Delhi 'o' Delhi - Caringbah in Caringbah Menu

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COCKTAIL SAMOSA Pastry pockets with lightly spiced potatoes, green peas and oven roasted coriander seeds. $12.00
KHASTA RAJ KACHORI A crisp disc shaped pastry filled with diced potatoes, chick peas, date & tamarind chutney, served with refreshing yogurt & mint sauce. From the streets of old Delhi $15.00
KAJU DANA Baby corn and cashew nut cutlets with cottage cheese. $14.00
TANDOORI BASIL PRAWNS Juicy prawns marinated with basil and grilled to perfection. $22.00
KURKURE MACCHI Market fish dipped in a chickpea flour batter and fried. $18.00
POTLI MURGH Short crust parcels with shredded chicken, field mushrooms and served with tomato and garlic chutney. $15.00
LASOONI DHANIA MURGH Garlic partners coriander in this exotic chicken tikka, grilled to perfection. $16.00
SHARING PLATTERS (for 2) -
- TANDOORI Lasooni Dhania Murgh, Basil Prawns, Adraki Chops $33.00
- VEGETARIAN Cocktail Samosa, Kaju Dana, Khasta Raj Kachori $29.00

DAL MAKHANI Slowly cooked creamy velvety stew of black lentils and fresh ginger. $15.00
AAM PHOOLKOPI Versatile Indian favorites - Cauliflower florets, diced potatoes with the tangy mango - mustard paste. $17.00
PALKI DUDHIA Spinach Kofta with creamed cottage cheese and served on a tomato butter gravy. $19.00
KASHMIRI DUM ALOO Baby potatoes cooked with fennel and chilli tempered yogurt. $15.00
DO PYAZA BHINDI Baby Okra tempered with cumin, turmeric and finished with tomatoes and browned onions. $18.00
SAAG PANEER Delicately spiced spinach sautéed with cottage cheese, tempered with garlic & cumin seeds. $19.00

MANGALOREAN MACHI Chillies, coconut and market fish - a taste of authentic Malabar Coast. $24.00
FISH LEMON CHILLI Lemon combines with slit green chillies and aromas of fresh coriander. $24.00
PRAWN HARA MASALA Tossed with crushed garlic, ginger and baby spinach. $25.00
PRAWN CHORCHORI Delicacy of East India - Green prawns, Nigella seeds, turmeric and diced potatoes. $25.00

BUTTER CHICKEN Chicken morsels (free range) is firstly roasted in the tandoor and then pan finished with a delicately spiced dry fenugreek leaves, cashew nut and fresh cream. $22.00
KOZI PUDINA Succulent pieces of free range chicken stewed with mint powder and a hint of lemon grass. $21.00
MOPALA MURG Free range chicken roasted in fresh coconut and tossed in an aromatic sauce of browned onions, ginger and ground spices. $22.00
DUCK HARYALI Flavoured with crushed mint, dry ginger, fennel and whole roasted red chillies. $25.00

BHUNA GOSHT A full-flavoured medium to hot tender lamb prepared in a rural north Indian recipe. $21.00
NAZAKAT LAMB Shoulder diced lamb with onion, cashew nut, pistachio and melon seeds. $22.00
BEEF CHUTNEY A serious chilli hit - not for the faint hearted! Diced beef braised with mint, green chillies and fresh ginger. $23.00
NEHARI GOAT Diced baby goat slow-cooked in an aromatic spices, clarified butter, chickpea flour and saffron. $23.00

Butter Naan $4.50
Roti $4.50
Garlic & Cheese Naan $6.00
Garlic Naan $5.50
Peshawari Naan $6.00
Basil Parantha $6.00
SAFFRON PULAO (per Person) Steamed Basmati rice flavoured with saffron and cumin. $3.50

Chilli pickle $2.50
Tomato and onion $2.00
Mango chutney $2.00
Cucumber raita $2.50
Mixed Condiments (Platter of four) $8.00
Papadums $2.00

HAMARA $40.00 / per Person, minimum 4 guest
- Entree: Cocktail Samosa - Kaju Dana - Lasooni Dhania Murgh Main course dishes: choice of any four excluding sea food -
NAWABI $48.00 / per Person, minimum 4 guests
- Entree: Cocktail Samosa - Kurkure Macchi - Tandoori Basil Prawns Main course dishes: choice of any four including one sea food -

