Des's Diner in Freshwater Menu

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Everything about this fish and chip shop is great high quality food great burgers.freshly made food and great deals

Nearby Sample Menus

Tom Kha Gai (Chicken Soup) - A soup of thinly sliced chicken in coconut milk flavoured with galingale, lemon grass, lemon juice, fish sauce and fresh coriander Small: $9.00, Large: $16.90
Bhed Ob (Roasted Duck Thai Style) - The duck is marinated in ginger, garlic, coriander, five spices, black bean, salt, sugar, honey, dark soy sauce and Thai Whisky. Served with home made sauce $19.90
Goong Taud (Deep Fried Prawns) - Fresh king prawns de-veined and marinated with soy sauce & pepper, wrapped in pastry and deep fried. Served with mild sweet chilli sauce $9.20
Yum Ta-Lay (House Salad) - The ingrediants may vary, but includes prawns, calamari, fish fillets, mussel, scallop, vermicelli noodle, onion and Thai salad dressing - delicious $23.90
Yum Nuea (Beef Salad) - Tender steak is marinated in lime juice then grilled and finely sliced & whilst hot it is tossed together with onions, tomatoes, shallots, celery, lemon juice, chilli to taste. $17.90
Pad Ta-Lay (Fried Combination Seafood) - stir fried prawns, fish, calamari, scallop and mussel meat with fresh chilli, onion, capsicum, shallot, garlic and fish sauce $23.90
Gai Yang (B.B.Q.Chicken) - This dish comes from North East of Thailand and is a BBQ chicken marinated in turmeric, pepper, salt, garlic & coriander grilled & served w/ a home made sweet chilli sauce. $18.90
Pad Prik Tai Kra - Tiem Kae, Nuea or Moo (Garlic, Beef or Pork) - Slices of beef or pork stir fried w/ garlic, pepper and soy sauce, served on a bed of sauteed sliced onion topped with fresh coriander $18.90

Thick-out brioche french toast, macerated tableland strawberries, whipped organic cream, maple syrup and hazelnut praline $15.00
Crispy duck leg, green pea, feta, mint, rocket, sunflower seeds $17.00
Crushed avocado, grape tomatoes, quark, lemon on toasted chia seed rye $9.00
Fluffy buttermilk pancakes with raspberries, nutella hazelnut and fresh double cream $16.00
Smoked salmon, mustard greens, quark, baby capers, spinach, onion, stuffed corn wrap $15.00
Available 11:30 Till 2
Bruschetta two ways, roasted and fresh salsa $10.00
Toasted raisin brioche with butter & homemade raspberry compote $6.00

Homok Seafood - Combination mixed seafood simmered in coconut milk and exotic Thai curry spices and herbs. $21.90
Clear Soup - Not spicy soup with glass noodles, minced chicken and vegetables $9.90
Jungle Cury ( Gang Pa ) - Spicy and hot curry that uses no coconut milk with choice of chicken, beef or pork co oked with red curry paste, fresh herbs and vegetables. $14.90
Chicken Cashew Nuts - Chicken stir fried with special seasoning sauce, onions, shallots, roasted cashew nuts, and vegetables. $14.90
Sweet & Sour - Choice of chicken or pork stir fried with traditional Thai sweet and sour sauce, tomatoes, cucumber, pineapple, onion and vegetables. $14.90
Crispy Pork Bai Kapao - Spicy stir fried sliced crisp pork belly with holy basil and fresh chilli. $14.90
Garlic And Pepper - Selected of beef, chicken or pork with soya sauce, fresh garlic, vegetables pepper. $14.90
Cherry Blossom Fried Noodle - Chef special, stir fried of thick rice noodles with chilli, garlic, bamboo, vegetables and holy basil in chef special sauce. $13.90

Gang phedt – marinated duck with red curry, coconut cream, cashew nuts, pineapple, tomato and vegetables $15.50
Tom kha gai – coconut spicy soup with mushrooms, tomato, lemon grass, kaffir lime, galangal and coriander: Chicken / Seafood $12.95 / $16.00
Chicken satays – served with Thai Coins peanut sauce $7.00
Spring rolls – served with Thai sweet chilli sauce (4) $6.50
Pad kra pow – stir fried chilli with onion, green beans, zucchini, capsicum, mushroom and holy basil: Chicken, pork or beef / Prawn / Seafood $12.95 / $16.00 / $16.00
Fish cakes – served with Thai sweet chilli sauce (4) $7.00
Mixed entrée – fish cake, chicken satay, spring roll, chicken wing and curry puff served with Thai sweet chilli sauce and peanut sauce $9.00
Pad satay – stir fried vegetables seasoned with satay sauce: Chicken, pork or beef / Prawn $12.95 / $16.00

Vegetarian 2 - Napoli sauce, cheese, mushrooms, artichoke, sun-dried tomatoes, kalamata olives, roast capsicum & eggplant 9 inch $15 / 12 inch $19
Pepperoni Deluxe - Tomato, cheese & double pepperoni 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
Nepolitana - Tomato, cheese, olives & anchovies 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
Beef & Chicken Cannelloni - Crepe tubes filled with beef & chicken topped with Napoli & béchamel sauce, topped with Mozzarella cheese. $14
Veal or Spinach & Ricotta Ravioli - Served with your choice of Bolognese, Napolitana or Carbonara sauce ($1.00 extra for Carbonara sauce) Sprinkled with Parmesan or Mozzarella cheese $14
Proscuitto - Napoli sauce, cheese, prosciutto, Italian sausage,Sun-dried tomatoes, parmesan cheese, fetta & garlic 9 inch $15 / 12 inch $19
With your choice of BBQ or Plum (Chilli) Sauce N/A
Marinara - Tomato, cheese, marinara mix or just prawn 9 inch $12.90 / 12 inch $17.90 / 15 inch $22.90