Address
Shp17b/ 385 Bourke St, Melbourne, VIC, 3000, Australia
Degani At 385 Bourke Street in Melbourne Menu
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Degani At 385 Bourke Street in Melbourne has no menu available, but can choose from many other options such as Sukiyaki don or Buta teriyaki don from Don Don. Cafe Intimo offers many options including BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL and ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI. Rice At Collins includes a wide range like Home Made Chicken Dim Sim (Steam or Fried) or Chicken Spring Roll or Vegie Spring Roll. Spreads (V / VE) and Toasted bagel with your choice of from . Manchester Press offers Edoya Japanese Restaurant and MISO SHIRU.
Nearby Sample Menus
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CRUNCHY SCHOOL PRAWNS 18.50
- ROAST TOMATO & TURMERIC NAHM PRIK RAW VEGETABLES
- WOK FRIED SPANNER CRAB OMELETTE SNOW PEA, CORIANDER & SRIRACHA 33.50
- SALT & PEPPER SQUID VIETNAMESE MINT & NUOC CHAM
- SALT & PEPPER KINGFISH WINGS ASIAN HERB SALAD & NUOC CHAM 23.50
- BUTTER CHICKEN CURRY YOGURT & GREEN CHILLI 26.50
- WOK TOSSED VEGETABLES SAMBAL OELEK, CASHEWS & THAI BASIL 15.50
- JASMINE RICE 3.50
- RED CURRY OF BRAISED DUCK THAI BASIL, SON IN LAW EGG & COCONUT RICE 33.50
- Sausage $5.00
- CALABRESE - tomato sauce, fior di latte, spicy salame, black olives and basil $20.40
- DAL PRESIDENTE - endive sautéed with raisins and toasted pine nuts, anchovies and olives from Sciacca, fior di latte, smoked provola cheese $22.00
- GRAN TAGLIERE MISTO ALL’ITALIANA - A selection of cold meats and cheeses DOP, an Italian tradition selected by our Chef $35.00
- GELATISSIMA - Pizza pockets filled with vanilla ice cream and caramel $16.50
- Choose 1 Main, 1 Drink & 1 Dessert $15.00
- CAPRICCIOSA - tomato sauce, fior di latte, ham, peas, champignon mushrooms, egg, basil $20.40
- FRITTATA - semi dried tomatoes, olives, ricotta and spinach, served with salad & rosemary foccacia $15.50
- Deep frief lamb cutlet with salt & spicy chilli $30.80
- -Seafood $9.80
- King prawns in black bean sauce $31.80
- Crab in black bean sauce Seasonal price
- Lamb in hot pot $36.80
- Steamed oyster with ginger and light soy sauce $34.80
- Chicken in lemon sauce
- Combination in phoenix nest $31.80
- Tuna Salad
- Herb Bread
- Spaghetti Al Pesto
- Chicken Al Vino
- Continental Sausage
- Veal Pizzaiola
- Ravioli Ricotta
- Spaghetti Marinara
- PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
- RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
- BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
- POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
- SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
- SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
- SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
- VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
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Pancetta $14.50
- Shaved pancetta, spinach, avocado, semi dried tomatoes and goats cheese
- Ask your staff about gluten free options
- Smoked salmon $5.00
- -Vegemite
- -Feel free to replace the fetta with tofutti vegan cream cheese
- Fresh avocado $4.50
-
Grilled chorizo $15.00
- Spanish chorizo & goats cheese topped with charred corn, roasted capsicum & salsa verde
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Spreads (V / VE)
- Choose from plain, poppy seed, rye, sesame seed blueberry or GF + 50c
- Eggs benedict $16.00
- Pork belly baguette $13.50
- Big breakfast $17.90
- Wagyu beef baguette $14.50
- Soup of the day $9.00
- Big breakfast $17.90
- Veggie breakfast $16.90
- Porridge $11.90
- You can choose ONE between Spaghetti and Steamed Rice
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31 Spicy Rice Cake $15.00
- Braised Rice Cake with Vegetables and Special Chili Sauce
- Extra bowl of steamed rice $3.00
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33 Silken Tofu Soup $16.00
- Silken tofu soup with pork, egg and vegetables
- Double Portion $21.00
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48 Mixed Sausage Hot Pot Small $30.00
- (Mild/Spicy/Extra Spicy) Mixed sausages, baked bean Kimchi, cheese slices with vegetables in beef broth
- Extra Noodle $4.00
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Upgrade a bowl of steamed rice to Stone Pot Bibimbab $12.00
- (steamed rice with vegetables and your choice of beef/pork/chicken/tofu with chili/soy sauce)
- Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
- Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
