Delish's in Manly Menu

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Delish's in Manly has no menu available, but can choose from many other options such as Vegetarian Spring Rolls (4 pcs) or Dim Sim (4 pcs) from Golden Chef Asian Cuisine. Hotel Steyne offers many options including OYSTERS – 1/2 DOZEN and CHICKEN WINGS. Last Train To Bombay includes a wide range like - or VEG SAMOSA Short pastry pockets filled with sautéed spiced vegetables.. Garlic or Herb Bread and Berber Bread - Grilled bread pieces topped with Hassan’s spicy tomato charmoula & cheese – a relishing starter from . Out Of Africa Restaurant offers Oporto and BONDI BURGER™ Bondi Burger (Single Fillet) with chilli Made the same way since back in the day - with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Opor.

Nearby Sample Menus

Special Fried Rice (king prawn, seafood and meat) $13.50
Curry Sauce or Green Curry (Thai Style)- Mixed Combination $18.00
Hokkin Noodle (thick egg noodle) - Seafood $19.50
Curry Sauce or Green Curry (Thai Style)- Vegetables $15.80
Shan Dong Chicken $17.50
Vegetables Soup $7.00
X.O Sauce (seafood paste) X . O - King Prawn $21.80
Hot & Sour Soup (chicken, tofu & seafoods) $8.50

EXTRAS $8.00
- BOWL OF CHIPS, WEDGES, SALAD OR STEAMED GREENS
PROSCIUTTO $23.00
- w/artichoke, truffle, asparagus, and rocket
BARRAMUNDI BURGER $18.00
- w/ avocado, herb mayo, Spanish onion & roasted capsicum
MARGHERITA (V) $22.00
- Sliced tomato, buffalo mozzarella, basil leaves and Napolitana sauce
KING SALMON (GF) $26.00
- Served w/ pea puree, potato & garden veg, freshly grated horseradish
PEPPERONI $22.00
- Sopressa, Spanish onion, capsicum, garlic, and olives
PUMPKIN ARANCINI $20.00
- Served with blue cheese mayo, candied walnuts, rocket & parmesan
BANGERS & MASH (GF) $22.00
- Locally made thick pork and leek sausages w/ apple & bacon saurkraut on a creamy mash with red wine jus

PESHAWARI NAAN Stuffed with dry fruits, coconut and nuts. $3.50 / $4.50
PAPRI CHAAT – PALAK Battered spinach fried & served with potatoes, chickpeas in a refreshing yogurt sauce. $7.90 / $8.90
SAAG/MAKKE DE ROTI (Sunday Lunch Only) Needs no definition “Meal of who’s who” of the famous Punjab Province. $13.90 / $15.90
- Pick up / Delivered
VADA SAMBAR Lentil pastries fried and served sambar. $7.90 / $8.90
KEEMA NAAN Stuffed with spiced mince lamb $3.50 / $4.50
ROTI Wholemeal flour bread. $2.00 / $2.50
LAST TRAIN TO BOMBAY (Per person) Mini Masala Dosa, Murgh Malai, Palak Ke Kebab, Butter Chicken, Rogan Josh, Mixed Vegetable and Dal. $29.90 / $32.90

Natural 1/2 Dozen: $17.00, Dozen: $31.00
Soul Sardines - fresh filleted sardines marinated in a blend of exotic herbs and spices, lightly panfried and Immersed in a spicy tomato sauce $16.50
Lemongrass Tea $4.50
Moroccan Herbal Tea $5.00
Mazza Platter - condiments of mixed marinated and roasted gourmet vegetables $18.00
Moroccan Summer Salad - mixed herb and salad leaves with citrus segments and dried black olives drizzled with a preserved lemon, malibu and coconut dressing $14.50
Penfolds Club $5.00
Vegetable Tajine - seasonal vegetables cooked in tomato concasse, fresh coriander and ras el hanout sauce Smothered with roasted marinated eggplant and cumin chickpeas $24.50

