Deli 1920 in Melbourne Menu

Deli 1920 in Melbourne has no menu available, but can choose from many other options such as All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice or Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce from Miss Saigon. Dumplings Plus offers many options including Pork & chives Dumplings (Pan fried-10 pcs) and Chicken & prawn Dumplings (Pan fried-10 pcs). Cafe Andiamo Fully Licensed includes a wide range like Pomodoro ciliegino or Pomodoro e basilico. ORANGE PLATE and PINK PLATE from . Sakura Kaiten Sushi offers White Tomato and Soy Pork Scotch (250g).

Nearby Sample Menus

Prosciutto, pear, apple balsamic & blue cheese bruschetta $10.00
Chicken rillettes, rosemary jelly, ciabata $9.00
Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00
Peninsular honey panna cotta, ginger breads $12.00
Ricotta gnocchi, Brussels sprouts, peas, parsley oil & parmesan $20.00
Victorian cheese plate, glazed figs, crackers & quince paste $12.00
Peppered mackerel Brandade, salsa verde, grissini $9.00
Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00

Marrow & veal neck pie with mushrooms & prunes $36.50
Pork belly parcels $14.00
Vichyssoise, roasted scallops $21.50
Great ocean road duck a l'orange $39.50
Gravlax of alpine salmon $21.50
Bacon $5.00
Kefalograviera saganaki $14.50
Cypriot halloumi, fig & pickled walnuts $21.50

33. VEGETABLES STIR FRIED NOODLE 10.00
10. SEAFOOD BULGOGI 12.00
- Seafood marinated in spicy soy sauce with vegies
6. BEEF BULGOGI 12.00
- Beef marinated in sweet soy sauce with vegies
30. PORK STIR FRIED NOODLE 10.00
36. WOODONG 12.00
- Seafood & Vegies in clear mild soup
3. CHICKEN BULGOGI 9.50
- Chicken marinated in spicy soy sauce with vegies
37. JAJANG BAB 11.00
- Fried egg and black bean sauce on rice
20. SEAFOOD BIBIMBAB 11.00
- Mixed vegies with seafood on rice

Spicy Salmon roll (8 pcs) - Avocado, cucumber, crab mayo wrapped inside-out topped with salmon slice, chilli sauce $ 16.50
Nikusashi - Thinly sliced fillets of raw beef served with vinegar based sauce $ 9.90
Bacon Itame - Combination of mushrooms stir fried with bacon $ 7.90
Tofu Steak - Tofu and Vegetables fried on a hot plate with a special sauce $ 12.50
Yamato Seafood - Assorted seafood served on a sizzling hot plate with our tasty cocktail sauce $ 13.50
Salmon Steak - Salmon with vegetable served on a sizzling hot plate with our special homemade sauce $ 13.50
Sashimi or Sushi - Combination Entree $13.50/Main $20.10
Salmon avocado roll (8 pcs) - Avocado, cucumber wrapped inside-out topped with salmon slice and mayonnaise $ 14.10

Signature fried pork chop $6.20
- Deep fried pork cutlet marinated with a traditional taiwanese
Pan-fried beef & scallion dumplings $6.8 / $11.9
- 43075
Pork intestines mee sua $6.80
- Pork intestines with vermicelli noodles soup
Tomato sauce fried rice with shredded pork & egg $11.50
Pan-fried vegetable & shiitake mushroom dumplings $6.8 / $11.9
- 43075
Chicken maryland rice box $11.90
- Deep fried chicken maryland marinated with ginger, garlic and spring onion, with a thin crispy coating
Crispy fried chicken wings ricebox $11.50
- Chicken wings marinated with pepper seasoning with a thin crispy coastin
Chinese savoury doughnut stick $2.50

Mexican eggs $15.50
Chorizo baguette $13.50
Satay chicken $13.50
Pork belly baguette $13.50
Soup of the day $9.00
Steak sandwich $16.00
Big breakfast $17.90
Chicken burger $14.50

Beef & cheese $4.80
Beef & mushroom $4.80
Salad per item $0.50
Beetroot $0.50
Roast beef salad $7.30
Coleslaw $0.80
Chicken schnitzel salad $7.80
Plain salad $5.90

Kingfish sashimi, Asian dressing
Crumbed flat mushroom Kara-age', nori 12.00
Fantastic prawns (3), yuzu mayonnaise 12.00
Dai original double smoked Kransky 16.00
Crisp kale 'Agebidashi' , buckwheat
Kingfish sashimi, Asian dressing
'New' daikon salad, rhubarb dressing 10.00
Pickles 'rnoriawase' 8.00

