Dera The Hub of Indian Delicacies in Grange Menu

Entree Entree
  • Aloo Chana Chat A delightfully sweet and tangy chickpea snack tossed with boiled potatoes, fresh tomatoes, lemon, green chilies, onions, and coriander. $8.99
  • Samosa Chat An Indian snack of potato-filled turnovers swamped with spicy chickpeas and trimmings of vibrant ingredients thrown together in a bowl. $8.99
  • Samosa (2 Pieces) A typical Indian Fast food dish made of potato-filled turnovers deep fried till oven brown. Served with tomato ketchup, this could really warm up your taste buds before the full cour $6.99
  • Onion Bhaji Bring a taste of the East India to your mouth with this deep fried irresistible delicacy made of onions, gram flour, spices and herbs. $6.99
  • Tandoori Chicken Tikka Boneless pieces of Chicken marinated with Chef`'s Special spices and cooked releatedly in tandoor till it is reddish brown and tender. $13.99
  • Tandoori Drumstick Chicken Drumsticks marinated and cooked in tandoor to absorb the smoky flavor and the aroma which spreads in the air. $13.99
  • Tandoori Chicken Malai Tikka Boneless pieces of Chicken marinated with cream, Dera Special spices and cooked in hot clay oven. $14.99
  • Lamb Seekh Kebab (Half/Full) Get the aromatic flavor of this traditional South Asian Cuisine of extra-tender kebab made from minced lamb marinated with Dera Special spices wrapped round needle like sk $10.99 / $16.99
  • Prawn Pakora This North Indian Royal Starter dish is a wonderfully tasty appetiser, prawns marinated with Dera special spices & deep fried till golden brown. $14.99
Maincourse Maincourse
  • Lamb Roganjosh A quite popular aromatic curry dish hailing from Kashmir, North India. Made with boneless chunks of lamb cooked in oil at intense heat with plenty of spices to flavor this succulent lam $15.99
  • Lamb Korma A mouth watering South Asian Mughlai Delicacy made from tender lamb cooked with spices and cream kept below curdling temperature and incorporated slowly and carefully with the meat juices. $15.99
  • Lamb Madras Tender lamb cooked in typical South Indian style. $15.99
  • Lamb Saag - Lamb in Pureed Spinach A delicious and nutritious Indian dish made with braised lamb, spinach and Indian spices. $15.99
  • Lamb Vindaloo (Hot Only) This superior hot dish has a slow build-up of spiciness in the tender lamb marinated overnight in spices. This naughty dish is sure ready with a surprise. $15.99
  • Beef Saag A delicious and nutritious Indian dish made with braised beef, spinach and Indian spices. $15.99
  • Beef Madras Tender beef cooked in typical South Indian style rich with the freshness of spices. Something that goes very well with rice. $15.99
  • Beef Korma A mouth watering South Asian Mughlai Delicacy made from tender beef cooked with spices and cream kept below curdling temperature and incorporated slowly and carefully with the meat juices. $15.99
  • Beef Masala This is a preparation specially catered with spicy Indian herbs and mixtures. $15.99
  • Beef Vindaloo (Hot Only) This will instantly get fiery on the tongue and its aroma will take you a world way. This regal dish has minced beef marinated overnight in spices and coconut milk to give it $15.99
  • Butter Chicken Dressed chicken marinated overnight in a yogurt and spicey mixture and then roasted, and cooked in special buttery sauce. $15.99
  • Chicken Tikka Masala Chunks of chicken marinated in spices and yogurt then baked in a clay oven before finally served in a masala sauce $15.99
  • Chicken Vindaloo (Hot Only) An evolved Portuguese Indian dish of curried chicken cooked in plenty spices $15.99
  • Chicken Bhuna A traditional curry dish served with a dry sauce and cooked in selected spices. $15.99
  • Chicken Korma The essence of Mughlai Cuisine with chicken cooked with spices and cream. $15.99
  • Chicken Curry A true Indian dish evolved from the traditional yellow chicken curry. Cooked with plenty of spices to keep you guessing the ingredients. $15.99
  • Chicken Karahi A minimalistic and classy North Indian dish evolved from the Pakistani Cuisine of Murg Karahi. Tender chicken cooked in special bowl for aroma and meat juice enrichment with added capsi $15.99
Vegetarian Vegetarian