MASH POTATO & GRAVY Perfectly seasoned creamy mash served with a healthy dollop of our smooth, rich gravy. N/A
BACON & EGG BURGER A freshly cracked free range egg served with sizzling bacon and topped with Oporto's legendary BBQ sauce. N/A
GARDEN SIDE SALAD Looking for somthing light and fresh to go with your burger or flame-grilled chicken? Then you can't go past our garden side salad with premium fresco lettuce mix and juicy ripe toma N/A
GRILLED STRIPS Fresh Grilled Strip Pack (4) A 4-pack of lightly marinated 100% chicken breast strips, freshly grilled and served with your choice of our five legendary sauces. N/A
SAUCES (25ML) Mayonnaise Our smooth and creamy take on a traditional mayo - perfect for dipping. N/A
SAUCES (250ML) Chilli Sauce Oporto's legendary sauces are now available in convenient take home bottles. N/A
CHICKEN CAESAR SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix with bacon, shaved parmesan cheese and Caesar dressing. N/A
BONDI RAPPA WITH CHILLI Oporto’s new fresh-grilled Rappa™ range will turn your taste buds into taste lovers. With two fresh-grilled chicken strips, three great flavours to choose from – Bondi, Greek F N/A

Wood roasted chermoula marinated lamb rack - chickpea crust, eggplant, preserved lemon and parsley salad $34.00
Baby spinach, beetroot, goats cheese & pine nut salad (nuts) $12.00
Aromatic sri lankan fish curry - w/ raita and pilaf rice $30.00
Oyster crisp fried - w/ soy, mirin & ginger each: $3.90
Seared yellowfin tuna (nuts) - w/ pickled diakon and ginger, wakame seaweed and ponzu $18.00
Rhubarb parfait w/ rhubarb, strawberries and cinnamon sugar $12.00
Oyster shot - w/ ‘bloody mary’ each: $3.90
Green salad w/ red wine vinaigrette $7.50

chai latte $4.50
SUMMER COOLER watermelon, pineapple, strawberry $8.00
2012 Primitivo del Salento IGP, Puglia, Italy $9.00 / $40.00
FRITTATA V G oven baked free range eggs, roasted pumpkin, roasted peppers + zucchini flowers $19.00
RISOTTO AI FUNGHI PORCINI V G risotto with porcini mushrooms + black truffle oil $22.00
chai latte $4.50
piccolo $3.30
homemade granola with poached rhubarb + blueberries V $15.00

Sweet and Sour Fillet of Fish $20.00
Braised King Prawns with Broccoli $22.00
Crab Meat and Sweet Corn Soup $8.00
Crispy Skin Chicken with Shallot Sauce - Half bird deep fried and braised in delicious shallot sauce $19.00
Sambouy Chicken (Hot or Mild) - Marinated chicken thigh fillet with Chinese wine, sesame oil, and a hint of black pepper, served along side with basil and onion $20.00
Braised Chicken with Black Bean Sauce $18.00
Braised Bean Curd with Vegetables $16.00
Chicken Chow Mein $18.00

Rock Oysters (6)- Natural w/ lemon. Half dozen: 18 / Dozen: $34
Nduja- Southern Italian smoked & spicy. $10
Fresh Barramundi fillet - grilled or beer battered, chips & tartar sauce. $29
Pate de foie gras, caramelised apple, walnuts. $24
Grilled chorizo sausage. $8
Smoked Salmon, dill, creme fraiche, red onion & caper bruschetta. $19
Seared Yellowfin Tuna - w/ warm salad of artichokes, asparagus, baby potatoes, roasted cherry tomatoes, goats cheese, lemon & virgin olive oil. $34
Baked scallops - w/ manchego, sour cream, jamon, bread crumbs. $16

PORKY PIG Australian Pork & Veal, Parmesan cheese, sage, streaky bacon, lettuce, tomato, red onion, plum sweet chilli sauce & BenBry aioli $11.00
CHEESE SALAD ROLL Cheese, beetroot, lettuce, tomato, red onion & BenBry aioli $5.50
THE BENBRY WITH CHEESE (CHEDDAR OR EDAM) $ 9.00
TROPICAL FEAST Prime Australian Beef, streaky bacon, cheese, pineapple, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $11.00
DIPPING SAUCE Sweet Chilli, Tomato $0.50
LOUISIANA Grilled Chicken Thighs marinated in Cajun spice, tomato relish, cheddar cheese, lettuce, tomato, red onion & BenBry aioli $12.00
TAPPY Double portion of Prime Aussie beef (300g), topped with cheddar cheese, streaky bacon & smokey BBQ sauce, lettuce, tomato, red onion & BenBry aioli $13.50
COQ CREOLE Grilled Chicken Thighs rubbed with Moroccan & tumeric spices, cooled with a lemon yogurt, lettuce, tomato, red onion, sauce tomate & BenBry aioli $11.00