Semifreddo 16.00
- Roast almond semifreddo with soft chocolate, fresh strawberries and honey jelly
Gelato e sorbetto 12.00
- A selection of locally made gelato, nut praline
38.00 large
Polpette di manzo 28.00
- Pork and beef meatballs, filled with smoked mozzarella, braised in tomato sugo, soft polenta, rocket and parmesan salad
Risotto con Gamberi, Zucchine e Zafferano 22.00/33.00
- Risotto of prawn, zucchini and saffron.
Ostrich e al naturale 3.50 each
- Freshly shucked oysters, served natural
Insalata di Pollo 19.00
- Poached chicken, rocket, shaved fennel, almonds, avocado, ricotta salati and honey thyme dressing
Risotto del giorno market price

Mains
Chicken Caesar $10.00
- sliced egg, bacon, cos lettuce, parmesan cheese, traditional dressing
Artisan Cheese Selection $15.00
Rosewater rice pudding $15.00
- & meringue kisses
Beef Wellington $38.00
- Roast vegetables & red wine jus
Entrees
Confit Duck $35.00
- Duck fat potatoes, braised red cabbage & roast apple
From The Cabinet

Chips & cheese (V) $11.00
Southern fried chicken burger $19.00
- Fried chicken, cheese, bacon & sweet chilli coleslaw
Classic cheeseburger $18.00
- Angus beef patty, cheese, mustard & pickles
Margherita (V) $18.00
- Buffalo mozzarella, basil, fresh tomato, oregano & napoli
Chips (V) $10.00
- Aioli
Winter soup $12.00
- Selections vary, please check with staff
Meatball $20.00
- Beef meatballs, basil, buffalo, mozzarella, oregano & napoli
Chicken wings $14.00
- Southern fried chicken wings & jalapeño hot mayo

Steamed Pork Dumpling with Black Vinegar and Chilli Oil 6 Pcs $5.50 / 12 Pcs $9.20
Braised Pork Belly Dry Noodle - Slowly braised marinated pork belly in homemade soya sauce $10.90
Mushroom & Bacon with Spaghetti in Cream Sauce $11.50
Special Fried Rice $10.90
Stir Fry Corn Kernel with Pine Nuts $12.90
Braised Cold Tofu with Minced Meat Sauce $7.20
Squid Balls Rice Noodle in Fish Soup $9.90
Steamed Pork & Cabbage Dumpling 6 Pcs $5.20 / 12 Pcs $8.90

300g rangers valley groinfed rump $39
Linguine with wagyu beef bolognaise $23/$32
Simply cooked fillet of cone bay barromundi fricasse of mushrooms & potato with jus gras & thyme $39
Smashed avocado on toast with barrel aged crumbled feta, lemon, pepper & olive oil $14 with eggs $17
Housemade granola with mixed berries & shultz organic yoghurt $10
Plain omelette $12
Two baked eggs in a clay dish with kale, field mushrooms, labne & dukka spice $14
Horisso N/A

Unagi yaki meshi $25.80
- Eel fried rice w/ egg, finish with kabayaki sauce
Tori Teriyaki
- Chicken maryland fillets glazed w/ teriyaki sweet soy sauce
Tori (chicken) / Yasai (Vegetarian) $19.80
Black Cod Nitsuke/ Moro-Misoyaki $36.80
Tori Teriyaki Bento Set $20.80
- Chicken Teriyaki, Sashimi, Sides, Salad, Miso & Rice
Premium Wagyu $56.80 p/ person
Kurogoma Mochi $13.50
- (glutinous black sesame mochi) served w/ your choice of ice cream
Buta Kimuchi $29.80
- Pork belly toasted w/ spicy Japanese Kimuchi sauce

Linguine Cartoccio $33.00
- seafood, garlic, chilli, napoli
Calamari salad $26.00
- lemon pepper, leaves, radish, fennel
Paella $35.00
- seafood, chorizo, chicken, green peas
Napoli $22.00
- napoli sauce, fiore di latte, mozzarella, olives, anchovies, capers, garlic, chilli
Zucchini $23.00
- napoli, fiore di latte, zucchini, mozzarella, rocket, truffle oil, salted ricotta
Eggplant frites $13.00
- cumin dip
Peperoncino $24.00
- napoli, fiore di latte,mozzarella, bell peppers, chorizo, garlic, chilli
Goat's cheese salad $13.00
- leaves, walnuts,mustard dressing

Deli 1920