Delicado Foods and Wines in McMahons Point Menu

DELICADO Breakfast DELICADO Breakfast
  • Churros, dulce de leche y chocolate (3 pieces) $10.00
  • Muffin, fresh baked daily $3.50
  • Banana Bread, lightly toasted $4.00
  • Pancakes with Maple Syrup or Mixed Berries $11.90
  • Toast, a mix of Grilled White Levain Sourdough and Dark Rye + Condiments (GFO) $4.90
  • Fruit Toast, Thick Cut, served with Condiments $6.00
  • Fresh Fruit Salad, served with Muesli +Yoghurt (GF) $11.90
  • Organic Muesli, Maple Toasted, Yoghurt & Fresh Fruit $11.90
  • Corn Fritters, spinach and roasted tomato (GF) $14.90
  • Bacon + Egg Breakfast Panini, Rocket, Smokey Alioli + Tomato (GFO) $11.90
  • 3-EGG Omelette with Chorizo or Spinach + Mushroom, Toast (GFO) $12.00
  • Eggs Your Way, 2 x Eggs (Poached, Fried or Scrambled plus Toast) (GFO) $9.00
HUEVOS PAELLERAS (GFO) HUEVOS PAELLERAS (GFO)
  • Basque Eggs (Vegetarian) OR Jamon-Spanish Cured Ham + Beans $17.90
SIDES (All Gluten Free) SIDES (All Gluten Free)
  • Avocado $3.00
  • Smoked Salmon $5.00
  • Roma Tomato (Roasted or Fresh) $3.00
  • Grilled Field Mushrooms $4.00
  • Bacon $4.00
  • Spinach $3.00
  • Spicy Potatoes $3.50
  • Chorizo Sausage $4.50
  • Black Pudding/Morcilla $5.00
  • An Additional Egg $2.50
Lunch & Dinner Lunch & Dinner
  • - -
Starters Starters
  • Delicado Bread Selection, White & Rye Sourdough, slow cooked garlic + olive tapenade $4 / $8
  • Grilled Mixed Sourdough Bread, Spanish extra virgin olive oil $3 / $6
  • Olives, Mediterranean mix, house marinade; Sicilian, Koroneiki, Sevillano, et al. $8
  • Macadamia Nuts, pimenton roasted $8.5
  • Delicado Terrine, hot mustard cress salad, cornichons, toast $14
  • Chilled Gazpacho, cucumber jelly $8
  • - add Tian of crab, avocado, chilli $18
  • Sydney Rock Oysters, red wine vinegar, chilli + eschallot dressing - Half Dozen $19
  • Sydney Rock Oysters, red wine vinegar, chilli + eschallot dressing - Dozen $36
Tapas SMALL BITES ORDER BY THE PIECE(s) Tapas SMALL BITES ORDER BY THE PIECE(s)
  • Seared Scallops, smoky morcilla, cauliflower cream (2) $14
  • White Anchovy Soldiers, sobrasada, chives, lemon zest (4) $12
  • Crispy Zucchini Flower, roast pumpkin, thyme, manchego, alioli (each) $7
  • Snapper Tostada, avocado, corn chips and chipotle (2) $11
  • Slow cooked Pork Empanada, spicy + mild verde (each) $7
  • Confit Duck Empanada, pickled fennel, orange, watercress (each) $9
Raciones SHARING PLATES Raciones SHARING PLATES
  • Scallop Ceviche, citrus, shallots + chilli dressing, baby coriander $16
  • Vine Trussed Tomato + Soft Goats Cheese Tart, basil oil $15
  • Yellow Fin Tuna Carpaccio, Nicoise garnish, quail egg $18
  • Grilled mild Chorizo, chimmichurri, macadamia nuts, green onions $16
  • Jamon 18mth Gran Reserva Serrano, daily charcuterie selection + crusty bread $23
  • Crispy Squid, alioli, lemon cheek, crispy fried parsley + smoked paprika salt $13 / $25
  • Slow Cooked Pork Belly, pork crackling, pickled onions, poached pear $16 / $32
  • Roasted Lamb, pecorino cream potato, peas, olive, mint, tomato jus (3pc) $32
  • Confit Spatchcock, green beans, cabbage, corn purée, Jerez/garlic jus $28
Dessert Dessert
  • Churros con Chocolate (3), dulce de leche $10
  • - Wine match: Sanchez Romate ‘Cardenal Cisneros’ Pedro Ximenez Sherry (Jerez, Spain) $12
  • Chocolate Molten Pudding, vanilla gelato, berries [allow 15mins] $12
  • - Wine match: 10yr Henrique + Henrique Verdelho Madeira (Portugal) $16
  • Passionfruit Pannacotta, tuile, poached pear $12
  • - Wine match: 2009 Michel Torino ‘Don David’ Late Harvest Torrontes (Cafayate-Salta, Argentina) $14
  • Maple Syrup Tart, hazelnut gelato, hazelnut praline $14
  • - Wine match: 2007 King Estate ‘Signature Series’ Vin Glace Pinot Gris (Willamette-Oregon, USA) $13
  • Marshmallow Ice Cream Sandwich, berry soup, peanut wafer $14
  • - Wine match: Magalhaes ‘Special Reserve’ Ruby Port (Oporto, Portugal) $11.5
  • Affogato, Vanilla Bean Ice Cream with espresso $9
  • - Add a liqueur (Frangelico, Kahlua, Tia Maria, Amaretto, Licor 43) $17
  • Cheese (daily selection) Choose 1, 2 or 3 cheese served with bread/crackers, fruit + membrillo $15, $25 or $34
  • Salted Caramel + Dark Chocolate Parfait, vanilla cream $13
  • - Wine match: 10yr Henrique + Henrique Bual Madeira (Portugal) $16
  • Lemon Tart, Orange Sorbet $14
  • - Wine match: NV Primitivo Quiles Moscatel vino de licor (Alicante, Spain) $9
  • Rioja Poached Pears, Almond Tuile, Pistachio ice cream $14
  • - Matched with: 2007 King Estate ‘Signature Series’ Vin Glace Pinot Gris (Willamette Valley-Oregon, USA) $13

