Demedios Cafe Restaurant in Aitkenvale Menu

 Breakfast

• BIG BREAKFAST - Bacon, beef sausage, two eggs, tomato, mushrooms, hash brown and thick cut toast $16.50
• FRENCH TOAST - Bread slices dipped in seasoned egg and grilled with bacon, asparagus, roasted tomato and Hollandaise sauce $14.50
• BREAKFAST PIZZA - Small pizza base with barbecue sauce, bacon, egg, mushroom and cheese $14.00
• BACON AND EGGS - Bacon and two eggs with grilled tomato and thick cut toast $14.00
• EGGS BENEDICT - Two poached eggs and shaved leg ham on toasted ciabatta bread with Hollandaise sauce $14.00
• - Add Salmon $3.00
• EGGS YOUR WAY - Poached, Fried or scrambled eggs on toasted ciabatta bread with roasted cherry tomatoes $12.50
• SPANISH OMLETTE - Spinach, mushrooms, tomato, onion, olives and cheese with either of ham or bacon and toasted ciabatta bread $16.00
• BELGIAN WAFFLES - Two golden waffles served with maple syrup and ice cream $12.50
• RAISIN TOAST - Two slices with butter $4.00

 BREADS

• BREAD & DIPS - Grilled ciabatta bread with a selection of four fresh homemade dips $11.00
• GARLIC, PARMESAN & POTATO BREAD - Pizza base topped with grated potato, parmesan and garlic butter with prosciutto and onion dust $12.00
• BRUSCHETTA (V) - Grilled ciabatta bread with goats cheese topped with tomato, red onion, fried basil & balsamic syrup $12.00
• MUSHROOM CROSTINI (V) - Grilled ciabatta with olive tapenade, topped with roasted field mushrooms, parmesan, rocket and truffle oil $12.00

 ENTRÉE

• BEETROOT & GOATS CHEESE TART (V) - Baby beetroot, spinach and caramelised brown onion tart with goats cheese, toasted pine nuts and balsamic syrup $15.00
• CRISPY ARANCINI (V) - Lightly crumbed mushroom risotto balls, stuffed with mozzarella cheese and served with Napoli sauce $15.00
• DUCK SPRING ROLLS - Szechuan spiced duck spring rolls with a trio of dipping sauces and toasted sesame seeds $18.00
• GARLIC SEAFOOD - Grilled prawns and scallops served on jasmine rice drizzled in creamy garlic sauce $19.00
• TOSTADA CUPS (V) - Toasted tortillas filled with onion, spinach, bell peppers and lentils sautéed in a zesty herb and garlic cream cheese $15.00
• POLENTA RAGÙ (GF) - Bolognese sauce on a bed of polenta mash with roasted cherry tomatoes and shaved parmesan $14.00
• DEMEDIOS GRAZING PLATE FOR TWO - A selection of tasty bites including grilled bread & dips, roasted and pickled vegetables, grilled halloumi, roasted chicken wings, duck spring rolls, salt & peppe $36.00

 SALADS

• ANTIPASTO SALAD (GF) - Mesclun lettuce tossed with red onion, cucumber, capsicum, kalamata olives, cherry tomatoes, fetta and shredded salami and ham with a Tuscan garden dressing $18.00
• CAESAR SALAD (GF WITHOUT CROUTONS) - Baby cos leaves served with grilled bacon, grated egg, shaved parmesan, anchovies, crunchy bread and Caesar dressing $18.00
• PUMPKIN, SPINACH & FETTA SALAD (V) (GF) - Baby spinach and mesclun lettuce tossed with roasted pumpkin, red onion, fetta and toasted pine nuts with a lemon and garlic olive oil dressing $18.00
• MEDITERRANEAN SALAD (V) (GF) - Mesclun lettuce and baby spinach tossed with fetta, kalamata olives, cherry tomatoes & roasted Mediterranean vegetables with a light garlic oil dressing $18.00
• - ADD CHICKEN $4.00
• - ADD LAMB $5.00
• - ADD FOUR PRAWNS $8.00

 BURGERS AND SANDWICHES

• GRILLED STEAK BURGER - Grilled rib fillet, egg, bacon, cheese, tomato, fried onion, cos lettuce and tomato relish on a toasted Turkish roll $19.00
• CHICKEN BURGER - Grilled chicken slices with bacon, cos lettuce, tomato, parmesan cheese, mayo on a toasted Turkish roll $17.00
• GREEK LAMB SANDWICH - Grilled lamb slices, roasted Mediterranean veg, spinach, fetta and garlic and mint labna on toasted ciabatta bread $19.00
• CLUB SANDWICH - Chicken, cheese, bacon, egg, lettuce, tomato and mayo doubled up on toasted bread $18.00
• B.L.T - Bacon, lettuce, tomato and aioli served on toasted ciabatta bread $17.00
• CHICKEN CIABATTA - Grilled chicken slices, basil pesto, semi dried tomatoes, spinach, fetta and red onion on toasted ciabatta bread $18.00
• ALL BURGERS AND SANDWICHES ARE SERVED WITH CHIPS -

