Degani Cafe in Cheltenham Menu

Nearby Sample Menus

Lamb Souvlaki - lamb, lettuce, tomato, onion & garlic sauce $8.00
Fish Souvlaki - fish fillet, lettuce, tomato, onion & garlic sauce $7.50
Barramundi $5.50
Crab Sticks $1.60
Pickle Onion 80¢
Veggie Souvlaki - vegie pattie, lettuce, tomato, onion, egg & garlic sauce $7.00
South Melbourne Dim Sim $2.00
Scallops $1.90

Flash fried calamari strips $7.00
300g Graziers Porterhouse - This unique and superior breed of cattle is grain finished for a minimum of 500 days and delivers an unbelievable eating experience. A must for steak lovers. The Ultimate E $31.00
Fish of the Day - Simply grilled and served with lemon $9.00
Chicken Burger - Marinated and grilled chicken with cucumber, cheese and mayo $9.00
Chef's Wagyu Beef Burger - Chef's own 250gm wagyu beef patty, tomato, lettuce, onion, bacon, egg, cheese, caramelised onion, aioli and tomato chilli jam served on a brioche bun with steakhouse chips $24.00
Cake and Coffee $7.50
Salt and Pepper Calamari - flash fried served with a lime aioli $15.00
Roast of the Day - cooked daily and sliced to order, seasonal roasted vegetables and gravy $19.00

Bua Loy - Sticky rice balls cooked in sweet coconut milk $6.50
Glouy Bout Chee - Banana cooked in sweet coconut milk $6.50
Kao Pud - Thai fried rice, choice of -
Pud Preaw Wan - Sweet and sour stir fry with pineapple, cucumber and tomato, choice of -
- prawns or Squid $17.90
- Prawns or Fish $17.90
Pud Grapow - Basil leaves, chili and garlic stir fried -
Vegetarian Curry Puff (4 per serve) $5.90

The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9