Devils Kitchen Cafe in Hobart Menu

Devils Kitchen Cafe in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Hog's Breath Cafe Hobart offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Ball & Chain Grill includes a wide range like Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. or Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise.. Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs and Soup In house soup of the day with a crusty bread roll from . Hobart Workers Club offers Hotel SOHO and Soho garlic & herb buttered pub loaf.

Nearby Sample Menus

Nachos - tortilla chips topped with salsa, jalapenos, melted cheese, guacamole & sour cream $14.50
Beer Battered Flathead $23.50
Smokey BBQ Texan Burger - beef riblet cooked in smoky BBQ sauce with bacon, tomato, lettuce & caramelized onion on a fresh roll, served with chips $15.50
Kid's Beef Sausages with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
Garden Salad $6.00
Chicken Carbonara $19.50
Garlic Bread $6.50
Seafood Plate $28.50

- Bangers and Mash Minted lamb and rosemary sausages served with a creamy mash and onion jam and red wine gravy $10.00
Kids Nachos $6.50
Lemon Pepper Crumbed Prawns Served on a garden salad with a lime aioli $10.00
Bacon $1.00
Nuggets and Chips $6.50
Cajun Chicken Burger Served with bacon, lettuce, julienne veg and a garlic aioli $12.50
Chicken Breast Wrapped in bacon served on a garlic mash, buttered green beans and cherry tomato $19.50
Small Fries $3.00

Soho super beef schnitzel - with house seasoned chips & salad $26
Euro - with seeded mustard, ham, parmesan & mozzarella cheese $24
Hawaiian - pineapple, tomato, shaved ham & cheese $25
Garden salad $4
King Island scotch fillet - 300g - with house seasoned chips & salad $33
Garlic & cheese pizza $9.9
Aussie - shaved ham, cheese, tomato base and egg $25
Crumbed white fish $26

Chargrilled “Pirates Bay” calamari w a citrus & fennel salad & lemon aioli (gf) $23.50
Wild rocket & pecorino salad w red wine vinaigrette $9.50
Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey $9.50
Eggs on bruschetta - poached, freid or scrambled (v) – All served on “Pigeon Hole” stone ground, organic sourdough. “Zum” ciabatta available on request $10.50
Local mushrooms sauteed in garlic & thyme w baby spinach, melted taleggio & grilled ciabatta (v) $14.50
Spaghetti w prawns, snowpeas, lime & chilli $25.50 / $30.50
“Zum” Toasted fruit & nut bread w raspberry jam & butter $7.50
- Entree / Main

White chocolate, raspberry and pistachio semi freddo $9
Fries & aioli $8.9
Peanut butter + chocolate brownie $11
Spiced cauliflower, almonds, currants $8.5
Baguette, pesto, aioli, olives $8.5 / $11
Market fish, brick pastry, moroccan carrot salad $33
Roast broccoli, almonds, parmesan, quinoa + chilli $13
Oysters Natural ½: $18, Full: $34

- Trevally $14.00
Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
Small Chips $5.00
- add garden, greek or caesar salad $25.00
Mixed Fish Three pieces of crumbed fish with chips $16.00
Crumbed Scallops (ten) $15.00
- Garden GF $10.00
Salads: -

Steamed Orange Pudding $12.00
- Steamed Orange Pudding
Chicken Parmigiana $20.00
- Napoli sauce, ham, cheese, fries and salad
BBQ Spicy Fried Chicken Wings, $13.00
- pickled vegetables and chipotle sauce
- 3 x $12.00
- 6 x $22.00
Tasmanian Oysters (Natural or Kilpatrick)
Steamed Broccolini
- , green beans and buttered almonds
Salt and Pepper Calamar $14.00
- , sweet chilli and lime dressing

Chicken Madras - a rich hot spicy chicken cooked with capsicums & coconut milk (Entree/Main) $15.50/$18.50
Keema Naan - naan filled with chicken mince $5.00
Mixed Vegetable - fresh vegetables cooked with onions, tomatoes & delicate spices (Entree/Main) $14.50/$18.50
Rogan Josh - a traditional curry cooked with rich kashmiri spices and fresh coriander (Entree/Main) $15.50/$18.50
Tea & Coffee $3.00
Beef Masala - a medium beef curry with spiced vegetables and capsicum (Entree/Main) $15.50/$18.50
Papadoms $3.00
Extra Rice Large $4.00

