Deli 101 in Melbourne Menu

Deli 101 in Melbourne has no menu available, but can choose from many other options such as D4. Stir-Fried Rice Cake with Mixed Seafood or D5. Shanghai Rice Cake Soup with Pork & Cabbage from Empress Of China. Chin Chin Restaurant offers many options including CHIN CHIN PORK "ROLL UPS" and KINGFISH SASHIMI. Kim Sing Restaurant includes a wide range like Sweet corn chicken soup or Short soup. FRESHLY SHUCKED OYSTERS and ORGANIC SILKEN TOFU from . Lucy Liu offers Seoul Garden Restaurant and Sashimi.

Nearby Sample Menus

  • Victorian cheese plate, glazed figs, crackers & quince paste $12.00
  • Wild boar, hot water pastry pie, orange, onion chutney $19.00
  • Tempura fried okra, cucumber yoghurt, mustard seed & curry salt $10.00
  • Crispy spiced calamari, red onion & coriander salad, baba ganoush $19.00
  • Lemon curd Eton mess, thick cream, fresh strawberries $12.00
  • Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
  • Warm chocolate fondant, vanilla ice cream $12.00
  • Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
  • Sandwich Tasting Platter - one point of each: *Salad Sandwich, Roast Beef Sirloin, Smoked Salmon, Poached Chicken $15.00
  • Mademoiselle Grey - Earl grey & rose petals N/A
  • Fiji - Green tea with papaya & wild pineapple N/A
  • Pan-fried Scallops (G/F) with grilled asparagus & chipotle mayonnaise, accompanied with salad greens & crispy Jerusalem artichokes $21.00
  • Water - Fiji - Still bottled N/A
  • Fresh Baked Scones with Hank’s triple berry jam & double cream $7.00
  • French Raisin Toast (V) with cinnamon poached pears, toasted walnuts, salted caramel & whipped mascarpone $15.00
  • Milk Shakes - Coffee, Chocolate, Strawberry, Vanilla N/A
  • Abalone with chinese mushrooms $58.80
    • Thinly sliced abalone, green vegetable, chinese mushrooms
  • Steamed prawns with black bean sauce $31.80
  • Chicken fillet, BBQ pork, Prawn, scallops, green vegetable, served in nest of potato straws $31.80
  • Lemon chicken $23.80
  • Chicken with vegetables $23.80
  • Deep fried oyster $34.80
    • Fresh oyster dipped into egg and rolled in seasonal flour, deep fried to golden brown served with sweet & sour sauce
  • King prawns in light batter swee and sour $31.80
  • Chicken with curry sauce $23.80
  • Hot Mocha $5.30
  • B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90
  • Supergreens - a light, healthy mix of superfoods, includingcucumber, Canadian maple syrup, cinnamon,banana, spinach, Rainbow Powder, avocadowith almond milk $7.90
  • The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
  • Açai Berry - a refreshing berry smoothie with a mix ofberries including açai, with Greek - style yoghurt,cinnamon & almond milk $7.90
  • Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
  • Wagyu Meatballs - premium wagyu meatballs with a spicy tomato concasse $11.00
  • LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
  • OX Tongue $2.50
  • Beef $2.00
  • Chicken claw with hot chilli $6.00
  • Fried rice with spicy chicken $8.80
  • Crazy wing $2.50
  • BBQ Enoki mushroom $4.50
  • Chilli spicy $2.20
  • Chinese bread slice
  • Schweppes Sparkling Mineral Water available in 300ml or 750ml bottles $3.50
  • Yaki Soba teppan-fried soba noodles with chicken, shrimps, egg and vegetables $18.20
  • Moyashi Soba wholemeal ramen noodles in a vegetable soup topped with vegetables $16.00
  • Ramens Soups
  • Mini Noodles teppan-fried soba noodles with chicken, fish or tofu $8.30
  • Raw Juice a mixture of carrot, cucumber, tomato, orange and apple. an all-round high nutrient and high-energy drink $4.90
  • Yasai Katsu Curry deep fried vegetables in crispy panko breadcrumbs $16.00
  • Chicken Tama Rice marinated grilled chicken breast stir-fried with vegetables in a thickened sauce $20.60
  • Kimchi chicken $10.95
    • Kimchi chicken burger is served with milk buns, mixes leaves salad, onion tossed with korean salad dressing, sliced kimchi, fried chicken, drizzled with ranch and choice of sacue
  • Korean style lunch box! $10.90Each
    • Any 6 pieces original or flavoured wingette and drumettes
  • -Large(8pcs) $19.95
  • Coleslaw R$4.50/L$6.50
    • Mixed red and white cabbage, carrots, red onions, and creamy coleslaw dressing
  • -Flavoured $46.95
  • Add cheese for $1.00
  • Boneless chicken
