Deli Delight in Richmond Menu

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Deli Delight in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00

Cha Gio Ga (10) - chicken spring rolls (10 rolls) $9.00
Sup Ga Nam Dong Co - chicken with mushroom soup $5.00
Ca Xao Gung - braised fish with ginger $14.90
Sup Dau Hu - bean curd soup $5.00
Mue Xao Ot - braised chilli squid $13.90
Rau Cai Xao Thap Cam - combination vegetables $10.90
Tom Xao Ot - braised chilli prawns $13.90
Hu Tieu / Mi Xa Xiu - rice or egg noodles with B.B.Q Pork $9.00

iSpicy Fish Apple $28.00
Mixed Spring Rolls $8.00
(Chicken/Beef/Pork) Oyster Sauce $14.00
Coconut Rice (Small / Large) $3.00/$4.00
Pad Thai - Chicken/Beef/Pork $10.00
Tofu with Sweet Basil $12.00
Crispy Fish Fillets with Chili & Green Peppercorn $16.00
Three Flavors Sauce Fish $28.00

Sautéed seasonal vegetables w garlic butter $8.50
500gm cape grim rib eye $37.00
Roasted kipfler potato $6.50
Lamb rump w dutch carrot, kipfler potato, balsamic reduction & whipped fetta $29.00
Soft BBQ pork tacos w spiced tomato chutney & pickled slaw $15.00
Chilli prawn linguini w spanish onion, tomato, garlic, wine, herbs & extra virgin olive oil $25.00
Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
Frozen almond cream w peaches, cherries & dessert wine sauce $12.00

De Pollo Grilled chicken, pico de gallo, coriander and cheese wrapped in a flour tortilla and baked until crisp. Served with salsa barbacoa, sour cream, rice and salad $23.00
Tostadita Corn tortillas with 2 toppings. Black beans, sweet corn, pico de gallo and queso fresco. Chicken, guacamole, chipotle alioli and queso fresco (4 pieces) $13.00
Sour Cream $3.00
Pollo con Avocado Grilled Yucatan style chicken breast topped with guacamole, pico de gallo and coriander. Served with rice and salsa verde $27.00
Del Mar Prawns and scallops cooked in a mexican tomato cream salsa served with rice and salad $26.00
De Pollo Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $9.00
Taquitos de Carne Golden fried tortillas stuffed with mexican style shredded beef, served with mild Tomato Salsa (2 pieces) $6.00
Beef, Chicken or Mixed Your choice of beef strips, chicken breast strips or a mix of both $27.00

With vegetables $14.50
With vegetables $17.00
Noodles with chicken and vegetables $9.00
Noodles with sliced beef $9.00
With vegetables $19.00
Fried ice cream $5.50
Noodles with wontons and bbq pork $9.00
Pork $15.00

Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22
Beets salad with goat curd $15
Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30
Ham hock terrines with orange marmalade, cornichon, house-pickled seed mustard and black garlic $14
Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25

COSTUM HOUSE BLEND ROASTED BY 5 SENSES - OUR HOUSE BLEND MADE UP OF 50% BRAZILIAN (ALICE ESTATE), 30% LA FLORENCIA (NICARAGUA ), 20% YIRG-ZERO (ETHIOPIA) n/a
+ DRIZZLE OF APPLE CIDER HOLL ANDAISE n/a
GRILLED KING PRAWNS $5.50
SUPER FOOD SMOOTHIE W BANANA, BLUEBERRIES, CACAO NIBS, COYO YOGHURT, CHIA SEED, SHAVED COCONUT, RICE MALT SYRUP AND ALMOND MILK $10.00
AMERICAN STYLE BUTTERMILK PANCAKES w FRESH MANGO, CRÈME FRAICHE, GREEN TEA JELLY & DRIZZLED w BLUEBERRY INFUSED PURE CANADIAN MAPLE SYRUP $15.50
MEXICAN ST YLE BAKED PINTO BEANS MEXICAN STYLE BAKED PINTO BEANS w NEGRA MODELO BEER, OREGANO, CHILLI, SERVED w TOASTED BLUE CORN TORTILLAS, JALAPEÑO MONTEREY JACK CHEESE, LIME & A FRIED EGG $16.50
15TH CENTURY CILBIR EGGS, ROASTED GARLIC AND HERB LABNE TOPPED W SPICED BURNT BUTTER AND TOASTED TURKISH BREAD V + SUJUK +4 $15.50
SLOW COOKED BEEF CHEEK TACOS w A CHARRED CORN & TOMATO SALSA , AVOCADO SOUR CRÈME, FRIED JALAPEÑO’S, CACTUS, SALTED RICCOTTA & A SIDE OF JK’S FAMOUS HOT SAUCE $19.00