Degraves Espresso Bar in Melbourne Menu

BREAKFAST BREAKFAST
  • From 7 a.m to 1 weekdays
  • Table service- Cash only
  • Toasted Bread $5.00
    • Served with Strawberry jam, vegemite or honey & your choice of bread
  • Fruit Bread $6.50
    • Freshly toasted with mascarpone & honey
  • Croissant or Toastie $6.90
    • Ham, cheese & tomato
  • Porridge $8.90
    • with cinnamon, banana & honey
  • Eggs On Toast $8.90
    • Poached,scrambled or fried. With your choice of bread (sourdough, rye or gluten free)
  • Muesli $9.50
    • Degraves home-made muesli with nuts, dry fruits, berry spiced compote & passion fruit yoghurt
  • Degraves Signature'' French Toast $135.00
    • Served with fresh strawberries & maple syrup. dusted with cinnamon & icing sugar
  • Degraves BLT $13.50
    • toasted italian panino with bacon, tomato,rocket avocado & tomato relish
DEGRAVES ESPRESSO BREAKFAST MENU DEGRAVES ESPRESSO BREAKFAST MENU
  • 100% Free range Eggs
  • Breakfast all Day Weekends
  • Green Eggs $16.00
    • Scrambled with onion,basil pesto & fetta on sourdough bread with bacon Or smoked salmon
  • Eggs Benedict $16.50
    • With ham, sourdough bread & home - made hollandaise sauce
  • Eggs Florentine $16.00
    • with spinach,poached eggs & home-made hollandaise sauce
  • Veggie Breakfast $16.50
    • Your choice of eggs & toast. Accompanied with tomato, mushrooms,spinach & baked beans
  • Spanish Baked Eggs $16.90
    • Slow cooked with tomato,chorizo,onion,olives,potato & herbs on sourdough
  • Breakfast Bruschetta $17.90
    • On sourdough with pancetta, onion jam, poached eggs,avocado & topped with salsa verde
  • Big Breakfast $18.90
    • your choice of eggs & toast. Accompanied with bacon, tomato, mushrooms, & gourmet breakfast sausages
EXTRAS EXTRAS
  • Bacon / Mushroom / Avocado / Sausage(pork fennel) / Tomato Relish / Fetta Cheese / Hollandaise / Tomato / Spinach / Baked Beans / Smoked Salmon / Extra Egg / Chorizo / Sauce $3.00
PANINIS PANINIS
  • Panini Made To Order $14.50
  • Bocconcini $10.90
    • Tomato, basil, olive oil, salt + pepper
  • - Add Prosciutto $1.00
  • Salami $10.90
    • Tomato,roast peppers, basil, mozzarella + a spicy aioli
  • Cajun Chicken $10.90
    • Cucumber tomato, avocado + honey mustard mayo
  • Roast Vegetable $10.90
    • Mushroom, eggplant,roast capsicum + basic mayo
  • Pork Belly $10.90
    • Twice cooked free range porkbelly in degraves own herbs + spices with a honey mustard mayo and an American Southern style slaw
  • Chorizo $10.90
    • tomato, onion jam, spinach + avocado topped with a light tomato relish
  • Egg + Bacon
  • - Opt 1 $10.90
    • Tomato relish or Hollandaise
  • - Opt 2 $10.90
    • Mustard Mayo