  • Original
  • Pan-fried Mushrooms $8.00
  • Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
  • Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00
  • French Peas, Bacon, Lettuce $8.00
  • Gravlax de Saumon - Gravlax of Salmon on Toasted Brioche with Roe Salsa $22.00
  • Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00
  • Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
  • Coquilles St.Jacques - Pan-Fried Scallops in Lemon-Butter Sauce, with a Salad of Peas, Crispy Bacon & Désirée Potato $22.00
  • Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
  • Ezard dessert tasting plate to share $49
  • Steamed green beans, persian fetta, toasted almond $11
  • Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22
  • Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
  • Cheese selection served with moscatels, fruit loaf and lavoche $28
  • Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
  • Wok seared asian greens, baby corn and chilli, fragrant oil $11
  • PITA BREAD (V) 2.00
    • warm flat bread
  • GRILLED CHICKEN FILLET SOUVLAKI 14.50
    • lean marinated chicken skewer in pita
  • sauce (tomato/chilli/bbq/mustard) $0.50
  • LAMB GIROS SOUVLAKI 14.50
    • tender marinated lamb giros from spit in pita
  • Large Kalamari Platter
    • fresh kalamari, sliced, lightly floured and fried
  • HOMEMADE FISH SOUP (PSAROSOUPA) 13.50
    • fresh fish, rice and vegetables in a zesty lemon soup
  • HOT SAUSAGES 10.50
    • smoked sausages, sliced & grilled
  • DOLMADAKIA (V) 11.00
    • homemade herbed rice wrapped in vine leaves, served with homemade tzatziki
  • Add your own sides ea. $4
    • Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
  • Spanish omelette $18.90
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Eggs benedict $15.00
    • Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
  • Toast with jams $7.00
    • Toasted ciabatta bread, served with jams, butter
  • Pork eggs $17.50
    • Two poached eggs, 100g pork belly, hollandaise sauce
  • Banana bread $9.00
    • Served with mascarpone, fresh bananas
  • Steak eggs $21.00
    • Two poached eggs, 100g steak, hollandaise sauce
  • Muesli $13.00
    • Served with yoghurt and fresh strawberries with choice of milk (GF)
  • Taro Crisps $6.00
  • Popcorn Chicken $8.00
  • Da pork bao $4.00
    • Egg, shiitake mushroom & chinese sausage
  • Fried Chicken Gua Bao $5.20
    • Cabbage slaw w/mayo
  • Braised Pork Belly Gua Bao $5.20
    • Pickled mustard and crushed peanuts
  • Soft Shell Crab $11.00
    • (w/asian salad)
  • Choi bao (v) $2.70
    • shiitake mushroom / tofu and veggies
  • Sweet Potato Fries $6.00
  • 72. Fried Wonton $6.50
    • Hoanh thanh chien
  • Medium $11.50
  • 26. Beef Wrapped in Betel Leaves & Spring Roll with Vermicelli Noodle $11.50
    • Bun bo la lop cha gio
  • 47. Singapore Fried Noodle $12.00
    • Bun xao Singapore
  • 38. Khao Paad Thai Fried Rice $11.50
    • Com chien kieu Thai
  • 3. Sliced Rare Beef with Beef Ball & Brisket
    • Pho tai nam vien
  • 42. Fried rice with chicken mushroom and egg cooked in dark soy sauce $11.50
    • Com chien kieu Ma Lai
  • 65. Vegetarian Vietnamese Salad $8.50
    • Goi chay
  • Maguro $6.50 each
    • Tuna
  • Small $47.00
  • California Tobiko Maki $14.00
    • Avocado, prawn and flying fish roe
  • Unagi to Kyuri $16.00
    • Grilled eel and cucumber in sweet vinegar
  • Ebiten Maki $15.00
    • Prawn Tempura, flying fish rice and mayo
  • Unagi Maki $11.00
    • Grilled eel
  • Tori Teriyaki $33.00
    • Grilled chicken in teriyaki sauce
  • Green Salad $13.50
    • Mixed green salad
  • Superfood $10.45
    • Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
  • L $6.20
  • S $7.10
  • Warm Herb Pide 1.90
  • Hutch $10.00
    • Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
  • Chicken & Veg
    • with Parsley + Cracked Pepper
  • Salmon Wasabi $13.50
    • Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
  • All soups served with a Crusty Baguette
Deli 101

Deli 101

location

Address

113 Flinders La, Melbourne, VIC, 3000, Australia

phone

Phone

0396509257

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Delicatessens

features

Features

Dine in ,  Takeaway ,  Cash

Location
113 Flinders La, Melbourne, VIC, 3000, Australia
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