum order for BBQ is 2 serves An additional serve per person over 2 people (Excluding 'Pork Skin' and/or 'Mushrooms')
- B14 Wagyu Scotch Fillet 39.90
- B8 Special Gal-Bi 31.90
- Beef S:15.00
- B3 Rib Fillet 24.90
- MARGHERITA - tomato sauce, fior di latte, basil and oregano $17.40
- EGGS ON TOAST $10.00
- VEGETARIANA - tomato sauce, fior di latte, eggplant, zucchini, artichokes, peppers, cherry tomatoes, slivers of parmesan, basil $21.40
- FERRERO - Pizza pockets filled with nutella, icing sugar and chopped pistachios $16.50
- DI MATTEO - Spicy salame chunks, broccoli, ricotta, chili $20.00
- BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter $6.90
- Spinach $4.00
- SUNDAY LUNCH SPECIAL ONLY: The “MACCHERONI DELLA NONNA ANGELA”, with pork meatballs in sauce, as traditionally made by farmers in southern Italy and served exclusively on Sundays! $27.00
- 21. Special Fried Rice Large $13.00 Small $8.00
- 187. Spicy Mince Pork & Bean Curd $22.00
- 32. Scallops Congee $20.00
- 138. Mixed Vegs, Bean Curd & Vermicelli in Clay Pot $24.00
- 74. Vegetarian Spring Roll (2) $7.00
- 10. Spicy Mince Pork & Bean Curd on Rice $12.00
- 141. Beef Brisket in Clay Pot $24.00
- 27. Seafood Congee $18.00
- Baby Spinach with Sauteed Minced Pork - Spinach Sprouts/Snow Pea/Chinese Brocolli/Long Beans/Broccoli/Water Spinach/Napa Cabbage/Garlic Chives/Snow Peas/Sugar Peas/Green Mustard $26.00
- Buddha Jump Over the Wall (Minimum Order for 2) (order 1 day in advance) Pls Ask For Price
- Fried Minced Pork with Salted Fish $28.00
- Plum Wine Turnip Pickle with Macadamia Nuts $15.00
- IMPORTED CHINESE TEA (Taiwan) - Sweet Olives Pu Er $9.00/pot
- Crystal Jade Pot of Jewel (with Sea Cucumber, Mushroom, Bamboo Pith, Fungus & Dried Scallop $78.00
- Live Fish: Coral Trout - Steamed in Chao Zhow Style Seasonal
- SPIRITS & APERITIFS: Tequila / Campari $9.00
- - Small $3.00
- Paneer (cottage cheese) / Mutter / Makhani / Masala $12.90
- Vegetables of the day $10.90
- Daal of the Day $8.50
- Plain Dosa $7.00
- Jalebi $2.50
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Large Combo 1 $13.50
- (Rice with 2 Non Veg. 1 Veg, Daal & Pappad)
- Garlic Naan / Plain Paratha $2.90
- -12pcs $12.95
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Half half $2.00 extras
- With large korean fried chicken
- Half and half $2.00extra
- Lemon
- Bulgogi
- -18pcs $18.95
- Choice of sauce bulgogi/double ranch freaking hot/ swicy
- Snowing cheese
- Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
- Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
- Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
- Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
- Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
- Charcuterie-Platte & Kaseplatte $29.00
- Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
- Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
- House made brandied duck liver pâté,cornichons $16.50
- Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
- Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people
- 2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
- Goats cheese soufflé, beetroot & orange compote, frisée & walnuts $19.50
- Plate of three cheeses $24.50
- Honey nougat parfait and raspberries three ways $17.50
- Lemon meringue, blueberry lime compote $18.00
- -Mushroom sauce
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Sherlock pork ribs $35.00
- Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad
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Sticky date pudding $10.00
- Served with butterscotch sauce & vanilla ice cream
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Chocolate lava cake $12.00
- Delicious homemade chocolate cake served with vanila ice cream
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Lambs fry & bacon $19.00
- Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables
- Steak sandwich $21.00
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Crunchy chicken salad $23.00
- Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sweet & sour lime dressing
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Corned beef $20.00
- Slowly cooked corned beef served with cabbage on a bed of mashed potatoes then topped with creamy seeded mustard sauce
- -Non members $7.00
- -Members $7.00
- -Members $5.00
- -Non members $3.00
- -Members $16.80
- -Members $12.40
-
200G steak of the day with mashed potato + spinach (GF)
- Choose from red wine, peppercorn or mushroom sauce
- -Non members $20.00
-
Gua Bao Box $14.80
- Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
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Roast Pork Belly Gua Bao $5.20
- Cucumber / hoisin sauce / pickled carrots and daikon
- Taro bao (v) $2.70
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Cheung chay bao $2.70
- chinese sausage bao
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Traditional Wonders $11.50
- Da pork bao / char siu bao / choi bao / nai wong bao
- Taro Crisps $6.00
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Da chicken bao $4.00
- egg and shiitake mushroom
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Veggie Pack (V) $9.70
- Choi bao / taro bao / fried silky tofu gua bao
- L $35.00
- - Mandu $3.00
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Samgyetang $23.00
- Ginseng, glutinous rice, jujube and garlic in chicken soup
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Sizzling Beef $12.00
- Rice with beef and vegetables on sizzling pot
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49. Stir-fried Squid and Pork (S/M) $18.00/$27.00
- Marinated squid, pork and vegetables served on sizzling grill
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Tofu Kimchi with Rice $16.00
- Steamed pieces of fresh tofu with beef or pork stir-tried with Kimchi served with rice
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Chicken Bibimbap
- Rice topped with seasoned vegetables, chicken and fried egg either on bowl or hotpot
-
Sizzling Tofu $12.00
- Rice with tofu and vegetables on sizzling pot
- ●Chef´s recommendations
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Pork shabushabu salad $11.00
- Poached pork belly and green salad with sesame dressing
- Dumpling $39.00
-
Yaki spaghetti
- Angel hair spaghetti with teriyaki sauce
- -Beef don $10.90
- -Extra udon noodle $5.00
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Seafood kimchi pancake $17.00
- Pancake comprising of fresh seafood pan fried over a bed of kimchi and spring onion
- Tofu $39.00
- Coriander and garlic shredded pork $20.80
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Peking pork knuckle slices $9.50
- With "lo shui" sauce
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Chrysanthemum fish fillet $27.00
- With classic sweet and sour sauce
- Chilli chicken $18.80
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Sizzling beef filet $26.80
- With mandarin sauce
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Shredded chicken salad $10.00
- With sesame peanut sauce
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Crispy shredded beef tossed $20.80
- With sweet and chilli sauce
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Sung's fried rice $18.80
- With dry scallop and prawn
Degani At 385 Bourke Street
Phone
0396024002
Opened hours
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Pies
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
Shp17b/ 385 Bourke St, Melbourne, VIC, 3000, Australia
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