Des's Humble Pie in Newcastle Menu

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Des's Humble Pie in Newcastle has no menu available, but can choose from many other options such as WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters or WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips from Scratchleys On The Wharf. The Dockyard offers many options including Garlic Buttered Sourdough (3 Slices) and - Add Mozzarella. Goldbergs Coffee House includes a wide range like Raisin or Cinnamon Toast or Thick Cut Toast w/ jam, vegemite, peanut butter, honey. Organic almonds toasted w/ smoked paprika and cumin and Cromarty Bay Pacific oysters natural w/ lemon from . Rustica Newcastle Beach offers Customs House Hotel and GRILLED SOURDOUGH.

Nearby Sample Menus

CALAMARI -
WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters $6
Add Fresh Local Lobster to Any Platter $M/P (Subject to market availability)
GARLIC KING PRAWNS gf Sautéed in A Garlic Shallot, Creamy White Wine Sauce with an Aromatic Rice Pilaf $19
CHAR GRILLED HOT & COLD SEAFOOD PLATTER GF King Prawns, Blue Swimmer Crabs, Balmain Bugs & A Grade Oysters with Chargrilled Seafood Antipasto, Seasonal Fruit & Fries For 1: $68 / For 2: $133 / For 3: $189
CHAR-GRILLED VEGETABLE MEZZE PLATE Goat’s Milk Cheese, Cumin Toasts, Olives, Semi-Dried Tomatoes & Char-grilled Vegetables with Basil & Almond Pesto $18
SURF & TURF VIKING BEEF CUTLET 350g MSA Grain Fed Scotch On the Bone with Poached King Prawns, Scallop and Calamari with Pumpkin + Potato Rösti & Green Beans. With your choice of: Mornay, Red Wine J $45
CRISPY SKINNED PORK BELLY gf Twice Cooked, Served with Mixed Root Vegetable Crisps & A Celeriac + Poppy Seed + Apple Remoulade $36

- Add Mozzarella $1
Wedges with Sweet Chilli & Sour Cream $7
FOD Market Fresh Fish, grilled & served on a bed of warm Lemon, Sun-Dried Tomato & Spanish Onion Cous Cous w a drizzle of Chilli Hollandaise $26
Satay Chicken Skewers $13
Fried Chicken Burger Mouth Watering Chickencovered in a selection of The Dockyards own Herb & Spice Mix fried till golden w Tomato, Mixed Lettuce & Boss Sauce on a Sourdough Roll $15
Chicken Schnitzel Tender Chicken Breast Fried til Golden. Served w Beer Battered Fries & a Side Garden Salad. Add a Sauce or Topper – See Options Below $18
Honeysuckle Pizza Chorizo, Bacon, Onion & Mushroom on a Smokey BBQ Sauce Base $17
Crumbed Calamari & Chips $8

Bowl of Fresh Seasonal Fruit w/ sweet yoghurt & Australian honey $10.90
Goldbergs’ Omelettes Siciliana- sundried tomato, spinach, fetta, onion, fresh tomato $15.90
Plain Toast (2) $3.00
Savoury Mince On thick cut toast w/ roast tomato $14.90
Raisin or Cinnamon Toast $4.90
Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Florentine (sautéed baby spinach) $15.90
Mushrooms on Thick Cut Toast Sautéed button mushrooms with baby spinach, oregano & roast tomato $13.90
Egg (1) $2.00

Crispy oregano chat potatoes $9
Roasted Golden Plains pork belly w/buttered kale, spiced orange and sticky jus $32
Gorgonzola (Italian), Brillat Savrin (French), Manchego (Spanish). Served w/ crackers, crusty bread, quince paste and dried figs $16
Seared organic chicken livers w/ carrot puree, apple, fennel and crispy prosciutto $19
Petit pot of Rustica’s chicken liver pate, crusty bread and cornichons $8
Flash Larry chips w/ grated parmesan and truffle oil $9
Pan seared scallops w/braised lettuce, speck, peas and crispy potato $22
House made raglio pasta w/ spinach,ricotta, crushed tomato, crispy oregano and shaved parmesan E $19/ M $28

