Degani Bakery Cafe in Ground Floor / 432 St Kilda Rd Menu

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Vege Breakfast $14.00
Eggs Benedict $14.50
Fruit Salad & Yoghurt $10.50
Smashed Avo w Poached Egg $11.00

Beef Burger & Chips $14.50
Chicken Schnitzel & Chips $14.50
Sliders & Chips pulled pork $14.00

Calamari Salad $14.50
Salmon Pattie & Salad $9.50

Focaccia & Coffee $12.50
Coke & Coffee served w cream or icecream $10.00
Bacon & Egg Focaccia & Coffee $12.00

Nearby Sample Menus

"SCUD CITY" JUNGLE CURRY OF STEAMED BARRAMUNDI (REAL HOT!) 27.50
PAD SEUW OF BRAISED WAGYU BEEF GAI LAAN, RICE NOODLES & CRISPY SHALLOTS 25.50
DRY RED CURRY OF SOFT SHELL CRAB SNAKE BEANS, THAI BASIL & KAFFIR LIME 36.50
CHARRED GREEN CABBAGE PEANUT RELISH, CORIANDER & SOY 16.50
WOK TOSSED VEGETABLES SAMBAL OELEK, CASHEWS & THAI BASIL 15.50
BBQ ORA KING SALMON IN BANANA LEAF, COCONUT RED CURRY 28.50
AROMATIC YELLOW CURRY OF ROAST PORK PUMPKIN, BEANS & CUCUMBER PICKLE 25.50
CORN & CORIANDER FRITTERS ICEBERG LETTUCE & CHILLI JAM 17.50

GUCCI - fresh tomato, buffalo mozzarella DOP, rucola, pecorino Romano DOP, sun-dried tomatoes, bocconcini, extra virgin olive oil $24.40
TAGLIERE DI SELECTION FORMAGGI - selection of Italian DOP cheeses served with house made jam and toasted bread baked by our master bakers according to the ancient techniques of rural southern Italy $28.00
PROSCIUTTO E FUNGHI - tomato sauce, fior di latte, ham (prosciutto cotto), champignon mushrooms, basil $19.40
DIAVOLA - tomato sauce, fior di latte, ventricina hot salame, onion, black olives, fresh chili, basil $20.40
CAPRESE SMONTATA - cherry tomatoes, buffalo mozzarella from Campania DOP, extra virgin olive oil, salt, pepper, basil $16.50
CAPONATA - eggplant, potato, red pepper, onions, zucchini, slow cooked with sweet tomato vinaigrette, served with soft poached eggs, mixed salad & rosemary foccacia $16.00
4 FORMAGGI - fior di latte, gorgonzola, parmesan, asiago, basil $21.40
ROMOLO - rucola and parmigiano Reggiano matured 30 months, cherry tomatoes $14.00

Comes with Hot-pot, Miso soup homemade spicy sauce
20. SEAFOOD BIBIMBAB 11.00
- Mixed vegies with seafood on rice
35. JJAMBBONG 12.00
- Seafood & Vegies in spicy soup
7. PORK BULGOGI 12.00
- Pork marinated in spicy soy sauce with vegies
30. PORK STIR FRIED NOODLE 10.00
15. CURRY PORK CUTLET 12.00
- Breaded fried pork with curry
21. SEAWEED BIBIMBAB 11.00
- Mixed vegies with seaweed on rice
5. GGANPUNGGI 11.00
- Deep fried chicken in spicy garlic sauce

Salumeria/cured cold meats 29.00
Capriciosa 19.50
Bianca 17.50
VEGETARIANO 16.50
- W/ your choice off eggs tomato, hashbrown, mushrooms, baked beans on thick toast
add poached egg 3.00
Chicken 16.50
- breast fillet pieces, Swiss cheese, pesto, avocado and homemade mayonnaise in a toasted herb focaccia
Cozze 22.50
Salsiccia tartuffo 21.50

Masala Dosa $8.00
Rasmalal $2.90
Dosa Meal $12.90
- 1 Masala Dosa, 1 pc Iddly, 1 pc vada, Kheer
Aloo Paratha / Gobi Paratha / keema Naan / Paneer Naan / Kashmiri Naan $4.25
Vegetables of the day $10.90
Jalebi $2.50
Kheer / Gulab Jamun $2.50
- Large $5.00