  • Karahi Paneer Special cottage cheese cooked in curry with coriander toppings. $14.99
  • Palak Paneer A traditional North Indian super healthy dish made from fresh spinach and cottage cheese cooked in a creamy curry. $14.99
  • Paneer Do Piasa Fresh cottage cheese and double onions quantity cooked in Dera special spices. $14.99
  • Paneer Makhani Cottage cheese cooked in mild spices and extra butter. $14.99
  • Paneer Masala Country special spices, fresh tender cottage cheese cooked in thick gravy. $14.99
  • Dal Tadka A treasured staple/cereal food made by daal (lentils) boiled and cooked with onion, tomato and selected Indian spices. $14.99
  • Chana Masala A fairly dry dish made from chickpeas and spices with a sour citrus note to smack your tongue. $14.99
  • Vegetable Korma This exotic Indian dish is rich, creamy, mildly, spiced, and extremely flavourful. Fresh carrots, poattoes, beans, green peas tossed and cooked in selected spices. $14.99
  • Matar Paneer Indian dish consisting of paneer (cheese) and peas in tomato and onion gravy. $14.99
  • Malai Matar Mushroom Boiled peas and quarter cut mushrooms cooked in cream and tomato. $14.99
  • Malai Kofta Deep fried spiced Indian cottage cheese dumplings in cream yellow sauce. $14.99
  • Aloo Baingan Fresh eggplant roasted and tossed with spices and soft potatoes. $14.99
  • Jeera Aloo A dry dish wherein boiled potatoes are cooked in authentic Indian spices and tossed with onion trimmings. $14.99
  • Aloo Gobhi Masala Dry yellow dish made of potatoes, cauliflower, and Indian spices, especially tumeric. $14.99
Dera Special Dera Special
  • Achari Ghost (Lamb/Beef) (Hot Only) Chunks of meat cooked in Chef's Special Spicy curry. $19.99
  • Chicken Chettinad (Hot Only) Chicken cooked in the typical Tamil Nadu (a state in India) style, is a spicy treat. $19.99
  • Beef Balti This mix of Indian tradition with a British twist is delicious. $19.99
  • Goat Curry A quite popular aromatic curry dish hailing from North India. Tjis is made with bone-in goat cooked in oil at intense heat with plenty of spices to add flavour in this succulent goat curry. $19.99
Seafood Seafood
  • Fish Malabar Fish cooked South Indian style and tampered with mustard seeds. $17.99
  • Fish Masala Fish cooked North Indian style with thick gravy. $17.99
  • Prawn Masala King size prawns cooked in thick tomato and onion gravy with selected spices. $17.99
  • Prawn Malabar King size prawns cooked South Indian style and tampered with mustard seeds. $17.99
Rice Rice
  • Steamed Rice Fresh steamed rice to go with the Dera Special curries! $2.99
  • Beef Biryani Rice dum cooked with small chunks of beef and strong aromatic spices. $13.99
  • Chicken Biryani Rice dum cooked with small chicken pieces and strong aromatic spices. $13.99
  • Lamb Biryani Rice dum cooked with small chunks of lamb and strong aromatic spices. $13.99
  • Kashmiri Biryani Rice dum cooked with Dry Fruits, sweet in taste. $13.99
  • Kabuli Biryani Rice dum cooked with lamb and lentils. $13.99
Breads Breads
  • Plain Naan Leavened bread cooked in clay oven and topped with butter. $3.00
  • Garlic Naan Naan jewelled with chopped garlic. $4.00
  • Cheese Naan Naan stuffed with shredded cheese. $4.00
  • Spinach & Cheese Naan Naan tuffed with chopped spinach and cheese. $4.00
  • Peshawri Naan Naan stuffed with coconut and dry fruits. $4.00
  • Kalmi Naan Leavened bread cooked in clay oven flavoured with black seeds. $4.00
  • Masala Kulcha Naan stuffed with a spicy potato mixture. $4.00
  • Roti Round shaped bread made with wholemeal flour. $3.00
Accompaniments Accompaniments
  • Mango Chutney $2.50
  • Tamarind Sauce $2.50
  • Garden Salad $3.99
  • Papadums (4 Pieces) $2.00
  • Mixed Pickle $2.50
  • Cucumber Raita $2.50
  • Mint Chutney $2.50
Desserts Desserts
  • Gulab Jamun (1 Piece) A popular South Asian dessert made of milk balls soaked in sugar syrup flavoured with cardamom seeds and occasionally saffron. $2.50
  • Benjali Rasgulla (1 Piece) Benjali sweet dish serve cold. $2.50
  • Phirni Kashmiri Dessert made with rice flour and milk topped with pistachio nuts. $3.99
  • Pista Kulfi Indian dessert made with condensed milk & pistachio nuts, served frozen. $3.99