GULAB JAMUN Milk dumplings in a rose water sugar syrup with green cardamom. $9.00
MEVA KI KULFI Indian ice cream with reduced milk and melange of pistachio, almond , cashew & walnut with saffron. $8.00
LUCKNOWI MEETHA Sweet pastry filled with pistachio soya paneer (dairy free), pine nuts, cashew and dark chocolate with orange water sugar syrup. $9.00
TOMATO KULFI A sensational house speciality Indian ice cream with a combination of fresh tomatoes & reduced milk. $10.00

KESAR KAJU KATLI Free range chicken morsels marinated with creamy yoghurt, roasted cashew nut and grilled in our clay oven $10.00
BUTTER CHICKEN Chicken morsels (free range) is firstly roasted in the tandoor and then pan finished with a delicately spiced cashew nut and fresh cream $12.00
LAMB CHOPS Australian lamb cutlets marinated with crushed garlic, ginger, paprika and cooked in the clay oven $12.00
MALAI PRAWNS Bengal specialty of green prawns sauteed in mustard oil with five spices, simmered in coconut milk $12.00
PISTACHIO LAMB Diced lamb shoulder gently simmered in a rich pistachio and creamy sauce $12.00
DAL MAKHNI Slowly cooked creamy velvety stew of black lentils and fresh ginger $10.00
MAKKAI KOFTA Baby corn, potatoes and cottage cheese dumpling simmered in a rich cashew nut sauce $10.00
All mains served with your choice of saffron pulao or butter naan and homemade potato wedges with sesame seeds -
Sweet Treat $5.00 each
- Vanilla ice cream with chocolate sauce / Gulab Jamun with Vanilla ice cream / Mango Kulfi / Mandarin Kulfi -

(Minimum 4 guests) $27.00/person / $32.00/person with Kingfisher
ALOO CHAAT / MURGH POTLI / KURKURE JHINGA -
BESANI KEEMA / STUFFED KULCHA -

BHARWAN MUSHROOM Field Mushroom stuffed with thyme flavoured potatoes and cottage cheese $6.00
TANDOORI BROCOLLI AUR GOBHI Cauliflower and broccoli florets in a marinade of pickled spices and cooked in our clay oven. $7.00
NUKTI DOODHI Cottage cheese and pimentos with potli spices wrapped in a flat bread $8.00
EGGPLANT & ZUCCHINI FRITTERS Eggplant and Zucchini dipped in a lightly spiced chick pea flour batter. $8.00
ALOO CHAAT From the lane of old Delhi Pan fried diced potatoes served warm, topped with tamarind and mint chutney with fresh coriander. $5.00

KURKURE JHINGA Prawns dipped in a homemade tempura batter with crushed black pepper and coated with pimentos and fresh coriander. $7.00
GARLIC TANDOORI PRAWNS Tandoor grilled Prawns in crushed ginger and garlic flavoured yogurt and spices $8.00
ACHARI MACHI Fish fillets marinated with carom seeds, potli masala and grilled $8.00
MURGH POTLI Short crust pastry stuffed with shredded lightly spiced chicken and field mushroom $6.00
DUCK RADA Served with Roti Cheela (gluten free) Twice cooked duck tossed with crushed black peppers, curry leaf and coconut. $15.00
BASIL AND OLIVE MURGH Free range chicken morsels in a marinade of oven roasted basil & olive, hung curd and cooked in clay oven $10.00
KATHI MURGH Free range diced chicken tossed with pimentos, fresh ginger, home grind spice and wrapped in a Roti $8.00
ADRAKI CHOPS Australian Lamb cutlets marinated with crushed papaya, ginger, paprika and cooked in our clay oven $5.50 / pc

ALOO KULCHA $5.00
BASIL AND CHEESE NAAN $5.50
PANEER KULCHA $5.50

Nearby Sample Menus

Cucumber $ 3.50
Caringbah- grilled cheese, king prawn, avocado, crabmeat $ 13.00
Vegetarian $ 10.00
Aki- 101 pcs baby roll $ 48.00
Cooked tuna $ 3.50
Crab ball - 4pcs deep fried crab balls $ 7.50
Miso soup (small/ large) $ 2.00/ $ 4.00
Spicy chicken $ 10.00

Quarter $4.50
Greek Salad (Sml/Med/Lrg/Fam) $5.50/$7.50/$9.50/$13.00
Barra Burger - grilled barramundi, lettuce, cheese & tartare sauce (Burger/Combo) $9.50/$14.00
All Extra's: Bacon / Cheese / Egg / Pineapple / Avocado $1.00
Porto - grilled chicken breast, creamy mayo, lettuce, cheese & pirri pirri sauce (Burger/Combo) $8.00/$12.50
Vegie Burger - pattie, lettuce, tomato, beetroot, cheese, choice of sauce (Burger/Combo) $8.00/$12.50
Bacon, 2 Eggs, on a Long Roll, BBQ Sauce $5.50
6 Fish Cocktails & Chips $9.00