Nachos (V) (GF) $18.00
- Corn chips, melted mozzarella, salsa, guacamole, sour cream & jalapenos
Replace salad with vegetables $2.00
Vegetable option: available on request
Pub classic $14.00
- Chicken, avocado, bacon, egg, cheese & lettuce with tomato relish & mayo
Add smoked salmon $5.00
Fish and chips $24.00
- Deep fried in our house batter or lightly grilled fish served with tartare sauce lemon chips & salad GF option: available on request
Wedges (V) $12.00
- Crisp wedges with a side of sour cream & sweet chilli sauce
All of our cuts are MSA graded & cooked to your liking served with chips, your choice of sauce & salad

-Large $6.95
Freaking hot
Boneless chicken
Garlic
-12pcs $12.95
Black sesame $2.50
Snowing cheese
Kimchi chicken $10.95
- Kimchi chicken burger is served with milk buns, mixes leaves salad, onion tossed with korean salad dressing, sliced kimchi, fried chicken, drizzled with ranch and choice of sacue

Extras
-Smoked salmon $5.00
Warm chicken and haloumi salad $15.90
Feta cheese, roast veggies, spinach, pesto $9.00
Toast
Fetta $1.00
- Each
Toasted croissant
Salami, brie cheese, sundried tomato, spinach, pesto $10.50

Chicken or Vegetarian Curry $10.00
Prawn Udon $10.00
$12.50
Turn Rice & Salad $10.00
Eel Rice & Salad $12.50
Eel Soba $12.50
Seafood Udon $10.00
Stir Fried Noodle $11.00
- (Chicken, Beef, Seafood)

Turkish Bread (Take Away/Dine In) $ 2.70/$2.90
Glaze (Take Away/Dine In) $ 4.20/ $4.55
Baguette Hf M/G (Take Away/Dine In) $ 2.70/$2.90
Danish Apple (Take Away/Dine In) $ 4.95/ $5.20
D/Roll White (Take Away/Dine In) $ 0.90/$1.00
Ham/Cheese (Take Away/Dine In) $ 7.00/ $7.65
Brioche Eggs Duo (Take Away/Dine In) $ 9.50/$9.50
D/Roll Brioche (Take Away/Dine In) $ 1.80/$2.00

Chicken-Avocado Sandwich $6.00
Apple Triangle $4.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Smoked Salmon Sandwich $6.00
Coffe (Regular / large) $3.00 / $3.50
Tuna Sandwich $5.00
Salted Pretzel $3.50
Poppyseed Pocket $4.00

Chiu Chow Fish Balls & Fish Cake Rice Noodle Soup - Shophouse fish ball are deliciously crunchy. A combination of Fish Cake and Fish Ball complemented with Rice Noodle. $9.90
Barbeque Pork Gua Bao Burger - Steam bun filled with honey roasted barbeque pork, shredded cucumber and hoisin sauce $6.60
Steamed Pork & Cabbage Dumpling 6 Pcs $5.20 / 12 Pcs $8.90
Hot and Spicy “Ma Po” Tofu with Minced Pork on Rice $9.90
Double Egg & Luncheon Meat Toast $5.00
Fried Beancurd Skin filled with Pork and Prawn Roll(3 pieces) $5.50
Strawberry Supreme Triple Crushed Ice $5.90
Fuzhou Fish Ball Soup - Fish ball stuffed with Formosa mince pork stew $4.50

- Petuna ocean trout salad, crisp noodles, lime and tamarind -
Caramelised pork hock, five spice, chilli vinegar $33.50
Betel leaf, green mango, mint, green papaya, peanuts, toasted coconut $5.00 each
Pad Thai, peanuts, bean sprouts, lime, dried chilli $18.00
Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
( 4 or more people - whole table only) $50 per person
Freshly shucked oyster, red chilli, lime juice, crisp eschalots OR Caramelised pork, prawn, peanuts, sour pineapple -
Cone Bay barramundi, coconut broth, lemongrass, galangal $32.00

Two baked eggs in a clay dish with kale, field mushrooms, labne & dukka spice $14
Parmesan & herb crumbed veal cotoletta with lemon & calabrian fried potatoes $38
250g victorian grassfed eye filet $42
Chopped cos salad with tomatoes, cucumber & goats cheese $10
Simply cooked fillet of cone bay barromundi fricasse of mushrooms & potato with jus gras & thyme $39
Two courses and a glass of house wine $35
Lightly fried local southern colamari with rocket salad, lemon & harissa $21
Daily selected oysters with condiments $3.5 each

Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A