 PIZZA

• - Small / Large
• MEDITERRANEAN LAMB - Grilled lamb pieces, Mediterranean vegetables, olives and fetta on a tomato base with garlic & mint labna $ 15.00 / $18.00
• TROPICAL QUEENSLAND - Ham, bacon & caramelised pineapple on a barbecue base $ 15.00 / $18.00
• PESTO CHICKEN - Chicken strips, semi-dried tomatoes & parmesan on a basil pesto base $ 15.00 / $18.00
• MEATOSAURUS - Bacon, ham, beef strips & pepperoni on a barbecue base $ 15.00 / $18.00
• SUPREME - Bacon, beef strips, ham, pepperoni, onion, mushrooms, capsicum & olives on a tomato base $ 15.00 / $18.00
• PUMPKIN & FETTA (V) - Roasted pumpkin, red onion, semi-dried tomatoes and fetta on a basil pesto base $ 15.00 / $18.00
• SUNRISE - Bacon, egg and mushroom on a barbecue base $ 15.00 / $18.00
• PRAWN PLEASER - Garlic prawns, spinach, red onion, cherry tomatoes & parmesan on a goats cheese base $ 17.00 / $19.00

 PASTA AND PANS

• PRAWN GNOCCHI - Potato gnocchi tossed in garlic butter with eight tiger prawns, diced tomato, baby spinach and crispy prosciutto Pieces and shaved parmesan $27.00
• FETTUCCINE MARINARA - Prawns, scallops and calamari tossed in a fresh Napoli sauce with spinach, asparagus and parmesan $29.00
• LASAGNE ROTOLO - Rolled pasta sheets filled with bolognese and mornay sauce served with a Greek salad $23.00
• CREAMY CARBONARA - Smoked chicken pieces, bacon, onion and mushrooms tossed in a white wine cream sauce served with fettuccine $24.00

 MAINS & GRILL

• 300G DIAMANTINA RIB FILLET $38.00
• 300G DIAMANTINA RUMP $25.00
• 200G DIAMANTINA EYE FILLET $35.00
• SAUCES: Gravy, Mushroom, Dianne, Pepper, Garlic cream, Hollandaise -
• SIDES: Garden salad OR seasonal vegetables and beer battered chips OR creamy potato Mash -
• STEAK TOPPERS -
• - Garlic Prawns $8.00
• - Salt & Pepper Calamari $7.00
• - Grilled Mushroom $5.00
• 200G DEMEDIOS EYE FILLET - Tender eye fillet steak served on creamy potato mash with caramelised onions and gravy, served with asparagus spears, roasted field mushroom and prosciutto crisps drizzl $33.00
• MOROCCAN LAMB CUTLETS (GF) - Moroccan spiced lamb cutlets with a walnut, red onion, grilled halloumi, sweet potato, sundried tomato, asparagus and rocket salad, dusted in crispy prosciutto $33.00
• CHEFS CATCH - Grilled or tempura battered Barramundi, with Greek salad, beer battered chips and fried caper aioli $25.00
• CHARGRILLED CHICKEN - Skin on chicken breast marinated in thyme & garlic, served on parmesan, gnocchi, sweet potato and spinach with roasted garlic cream sauce, whipped goats cheese and crushed sm $28.00
• ROASTED PORK BELLY (GF) - Slow roasted pork belly on sweet potato and macadamia mash with buttered spinach, crisp crackling and rosemary honey jus $28.00
• GRILLED VEGETABLE STACK (V) (GF) - Chargrilled sliced capsicum, eggplant, zucchini and sweet potato with grilled halloumi, asparagus spears, roasted cherry tomatoes and basil pesto $22.00
• TUSCAN STIRFRY (V) (GF) - Sundried tomato, beans, capsicum, onion, kalatama olives, broccoli, zucchini, and sweet potato tossed in a Tuscan garlic olive oil served on a bed of jasmine rice $22.00
• PARMESAN CHICKEN - Parmesan crumbed chicken pieces with rocket, tomato, red onion & fetta salad, parmesan crisps with sweet mustard sauce $24.00
• NACHOS (GF) - Toasted corn chips with lightly spiced beef mince in a rich tomato sauce, three cheese melt, guacamole and sour cream $19.00

 Kids Menu

• Chicken Nuggets and Chips $8.50
• 150g Rib Steak and Chips $8.50
• Battered Fish and Chips $8.50
• Sausage and Chips $8.50
• Toasted Sandwich and Chips $8.50
• Plus a Sundae with your favourite topping! - Chocolate, Butterscotch, Strawberry, Lime, Banana and Caramel -

QTV House Aquatic Pl, North Rockhampton, QLD, 4701, Australia