Deli On Palmer in South Townsville Menu

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Currently there is no menu available for Deli On Palmer in South Townsville. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within South Townsville below.

Nearby Sample Menus

Crispy battered honey chicken $16.80
Crispy aromatic 5 spice duck with pancake $25.00
Spaghetti puttanesca $22.50
- Olives, capers, anchovies, chilli and napoli sauce
Pan grilled fish with lemon butter sauce $25.50
Salt and pepper or chilli squid with chips $18.50
Lasagne (homemade) $22.50
Special fried rice $11.00
Crispy pork chop with spicy yu shiang sauce $16.80

Sweet Chili Tub $2.50
Tomato Tub $2.50
6 Calamari Rings $5.50
1 Scoop Chips $5.50
Seafood Stick $2.00
Couples Deal $22.00
- 2x Spanish mackerel , 6 crumbed rings + 1/2 scoop + 1.25l soft drink
Moreton Bay Bug $6.50
Egg $0.50

The crown burger $18.00
- Homemade beef patties with chef's own tomato chutney, egg, bacon, beetroot, caramelised onions, cucumber, oak, lettuce and swiss cheese
Steak & chips
Smoked salmon $14.50
- Smoked salmon layered with crispy wonton wrappers, cucumber, oak lettuce and a creamy yoghurt dressing, garnished with snow pea sprouts
Curry leaf & black pepper prawns $34.00
- Locally caught prawns cooked in a curry leaf & black pepper sauce, served with steamed jasmine rice and crusty sourdough
Tropical fruit plate $12.50
- A selection of fresh seasonal organic fruits with natural yoghurt and toasted flaked almonds
Warm sticky date pudding with caramel sauce $12.00
Wedges with sour cream & sweet chilli $8.00
Mixed mushroom omelette $16.50
- Fluffy three egg omelette filled with sauteed garlic and herb mixed mushrooms

MEDITERRANEAN SALAD (V) (GF) - Mesclun lettuce and baby spinach tossed with fetta, kalamata olives, cherry tomatoes & roasted Mediterranean vegetables with a light garlic oil dressing $18.00
BACON AND EGGS - Bacon and two eggs with grilled tomato and thick cut toast $14.00
PUMPKIN & FETTA (V) - Roasted pumpkin, red onion, semi-dried tomatoes and fetta on a basil pesto base $ 15.00 / $18.00
CHEFS CATCH - Grilled or tempura battered Barramundi, with Greek salad, beer battered chips and fried caper aioli $25.00
ROASTED PORK BELLY (GF) - Slow roasted pork belly on sweet potato and macadamia mash with buttered spinach, crisp crackling and rosemary honey jus $28.00
SIDES: Garden salad OR seasonal vegetables and beer battered chips OR creamy potato Mash -
SPANISH OMLETTE - Spinach, mushrooms, tomato, onion, olives and cheese with either of ham or bacon and toasted ciabatta bread $16.00
300G DIAMANTINA RIB FILLET $38.00