Delicious Delites in Wollongong Menu

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Delicious Delites in Wollongong has no menu available, but can choose from many other options such as At Ziggy's we strive to give you the most authentic tastes from China and up to date trends in fusion using authentic flavours. Please enquire if there are any special items available. Please order and pay at the counter extra in house sauce or Beijing Style (Boiled) Dumplings from Ziggy's House of Nomms. Hogs Breath Cafe offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Akari Japanese Cuisine includes a wide range like Edamame or Agedashi. Garlic & herb toasted sourdough bread and Garlic, fresh rosemary & mozzarella pizza from . The Coniston hotel offers Napoli Pizza and Cheese.

Nearby Sample Menus

GNOCCHI $25.00
- W. BUTTER JUS, PANCETTA AND GOATS CHEESE
PANZANELLA SALAD W. BUFFALO MOZZARELLA (VEG) $18.00
WHIPPED NUTELLA, PANGRITATA, CINNAMON, ROSEMARY $14.00
MARGHERITA (VEG) $21.00
- San Marzano, bufala, basil
FRIED OLIVES (VEG) $10.00
CAPRICCOSA $22.00
- San Marzano, ham, mushroom, olives, artichoke
ZUCCHINI (VEG) $23.00
- Spinach, zucchini, zucchini flower, goats cheese
WHITE ANCHOVIES W. PASTA CRISPS (GF) $8.00

+ Smashed avocado $3
Salad of the day $8
Slow cooked lamb - Baby spinach, sweet potato & danish feta with tzatziki $9
+ Bacon $3
Bacon, free range eggs and cheddar on a Turkish roll $6.5
+ smoked salmon $4
+ Smoked salmon $4
Braised beef - Roasted tomatoes, rocket, shaved parmesan and pine nuts with aioli $9

Bowl of Chips (shoestring or 13mm) $3.50/$4.20
- Served with house-made sauce
Penne Campagniola $14.50/$17.50
- Ham & mushroom in a creamy sauce tossed with penne pasta & parmesan cheese
Battered Fish $9.00
- Served with chips
Lamb Shank $24.00/$26.50
- w. mash, peas & red wine & rosemary jus
250g Rump Steak (GF) choice of sauce $22.00/$26.40
Chicken Schnitzel large $17.00/$20.00
Fried Chicken Burger $15.00/$17.00
- w. slaw, colby jack cheese, Wilbur BBQ sauce & onion rings - Option to have chicken grilled
Schnitzel Burger $15.00/$17.00
- Chicken schnitzel, lettuce, tomato & mayo

Ciabatta al forno - Fresh baked ciabatta with extra virgin olive oil & balsamic dip $8.00
Insalata dal giardino - Italian garden mixed leaf salad with tomatoes, cucumber, red onion, capsicum & dressed with reduced balsamic & extra virgin olive oil $9.00
Ricotta & spinaci cannelloni - Homemade cannelloni filled with creamy ricotta & baby spinach $19.00/$23.00
Carne pregiata di black angus Scozia - Black label Angus Scotch, grilled with pan-fried cherry tomato & baby spinach, served with green peppercorn jus $33.00
Spada - Gently grilled swordfish with lemon lime olive oil, on a risotto bed & rocket garnish $31.00
San Pietro e gamberoni - Char grilled John Dory with giant prawns, white wine butter & finished with sesame dipped lime $33.00
Frutti di mare - Seafood platter includes: Moreton Bay bugs, giant King prawns, BBQ fish fillet, oysters mornay & Kilpatrick, half shell scallops & Crispy soft shell crab (For 1/2/4) $52.00/$$95.00/$172.00
Aglio - Pressed garlic, tomato & mozzarella $14.00

Lebanese Style Beef Kofta
- cheese tomato cucumber salad Tapanade
Smoked Salmon & pesto
Cheese Pizza $14.00
- mixed cheese, sujuk, tomato base & walnut (just cheese $9.00)
Chicken breast & Halloumi
Eggs & Salad $12.00
Burnt Fig & Cinnamon Almond Muesli $12.00
Oregano Pizza $10.00
- lebanese style zaatar, strained Yogurt labne, tomato & Cucumber
Tuna Mayo & Corn

Lemongrass chicken/beef & spring rolls $14.50
Special fried rice (GF) $13.50
Dry combination or vegetarian with special sauce - egg or rice noodle $13.50
Chicken skewers ga ghim $10.00
Lemongrass chicken or beef vermicelli $14.00
Beef or chicken fillet $14.00
-beef or chicken $13.50
Combination (chicken and seafood) $14.50

