Delhi Rocks in Melbourne Menu

Award Winning Indian Restaurants In Melbourne CBDWe can provide catering to all types of functions, big or small.Please call us today!Curry, Halal, Kebabs, Spicy, Vegetarian, All Day Dining, Buffet, Licensed, Cheese, Chicken, Goat, Lamb, Meat, Rice, Salads, Vegetables, Award Ceremonies, Club Events, Conferences, Corporate Events, Fund Raisers, Private Parties, Promotions, Receptions, Sporting Events, Themed Events, Tradeshows, Training Sessions, VIP Events, Dinners, Lunches, $, $$, 51 - 100, Delivery, Disabled Access, Takeaway, Accredited, Certified, Guaranteed, Family Operated, Family Owned, Owner Operated, Open 365 Days, Open Late, Open Monday - Friday, Open Saturdays, Open Sundays

Nearby Sample Menus

  • 01. MS 7++ Wagyu Scotch Fillet (250g) $34.50
  • 1. Kimchi Jeon $14.50
    • Korean Traditional Pan-fried Kimchi Pancake
  • 2. Sweet & Chili Fried Chicken $33.00
    • Crispy Deep Fried Boneless Chicken Fillet. Glazed in Our Special Sauce Sprinkled with Crushed Nut, Spring Onion and Sesame Seed
  • 6. Beef & Mushroom Casserole $39.50
    • Marinated Sliced Beef, assorted Mushroom, Potato Noodle, and Assorted Vegetables with Sweet Beef Soup
  • 02. MS 7++ Wagyu Rib Finger (200g) $34.50
  • 1. Yuk Gae Jang (Spicy Beef Soup) $17.90
    • Spicy soup with beef gravy, vegetable, egg, taro stem and fernbrake
  • Dumpling $7.00
  • 1. Beef Bulgogi $18.50
    • Finely Sliced Beef Marinated in Korean Bulgogi Sauce, Cooked with Vegetables and Served on a hot Sizzling Plate
  • Cheese Toastie toasted cheese sandwich $5.20
  • Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
  • Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
  • Hot Mocha $5.30
  • Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
  • Kids All Day Breakfast egg, baked beans and toast $6.90
  • Wagyu Beef Burger - pickle on a brioche bun, served with beer - battered chipstender Wagyu beef patty with tomato relish, swiss cheese and dill $16.90
  • LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
  • Yasai ramen $10.90
    • Assortment of vegetables on japanese ramen noodles soup
  • Unagi don $13.90
    • Grilled eel served on rice with egg and special sauce
  • Unagi special fried rice $14.50
    • BBQ eel, prawn and japanese chashu fried rice
  • Tonkatsu ramen $11.90
    • Japanese style pork or chicken cutlet in ramen noodles soup
  • Kaisen udon $11.50
    • Seafood and egg served in piping hot udon noodles soup
  • Geki kara soba $11.50
    • With japanese, clear soup, chicken in hot spicy sauce served with soba noodles
  • Teriyaki beef don $10.50
    • Beef cooked with vegetables in teriyaki sauce on rice
  • Ume bento set 2 $12.50
    • Select your choice of 7c, 7b, 26 to set up your bento box
  • •Seafood BBQ
  • kimchi hot pot $15.00
  • Mushroom BBQ
  • Soy bean hot pot
  • Pork belly BBQ $15.50
  • Sliced raw fish and vegetable on rice $16.00
  • Stir fried spicy octopus $14.00
  • Oyster in egg $11.50
  • Vegetarian Bean Curd
  • $4.00 (Large)
  • Vegetarian
  • Beef Ball
  • Honey Peppery Steak
  • Combination Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $13.00
    • (Roast Pork, Chicken, Beef & Prawn)
  • Beef Black Bean Sauce
  • Vegetarian Mixed Vegetables
  • Apple pie $16.00
    • Warm apple pie served with ice cream, cream & apple cinnamon sauce
  • Pork belly (GF) $32.00
    • Twice cooked pork belly served with mash tomato, seasonal greens & apple cider gravy
  • Jerk chicken $17.00
    • Jerk chicken, avocado & mango with citrus olive oil dressing, mixed lettuce, olives, red onion, cucumber & tomato
  • Southern fried chicken burger $20.00
    • Tender chicken fillet crumbed in house seasoning served with jalapeno coleslaw, a touch of sriracha mayo, bacon & cheese
  • Served with steak chips
  • Sliders $20.00
    • a trio of mini chicken, beef & falafel sliders served with tomato relish, aioli & lettuce
  • Fish and chips $24.00
    • Deep fried in our house batter or lightly grilled fish served with tartare sauce lemon chips & salad GF option: available on request
  • R&R $28.00
    • Your choice of burger with a side of chips & BBQ pork ribs
  • Chicken Parma $19.90
    • Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad
  • Smoked Salmon Salad $20.90
    • Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
  • Add Yoghurt & Muesli $10.50
  • Eggs on Toast $10.00
    • Poached, fried, scrambled served on your choice of toast
  • Toasted Muesli $9.50
    • Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
  • Grilled Fish Burger $19.90
    • Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
