Address
264 George St, Sydney, NSW, 2000, Australia
Denlen Gourmet Food in Sydney Menu
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Denlen Gourmet Food in Sydney has no menu available, but can choose from many other options such as Sopa del Dia - Soup of the day or Cocido - Spanish soup from Capitan Torres Restaurant. Zilver Restaurant offers many options including Steamed king prawns dumplings (4pcs) and Live lobster with dry scallop in supreme broth. Spuds N Crepes includes a wide range like BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce or Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt. Marinated sicilian olives and Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from . Uccello offers Cup Cakes On Pitt and Lemon.
Nearby Sample Menus
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- T-bone 450g Grain fed T-bone cooked to your liking served with salad, mash or chips and choice of sauce $16.00
- Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
- With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu $8.95
- - Chicken Schnitzel -
- - Lightly Beer Battered Fish -
- Bowl of Mash $4.00
- Chicken Nuggets and Chips $5.00
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Boerewors $31.00
- A Generous Serving Of Traditional South African Beef Sausages, Mildly Spiced And Served With Mashed Potato And Spinach Sauce
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400G Rummy $35.00
- 400G Rumye
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Hurricane's Signature Steak Op Prime Rib (500G) $48.00
- Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Revering District Of Nsw
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Boerewors $19.00
- Traditional South African Beef Sausage, Mildly Spiced And Served With Mashed Potato And Spanish Sauce
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Steak Ribs $49.50
- Top Sirloin(200G)With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
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Mediterranean Salad $20.00
- Mixed Leaf Salad With Kalamata Olives, Feta Cheese, Capsicum, Cucumber, Tomato, Red Onion And Our Mediterranean Dressing
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Oysters Kilpatrick $24.00 / $42.00
- Drizzled With Worcestershire Sauce, Topped With Crispy Bacon Pieces Then Toasted. Half Dozen / Dozens
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Oysters Natural $21.00 / $42.00
- Served With Lemon Wedges Ans A Side Of Tabasco. Half Dozen / Dozens
- Miso Soup $4
- Tempura (Wrapped In Light Batter), Choice Of - Sakana (Fish) $16
- Yasai Tempura (Mixed Veggies Wrapped In Light Batter) $16
- Uminoou - Seafood Lover - Sesame Salad/Miso Soup/Edamame/Sashimi/King Prawn/Scallop/Squid/Perch Fillet/Fried Rice With Cuttlefish/Teppan Vegetables/ $51 / p
- Edamame (Soy Bean) $9
- Miso Supu (Soybean With Bean Curd) $4
- Sashimi With Tsukudani $13
- Shake Teriyaki Steak (Salmon) $31
- SPAGHETTI MARINARA $29.90 / $34.90
- CAESAR SALAD (with grilled chicken fillets) $22.90
- VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
- BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) $4.90
- VEAL LEMON (in lemon butter sauce) $35.90
- FILLET OF FISH (catch of the day) $37.90
- MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90
- VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
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Involtini di Vitello $39.00
- Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
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Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
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Insalata Caprese $17.50
- Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
- Prosciutto San Daniele $11.50
- Wild Rocket, Pear, and Parmigiano Reggiano $12.80
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Tortina di Melanzana $25.50
- Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
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Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
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Capesante con Gorgonzola $27.50
- Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar
- Grilled Chicken Breast egg, avocado, bacon, blue cheese and smoked tea vinaigrette $19.95
- Prawns avocado, shallots and pesto $16.95
- Grilled Chicken Breast & Smoked Mozzarella rocket and herb dressing $15.95
- Kosciuszko Pale Ale $7.00