Nearby Sample Menus

  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • -Miso soup $1.50
  • Niku udon $8.30
    • Beef with thick noodle soup
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • Kimchi Pancake 15.00
    • Savoury pancake of kimchi & vegetables
  • Kimchi Stew with Pork, Tofu, Sausage and Spam 34.00
  • Korean Soybean Paste Soup (Mild / Spicy)
  • Bibim Naeng Myeon 16.00
    • Spicy Korean cold noodle
  • B9 Fresh Gal-Bi 33.90
  • L:27.00
  • B13 Wagyu Tender Strip 36.90
  • C2 Chicken Thigh Fillet (Spicy) 18.90
  • CRISPY FRIED SICHUAN DUCK 36.00
    • with watercress salad & tamarind sesame dressing
  • STEAMED SPINACH AND WATERCHESTNUT DUMPLINGS 14.00
    • Sichuan chilli oil
  • VIETNAMESE COFFEE ICE CREAM
    • fried Chinese donut
  • GINGER CREME BRULEE
    • palm sugar caramel & sesame tuile
  • CRISPY PORK BUN 9.00 each
    • with spicy kimchi & kewpie mayo
  • CHILI FRIED CHICKEN RIBS 16.00
    • with kewpie mayo
  • THAI FISH CAKES 17.00
    • with peanut & chili dipping sauce
  • STEAMED JASMINE RICE 4.00
  • 5 Chicken Teriyaki Don
    • Deep-fried Chicken with Vegetables in Teriyaki Sauce
  • Bento $15.00
  • Don $7.90
  • 32 Soybean Soup $16.00
    • Soybean soup with tofu and vegetables
  • 49 Noodle Shabushabu Small $25.00
    • (Non Spicy/Mild/Spicy/Extra Spicy) Beef, Mushrooms, Chinese Cabbages, Bok Choy, and Wheat Flour Noodles with Vegetables and Seasoning in Broth
  • 7 Vegetable Gyoza Don
    • Deep-fried Vegetable Gyoza
  • Frying fish roe on fish with vegetables with hint of soy sauce
  • 53 Spicy Rice Cake with Ramyeon $17.00
    • Braised Rice Cake with Vegetables and Ramyeon and Special Chilli Sauce
  • Toast (V*) $ 7
    • Ask Staff For Selection Of Bread, Served With A Selection Of Jams
  • Open Breaky Wrap $ 14
    • Scrambled Eggs, Bacon And Hashbrowns Served On An Open Tortilla Wrap
  • Bad Boy Chips With Aioli Mayonnaise And Tomato Sauce $ 10.5
  • Selection Of Cakes $ 9
    • Please Ask Our Friendly Staff What Our Selections Of Cakes Are Today
  • Salmon Bruschetta $ 14
    • Toasted Baguette Topped With Smoked Salmon, Capers, Salad Mix And Sour Cream And Dill Dressing
  • Eggs Benedict $17
    • English Muffin Topped With Virginian Ham, Poached Egg And House Hollandaise Sauce
  • Saganaki (V, GF) $14
    • Pan Fried Cheese With A Balsamic Reduction And Caramelized Lemon
  • Kilpatrick ( ½ Doz/ Doz) $ 20/ $ 35
  • Bircher muesli, Chestnut Hill apple & almonds 12.00
  • Chopped cold smoked trout, mollet egg & Turkish bread 16.00
  • Fresh & macerated strawberries, sheep’s milk yogurt 10.00
  • Iceberg lettuce, nashi pear dressing 9.00
  • O'Connor beef, cipollini & pancetta 38.00
  • 30g - Lonza 14.00
  • Roasted half chicken, fried Jerusalem artichoke 36.00
  • Beef tartare, tarragon toast 6.00ea
  • LARGE COMBO - Large chips & large drink + $6.90
  • MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
  • PARMA & CHIPS - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
  • CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
  • PLAIN & SIMPLE - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
  • MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
  • ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
  • HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
  • -Non members $15.00
  • -Members $6.00
  • -Non members $19.00
  • Choose any 2 for $18/$16
  • -Members $8.00
  • -Members $21.20
  • -Non members $10.00
  • -Members $16.80
  • Baccala: & potato croquettes (2) $8.00
  • House made strozzapreti with clams, mussels, prawns & calamari $30.00
  • Antipasto: Prosciutto Parma Pio Tosini, Mustela, Salame Salsiccia Sarda, Slinzega Affumicata, olives, squaquerone, grissini & taralli (S/L) $24.00/$34.00
  • Piadina Romagnola: traditional Italian ‘taco’ – mozzarella & tomato (2) $8.00
  • Pastiera 'Napoletana' with candied fruits & cumquat compote $17.00