Lemon sorbet, strawberries, spun toffee Large $12 / Small $8.5
Caramel and hokey pokey ice cream, honey caramel pop corn, butterscotch sauce Large $12 / Small $8.5
House cut chips $7
White anchovies, lemon $6.00
- Corn, tomato and avocado salsa $5.00
Lemon salt and pepper squid legs, white miso vinaigrettes $14.00
Cos leaf salad, shaved Grandverwe ''primavera'' , tomato $7
Croquettes of the day $4.00 each

McChicken - Like our quality chicken breast, cooked in a seasoned tempura coating. Topped with fresh, Australian-grown lettuce and our exceptional McChicken sauce, between a sesame seed bun, it's hard n/a
Cheeseburger - A legendary combo of 100% Aussie beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun n/a
Frozen Blue Lemonade McSpider n/a
Chicken McBites® - 10 piece pack - Our legendary, super-tasty Chicken McBites are the perfect side to any meal. We only use the highest quality chicken n/a
Double Quarter Pounder - Take two quarter pounds* of 100% Aussie beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles n/a
Caramel Sundae n/a
Strawberry Sundae n/a
McChicken - Like our quality chicken breast, cooked in a seasoned tempura coating. Topped with fresh, Australian-grown lettuce and our exceptional McChicken sauce, between a sesame seed bun n/a

Marinated Wallaby Fillet - smashed potatoes, roasted Huon Valley mushrooms & vegetables topped with onion jam. $29.50
Cheese Plate - selection of Tasmanian cheese, muscatels, quince paste & rice crisps $18.50
Mediterranean Salad - With olives, feta, semi-dried tomatoes, capsicum & lettuce $9.50
Customs Trio Plate - a taste of bread & butter pudding, flourless chocolate cake & rhubarb & apple crumble $18.50
Baguette - With your choice of olive oil & balsamic or garlic butter $7.50
Fish & Chips - crumbed or beer battered with fries, a garden salad & tartare sauce $28.50
Rissoles - in brown onion gravy with creamy mash potato $14.5
Bacon - 2 rashers $4.50

New York Cut Steaks - Steak Astor, our signature dish, Cape Grim Prime Eye Fillet - 250 grams with Stilton Cheese sauce $39.50
Hand cut Fat Chips with Sea Salt $8.50
Confit Duck Legs, White Bean fricassee, Carrot purée, Fig and Marsala glaze $37.50
House made Salmon Gravlax, Horseradish cream, Lemon oil and Black Caviar $17.00
House Shucked Pipe Clay Lagoon Oysters – Natural with Salmon Gravlax, pickled Cucumber and Lemon & Thyme infused Curd $21.00, $36.00
Mustards N/A
Oven baked Scallops, Cauliflower purée, Chorizo crumbs and cracked Black Pepper $22.00
Pan fried Bug Tails with Papardelle Pasta, Limoncello, Mascarpone and Fennel sauce $36.00

Pomegranate glazed strawberries, caramelized white chocolate, wild rice, white lemon, yoghurt sorbet $15.9
Serrano, artichoke hearts, olives, confit cherry tomato, mozzarella $25.9
Cheese board $23.9
Selection of house made pickled vegetables $8
Pan fried house made potato gnocchi, confit pork cheek, apple, pinenuts, goat's curd $28.9
Mixed leaf salad, vinaigrette $9.5
Scrambled eggs with hot smoked tassal salmon, spinach, toasted ciabatta $17.9
Confit duck leg, cotechino, tomato braised pork neck, lima beans, lardons, herb pangrattata $36.9

Chicken or Beef $13.00
Gang Kheo Wan - Thai Green curry mixed in coconut milk, bamboo shoot and vegetables with choice of meat or tofu -
Prawn Wrap - Shrimp, Glass Noodle and a touch of chilli wrapped in pastry $1.50 ea
Pad Kra Prao - Stir fried Basil, Chilli and Vegetables with choice of meat or tofu -
Prawns $15.00
Pad See Ewe - Stir fried Flat Rice Noodles with Egg and Vegetables with choice of meat or tofu -
Pad Katiem - Stir fried Garlic, Pepper and Vegetables with choice of meat or tofu -
Chicken or Beef $13.00

Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
Pepper $2.00
Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
Steamed Vegetables $3.50
Mash $3.50
Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
Chicken, bacon & avocado with garlic aioli Served with chips $10.50

Devils Kitchen Cafe