6 HOUR BRAISED WAYGU BRISKET crispy polenta, carrot puree, baby spinach $32
SPICY FRIED CHICKEN WINGS $12
200G GRASS FED EYE FILLET $33
- Kilpatrick $19/$35
SALAD of figs, fennel, radicchio, hazelnuts, beetroot, goats cheese $17
MARINATED MIXED OLIVES $7
FRIES with aioli $8
FRIED CALAMARI roast garlic aioli, lemon $17

Creamy Mushroom Sauce (LG) $1.95
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
Byron Bay Chilli Sauce (LG) $1.95
Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50

Rump 300g flavour packed, an old favourite $24
Wild Mushroom Bruschetta on toasted ciabatta with crushed pistachio, parmesan & truffle oil $12
Salt & Pepper Squid Flash fried squid pieces served with aioli and tomato and chilli chutney (GF) $14
Crumbed Lamb Cutlets Tender crumbed lamb cutlets pan fried then served with beer battered chips & salad or mash & vegetables 2... $19 / 3... $23
Garlic and Three Cheese Pizza Bread $10
Half Dozen/ Dozen Killer Cravings Our version of the classic “kilpatrick” $19/$30
Toasted Ciabatta with Hunter Valley olive oil, balsamic vinegar and house made dukkah $6
Creamy Chicken and Prosciutto Pasta Chicken breast with prosciutto, onion and garlic in a creamy white wine sauce tossed through penne pasta and topped with pistachios and fetta $22

Sticky date pudding with hot caramel sauce and vanilla ice cream $10.00
Chips $5.00
Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
Chicken schnitzel with chips & garden salad $16.00
Beer battered dory, chips, salad and tartare $16.00
Garden salad $5.00
Eton Mess- Meringue, strawberry & cream $10.00
Almond butter greens $5.00

Satay gai (4) $10.00
- Grilled marinated chicken served with spicy roast peanut sauce
Tod mun plat (4) $10.00
- Thai fish cake served with cucumber & sweet vinegar dressing
Pad num pring pow
- Stir fried chilli ja & vegetable with
Mixed entree (4) $10.00
- Mixed of spring roll, curry puff, fishcake & chicken wing served with sweet chilli sauce & cucumber & vinegar dressing
-King prawns or mixed seafood $24.90
-King prawns or mixed seafood $24.90
Pra rarm long soung $16.00
- Steamed mixed vegetable topped with satay sauce
-King prawns or mixed seafood $24.90

- Pork $10.00
Steamed rice $2.50
Fresh rice paper rolls filled with pork, prawn and salad. Served with a hoisin peanut dipping sauce $6.90
Crispy skin chicken with steamed rice or egg noodle soup $11.00
Banquet 3 (min 4 people) - Crab and asparagus soup - Stuffed chicken wings - Crispy Vietnamese pancake - BBQ duck salad - Chicken or prawn bonfire - Braised seafood and vegetables - Prawn in ginger an $35.00 per person
Green papaya salad with pork and prawn $13.90
Stir fry chicken or beef or pork with chilli and basil $15.90
Special beef noodle soup with rare beef, beef brisket, beef ball, tripe and tendon. Served with bean sprouts and herbs $12.90

Hu tieu-steamed flat rice noodles(two persons per serve) $6.90
Bo dam-beef saigon style - beef braised with pineapple and tomato in a home made sweet and sour sauce $16.90
Lyche and contreau with ice cream $7.90
Ga hot dieu- cashew chicken - pan fried chicken with cashews and oyster sauce $17.90
Com trang-steamed rice(per person) $3.00
Cau rang-spicy soft shell crab- a chef's creation with shell- free crabs,deep fried with garlic and chilli $23.90
Tom/do bien satay-satay prawn or seafood- your choice of prawn or seafood in the house's a special satay sauce $19.90
Banh mi chien tam-prawn toast- deep fried marinated minced prawn on toast,served with lettuce and special fish sauce $7.90

GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a

Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
Custard Tart N/A
Veggie Pie Fresh vegetables in a cheese sauce. N/A
Chilli Dog Continential Viennese smoked frankfurt served with freshly cooked spicy chilli con carne and chilli sauce. N/A
Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A