Deli 1920 in Melbourne Menu

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Deli 1920 in Melbourne has no menu available, but can choose from many other options such as All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice or Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce from Miss Saigon. Dumplings Plus offers many options including Pork & chives Dumplings (Pan fried-10 pcs) and Chicken & prawn Dumplings (Pan fried-10 pcs). Cafe Andiamo Fully Licensed includes a wide range like Pomodoro ciliegino or Pomodoro e basilico. ORANGE PLATE and PINK PLATE from . Sakura Kaiten Sushi offers White Tomato and Soy Pork Scotch (250g).

Nearby Sample Menus

Niku udon $8.30
- Beef with thick noodle soup
soba salad $8.30
- cold buckwheat noodles with salad
-Miso soup $1.50
Tofu curry don $6.50
- Japanese curry with tofu on rice
Buta teriyaki don $7.40
- Slow cooked pork on rice
Niku soba $8.30
- Beef with thin buckwheat noodle soup
Sashi don $9.80
- Raw salmon / ocean trout slices on rice
Sukiyaki don $6.90
- Thinly sliced beef on rice

NAM KAO TOD 21.00
- crispy rice and hot smoked trout salad, peanuts, shrimp chili and herbs
ORGANIC SILKEN TOFU 7.00
- ginger mirin dressing, cucumber and mint
YELLOW FIN TUNA TATAKI 21.00
- with apple ponzu and wasabi
PAN FRIED BARRAMUNDI 38.00
- Assam laksa broth, poached prawns and fresh herbs
KOREAN FRIED 8.00 each
- chicken bun with spicy gochujang
PEKING DUCK DUMPLINGS 16.00
- with Lucy’s hoi sin sauce
STEAMED SPINACH AND WATERCHESTNUT DUMPLINGS 14.00
- Sichuan chilli oil
KINGFISH SASHIMI 20.00
- green chili, hot mint & toasted coconut

Home Made Lemon Iced Tea available in small or regular size $3.20
Grilled Chicken Katsu Curry grilled chicken breast with brown rice $18.20
Teppan Noodles
Chicken Ramen ramen noodles in a chicken soup topped with grilled chicken $16.90
Katsu Curry Sauce extra serving of katsu curry sauce $3.50
Miso Ramen ramen noodles in a soup of your choice, topped with stir fried ginger chicken $18.20
Ramens Soups
Spicy Tofu Itame tofu stir-fried with vegetables served on a bed of jasmine rice $16.70

Hosomaki - Fresh raw fish and cucumber rolled in lightly vinegar rice and seaweed Entree $10.50/Main $15.10
Nabeyaki Ramen $ 14.50
Sashimi or Sushi - Combination Entree $13.50/Main $20.10
Sukiyaki Donburi $ 10.90
Ika no Butter Yaki/Ika fry - Squid, lightly fried in Butter or Deep fried calamari, served with a special dipping sauce $ 8.60/ $ 9.60
Oyako Udon $ 10.90
Yasai Maki - Vegetables wrapped in seaweed $ 12.10
Nasu/Tofu no Dengaku - Deep fried Egg plant or Tofu topped with a tasty miso sauce $ 7.70

53. Natto Roll (Fermented Soybeans) (V) $4.80
61. Uni (fresh sea Urchin) Ship (1pc) $3.80
113. Raspberry Parfait (V) $6.80
52. California Roll $4.80
RED PLATE $6.80
11. Wagyu Tataki with Garlic Ponzu Sauce $6.80
BLACK PLATE $4.80
151. Wagyu Burger $6.80

11. Gyu Tan Don $15.50
- OX-Tongue with red wine sauce on rice
16. Tempura Udon $11.30
- Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
9. Ten Don $9.90
- Tempura prawns and vegetables served on rice
14. Nabeyaki Udon $10.70
- One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
27. Unagi Special Fried Rice $13.90
- B.B.Q eel, prawn and Japanese chasyu fried rice
1. Miso Soup $3.00
- Traditional soya bean paste soup served with wakame
43. Takoyaki $8.50
- Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)
17. Yasai Ramen $10.50
- Assortment of vegetables on Japanese ramen noodles soup

