Delaney's Cakes in Wollongong Menu

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Designed With Imagination - Handcrafted With CareAt Delaney's Cakes, an hour consultation is provided for your appointment, which includes cake tasting.Cakes, Delivery, Free Delivery

Nearby Sample Menus

Chips Side $4.00
Cob Loaf (v)
- Mini cob Loaf served warm with garlic herb butter and balsamic dip
Grilled Baby Octopus (gf)
- Tender balsamic marinated baby octopus
Vegetarian Rosti $15.50
- Smashed avocado, corn potato and coriander rosti, wilted spinach with a poached egg, natural yoghurt and paprika
Bruschetta (v)
- Classic tomato bruschetta with a sprinkle of creamy Danish feta on sourdough bread
Smoked salmon $7.00
Bacon and Egg Roll Deluxe $10.00
- Scrambled eggs, baby spinach, Roma tomato, barbecue or tomato sauce on a baguette roll.
Greek Salad Side $8.00

Pappardelle sausage - Flat pasta with Italian sausage, black olives with a hint of spice & Napoli sauce $22.00/$26.00
Bruschetta al pomodoro - Ciabatta with fresh tomato, garlic & basil $8.00
Spaghetti con acciughe - Thin pasta with sweet onion, chilli, anchovies, parsley & white wine $19.00/$23.00
Frutti di mare - Seafood platter includes: Moreton Bay bugs, giant King prawns, BBQ fish fillet, oysters mornay & Kilpatrick, half shell scallops & Crispy soft shell crab (For 1/2/4) $52.00/$$95.00/$172.00
Penne con gamberi, salmon, alla crema - Creamy penne with prawns, smoked salmon, spring onions & oven roasted capsicum $23.00/$27.00
Carne pregiata di black angus Scozia - Black label Angus Scotch, grilled with pan-fried cherry tomato & baby spinach, served with green peppercorn jus $33.00
Ragu di anatra - Slow cooked duckling leg ragu with tomato & Italian garden herbs $21.00/$25.00
Quattro formaggi - Parmesan, Swiss, provolone and mozzarella w Italian tomato salsa & cream $21.00/$25.00

Tea - English Breakfast / Earl Gray - Lemongrass & Ginger / Geisha Green / Chai $3.5
Free Range Eggs - Poached fried or scrambled on your choice of Toast with Spinach & House Relish $11.0
Fritters Of sweet corn, fennel & haloumi w onion marmalade, soya bean salad & 2 poached eggs $15.0
Beer on Tap $7.0
Toast $5
Reuben - Pressed Sandwich with Wagyu, Kraut, Mustard Mayo, Rocket & Provolone Cheese $10
Oats Light milk porridge, poached pear, seeds $10
Beer Battered Chips W Slmac Salt & Aioli $8.0

Jasmine rice (per person) $3.00
Calamari ring (4 pcs) $8.50
- Deep fried fresh calamari rings served with sweet chilli sauce.
Curry puff(4 pcs) $8.50
- Minced chicken mixed with vegetables, folded into a light Pastry and deep fried, Served with cucumber sauce.
Entrée
- -Prawn Cracker / Fish Cake / Spring Roll / Calamari Ring / Satay Chicken
-Gold Set-Minimum 4 personsPerson $29.00
B.B.Q. King prawns $19.90
- Fresh tiger king prawns marinated with Thai spices, Barbecued and served with special sauce.
Garlic quail (each) $7.50
- Deep fried marinated quail with sweet and spicy Garlic and black pepper sauce.
Hot pot fried rice $19.90
- Stir fried jasmine rice with seafood, Lotus seeds, dry pork, curry powder served in a hot pot.

KUROBUTA RARE BREED PORK CHOP $34.00
- SALT BAKED CELERIAC / BLACK GARLIC / NORI BUTTER
SALT BAKED BEETROOT $28.00
- KOMBU, FENNEL, VINE TOMATOES, HOUSE RICOTTA, SEA LETTUCE
MIXED SASHIMI PLATE - SERVES 4 $55.00
- OFFERING WILL VARY BASED ON WHATS BEST
CRISPY SKIN HIRAMASA KINGFISH $38.00
- CARROT DASHI / SEA GREENS
HIRAMASA KINGFISH $25.00
- CULTURED CREAM / FARRO / NORI / BLOOD ORANGE
MUSHROOMS AND GRAINS $27.00
- CAULIFLOWER, KOREAN BLACK GARLIC, LEAVES, RAW, COOKED & FERMENTED MUSHROOMS
SEARED SCALLOPS $27.00
- PISTACHIO / DAVIDSON'S PLUM / WHITE SOY / CRACKER
GREEN BEANS $9.00
- RED MISO BUTTER + NUTS

Vietnamese mild chicken curry (GF) $13.50
Beef or chicken fillet $14.00
Beef or chicken $14.50
-beef or chicken $13.50
Charcoal pork verm bun thit nuong $14.00
(rice can be replaced with rice/egg noodle for $1 extra)
Beef special (beef : fillet, balls, brisket & tripe $15.00
Vegetable $14.00

Lemongrass Beef $9.90
Chicken / Beef Laksa $11.90
Chicken Satay $9.90
Prawn Laksa $13.90
Satay Chicken $7.50
Vietnamese BBQ Pork $6.40
Grilled Pork Sesame $9.90
2 $10.90