- All params are topped with mozzarella & served with chips & salad
- Beer battered rockling fillets with salad, chips & tartare sauce $28.50
- Make your choice of either
-
Bolognese
- Topped with traditional bolognese sauce & melted mozzarella
- Double angus beef, bacon & cheese burger with BBQ sauce & chips $24.00
- Mrs. p's cheesy garlic & herbs bread $8.00
-
Margherita (V) $18.00
- Buffalo mozzarella, basil, fresh tomato, oregano & napoli
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Chicken pesto $18.00
- Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli
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Sweet potato wedges (V) $12.00
- Sweet chilli aioli
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Atomic $25.00
- Pulled pork & beef brisket with spicy slaw & pickles
- BURGERS All served with beer battered steak fries
- Chips & gravy $11.00
-
Veggie (VG) $18.00
- Artichokes, mozzarella, rosemary kipfler potato & fresh spinach
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Hot stuff $20.00
- Pepperoni, capsicum, chorizo, pickled, red onion, jalapeño, mozzarella & napoli
- Ratatouille (Mediterranean Vegetable Stew) $8.00
- Duo of Oysters - 3 each of Kilpatric and Florentine-Style Oysters (½ dozen) $20.00
- Wok-Fried Baby Spinach with a Touch of Garlic $9.00
- Magret de Canard - Oven-Roasted Duck Breast with Potato Fondant, braised Red Cabbage in a Black Cherry Jus $35.00
- Gravlax de Saumon - Gravlax of Salmon on Toasted Brioche with Roe Salsa $22.00
- Ravioli de Crabe - Home-made Crab Ravioli with a Blue Swimmer Bisque (Entree/Main) $18.00/$32.00
- Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00
- Mousse de Foies de Volaille au Foie Gras - Ramequin of Chicken Liver Pâté with Foie Gras, Port Wine Jelly & Toasted Baguette $17.00
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F5. NASU DENGAKU $6.80
- Grilled Eggplant with Miso Paste
- Any 5 pieces $8.00
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A9. TORI TERIYAKI DON $10.50
- Grilled Chicken with Teriyaki Sauce On Rice
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C6. KIMGYU RAMEN $11.80
- Kimchi Style Beef Noodle Soup
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M3. SALMON TERIYAKI $15.50
- Grilled Salmon Fillet with Teriyaki Sauce
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F16. CRISPY CHICKEN SALAD $8.80
- Green Salad with Crispy Chicken
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Inari $2.00
- (Octopus salad)
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C4. TONKATSU RAMEN $11.00
- Deep Fried Crumbed Pork Noodle Soup
- Roast beer and vegetabnles S $9.50 L $12.90
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Eggs & bacon toasted sandwich $6.90
- Served with small coffee
- Muesli topped with yoghurt and honey $5.50
- Seasonal fresh fruit salad with yoghurt $6.50
- Sweet potato beetroot
-
Omelette $9.50
- French omelette with 3 fillings
- -Bacon, sausage, tomato, avocado, mushroom, spinach $2.00
- T/A
- Autumn Horiatiki n/a
- Duck / Walnut / Apple / Blue Cheese n/a
- Psari / Plum / Yoghurt n/a
- Almond / Prawn / Whitebait n/a
- 6 Courses - Beverage Journey $140.00/$95.00
- Prawn Popcorn $95.00/person
- Black Taramasalata / Cuttlefish n/a
- 3 Courses $45.00
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Chargrilled octopus $19.00
- capers, currants, sunflower seeds
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The bird $31.00
- Corn, vegetables, mushroom creamy sauce, free range, Victoria
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Braised lamb shoulder $48.00
- oven baked potatoes (600gr) Sovereign Hill
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Peperoncino $24.00
- napoli, fiore di latte,mozzarella, bell peppers, chorizo, garlic, chilli
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Ricotta and spinach Agnolotti $24.00
- noisette butter, pine nuts, salted ricotta
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Linguine Cartoccio $33.00
- seafood, garlic, chilli, napoli
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Paella $35.00
- seafood, chorizo, chicken, green peas
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Calamari salad $26.00
- lemon pepper, leaves, radish, fennel
Degani At 385 Bourke Street
Phone
0396024002
Opened hours
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Pies
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
Shp17b/ 385 Bourke St, Melbourne, VIC, 3000, Australia
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