Dennys Kitchen in Geelong Menu

PIATTI DEL DENNYS (DENNYS DISHES) PIATTI DEL DENNYS (DENNYS DISHES)
  • Pollo al Julius Caesar Homemade pita wrap with chicken tenders, pancetta, provolone cheese, romaine lettuce & our aioli $15.00
  • Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00
  • Polpette di Carne Carmela's homemade Italian meatballs in a napoli sauce topped with parmesan, served with toasted sourdough. $16.00
  • Arancini di Riso 3 house made mushroom risotto balls filled with bolognese & fior di latte served with a fennel and roquette salad with our chilli aioli $15.00
  • Insalata di Tonno Salad of tuna, green beans, cherry tomatoes, olives, chat potatoes & a poached egg with a light vinaigrette dressing gf $16.00
  • Insalata di Cece Salad of chickpeas, red capsicum, basil, baby spinach, red onion, goat's cheese & grain mustard dressing gf/v $15.00
  • - Add chicken $4.00
  • Pesce e Polenta Patatine Whiting tails in a light crispy batter served with polenta chips & Italian coleslaw $18.00
  • Cozze alla Siciliana Local mussels steamed in white wine, garlic, chilli, tomato & basil, served with toasted sourdough gf $18.00
PASTA E RISO PASTA E RISO
  • Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
  • Pasta Napoli Fresh linguini pasta cooked with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
  • Nonna's Ragu Pasta Rigatoni pasta with a slow cooked beef, pork & tomato ragu sauce $16.00
  • Lasagna Carmela's traditional home style lasagna with bolognese, peas, mozzarella & parmesan $16.00
  • Spaghetti Carbonara Spaghetti with mushrooms, pancetta, cream, egg & parmesan $18.00
  • Capesante Arrabbiati Fresh linguini pasta tossed with scallops, vine ripened tomatoes, chilli, bread crumbs & parsley sprinkled with parmesan $18.00
  • Gnocchi Al Vegetariano House made potato dumplings with roasted pumpkin, eggplant, basil & parmesan v $18.00
  • Risotto Con Gambero Prawn risotto with lemon, butter & white wine reduction gf $18.00
  • Verdure Con Aglio e Olio Zucchini & sweet potato ribbons lightly tossed with garlic & extra virgin olive oil sprinkled with parmesan gf/v $16.00
  • Verdure Con Napoli Zucchini & sweet potato ribbons with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
PIZZE PIZZE
  • All Pizzas are made in the classic Napolitano style in our wood fired oven. -
  • Pane Con Aglio E Formaggio Garlic flat bread $9.00
  • - With cheese $12.00
  • Margherita Tomato, mozzarella & fresh basil $16.00
  • Lana Del Ray Prosciutto, mushrooms, tomato, fior di latte & truffle salsa $18.00
  • Capricciosa Ham, mushrooms, tomato & olives $18.00
  • Hell Boy Hot salami, tomato, fresh chilli, fior di latte & pickled onion $18.00
  • Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
CONTORNI / EXTRAS CONTORNI / EXTRAS
  • Polenta Stack Polenta chips flavoured with sage & rosemary served with our spicy aioli gf/v $8.00
  • Insalata Verde Mixed Salad, shaved parmesan, with a vincotto dressing v/gf $8.00
  • Patatine Fritte Golden potato fries v/gf $8.00
DOLCI DOLCI
  • Tiramisu Italian sponge cake with coffee & chocolate $12.00
  • Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
  • Ciambelle Italian doughnuts with salted caramel & popcorn $12.00
  • - A scoop of vanilla ice-cream + $3.00
  • Rhubarb Semi Freddo served with marinated cherries, jelly and a crisp pistachio biscuit $12.00
  • Gelato Selection Pistachio, chocolate & lemon $9.00

