Address
113 Flinders La, Melbourne, VIC, 3000, Australia
Deli 101 in Melbourne Menu
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Deli 101 in Melbourne has no menu available, but can choose from many other options such as D4. Stir-Fried Rice Cake with Mixed Seafood or D5. Shanghai Rice Cake Soup with Pork & Cabbage from Empress Of China. Chin Chin Restaurant offers many options including CHIN CHIN PORK "ROLL UPS" and KINGFISH SASHIMI. Kim Sing Restaurant includes a wide range like Sweet corn chicken soup or Short soup. FRESHLY SHUCKED OYSTERS and ORGANIC SILKEN TOFU from . Lucy Liu offers Seoul Garden Restaurant and Sashimi.
Nearby Sample Menus
- Satay prawn & veg with rice $11.00
- Pork & veg chow mein $7.50
- Hot & sour soup $4.00
- Chicken & pork chop with rice $8.00
- Prawn dumpling noodle soup $7.50
- Sweet & soup pork with rice $7.50
- Prawn fried rice $6.00
- Pork & veg with rice $7.50
- Stir Fried Battered Chicken with Capsicum & Pineapple in Sweet & Sour Sauce $19.80
- A14 Black Fungus with Spice & Vinegar Dressing $6.80
- Stir Fried Capsicum in Sweet Soy Sauce $16.80
- Stir Fried Celery with Ginkgo Nut $15.80
- Signature Shanghai Stewed Pork Belly in Sweet Soy Sauce $26.80
- Stir Fried String Bean with Minced Pork $15.50
- A8 Homemade Spring Onion Marinated Free Range Chicken Half $21.80
- Twice Cooked & Sliced Pork Belly in Szechuan Chilli Style $21.80
- Mini Yasai Katsu Curry sweet potato and butternut pumpkin deep-fried $8.30
- Solo 300ml 300ml bottle $3.90
- Home Made Lemon Iced Tea available in small or regular size $3.20
- Apple and Orange Juice a simple combination of freshly squeezed apple and oranges. high in vitamin c $4.90
- Gyoza ?steamed and grilled chicken dumplings $6.10
- Mini Grilled Chicken Katsu grilled chicken breast served with katsu curry sauce $8.30
- Half Tea-stained Egg $1.00
- Wagamama Ramen ?ramen noodles with grilled chicken, pork belly, prawns and squid $19.90
- BAKED BEANS 3.50
- Aglio e olio 18.50
- Grandi patatine fritte 12.50
- Herb garlic focaccia bread 7.90
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Bruchetta Caprese 16.50
- Toasted herb bread topped with fior di latte mozzarella, fresh basil and drizzled w/ extra virgin oil
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VEGETARIANO 16.50
- W/ your choice off eggs tomato, hashbrown, mushrooms, baked beans on thick toast
- EGGS YOUR WAY ON THICK TOAST 9.50
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FRENCH TOAST THICK STYLE 15.50
- Served w/ maple syrup & blueberries
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Wasabi prawn $8.30
- Crispy fried prawn with wasabi mayo sauce (5 pieces)
- Spring onion pancake with egg $5.90
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Fuzhou fish ball noodle soup $11.50
- Fish ball stuffed with formosa mince pork stew in noodle soup
- Wonton noodle soup $11.50
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Pan- fried pork dumplings $6.8 / $11.9
- A house specialty: 6 / 12
- Smoked pork belly fried rice $11.90
- Fried rice with shrimps & egg $11.90
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Taiwanese style potage noodle soup $9.50
- Julienne of pork, mushrooms and vegetables in a thick soup with noodle
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Chicken Alberto $29.00
- Tender chicken breast topped with a seeded mustard creamy sauce with potatoes and seasonal vegetables.
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Tortellini Alfredo $22.00
- Beef filled tortellini tossed with a combination of chicken, forest mushrooms and garlic in a creamy sauce.
- Plain with Maple Flavoured Syrup $12.00
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Tiramissu $15.00
- Homemade traditional Italian delight. Made with espresso coffee, mascarpone and Galliano liqueur.
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Caesar Salad $19.00
- Cos lettuce mixed with Caesar dressing, bacon, croutons and shaved Parmesan cheese, topped with anchovies and boiled egg.
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Calamari Fritti $28.00
- Pineapple cut Calamari strips served with mixed lettuce salad and chips.
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Bruschetta $10.00
- Toasted Italian bread with basil pesto and a capsicum, Spanish onion, tomato salsa and olives.
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Lamb Steak $33.00
- Grilled lamb backstrap with a brandy and rosemary jus, served with mashed potatoes and vegetables.