SALAD PAK Fresh variety of vegetables topped with peanut sauce $5.80
CHILLI JAM FRIED RICE PRAWN $13.90
TOM YUM GOONG Prawn soup flavoured with mushrooms and lemon juice $6.80
GANG KEAW WARN Beef, chicken or pork green curry with bamboo shoots & coconut milk $9.80
GANG PED TO FU Bean curd, red curry with bamboo shoots, mixed vegetables & coconut milk $9.80
RICE PAPER ROLL ( 2pcs ) -
DEEP FRIED ICE CREAM $5.80
GOONG SAM-ROSS Deep fried prawns battered topped with sweet chilli jam & sour sauce $13.90

Continental Apple Cake $26.95
Marble Baked $26.95
Passionfruit $25.95
Blueberry $25.95
Caribbean Dream $30.95
Tiramisu Torte $29.95
White Cherry $99
Strawberry Glazed $28.95

Prawn Sambal Tiger prawns cooked in a sauce of ground red chillies, onion, garlic, tamarind pa ste and palm sugar – sweet, but spicy ! $17.50
Chicken Langkawi Chicken sautéed with onion, garlic, seasonal vegetables, oyster sauce, soy sauce and cashews. $16.50
Maharaja Naan (filled with chicken tikka, pepper, onion, coriander and garam masala & cheese) $6.00
Lamb Saagwala A tasty lamb dish cooked in a thick spinach sauce of selected herbs and spices – an Indian favourite ! $16.90
Mango Chicken Chicken pieces cooked in a tasty mango sauce, garnished with flaked almonds. $16.50
Beef Soto Succulent diced beef with seasonal vegetables cooked in a Malay style soto sauce with a touch of palm sugar & topped with crispy brown onions. $16.90
Beef Saffron Curry Beef & potato pieces slowly simmered in a mild saffron curry sauce. $16.90
Banana & Coconut (with cream & coconut) $2.50

Garden salad with cheese and egg (Small/ Large) $ 5.50/ $ 6.50
Thick toast- vegemite, peanut butter, jam, honey, raisin, cinnamon on turkish $ 2.00
Open melts on toast- cheese and tomato $ 5.00
Chips (Small/ Medium/ Large) $ 3.00/ $ 4.00/ $ 5.50
Ham, cheese, egg, wholegrain mustard, tomato, lettuce, mayo $ 7.50
(2) Fish and chips $ 7.50
Chicken burger- grilled chicken or schnitzel with lettuce, tomato, cheese and mayo/ sweet chilli $ 6.00
Fruit salad (Small/ Large) $ 4.50/ $ 5.50

Garlic & Anchovy Pizza Garlic, anchovy fillets, mozzarella & fresh parsley S $7.00 / M $9.00 / L $11.00
Bosciola Sautéed bacon with garlic, onion, shallots, mushroom in a creamy white wine sauce $13.50
Italian Sparkling Water 1L $5.00
Pesto Bacon, onion, garlic, chilli, pine nuts & pesto tossed in a cream sauce $13.50
Napolitana V Ripened Roma tomato sauce with fresh basil $12.00
BBQ Meat Lovers Salami, cabanossi, ham & bacon on a bbq base S $14.00 / M $17.00 / L $21.00
Jamie Special Ham, bacon, garlic & chilli on a beef bolognese base S $15.00 / M $18.00 / L $21.00
Peri Peri Roasted chicken, chorizo, Spanish onions, roasted capsicum on a tomato base topped with peri peri aioli S $15.00 / M $18.50 / L $21.00

The Gardner’s Eggs & Bacon - 2 eggs cooked to your liking with grilled bacon $14.50
Muesli with fresh fruit & yoghurt $12.00
The Camellia Breakfast - 2 eggs cooked to your liking Chipolata sausage, grilled bacon, mushrooms, oven roasted tomato & hash browns $18.50
Crisp beer-battered flathead fish & chips served with salad & tartare sauce $18.50
Egg & bacon roll with your choice of BBQ or tomato sauce $7.50
Souvlaki lamb wrap served with chips $16.50
Kids sandwich (brown or white) with vegemite, jam or honey $3.50
Teahouse homemade scone with jam and double cream $3.50

HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a