Nearby Sample Menus

  • Grilled Pork with Vermicelli $13.00
  • Beef with Ginger $18.00
  • Curry Beef $18.00
  • Spicy Salt and Pepper Squid $20.00
  • Combination Rice (Stir fried Chicken, Beef, seafood and vegetables and rice) $14.00
  • Beef with Seasonal vegetables $18.00
  • Prawns and pork rice paper rolls (2 rolls) $7.00
  • Pork with Lemongrass and Chilli $18.00
  • Mee goreng (mild) $ 11.90
  • Prawn chips $ 2.50
  • Chicken laksa $ 10.80
  • Beef rice noodles $ 10.80
  • Combination omelette $ 12.90
  • Roast duck with rice $ 10.80
  • B.B.Q pork crispy noodles $ 10.80
  • King prawn rice noodles $ 11.90
  • 27. Miso Soup $2.90
  • Tofu $10.50
  • 1 5 Miso-Katsu
    • Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
  • 23. Miso-Katsu
    • Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
  • 14. Karaage
    • Fried chicken, Japanese-style (Chicken only)
  • 17. Yakiniku
    • Spicy garlic sauce (Choose from Beef - Tofu)
  • 11. Sauce-katsu
    • Fried bread-crumbed cutlets in our brown sauce
  • 30. Vege Spring Rolls $4.90
    • 5 Pieces
  • GARLIC CHICKEN Tender chicken pieces marinated in a garlic sauce, shallots and drizzled with chili oil. $19.50 / $24.90
  • CHICKEN PESTO Tender chicken pieces mixed with a homemade pesto sauce, topped with pine nuts. $19.50 / $24.90
  • Taylors Cabernet Sauvignon Barossa Valley, South Australia $35.00
  • TORTELLINI BOSCAIOLA Pan-fried bacon strips and button mushrooms cooked in our special cream sauce. $12.50 / $15.50
  • - Regular / Large
  • SPAGHETTI MARINARA Selected fresh seafood cooked in a napoletana sauce. $19.50
  • Lemon Squash, Lemonade, Lemon Lime & Bitters, Still Water, Orange Juice, Apple Juice Sparkling Mineral Water (500mL) $4.50
  • Two Tails Sauvignon Blanc Marlborough, New Zealand $35.00
  • Prawn Tempura $15.50
  • Raw tuna $3.00
  • Salmon $3.40
  • Avo & Chicken $4.80
  • Salmon Sashimi (S-7p/M-12p/L-21p) $8.50/$14.50/$25.00
  • Harumaki (Vegetable) $5.80
  • Carrot roll $2.80
  • Vegetable roll $3.80
Delicado Foods and Wines

Delicado Foods and Wines

location

Address

134 Blues Point Rd, McMahons Point, NSW, 2060, Australia

phone

Phone

0299559399

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Spanish

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
134 Blues Point Rd, McMahons Point, NSW, 2060, Australia
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