Calamari Salad - Tender Calamari tossed in a mix of Lemon, Chilli, fried Shallot & Parsley, atop a salad of Cherry Tomato, Roquette, Parmesan Cheese, Red Onion & Cucumber. Finished w/ French dressing $17.95
Chicken Italian - Napoli, Salami and whipped Feta $19.95
Seafood Plate - Beer battered Flathead Fillets, Panko Prawns and Crumbed Calamari, served with Lemon, Tartare, Salad and Chips $25.95
Beer Battered Flathead Fillets - Beer Battered Flathead fillets, served with Tartare, Lemon, Salad and Chips $17.95
Trio Of Dips - Toasted mini Baguette cobs and a trio of changing dips. (Please ask our friendly staff for today's dips) $10.50
Calamari - Fresh Salt & Pepper Calamari with Chilli, Lemon, fried Shallots & Parsley. Served with Garlic Aioli $12.95
Crumbed Lamb Cutlets - Golden Lamb cutlets served on a warm salad of Spinach, roasted baby Beetroots, Kipfler Potatoes, & whipped Feta. Finished with Balsamic Glaze $22.95
BBQ Chicken - Chicken pieces, Spinach, Onion, Bacon and Cheese on a BBQ base and shed with an Aioli swirl $16.95
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a