Deli 101 in Melbourne Menu

Deli 101 in Melbourne has no menu available, but can choose from many other options such as D4. Stir-Fried Rice Cake with Mixed Seafood or D5. Shanghai Rice Cake Soup with Pork & Cabbage from Empress Of China. Chin Chin Restaurant offers many options including CHIN CHIN PORK "ROLL UPS" and KINGFISH SASHIMI. Kim Sing Restaurant includes a wide range like Sweet corn chicken soup or Short soup. FRESHLY SHUCKED OYSTERS and ORGANIC SILKEN TOFU from . Lucy Liu offers Seoul Garden Restaurant and Sashimi.

Nearby Sample Menus

  • Grilled cherry tomato salad, buffalo mozzarella, rocket, apple balsamic $20.00
  • Chicken rillettes, rosemary jelly, ciabata $9.00
  • Warm potato, caramelised onion & goats cheese, Spanish omelette, wild rocket $20.00
  • Lemon curd Eton mess, thick cream, fresh strawberries $12.00
  • Tempura fried okra, cucumber yoghurt, mustard seed & curry salt $10.00
  • Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00
  • Cherry frangipane tart, cherry ice cream $12.00
  • Smoked capsicum, Mount zero olives, fetta $9.00
  • Yasai udon $9.90
    • Assortment of vegetables on thick udon noodles soup
  • Ume bento set 2 $12.50
    • Select your choice of 7c, 7b, 26 to set up your bento box
  • Teriyaki beef don $10.50
    • Beef cooked with vegetables in teriyaki sauce on rice
  • Nabeyaki udon $11.50
    • One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
  • Kaisen ramen $11.50
    • Seafood and egg served on japanese ramen soup
  • Assorted tempura $8.50
    • Deep fried prawns and vegetables coated with tempura light batter
  • Gyoza ramen $11.90
    • Chef special made japanese pork & prawn dumplings served on ramen soup
  • Gyoza $6.90
    • Special pan-fried japanese pork dumplings with homemade sauce, 6 piece per serve
  • Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
  • add cream add$1.00
  • Chicken Waldorf Salad - our version of this classic with tender chicken, apple, walnuts, baby spinach and rocket $15.90
  • Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
  • Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
  • Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
  • LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
  • Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
  • Rigatoni Napoli
  • Garlic Bread
  • Ravioli Ricotta
  • Pate Maison
  • Chicken Parmigiana
  • Spaghetti Bologna
  • Anti Pasto
  • Continental Sausage
  • Katsu Curry Rice with Yasai Salad - Crumbed Chicken on Curry Rice, Salad $9.80
  • Sashimi - Salmon Only or Salmon & Tuna Sashimi, Seaweed Salad $10.00
  • Teriyaki Tofu Bento - Teriyaki Tofu, Rice, Salads $8.80
  • Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Sukiyaki Donburi - Teriyaki Beef on Rice $7.50
  • Small Sushi Box $7.50
  • Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
  • Temaki Tempura Bento - Prawn & Vegetable Tempura, One Sushi Roll, Salads $9.80
  • Sweet corn 'kaki-age'
  • $55 set menu per person
  • Grilled barramundi fillet, sansho pepper, wine soy
  • Kurobuta pork belly, Yakiniku sauce
  • Ox tongue, spring onion 19.00
  • Broccdi, cauliflower & black fungi 'Gomazu-ae'
  • (Please allow approx.25 mins for preparation)
  • Cheese - Cabot Clothbound Cheddar 10.00
  • Salads
  • From The Cabinet
  • Confit Duck $35.00
    • Duck fat potatoes, braised red cabbage & roast apple
  • Hot Meals - (Wed, Sat & Sun)
  • Sliced turkey ciabatta $10.50
    • cranberry, rocket, brie & spring onion
  • Dessert & Cheese
  • Moroccan Chickpea & Vegetable Tagine $29.00
    • Served with couscous & minted yogurt
  • Quiche $11.00
    • with dressed green leaves
  • Pork Schnitzel
    • crumbed with mushroom sauce
  • Berner Teller 26.00
    • Smoked pork loin, sausage & bacon with sauerkraut & potatoes
  • - Rice
  • Prawns Madras 21.00
    • Prawns in a light mango sauce and rice
  • Bunder Teller 19.00
    • thinly shaved air dried beef, served with comichons (little pickles) and cocktail onions
  • 4 sausages 26.00
  • Geschnetzeltes 26.00
    • Pieces of tender veal in a creamy mushroom sauce