  • Extras $4.50
    • Bacon, Salmon, Avocado
  • Pumpkin Eggs $16.50
    • Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
  • Stuffed Chicken $ 27
    • Roasted Chicken Breast Stuffed With Mushrooms, Chestnuts And “Yarra Valley” Truffle Served With Red Cabbage, Sauteed Potatoes And Cranberry Sauce
  • Toast (V*) $ 7
    • Ask Staff For Selection Of Bread, Served With A Selection Of Jams
  • Savoury Jaffle $ 12
    • Toasted Brioche Bread Filled With Vegemite And Vintage Cheddar Cheese
  • Hapuka And Orange Risotto $ 28
    • Pan Fried Fillets Of Fish Served On A Creamy Orange, Sage And Thyme Risotto
  • Mushroom On Danish Fetta (GF) $ 16
    • Toasted Bread With Danish Fetta, Mashed Avocado, Sautéed Mushrooms, Cherry Tomatoes Topped With Almond Dukkah
  • Available 7 AM To 11.30 AM
  • Truffle Mushroom Gnocchi $ 26
    • House Made Gnocchi With Sauteed Seasonal Mushrooms, Onions, Garlic And Fresh Parsley Finished With A Dash Of Cream, Spinach And Parmesan Cheese
  • Pannacotta $ 14
    • House Made Vanilla Panna Cotta Infused With “Yarra Valley” Truffles Served With Braised Rhubarb
  • Margherita (VG) $18.00
    • Buffalo mozzarella, basil, oregano & napoli
  • Mushroom (VG) $20.00
    • Mixed mushrooms, sun dried tomato, goats cheese, mozzarella & napoli
  • Chocolate brownie $10.00
    • Hazelnut praline & ice cream
  • Lamb $18.00
    • Marinated lamb, ricotta, fresh tomato, onion & mint
  • Barramundi (GF) $28.00
    • Warm potato & mushroom salad, mustard dressing & lemon butter sauce
  • Aussie burger $19.00
    • Angus beef patty, beetroot, egg, bacon, cheese, tomato, pickles & lettuce
  • Mushroom (V) $20.00
    • Mixed mushrooms, sundried tomato, goats cheese, mozzarella & napoli
  • Marinated olives (V) $12.00
    • With turkish bread
  • Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
  • Crème Brûlée - Flavoured with Vanilla Bean and Served with Berry Compot $16.50
  • Bread & Butter Pudding - Complimented with Marinated Sultanas, Lemon Zest & Rich Vanilla Custard $16.50
  • Huîtres de Tasmanie - Tasmanian Oysters - shucked to order - with Red Wine Vinegar & Shallots (½ / 1 dozen) $18.00/$29.00
  • Home-Made Chocolates $16.50
  • Cote de Boeuf Bearnaise - 450gram Tasmanian, Pasture-Fed Prime Rib-Eye Beef, served with Garlic Potatoes $39.00
  • Jensen’s Red, Gippsland Blue, Top Paddock & Maffra Chedda $22.00
  • Green Salad with a French Dressing $7.00
  • Potato Pie N/A
  • Steak and onion N/A
  • Vegetable Pie N/A
  • Cracked pepper Pie N/A
  • Hot and Spicy Pie N/A
  • Cornish Pastie N/A
  • Steak bacon and Cheese Pie N/A
  • Steak and Kidney Pie N/A
  • Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
  • Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
  • Grilled Scallop N/A
  • French Dragon N/A
  • Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
  • Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
  • Set C Assorted Maki Platter 3-5 ppl 72pcs $45
  • BBQ Eel N/A
  • S $17.00
  • Sundae Gukbap $17.00
    • Korean style sausage and pork in soup with rice
  • 51. Stir-fried squid (S/M) $18.00/$27.00
    • Marinated squid and vegetables served on sizzling grill
  • - Garlic and Soy
  • HOTPOT $15.00
  • Stir-fried Sundae $25.00
    • Stir-fried Korean sausage
  • Stir-fried Chicken with Cheese (S/L) $19.00/$27.00
    • Marinated chicken and vegetables served with cheese on sizzling grill
  • - Egg $3.00
  • - spice rubbed with BBQ sauce
  • The Aussie Chicken $12.90
    • Saucy pulled chicken with lettuce, tomato, beetroot, cheese, BBQ sauce and mayo
  • Sliced beef brisket $15.90
  • The New Yorker on Rye $14.50
    • Beef pastrami with Swiss cheese, sweet mustard and pickles
  • 200g Meats
  • Peanut buffer cream pie with chocolate ganache
  • - add ranch dressing $1.00
  • Jumbo (6) $15.00
  • 008. Crab Meat and Sweet Corn Soup $7.80
  • 123. Shredded Pork and Chinese Pickles Noodle Soup $12.80
  • 008. Mango Pudding with Ice-cream $9.80
  • Stir-fried String Bean with Spicy Minced Pork
  • 008. Sizzling Stir-fried Prawn in Garlic Sauce $23.90
  • 008. Prawn and Chive Dumpling - 4 pcs $8.80
  • Chocolate $4.90
  • 024. Steam Chicken Dim Sum - 3 pcs $6.90
Delhi Rocks

Delhi Rocks

location

Address

212 King St, Melbourne VIC 3000

phone

Phone

0395871091

clock

Opened hours

Mon 11:30 AM to 3 AM Tue 11:30 AM to 3 AM Wed 11:30 AM to 3 AM Thu 11:30 AM to 3 AM Fri 11:30 AM to 3 AM Sat 11:30 AM to 3 AM Sun 5 PM to 3 AM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
212 King St, Melbourne VIC 3000
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