Demi Tasse in Shp8/ 550 Lonsdale St Menu

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Demi Tasse in Melbourne has no menu available, but can choose from many other options such as Creamed mushroom soup, truffle oil & black pepper or Tempura fried okra, cucumber yoghurt, mustard seed & curry salt from Parliament House (Strangers Corridor). Kim Sing Restaurant offers many options including Sweet corn chicken soup and Short soup. Juicy Bao includes a wide range like A1 Pork spring rolls - 2pcs or A2 Vegetarian spring rolls - 2pcs. Pomodoro ciliegino and Pomodoro e basilico from . Cafe Andiamo Fully Licensed offers Taiwan Cafe and Taiwanese XL crispy fried chicken.

Nearby Sample Menus

V11. Deep Fried Eggplant with Pepper Salt $12.80
Sizzling Prawn with Seasonal Vegetables
S18. Steam Rice $1.50
Pan Fried Prawn & Chicken Dumplings (18pcs) $8.50
D9. Boiled Beef Dumplings
Shanghai Style Fried Noodles (Pork, Chicken, Beef, Vegetable)
S32. Shanghai Style Home Braised Pork Belly Noodle Soup $8.50
P6. Chicken with Satay Sauce $17.80

5. Spicy Tuna Sashimi $6.80
91. Teriyaki Chicken $5.80
44. Spider (Softshell Crab) Roll $5.80
54. Cucumber Roll (V)(GF) $4.80
87. Pumpkin Croquette (V) $3.80
154. Sweet Prawn Nigiri $5.80
20. Pork Belly Nigiri with Ginger Sauce $5.80
111. Green Tea Parfait (V) $6.80

Soft bean curd Stew (small pot) $17.50
- Soft bean curd stew with seafood, egg, onion
Sausage, Vegetable skewer $6.00
SEAFOOD
M $42.50
Main $34.50
4. Korean Beef Tartar $24.90
- Raw beef short ribs with sweet chili sauce
Small $22.90
Zzambbong Gyeongol - Spicy Seafood Hotpot $39.50
- Seafood, vegetable, udon noodle in spicy Hot pot

Beer battered rockling fillets with salad, chips & tartare sauce $28.50
The floater
- Served on mushy peas with mash potato & gravy
Matriciana
- Chilli spiked napoli with bacon & kalamata olives
All params are topped with mozzarella & served with chips & salad
Chocolate & porter mousse with salted caramel ice cream $14.50
Double angus beef, bacon & cheese burger with BBQ sauce & chips $24.00
Blazing saddles parma
- Smoky chipotle beans & fresh sliced jalapeno
Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50

Affogato $12.50
- Vanilla Ice cream and espresso coffee
Spaghetti Bolognise - our superb rich meat sauce. For the traditional-made according to an Old Italian recipe. $21.00
Penne Di Campagnia $22.00
- Penne tossed with broccoli, sultanas, olives and garlic with extra virgin olive oil.
Plain with Maple Flavoured Syrup $12.00
with Chicken $25.00
Fish of the day See Special of the day.
- Grilled and served with seasonal vegetables.
Veal Saltimbocca $33.00
- Pan-fried veal escallops, layered with prosciutto and cheese, sage crips. Served with potatoes and seasonal vegetables with a lemon infused jus.
Lasagna $23.00
- Fresh pasta sheets layered with a rich meat and tomato sauce, herbs, cheese and Bechamel sauce, topped with fresh parmesan.