  • Chicken Schnitzel 26.00
    • crumbed chicken breast over baked with Swiss Cheese
  • Charcuterie platter (GFO) $27.00
    • Salami, chorizo, prosciutto, olives,semi dried tomatoes, red peppers, kalamata olives, with a selection of dips & turkish bread
  • Vegetables $6.00
  • Dips platter (GFO) (VG) (V) $14.00
    • Served with chips
  • Croquettes (V) $12.00
    • Macaroni & cheese croquettes & smoked paprika aioli
  • Chips (V) $10.00
    • Aioli
  • Imperial yorkshire pudding $32.00
    • Roast beef sirloin, mash potato, beans & gravy
  • Trio of ice cream $10.00
  • Lemon tart $10.00
    • Mixed berries & lime creme fraíche
  • Medium rare eye fillet served with Red Wine Cannonau Sauce, Carrot Puree $43
  • Margherita (9”/13”) (V) $15/$21
    • San Marzano Tomato, Mozzarella, Basil
  • Pappardelle $22/$32
    • Beer Braised Lamb Neck Ragu, Fennel, Taggiasca Olives
  • Stef Meets Cesare $16
    • Slivers of Parmesan Cheese, Refreshing Caesar Dressing, Served in a Baby Cos Leaf
  • Fried Pizza Dough Chips, Spicy Sausage Ragu, Sardinian Pecorino (aged 24 months) $8
  • Malloreddus $19/$28
    • Sardinian Sausage Ragu, Sardinian Pecorino (aged 24 months)
  • Pasta made fresh daily
  • Braised Local Baby Goat, Artichokes, Wilted Kale $34
  • L’ardechoise $14.00
    • Mixed Salad, Fresh Tomatoes & Prosciutto, Served with Goats Cheese on Toast & Topped with Pine Nuts & Olives
  • La M’sieur Bernard des Petits $7.00
    • (See Menu)
  • Croissants
  • (Available Until 11.30am)
  • Le Croque Monsieur $10.00
    • Toasted Sandwich, Home Made Bechamel Sauce, Ham & Emmental Cheese
  • La Sacrebleu $13.50
    • Fourme D’Ambert Blue Cheese, Red Onion Marmalade & Prosciutto
  • KID SIZE GALETTES & CREPES
  • La Complete $11.00
    • Free Range Egg, Emmental Cheese with a Choice of One of: Mushrooms or Ham
  • Autumn Horiatiki n/a
  • 4 Courses - Beverage Journey $95.00/$65.00
  • Flinders Island Lamb / Caper Leaf / Peppers n/a
  • Tomato / Halloumi $18.00
  • 6 Courses - Beverage Journey $140.00/$95.00
  • Duck / Walnut / Apple / Blue Cheese n/a
  • Mussels in a Jar $95.00/person
  • Berries / Pistachio n/a
  • Ebi fry curry don $13.80
    • Crunchy prawn with curry on rice
  • Sakana Teriyaki $14.80
    • Grilled fish fillet with teriyaki sauce served with salad
  • Beef curry ramen $14.00
    • Sliced beef and vegetables ramen in curry soup
  • Dragon sushi & sashimi
    • Fried tempura prawn roll with sashimi combination
  • Soft shell crab roll & sashimi
    • Fried soft shell crab roll & sashimi combination
  • -Entree $13.00
  • Maguro sushi (6 pcs)
    • Fresh raw tuna on vinegar rice
  • Katsu ramen $13.50
    • Crumbled pork cutlet and vegetables ramen in miso soup
  • California Maki $11.00
    • Avocado and prawn
  • With Japanese marbled beef $62.00
  • Negi Gyunikumaki $24.00
    • Grilled thin slices of beef rolled with spring onion in teriyaki sauce
  • Ikura $6.50 each
    • Red salmon roe
  • Hotate $6.00 each
    • Scallop
  • Sashimi
    • A variety of thinly sliced fresh pieces of raw fish
  • Jyo Sushi
    • Deluxe sushi selected by our chef
  • Large $105.00
  • Kumara Sticks $10.00
    • Sweet potato chips with chipotle aioli
  • Chicken Wings (8) $15.00
    • Peri peri marinade crispy chicken wings served with house sweet chilli sauce
  • The Hipster (V) $15.00
    • Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
  • Autumn Salad $12.00
    • Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
  • Wagyu (3) $10.00
    • Cos, pickles, cheddar cheese, chipotle
  • Nepalese Dumplings $15.00
    • with spicy tomato sauce
  • Soft Shell Crab (3) $12.00
    • Green papaya, mango & nam jim
  • Nachos $15.00
    • Crispy tortilla chips, hot Mexican salsa, served with guacamole
Deli 101

Deli 101

location

Address

113 Flinders La, Melbourne, VIC, 3000, Australia

phone

Phone

0396509257

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Delicatessens

features

Features

Dine in ,  Takeaway ,  Cash

Location
113 Flinders La, Melbourne, VIC, 3000, Australia
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