Address
561 Church St, Richmond, VIC, 3121, Australia
Degani Bakery Cafe in Richmond Menu
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Brekkie- Fruit Salad & Yoghurt $10.50
- Vege Breakfast $14.00
- Eggs Benedict $14.50
- Smashed Avo w Poached Egg $11.00
Degani's Burgers- Chicken Schnitzel & Chips $14.50
- Beef Burger & Chips $14.50
- Sliders & Chips pulled pork $14.00
Salad- Calamari Salad $14.50
- Salmon Pattie & Salad $9.50
Combo's- Focaccia & Coffee $12.50
- Coke & Coffee served w cream or icecream $10.00
- Bacon & Egg Focaccia & Coffee $12.00
Nearby Sample Menus
- Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
- Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
- Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
- Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
- Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
- Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
- Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
- Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
- Bi Cuon (4) - rice paper rolls with shredded pork (4 rolls) $8.00
- Bo Xao Gung - braised beef with ginger $12.90
- Heo Xao Sate - braised pork with satay sauce $11.90
- Bun Bi Cha Gio - rice vermicelli with shredded pork & spring rolls $9.00
- Hu Tieu / Mi Rau Cai - rice or egg noodles with Vegetables $9.00
- Kem Trai Chom Chom - rambutan with ice cream $5.00
- Hu Tieu va Mi Tom Thit - rice & egg noodles with prawn & pork $9.00
- Tom Xao Tau Xi - braised prawns with black bean sauce $13.90
- Vegetarian Curry (Red/Green/Panang) $12.00
- Vegetarian Fried Rice $9.00
- Prawn/Seafood Sweet Basil $16.00
- Vegetable Spring Rolls $8.00
- Pad Thai - Prawns $12.00
- Mixed Vegetables with Satay Sauce $12.00
- Red Curry - Chicken/Beef/Pork $15.00
- Crispy Chicken with Chili & Green Peppercorn $14.00
- Soft BBQ pork tacos w spiced tomato chutney & pickled slaw $15.00
- Baked honey custard pot w crumbled meringue $12.00
- Haloumi salad w cucumber, onion, tomato, lentil & spinach $17.00
- Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
- Singapore noodles w prawn, pork, egg, chilli, satay paste & rice noodles $25.00
- Chicken salad w bacon, onion, tomato, pine nuts, salad leaves & orange soy dressing $17.00
- Tuscan beef skewers w cous cous & chickpea tabouli $25.00
- 300gm cape grim porterhouse $31.00
- Tamal de Maiz Sweet corn tamal steamed in a corn husk. Served with sour cream, coriander, hot salsa and salad $15.00
- Churros Mexican style donuts (3) sprinkled with cinnamon sugar. Served with warm chocolate sauce and cream $9.00
- De Pollo Grilled chicken, corn, red cabbage, chipotle alioli and coriander $7.00
- Mild Tomato Salsa $2.50
- Taquitos de Platano Banana filled crisp cinnamon flour tortilla. Served with ice cream and lashings of cajeta caramel sauce $9.00
- Ensenada Del Mar Enchilada de camaron, taco de pescado, quesadilla de tinga, frijoles negros and rice $24.00
- De Pollo (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $23.00
- Tostadita Corn tortillas with 2 toppings. Black beans, sweet corn, pico de gallo and queso fresco. Chicken, guacamole, chipotle alioli and queso fresco (4 pieces) $13.00
- With grilled sliced pork $9.00
- With cashew nuts $19.00
- Banana fritter with ice cream $5.50
- Crispy fried noodle of soft egg noodle with seafood $17.00
- Tran tran marinated sauce (in batter) $14.50
- Noodles with chicken and vegetables $9.00
- Sweet and sour sauce (in batter) $19.00
- Sweet and sour sauce (in batter) $14.50
- Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
- Cheese board with chef’s selection of two cheeses (30g each) seasonal fruits, house-made bread and honeycomb $19
- Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
- Beets salad with goat curd $15
- Sauted seasonal greens with toasted almonds $8
- Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25
- Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
- Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
- BLACK COFFEE - ALL BLACK COFFEES ARE MADE USING OUR DAILY SINGLE ORIGIN $4.00
- BONSOY + 50¢
- KIMCHI, CORN AND SWEET POTATO FRITTERS w PINEAPPLE & WOMBOK SLAW, PINK GRAPEFRUIT CURED KINGFISH, HOUSE MADE KIMCHI HOT SAUCE +POACHED EGG +2.50 $17.00
- GRILLED KING PRAWNS $5.50
- +POACHED EGG +$5.50
- GLUTEN FREE BREAD $1.50
- SPARKLING MINERAL WATER 500ML $6.00
- GREEN HARVEST AUTUMN SALAD W AVOCADO, BROCCOLINI, PICKLED GREEN TOMATOES, WILD RICE, BUFFALO MOZZARELLA, GINGER AND LIME DRESSING AND SPRINKLED W A BLACK SESAME SEED MILLET AND AMARYNTH MICRO POPCORN $15.50
Degani Bakery Cafe
Phone
0394280505
Opened hours
None
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Bakery , Pies
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
561 Church St, Richmond, VIC, 3121, Australia
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