Degani Bakery Cafe in Ground Floor / 432 St Kilda Rd Menu

Brekkie Brekkie
  • Vege Breakfast $14.00
  • Eggs Benedict $14.50
  • Fruit Salad & Yoghurt $10.50
  • Smashed Avo w Poached Egg $11.00
Degani's Burgers Degani's Burgers
  • Beef Burger & Chips $14.50
  • Chicken Schnitzel & Chips $14.50
  • Sliders & Chips pulled pork $14.00
Salad Salad
  • Calamari Salad $14.50
  • Salmon Pattie & Salad $9.50
Combo's Combo's
  • Focaccia & Coffee $12.50
  • Coke & Coffee served w cream or icecream $10.00
  • Bacon & Egg Focaccia & Coffee $12.00

Nearby Sample Menus

  • Spinach $4.00
  • Vichyssoise, roasted scallops $21.50
  • Yarra Valley Salmon caviar, blinis & creme fraiche $25.00
  • Freshly shucked oysters; with bottarga & horseradish $4.00/each
  • Hollandaise $4.00
  • Fresh Ricotta $4.50
  • House Salumi: with pickles & grissini $32.00
  • Soft curd croquettes $14.50
  • Northern spicy beef $23.80
    • A dish from northern china, sliced beef with special sauce & brown bean paste
  • Rice paper chicken (two) $6.80
    • Piece of chicken, chinese mushroom
  • Chicken fillets in plum sauce $23.80
    • Deep fried chicken maryland fillet in light batter with plum sauce
  • Lemon chicken $23.80
  • King prawns in black bean sauce $31.80
  • Scallops with shallots in ginger sauce $31.80
  • Prawns with plum sauce $31.80
  • Steamed whole lobster Seasonal price
    • Served with chinese vinegar
  • Spaghetti Carbonara
  • Chicken Livers
  • Tortellini Bologna
  • Continental Sausage
  • Ravioli Ricotta
  • Spaghetti Al Pesto
  • Fillet Mignon
  • Rigatoni Amatriciana
  • Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
  • Teriyaki Salmon Donburi - Teriyaki Salmon on Rice $9.80
  • Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
  • Temaki Tempura Bento - Prawn & Vegetable Tempura, One Sushi Roll, Salads $9.80
  • Miso Soup $2.00
  • Yasai Salad $3.00
  • Extra Miso Soup $1.00
  • Sushi & Sashimi Combo - One Sushi Roll, Sashimi, Nigiri, Seaweed Salad $14.00
  • Yaki Udon (Beef/seafood) $ 12.90/ $ 13.90
  • Tofu Salad - Tofu prepared with a combination of salad served with a special sauce $ 6.50
  • Tori Donburi $ 11.90
  • Ika no Butter Yaki/Ika fry - Squid, lightly fried in Butter or Deep fried calamari, served with a special dipping sauce $ 8.60/ $ 9.60
  • Tonkatsu Ramen $ 12.30
  • Nabeyaki Ramen $ 14.50
  • Seafood Tempura - Combination of seafood and vegtables dipped in batter and deep fried $ 14.30
  • Salmon with Tobiko ishiyaki Gohan - Thinly sliced of salmon, fish roe on top of rice in sizzelling bowl $ 12.80
  • Garlic & cheese $10.00
    • Garlic, mozzarella & sea salt
  • Steak sandwich
  • Spaghetti napoli $10.00
  • Lamb shank (GF) $29
    • Guinness braised lamb shank served on mashed potato mash & housemade tomato & vegetable stew
  • Monday - friday 12pm to 3pm. Served with chips & salad
  • Onion rings (V) $9.00
    • Served with a side of chilli jam
  • Quinoa (V) $15.00
    • Quinoa, roasted pumpkin & crispy chickpeas tossed with slivered almonds, pumpkin seeds, kale, dried cranberries, parsley & coriander in a balsamic dressing
  • Fish and chips
  • Hervey Bay scallops (3), lemon soy, panko 18.00
  • Fuji apple Millefeuille
  • Kurobuta pork belly, yakiniku sauce 19.00
  • Kingfish sashimi, Asian dressing 19.00
  • Dai original double smoked Kransky 16.00
  • Fantastic prawns
  • Spicy tuna tataki
  • Dry aged porterhouse, walnut miso
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Charcuterie-Platte & Kaseplatte $29.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Stuffed Chicken $ 27
    • Roasted Chicken Breast Stuffed With Mushrooms, Chestnuts And “Yarra Valley” Truffle Served With Red Cabbage, Sauteed Potatoes And Cranberry Sauce
  • Our Char Grilled Steaks Take Time To Cook And Rest; Med -25 Minutes
  • Saganaki (V, GF) $14
    • Pan Fried Cheese With A Balsamic Reduction And Caramelized Lemon
  • Crispy Skin Salmon (GF)(DF*) $ 28
    • Caribbean Spiced, Cooked Pink With A Chorizo, Capsicum, Red Onion And Broccolini Saffron Paella
  • Kilpatrick ( ½ Doz/ Doz) $ 20/ $ 35