  • Frisée & rocket, provolone piccante & brown pear $9.50
  • Sher Wagyu bresaola, globe artichokes, gnocco fritto, squaquerone $23.00
  • Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $34.00
  • Sake Teriyaki / Sake Shioyaki $33.00
    • Grilled salmon in teriyaki sauce or flame grilled with a sprinkle of salt
  • California Maki $11.00
    • Avocado and prawn
  • With Japanese marbled beef $62.00
  • Unajyu $38.00
    • Grilled eel with sweet soya sauce, served on a bed of rice
  • Sushi
    • Vinegary rice, topped with varieties of fresh fish delicacies
  • Sashimi
    • A variety of thinly sliced fresh pieces of raw fish
  • Unagi to Kyuri $16.00
    • Grilled eel and cucumber in sweet vinegar
  • Vegetarian Maki $20.00
    • Mixed vegetables
  • The Hipster (V) $15.00
    • Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
  • Nachos $15.00
    • Crispy tortilla chips, hot Mexican salsa, served with guacamole
  • Peacock Classic (V) $15.00
    • Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
  • Il Pavone $15.00
    • Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
  • El Mariachi $15.00
    • Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
  • Kumara Sticks $10.00
    • Sweet potato chips with chipotle aioli
  • Pork Belly (3) $10.00
    • Green papaya, mango & nam jim
  • Wagyu (3) $10.00
    • Cos, pickles, cheddar cheese, chipotle
  • Cabbage slaw $14.00
    • pickled mayo, peas, soft boiled egg
  • Fettuccine veal ragu $25.00
    • parmesan
  • Napoli $22.00
    • napoli sauce, fiore di latte, mozzarella, olives, anchovies, capers, garlic, chilli
  • Saganaki $17.00
    • fruits in syrup
  • Barbecued Striploin steak $38.00
    • Grass fed, 60 days dry aged (350gr) Gippsland
  • Spanish chorizo $18.00
    • caramelised onions, peppers, tomato sauce
  • Linguine Cartoccio $33.00
    • seafood, garlic, chilli, napoli
  • Calamari $16.00
    • lemon pepper herb, capsicum, mayo
  • Osuimono $8.80
    • Dashi consommé w/ prawn, fish, kamaboko & mushroom
  • Deluxe Banquet $69.80 p/p
  • Yaki Meshi
  • Scotch fillet $16.80
  • House Starter
    • Japanese appetiser
  • Misoshiru $4.00
    • Miso soup w/ fresh tofu, wakame & spring onions
  • - Shimmered Black Cod w/ fragrant soy broth
  • Hibachi Deluxe Sushi & Sashimi $88.80
  • Large - 6 pieces sushi roll & 10 pieces of nigiri sushi $23.80
  • Ice-cream - Plain vanilla ice cream $6.20
  • Una Tama Don - Marinated eel cooked with egg on rice $13.50
  • Salmon sashimi - Small 8 pieces $19.00
  • Buta shogayaki don - Pan fried pork with ginger sauce on rice $11.50
  • Ebi Chilli - Light fry prawn with special garlic chilli sauce $12.00
  • Udon: Tsukimi Raw egg - Thick wheat noodles with vegetables in soup with $10.30
  • Buta kimuchi - Pan fried spicy Chinese cabbage and pork $12.50
  • 055. Stir-fried Sliced Beef in Cumin Powder $20.80
  • 039. Stir-fried Vermicelli with Chopped Snow peas & Crab Meat in Seafood Flavour $19.90
  • 109. Stir-fried Eggplant in Chilli Sauce $16.80
  • 028. Stir-fried Crab with Shell in Salty Egg Yolk Sauce $20.80
  • 077. Stir-fried Diced Chicken With Mixed Vegetable and Cashew Nuts $19.90
  • 088. Stir-fried Pork Ribs in Home Made Chilli Bean Sauce $22.90
  • 001. Braised Whole Prawn with shell in Black Pepper Sauce $23.90
  • 042. Stir-fried Diced Beef in Goose Liver Sauce $23.90
Degraves Espresso Bar

Degraves Espresso Bar

location

Address

23 Degraves St, Melbourne, VIC, 3000, Australia

phone

Phone

0396541245

clock

Opened hours

Tuesday 7am–10pm Wednesday7am–10pm Thursday 7am–10pm Friday 7am–10pm Saturday 8am–10:30pm Sunday 8am–5pm Monday 7am–10pm
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

European , Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
23 Degraves St, Melbourne, VIC, 3000, Australia
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