- Thai Cashewnut (Prawn/Chicken, Beef, Veg) $15.00/$13.00
- Eggs on toast scrambled / poached / fried $6.00
- Roast Beef - cheese, tomato, spinach, caramelized onion, seeded mustard $10.00
- Vegetarian Omelette - tomato, onion, spinach mushroom & capsicum on toast $12.00
- Eggs Benedict - poached eggs on English muffin with ham, spinach & topped with hollandaise sauce $10.00
- Tuna - cheese, tomato, spinach, mayo $10.00
- Turkey - cheese, cranberry sauce, tomato, spinach $10.00
- Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00
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Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
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Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
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Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
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Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
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Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
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Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
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Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
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Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
- Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
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Vanilla & Salted Caramel Sepctacular 9.50
- Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.
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Teddy Pop 2.30
- in milk or dark chocolate GF NF
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NEW Dessert Degustation 29.50
- The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.
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Chocolate Alchemy Gateau 10.50
- Bewitching cake layered with 70% chocolate creme, dark chocolate mousse and smooth chocolate caramel. NF
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Salted Caramel Delice 10.50
- Caramel chocolate mousse and caramelised white chocolate brulee with a luminous, chewy caramel centre. GF NF
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NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
- Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
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Babyeino 2.50
- Frothy milk served with a milk chocolate Teddy Pop. NF GF
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Golden monkey basket $96.00
- 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
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●Steamed bao $12.00
- Any 3 for
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Monkey nuts (V)
- Our favourite assortment of mixed salted nuts with banana chips
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-3x Squid shui jiao
- Squid & carrot dumplings
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-3x Vegan shui jiao (V)
- Choy sum, mushroom, & vermicelli green dumplings
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Favourites basket $27.00
- Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
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-3x Lamb & scallion shui juao
- Lamb, spring onion & coriander dumplings
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Lamb bao
- Lamb, onion & coriander bun
- Wraps
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Rosemary roasted pumpkin on Turkish bread $9.50
- goats cheese & basil pesto
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Beef Wellington $38.00
- Roast vegetables & red wine jus
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Blood Orange Semi-freddo Souffle $15.00
- & chiacchiere biscuits
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Roast lamb $17.00
- roasted vegetables, gravy & sticky mint glaze
- Seasonal fruit salad $8.00
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Seared Salmon $35.00
- Horseradish mash, broccolini & lemon scented chilli hollandaise
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Moroccan Chickpea & Vegetable Tagine $29.00
- Served with couscous & minted yogurt
- Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
- ‘Steak Frites’ - Grilled Aged Porterhouse Steak with Shallots, Parsley and Pommes Frites $38.00
- Confit de Canard - A Confit of Duck Thighs with an Orange Glaze & Potatoes Sarladaise $35.00
- Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
- Garlic Roasted Potatoes with Rosemary $8.00
- Mashed Potatoes OR French Fries $8.00
- Chocolate & Black Cherry Tart - Rich Ganache Tart with Black Cherries Marinated in Kirsch $16.50
- French Goats’ Cheese Plate (hard, soft & buche) $18.00
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Pesto egg $13.00
- Scrambled egg, bacon, touch of pesto
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Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
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Eggs benedict $15.00
- Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
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Spanish omelette $18.90
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
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Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce
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French toast $16.00
- Served with fresh strawberries, whipped cream, maple syrup
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Buttermilk pancakes $15.00
- Served with mixed berry compote, maple syrup
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Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
- House Made Cheese / Pear / Croutons $15.00
- Oyster, Cucumber Ice $95.00/person
- Beef / Our Moussaka / Onion n/a
- 2 Courses $35.00
- 4 Courses - Beverage Journey $95.00/$65.00
- Flinders Island Lamb / Caper Leaf / Peppers n/a
- Almond / Prawn $18.00
- Tart, Ice Cream and lots of Little Sweet Things $95.00/person
- Caprese, mozzarella, tomato basil and olive oil $13.00
- -Pumpkin, feta & pepitas $8.00
- Spinach & ricotta gnocchi with tomato & basil sugo $17.00
- Portuguese chicken, peppers, chickpea, cucumber, cos lettuce, red onion, lime and paprika dressing $16.50
- House toasted, fruit & nut muesli with yoghurt and strawberries $8.00
- -Tomato, basil & bocconcini $8.50
- -Add smoked salmon $5.00
- Marinated olives $6.00
Deli 101
Phone
0396509257
Opened hours
None
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Delicatessens
Features
Dine in , Takeaway , Cash
113 Flinders La, Melbourne, VIC, 3000, Australia
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- Inner Melbourne Delicatessens Menus