Tofu 'Caprese' salad, passion fruit dressing
Black sesame Brulee
Special fried black rice, egg, spring onion 13.00
Spicy tuna tataki
Grilled Hervey Bay Scallop, soy panko
Tofu 'Caprese' salad 12.00
Spicy tuna tataki
Den fried chicken

Sauteed Chicken with Satay Sauce $28.00
Sliced Fillet Mignon with Ginger & Shallots Baked in a Hot Pot $28.00
Crab Claw (1pc) $11.50
- Deep fried stuffed with minced prawn paste
Tasmania Live Green Lip Abalone Seasonal Price
Deep Fried
DESSERT
- Coconut jelly with vanilla ice cream
Simply Steamed
Stir Fried

Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough
Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
Club sandwich $14.00
- Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
-Add bacon $3.50

Chicken Schnitzel 26.00
- crumbed chicken breast over baked with Swiss Cheese
1 dozen snails 16.00
- in a creamy herb & garlic sauce with rice
Rosti
Traditional Wiener schnitzel 26.00
- crumbed veal Schnitzel
Rosti with smoked salmon, 24.00
- rocket salad & yogurt dressing with avocado and hollandaise sauce
Red Cabbage 6.00
Spatzil 6.00
Berner Teller 26.00
- Smoked pork loin, sausage & bacon with sauerkraut & potatoes

Veal schnitzel $23.00
- Veal schnitzel served with coleslaw, chips & plain gravy
Catch of the day $26.00
- Prepared daily by our chef with a seasonal emphasis (please see our specials board or ask one of our friendly staff members)
Pie of the day $22.00
- A delicious homemade pie which changes every week (please see our specials board or ask one of our friendly staff members)
Ribs-eye steak $38.00
- 300g rib-eye steak cooked to your liking, served with chips & side salad & choice of sauce
Scotch fillet $30.00
- 250g scotch fillet cooked to your liking, served with chips & side & choice of sauce
Moroccan lamb cutlet salad $26.00
- Lamb cutlets marinated with moroccan spices, rocket leaves, pumpkin & cucumber, served with a side of ranch aioli
Pasta of the day $21.00
- Delicious homemade pasta, prepared daily by our chef (please see our specials board or ask one of our friendly staff members)
Chocolate lava cake $12.00
- Delicious homemade chocolate cake served with vanila ice cream

Mozzarella Stuffed Meatballs $13.50
- cauliflower puree and lemon creme
Coney Island $11.00
- topped with kraut cheese chow & horseradish aioli
Uncle's Pan Fried Smoked Sausage $13.00
- beer mustard pretzels
Maple bacon butter popcorn $5.00
Pickled Beetroot $9.00
- with toasted walnuts Ferdy garden greens & horseradish aioli
Bacon Cheeseburger $12.00
- black Angus beef bacon cheese pickles ketchup & mustard
Mushroom Cheesesteak $13.00
- garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
Spiced Chicken Hoagie Sandwich $13.00
- with celeriac & seeded mustard remoulade

Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $24.00
House made ricotta & spinach tortelli, cherry tomato napoi, burrata $24 / $28
Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
3 Courses $55.00/person
Pastiera Napoletana' with candied fruits & cumquat compote $17.00
White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
Chargrilled asparagus, parmigiano, balsamic $12.00
Amaretti & pavesini tiramisu $16.50

5. Yami Platter + Two Beer $40.00
Sizzling Tofu $12.00
- Rice with tofu and vegetables on sizzling pot
Stir-fried Chicken with Cheese (S/L) $19.00/$27.00
- Marinated chicken and vegetables served with cheese on sizzling grill
Agedashi Tofu $8.00
- Crispy tofu with Tsuyu sauce
Budae Jjigae (M/L) $37.00/$48.00
- Combination of ham, sausage and vegetables in hot and spicy soup served in hotpot
Sizzling Beef $12.00
- Rice with beef and vegetables on sizzling pot
Pancake [Kimchi / Seafood] $14.00/$15.00
- Korean style pancake with either Kimchi or Seafood
2. Pork Belly + Duck Bulgogi $60.00