Creamy fish soup with prawns 15.00
- Rice
Swiss Caesar Salad 21.00
- with your choice of Bunderfleisch (air dried beef) or chicken
Prawns Madras 21.00
- Prawns in a light mango sauce and rice
1 dozen snails 16.00
- in a creamy herb & garlic sauce with rice
Spatzil 6.00
- Rosti (grated potato)
Black Angus Porterhouse Steak 36.00
- with Cafe de Paris, pepper or mushroom sauce

Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef

Gyouza $15.00 (8pcs)
- House made Gyouza, served with Mugen's special sauce
$10.00 (5 pcs)
$15.00 (8 pcs)
Paire de Poire $18.00
- Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
Smokey Robot Oil $18.00
- Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
Fairy Tail $18.00
- Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
Ebi-Mayo $15.00
- Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
Menage a Trois $18.00
- Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli

Omelette (two fillings) $1.50 ea
- Bacon, ham, cheese, tomato, spinach and feta
Urban breakfast wrap $9.50
- Scrambled eggs with mashed avocado & tasty cheese
Eggs atlantic (salmon) $13.50
Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
Eggs benedict (ham) $11.50
Urban smash $11.00
- Poached eggs with smashed avocado & feta on multigrain toast
Granola $11.00
- Served with low fat yoghurt & berry coulis
Salmon, avocado $3.50

Fish of the day
Vegetarian (9”/13”) (V) $17/$25
- San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
Risotto (GF) $34
- Orange infused crunchy Soft Shell Spanner Crab
Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
Lorighittas $28/$40
- Lobster Meat, Basil Pesto, Fresh Tomato
Octopus, Spicy Chickpeas, Smoked Croutons, Rosemary $18
Semolina Calamari, Rocket, Chilli Mayo $15
Anchovies $6

Butternut pumpkin, goats cheese and beetroot ritter $17.50
Chef's selection of international farmhouse cheese with quince paste, lavosh and crackers $19.00
Roast vegetables with israeli couscous salad $7.50
Parmesan and thyme crumbed pork rack $29.50
- Served with roast vegetables, israeli couscous salad and capsicum sauce
Red wine jus $1.50
Italian tiramisu $15.00
- With freeze dried cherries and almond biscotti
350grams grass fed black angus scotch fillet $41.00
Chancellor gril all grilled items are sourced from reputable australian owned companies with sustainable farming practices / all grilled items are served with chips, garlic aioli and a choice of one side dish and one sauce from the list below

Grilled soured mackerel $22.00
- Seared seared mackerel sashimi prepared on the table
Prawn tempura udon $15.00
- Udon noodle stewed in soy-flavoured both with prawn tempura and vegetable
-Chicken bibimbam $12.00
Cheese kimchi sausage stew
-Spicy pork don $10.90
Pork bibimbam $12.00
Grilled sashimi set 2 $25.00
- Seared fillets of salmon and soured mackerel sashimi prepared on the table
-Pork bibimbam $12.00

Horenso Gomaae $11.00
- Lightly cooked spinach in sesame seed sauce
Gyu Sashimi $18.00
- Raw slices of beef with specially prepared sauce
Unagi $6.00 each
- Grilled eel
Sukiyaki $47.50 per person
- Thin slices of beef cooked with various vegetables in a soy based sukiyaki sauce
Horenso Ohitashi $13.00
- Lightly cooked spinach with sweet soya sauce
Chawan Mushi $14.00
- Steamed free range egg custard with seafood and vegetables
Korin $41.00
- Sashimi, small appetizers, prawn dumplings and a choice of teriyaki chicken OR beef with rice and miso soup
Vegetarian Maki $20.00
- Mixed vegetables

Build your own boil (GF) $27.00
- Each boil comes with 300 - 400g blue swimmer crab, corn, potatoes, chorizo, butter, lemon, old bay
Prawn cocktail roll, iceberg lettuce, marie rose $16.00
Cobb salad $12.00
- Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
-300g king prawns Ea. $4.50
Soft shell crab burger, hot sauce, sesame mayo $18.00
Crispy fried school prawns, coriander, smoked paprika $12.00
Half doz (GF) $20.00
Fried green tomato burger, hot sauce, sesame mayo (V) $14.00

Assorted cakes or danish $5.50
Scrambled eggs on toast $8.50
Crepe de banane $9.00
Choose from $9.00
- Pumpkin or minestrone served with toast and butter
Croissant with ham, cheese and tomato $8.00
Baked potatoes $10.50
Crepe with fruit salad $9.50
Eggs benedict $11.00
- Poached eggs on toast with hollandaise sauce and crispy bacon