  • Truffle Mushroom Gnocchi $ 26
    • House Made Gnocchi With Sauteed Seasonal Mushrooms, Onions, Garlic And Fresh Parsley Finished With A Dash Of Cream, Spinach And Parmesan Cheese
  • 1/2/3 Scoops Of Assorted Ice Creams/ Gulati $ 4/ $ 7.5/ $ 11.5
  • Eggs Benedict $17
    • English Muffin Topped With Virginian Ham, Poached Egg And House Hollandaise Sauce
  • Southern fried chicken burger $19.00
    • Fried chicken, cheese, bacon & sweet chilli coleslaw
  • Hot stuff $20.00
    • Pepperoni, capsicum, chorizo, pickled, red onion, jalapeño, mozzarella & napoli
  • Chips & gravy $11.00
  • Veggie (V) $18.00
    • Artichokes, mozzarella, rosemary kipfler potato & fresh spinach
  • Classic cheeseburger $18.00
    • Angus beef patty, cheese, mustard & pickles
  • Wedges (V) $12.00
    • Sweet chilli sauce & sour cream
  • Charcuterie platter (GFO) $27.00
    • Salami, chorizo, prosciutto, olives,semi dried tomatoes, red peppers, kalamata olives, with a selection of dips & turkish bread
  • Roasted pumpkin (GF) (VO) $15.00
    • Red onion, spinach, hazelnuts & goats cheese
  • BOWL OF CHIPS
  • cheese (cheddar or feta) $1.50
  • We can tailor the banquet to vegetarian diners.
  • LAMB GIRO 29.50
    • marinated boneless tender lamb from the spit, served with Greek salad & chips
  • LAMB CUTLETS 21.00
    • two lamb cutlets, chargrilled & served with Greek salad & chips
  • RICH BREAKFAST 16.00
    • smoked sausages and two fried eggs, served with crisp lettuce, fresh tomatoes & toast
  • large 29.50
  • GRILLED HERBED BABY SNAPPER 38.00
    • whole fish grilled and served with your choice of a bowl of salad, chips, vegetables or chickory
  • Eggs benedict (ham) $11.50
  • Till 1:30pm
  • Vegetarian $10.50
    • Poached eggs with tomato, balsamic rocket on sourdough
  • Salmon, avocado $3.50
  • Bacon & eggs on toast $9.90
  • Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
  • Blat $8.50
    • Bacon, lettuce, tomato & avocado
  • Granola $11.00
    • Served with low fat yoghurt & berry coulis
  • Butternut pumpkin risotto, toasted hazelnuts, meredith valley goat's curd espuma, fine herbs (GF, V) $22.00
  • Spaghettini, vongole, shark bay crab, cherry tomato, basil, lemon $29.00
  • Open 7 days / 15% surcharge on public holidays due to the nature of our restaurant, substitutions are politely decline and we are unable to split bills
  • Chipolata sausage $4.00
  • ●Salad
  • Roasted kipflers $9.00
  • ●Fromthegrill
  • Brioche french toast, mascarpone, vanilla apple compote, hazelnut crumble (V) $16.00
  • Middle eastern inspired freekeh & lentil salad with almonds, spiced cauliflower, sweet potato, shanklish & pomegranate $20
  • Linguine with wagyu beef bolognaise $23/$32
  • Panfried potato gnocchi with swiss brown & field mushrooms, brown butter & sage $20/$27
  • Steamed asian greens with ginger, soy & sesame $10
  • Horseradish N/A
  • Affogato with your choice of liqueur $16
  • Petuna smoked salmon, frisse, pickled cucumber, cauliflower cream, salmon pearls & nasturtium $21
  • Guinea porridge cooked in coconut milk & lime with chia seeds, vanilla, honey, banana & cashews $10
  • Nama Kaki $16.80
    • The freshness of Coffin Bay oysters w/ Japanese shisho dressing, top w/ tobiko
  • Nabeyaki Udon $28.80
    • Tempura prawn, chicken w/ assorted vegetables in hot pot
  • - Shimmered Black Cod w/ fragrant soy broth
  • (min. order of 2)
  • Nasu Dengaku $14.80
    • Deep fried Eggplant glazed w/ dark miso
  • Tori Teriyaki $29.80
    • Chicken maryland fillets glazed w/ teriyaki sweet soy sauce
  • Misoshiru
    • Miso soup w/ fresh tofu, seaweed & spring onions
  • Sukiyaki Bento Set $22.80
    • Scotch fillet Sukiyaki, Sashimi, Sides, Salad, Miso & Rice
Degani Bakery Cafe

Degani Bakery Cafe

location

Address

Ground Floor / 432 St Kilda Rd, Melbourne*, VIC, 3004, Australia

phone

Phone

0398675155

clock

Opened hours

price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Ground Floor / 432 St Kilda Rd, Melbourne*, VIC, 3004, Australia
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