Flutty Buttermilk pancakes $15.00
- grilled banana + butterscotch
Flutty Buttermilk pancakes $17.00
- bacon + maple
Fish of the Day $21.00
- grilled or battered w number signature seafood Nam Jim herb +hero fries
Eggs anyway $9.00
- w oven roasted tomato on white or soy & linseed sourdough toast
Mushroom pappardelle pasta $17.00
- pappardelle with mushroom ragu ricotta thyme & Parmigiano reggiano
Quinoa & Coconut Bircher muesli $13.00
- w rhubarb strawberry +vanilla
Humber Cooked Brekky $18.00
- smoked bacon free-range eggs any way oven roasted tomato+smokey BBQ sauce on sourdough w your choice of black pudding or chorizo
Raw Muesli Bowl $11.00
- w low-fat yogurt seasonal fruit compote + chia seeds

Kadhai Paneer (GF) $13.90
- Pieces of Cottage Cheese cooked with Capsicum, Onions, Ginger and Spices
Roti $2.50
Chicken Biryani (GF) $14.90
Cheese Naan $4.00
Beef Korma (GF) $14.90
- A Mild Dish with Ground Cashew Nuts and Fresh Creamy Sauce
Mount Ousley $5.00
Laccha Paratha $4.00
Any Veg. Curry with Rice $6.90

KHUMB PALAK Mushrooms cooked with spinach puree and traditional tadka. $12.50
SAMOSA A short pocket pastry filled with vegetable and spices, served with mint sauce. $6.50
MURG ANGARI Popularly known as Tandoori Chicken, pieces of chicken marinated over-night in spices, garlic, ginger and lime juice to make them juicy and tender and then cooked slowly in c $15.00
KASHMIRI NAN Stuffed with cashews, sultanas and coconut. $4.50
LAMB DO-PIAZA Succulents pieces of lamb cooked with tomatoes and onions, served in savoury sauce. $15.50
BAINGAN CURRY Semi roasted eggplant cooked with exotic spices and peas until tender. $12.50
NAVRATAN KORMA Fresh season mix vegetable simmered in rich and mild cashew gravy. $12.90
GOBHI PAKORA Cauliflower fritters cooked in chickpea flour and spices. $6.50

Fried Bacon and Eggs $13.00
- with toasted sourdough roast tomatoes and mushrooms
Raisin Toast $3.50
Dukkah Eggs $13.00
- sourdough with avocado fried eggs and topped with dukkah
Banana Bread $4.00
Homemade Granola $11.00
- with honey and coconut yogurt
Bologna $8.50
- salamiolive tapenade sundried tomato & swiss cheese
Iberico $8.50
- jamon baby spinach bocconcini and tomato
Muffins $4.00

BBQ chicken wings $16.90
Baked potato $6.00
-Mains $7.90
Salt and pepper squid with lemon aioli $16.90
-Share $10.90
Grilled pesto salmon $36.90
- Pearl cous and mint yogurt dressing
-Share $9.90
-Mains $6.50

Belgium dark chocolate and coffee tart w’ hazelnut shards and crème analgise $12.9
Cape grim tasmanian - pasture fed beef - cape grim scotch fillet (300g) - aged for 50 days $34.9
Sharing anti-pasto plate - warm frittata house pickled vegetables, bean puree and prosciutto, beef carpaccio and coppa $27.9 for 2
Purple potato gnocchi bound w’ porcini burnt butter $15.9 / $24.9
Smoked trout and watercress salad w’ dill-zucchini fritters and avocado ice-cream $15.9
Radicchio and bacon salad $5.9
Potato puree $5.9
Tasmanian heritage signature blue - rich creamy with uniquely sweet and well rounded blue flavour which develops as the cheese matures -

Caprese – pomodoro fresco, fior di latte, basilico $21.00
- Fresh tomatoes, fior di latte cheese, basil
PIZZA BISMARCK $16.00
- Fior di latte cheese, Pomodoro (tomato), prosciutto cotto (ham), uovo (egg)
Melanzane e Pinoli $8.00
- Eggplant and Pine Nuts
Verdura Mista $22.00
- Mixed Grilled Seasonal Vegetables
Margherita – pomodoro, fior di latte, basilico $20.00
- Tomato sauce, fior di latte cheese, basil
Verde $6.00
- Green salad
Spaghetti con Polpette $21.00
- Spaghetti and Meatballs in a tomato base sauce
Caprese Pomodoro e Mozzarella $13.00
- Fresh tomato, mozzarella cheese, oregano, basil

Margherita $14.00
- tomato, garlic, basil & mozzarella
Basket of Chips $5.00
Wagyu Rump $29.00
- (Darling Downs SW Qld) 300g
Vegetarian $16.00
- Selected char grilled, roasted vegetables & artichoke
Basket of Beer Battered Chips $10.00
Smoked salmon & green prawn $21.00
- capers, red onion & camembert
Fillet Au-Camembert $33.00
- 300g Cape grim eye fillet Tasmanian natural beef, with king island camembert and a peppered port jus
Seasoned Baby Squid $16.00
- with rocket salad lime & caper dressing