Nearby Sample Menus

  • 1/4 chicken $5.00
  • Hot vegetables $6.00
  • -Pork
  • vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin
  • Potato, coleslaw, pasta & tossed
  • Apple sauce, mint jelly, gravy
  • with your choice of pork, lamb, beef, chicken $6.00
  • Lamb $15.00
  • Veal Parmigiana -  Lightly Crumbed Veal Fillet, Topped with Cheese, Eggplant, Fresh Tomato Sauce And Served  with Vegetables. $22.00
  • Lamb Souvlaki - lamb cubes served with salad in Turkish Bread. $10.50
  • TB-Plain Small $4.50 / Large $5.00
  • Hot Chocolate $3.20
  • Tabouli Salad Small $5.50 / Large $10.00
  • American - Tomato, cheese, ham, hot salami     capsicum, chilli and spices. Sml $10.00  / Med $13.50 / Lge  $16.50 / Xlg  $19.
  • Four Corners -  Your choice of four corners. Sml NA / Med  NA / Lge  $20.00  /Xlg  $23.00
  • Iced Coffee $5.00
  • Sliced Beef with Curry Sauce $24.00
  • Spring Roll $4.00
  • Sashimi Lobster - Whole lobster sliced paper thin and elegantly arranged with freshly shredded turnip and carrot garnish. Served with wasabi and light soy sauce Seasonal price per 100gms
  • Lemon Chicken $24.00
  • Shredded Duck Soup - Bamboo shoots, black fungus and finely shredded duck $7.50
  • Crispy Diced Beef with Peking Sauce $28.00
  • Salt & Pepper Scallops $32.00
  • Man Bo Seafood Combination (Prawns, Scallops, Fish & Calamari) $35.00
  • Grilled eye fillet steak with gratin potato & cafe de Paris…. $36
  • Grilled chicken tenders with Spanish onion, pumpkin, capsicum & cashews $18.50
  • 2 boiled free range eggs with vegemite soldiers… $9
  • Gingerbread cheese cake with rhubarb & strawberries…. $12
  • Add fetta, hollandaise & gluten free bread $2 each
  • Gippsland blue cheese drizzled with honey, quince paste and walnut bread…. $14
  • Smashed avocado, dukkah, whipped fetta & poached free range eggs… $18
  • Ciabatta bread with dukah and local virgin oil…. $5
  • Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00
  • Free-range eggs on toast (fried, poached or scrambled) $8.50
  • Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00
  • On display @ the counter $2.50
  • Curry/Slow cooked dish of the day with accompaniments MP
  • GO!’s Burgers using Noisette Ciabatta #1 Pork, fennel, cabbage, dijon, gherkins & cheese $11.00
  • Waffle with caramel sauce, pecan ice-cream & a hint of chocolate $17.00
  • Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
  • Oysters Mediterranean - with tomato, avocado and chilli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
  • Grilled Snapper Fillets - served with a zucchini and Gruyère galette, fried tempura battered shallots, topped with a lime buerre blanc sauce $29
  • Butterfly Black Angus Eye Fillet - served with garlic beans, parsnip puree, bocconcini and stuffed zucchini flowers $33
  • Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
  • Sweet Potato Fries $8
  • Mascarpone Cheese Cake - with fresh berries, double cream and a passion fruit curd $12
  • ‘South Australian’ Line Caught Soda Battered Whiting - served with crispy sea salted fries with a green bean salad topped with 'Grana Padano' parmesan $29
  • Garden Salad $7
  • Marble Mudcake $30.95
  • The Chelsea $249
  • Blueberry $25.95
  • American $24.95
  • Continental Profiteroles $1.95
  • Chocolate Chip $25.95
  • Babylicious $149
  • Enchanted Forest $40.95
  • Sliders & Chips pulled pork $14.00
  • Smashed Avo w Poached Egg $11.00
  • Focaccia & Coffee $12.50
  • Coke & Coffee served w cream or icecream $10.00
  • Calamari Salad $14.50
  • Vege Breakfast $14.00
  • Chicken Schnitzel & Chips $14.50
  • Salmon Pattie & Salad $9.50
  • - Prawns, calamari or seafood $15.50
  • Mixed Vegetarian Entree (2 Of Each) Deep fried Tofu, Vegetarian Spring Rolls and Vegetarian Curry Puffs $8.50
  • Yum Woon Sen Glass noodles with Mixed Thai Herbs and Lemon Juice -
  • Khao Pad Phrik Spicy fried rice with Chilli Past -
  • Gluay Teaw Rice Noodle Soup with Vegetables -
  • Gang Jud Clear soup with Vegetables -
  • - Chicken, Beef or Pork $13.00
  • Pad See Ew Stir fried flat rice noodles with Sweet Soy Sauce, Egg and Vegetables -
Dennys Kitchen

Dennys Kitchen

location

Address

Cnr Brougham & Moorabool Sts, located within the National Wool Museum, Geelong, VIC, 3220, Australia

phone

Phone

0352232536

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Cnr Brougham & Moorabool Sts, located within the National Wool Museum, Geelong, VIC, 3220, Australia
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