- Organic Bread: Baguette, Wheat, Rye, Walnut, Spelt and 5-Grain 1 slice $2.00 / 2 slices $4.00
- Couque Suisse snail $4.95
- Sticky Date Pudding $8.95
- Lemon Tart $6.50
- 300gm New York Steak - 150 day grain fed MSA grade 2 $29
- Chicken Parmigiana - Napoli sauce, cured ham and cheese served with chips and salad $21
- Sticky Date Pudding - with vanilla ice cream $13
- Salt & Pepper Calamari - Nam jim dipping sauce and side salad $17
- Spaghetti with Napoli sauce $12
- Pork Fennel Sausages - mashed potato, mushy peas, balsamic caramelised onions and red wine jus $19
- Haloumi Salad - Spinach, beetroot, candied walnuts and balsamic dressing $16
- Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Pumpkin, caramelised onion, fetta, parmesan $22
- Crispy cider battered red emperor, fries, tartare $29
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Pan seared barramundi, carrot puree, fennel salad $39
- Smoked scamorza, sliced potato, rosemary, maple $21
- Garden fries, aioli $9.50
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Classic margherita, buffalo mozzarella $19
- Brocollini, pickled red onion $8
- Marinated sicilian olives $7
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Capsicum, fetta, herb arancini, tomato chutney $13
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Italian sopressa, salami, black olive, artichoke $23
- STUFFED CAPSICUMS ~ stuffed capsicum with minced meat & rice cooked in the traditional greek way $ 20.00
- MOUSSAKA ~ traditional greek style mince meat between layers of eggplant & potato topped with a bechamel sauce $ 20.00
- OCTOPUS ~ marinated in white wine, olive oil, lemon, fresh herbs & barbequed small $ 18.50 / large $ 26.00
- SPAGHETTI OR RICE BOLOGNAISE ~ small $ 10.50 / large $ 17.50
- CABBAGE ROLLS - fresh tomato sauce ~ cabbage rolls stuffed with mince meat & rice filling topped with a fresh tomato sauce $ 20.00
- GREEK PITA BREAD ~ $ 1.50
- GREEK SALAD ~ traditional salad consisting of ice berg lettuce, spanish onions, kalamata olives, tomatoes, cucumbers & fetta cheese with a sprinkle of oregano small $ 12.50 / large $ 18.00
- PAPOUTSAKIA ~ stuffed zucchini with minced meat cooked in the traditional greek way topped with a bechamel sauce $ 20.00
- Marinated sicilian olives $7
- With lavosh, fruit compote, apple $14.50
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- The garden’s baked mac and cheese $9.50
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Classic margherita, buffalo mozzarella $19
- Smoked scamorza, sliced potato, rosemary, maple $21
- Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
- Hamburger $6.00
- Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
- House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
- Wedges Small $3.80 / Large $4.50
- - Toasted $0.20
- Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
- - Roll $0.60
- Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
- Chicken Caesar Salad as above w/ chargrilled chicken $13.90
- Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00
- Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
- Chicken Breast Schnitzel w/ thick cut chips $12.00
- Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
- Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
- Thick Cut Chips w/ aioli $7.00
- Kaminari Pork Set $16.80
- Oriental Chicken Set $16.80
- Fillet & Prawn Set $18.80
- Piri Katsu Don Set $17.80
- Oroshi Katsu Set $16.80
- Today's Special Bento N/A
- Tonkatsu Pork Loin Set $16.80
- Hokkaido Bento $23.80
- King Prawn Linguini in a spiced saffron broth with tomato, peas & asparagus $29.90
- Salt & Pepper Calamari with zucchini, caper berries & chilli aioli $18.90 / extra pc $5.00
- Petite Cuts Grassland Beef, NSW - Petite Rib-Eye YG (MSA) with dressed salad 220g $26.90
- Crab & Sweet Corn Fritters served with saffron aioli $4.50 each
- Selection of Cheese served with lavosh, apple & quince paste $26.90
- Sweet potato salad with chive crème fraiche and smoked bacon $9.90
- Steaks are served with Red wine jus & your choice of Chips, Baked potato or Mash -
- Peppered Loin of Kangaroo with sweet potato salad, chive crème fraiche & Pedro Ximenez jus $32.90
Denlen Gourmet Food
Phone
0292411519
Opened hours
None
Price
$0 - $10
Type
Restaurant
Service
Counter Service
Cuisine
Delicatessens
Features
Dine in , Takeaway , Cash
264 George St, Sydney, NSW, 2000, Australia
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