- Prawn Teppan $15.00
Sashimi Set Sashimi and choice of one Teriyaki (Chicken, Beef or Fish) $21.00
Beef Tataki (Chef's Special) Thinly sliced Wagyu beef served with citrus-soy mix $13.00
- Teriyaki Chicken $6.50 / $12.00
Teppan Cooked with garlice, wine and butter -
- Chicken $11.50
Teriyaki Chicken Udon Cooked chicken pieces infused in Udon soup $11.50
Spring Roll (4) $5.00

Eggplant S $11.00 L $18.00
- Eggplant, mushroom & cheese
-Chicken $13.00
Lamb Shish R $11.00 PS $14.00 D $18.00
-Tabouli, humous, pineapple, jalapeno, olives, mushroom, S. cream or garlic yoghurt $1.00
Beef kebab roll $8.00 / $10.00 / $6.50 / $13.00
Chicken Shish R $10.00 PS $13.00 D $17.00
Falafel roll $8.50
Extras

SEAFOOD TEMPURA SOUP NOODLE Deep-fried seafood and vegetable in tempura batter, served with udon noodle soup. $12.80
DEEP FRIED SEAFOOD CUTLET $18.80
WAGYU BEEF TERIYAKI (200G) Pan-fried wagyu beef with teriyaki sauce, served with salad of the day. $45.00
TEPPANYAKI BEEF ROLLS Finely sliced beef rolled with garlic and spring onion, cooked on a sizzling hot platter with stir-fried vegetable and finished with a sprinkle of sesame seeds. $12.00
DEEP FRIED CUTTLE FISH CUTLET $12.50
- JAR / BOTTLE or CAN / GLASS or CUP
DRUNKEN GARLIC KING PRAWN Steamed king prawn with garlic, Japanese wine, soup and vegetable. $18.80
PORK CUTLET CURRY RICE $12.00

Vitello al forno: (c) roasted veal loin wrapped in prosciutto on cauliflower puree, caramalised onion jam and veal jus $44
Manzo e barbabietola: (c) Cape Grim beef fillet (pasture fed) W potato sarladaise, beetroot marmalade, port jus $45
Terrina di porco e anitra: (c) pork belly and duck terrine wrapped in prosciutto, apple and pear chutney, olive sourdough $25
4 course chef selection $85
Soufflé di formaggio: (v) gruyere soufflé W confit of cherry tomatoes, watercress, eschallot vinaigrette $26
Formaggi: a selection of 3 cheeses with lavash bread & fruit (v) $21
Faggioli - Green beans (c) (v) $8
Insalata - Mixed leaf salad, vinaigrette (c) (v) $11

Cinnamon Toast (White or Wholemeal) $3.80
Tasty Cheese $0.70
Chicken Caesar Salad $12.50
Tasty Cheese $4.10
Swiss Cheese $1.10
Egg $4.60
Wedges - Served with sour cream and sweet chilli sauce $7.80
Red Salmon $5.50

Fresh oysters w’ cucumber and chive vinaigrette 6 - $15.9 / 12 - $24.9
Cape grim t-bone (400g) $35.9
Soft vanilla meringue w’ compote of fig- apricot and mascarpone $12.9
Cape wickham double brie - farmhouse style brie with french tones on hay -
Smoked trout and watercress salad w’ dill-zucchini fritters and avocado ice-cream $15.9
Dukkah crusted tuna fillet w’ wilted spinach roasted potato and lime hollandaise $31.9
Quinoa vegetable salad, roast pumpkin asparagus zucchini w’ spiced greek yogurt $15.9 / $23.9
- Grilled minute steak w/ a garlic onion cream sauce $31.9

Formaggio Misto (Cheese Plate)
Cannelloni Ricotta e Spinaci $20.00
- Tomato based sauce with ricotta cheese and spinach filled cannelloni
Mortadella and Provolone
- Mortadella and provolone cheese
Penne ai Quattro Formaggi $21.00
- Penne with cheese sauce
Carpaccio di Pesce $21.00
- Fish Carpaccio
Prosciutto Crudo, Rucola and Grana Padano
- Prosciutto, Rocket and Grana Padano cheese
Rucola, Pere e Grana Padano $13.00
- Rocket, Pears, Grana Padano matured cheese
Linguine al Pesto di Rucola e Pomodori Secchi $21.00
- Rocket Pesto sauce and sun dried tomatoes

Wedges $4.90/$7.00
- w/sour cream & sweet chilli sauce small/large
Salt & Pepper Squid $10.30
Southern Baked Chicken -2 pieces $9.90
Flathead Fish Burger on Fresh Torpedo Roll $7.10
Chilli Cheese Fries $8.00
Hot Chip Roll - w/ gravy $4.20
(All combo meals come with chips and your choice of salad & 250ml can soft drink)
Ceasar Chicken Schnitzel Burger $7.70