Nearby Sample Menus

  • Chiko Roll $3.00
  • ¼ Chicken / with chips $5.00/$8.50
  • Mushroom (Small / Large) $5.00/$7.00
  • Prawns $1.00
  • Crumbed Sausage Pack - 3 crumbed sausages, peas, gravy, roast potatoes or chips $10.50
  • Hotdog Combo - hotdog, minimum chips, 600ml schweppes drink $10.50
  • Cold Pack - ¼ chicken, combination salads $10.50
  • Dim Sim $1.50
  • Vegie Breakfast - Eggs your way, tomato, spinach, mushroom, hash browns & toast $ 15.00
  • Pull the Wool - marinated lamb cutlets, pumpkin, feta and baby spinach salad $ 26.00
  • Puri-T 'Pure' Cup $4.00/Pot $6.00/$5.00
  • Cajun Chicken - thigh patty, cheese, bacon, tomato, sweet chilli mayo $ 15.00
  • The Beef - Rib-Eye on the bone, cooked your way, mediterranean salsa, chickpea salad $ 29.00
  • S Amaranth - One amaranth, Two amaranth, Three amaranth, Four Pot /$ 12.00
  • Will's Cheese Burger & Chips $ 9.00
  • Fresh Pressed Juice by Besa (Adelaide Hills) - Orange, Apple, Pineapple, Apple & Strawberry, Apple & Pear, Apple & Cherry) N/A
  • Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
  • Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
  • Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Keftedes - Oven baked meatballs in a fresh tomato sauce $16.90
  • Kalamari Salata - Lightly floured and fried calamari served on salad $26.00
  • Spartiako Skara - Chargrilled lamb cutlet, chicken souvlaki, loukaniko, pork chops $38.00
  • Souvlaki Arnisio - Marinated lamb on skewers chargrilled $29.90
  • Taverna Mix Skaras - Chargrilled lamb cutlet, prawns, fried calamari & chicken souv $35.00
  • Psari Whiting - King George whiting fillets grilled $27.90
  • Ortikia Tis Skaras - Marinated large quails (2) chargrilled $28.90
  • Patates - Hand cut potatoes fried $10.00
  • Thai Laksa - Hokkien noodles with chicken and tofu in a spicy coconut soup with chicken broth - Combination Chicken and Prawn / Vegetarian Seasonal Vegetables / Seafood Laksa or King Prawns $13.00 / $13.00 / $16.00
  • Cold Rolls - Rice noodles, carrot, cucumber, coriander, wrapped in rice paper, served with sweet soy sauce Veg Roll (2) $5.00 / Chicken or Prawn (2) $6.00
  • Phad Pak - Thai style stir fried with seasonal vegetables $12.00
  • Thai Fried Rice - with chicken, prawns and seasonal vegetables $10.00
  • Add Extra Tofu $2.00
  • Kway Teaw - Rice noodles with chicken, prawn, fresh bean sprouts and egg $12.00
  • Drunken Noodles - Egg noodles with chicken and prawns in a tangy sauce $12.00
  • Phad Thai - Rice noodles stir fried with chicken, prawns, egg, beansprouts and ground peanuts $12.00
Dera The Hub of Indian Delicacies

Dera The Hub of Indian Delicacies

location

Address

6/ 178 Frederick Rd, Grange, SA, 5022, Australia

phone

Phone

0872255996

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
6/ 178 Frederick Rd, Grange, SA, 5022, Australia
Similar Restaurants based on Cuisines