Devonshire Thai in Surry Hills Menu

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Devonshire Thai in Surry Hills has no menu available, but can choose from many other options such as Marinated sicilian olives or Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from The Beresford Hotel. The Porterhouse Irish Pub offers many options including Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy and Chicken Parmigiana - w/ chips & Salad. Strawberry Hills Hotel includes a wide range like 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream or 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus. Sambuca Olives and Iberico Jamon - vine ripened tomato & buffalo mozzarella from . Mille Vini offers Russian Coachman The and Russian rye bread with thyme (Borodinsky).

Nearby Sample Menus

Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Szechuan bang bangchicken, bean shoot, coriander $21.50
Prawn, spinach pesto, pancetta, fresh chilli $23
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Garden fries, aioli $9.50
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Marinated sicilian olives $7
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12

250g Rump Steak - w/ chips, salad & your choice of sauce: Mushroom, Pepper, Dianne or Gravy $16
Wedges - w/ sour cream and sweet chilli sauce $8
Kilkenny Battered Fish and Chips - w/ dressed salad & homemade tartar sauce. $18
House Salad (See specials board) - Caesar Salad $13 / add Chicken $3
Thai Chicken Salad $12
Chips $6
Herb Bread $6
Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16

Char-grilled sourdough bruschetta - Cherry plum tomatoes chopped with fresh basil, Spanish onion and topped with buffalo mozzarella $6.00
Garden Salad $4.00
Spicy Grilled Chicken Breast Burger - Grilled chicken breast, lettuce, tomato, Spanish onion, sweet chilli, sour cream and spicy guacamole $14.50
Strawbs’ Burger - Beef patty, lettuce, tomato, Spanish onion, beetroot, sliced cheese, mustard, mayo and tomato sauce $14.50
Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad $12.50
Grilled Salmon Steak and Saffron Risotto - Served with peas and shallots $18.00
Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli $6.00
Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken $15.00

Arancini - saffron & mozzarella rice balls, crumbed & lightly fried with spicy aioli $14
The Espresso Martini - Accept no pretenders. Real espresso, vodka, sweetened with coffee liqueur $16
The Luca Dotto - Longleaf Black Tea Vodka brightened with Montenegro liqueur and apple, served hot-to-trot. $16
Radicchio - radicchio with orange segments, walnuts & goats cheese $17
Bruscetta W Tomato Confit, Nduja - tomato confit medley with aged balsamic, spicy pepperoni spread $16
Lamb Shoulder Roast - pot roast served with potato and baby carrots $29
Risotto W Cauliflower - finished w mascarpone and topped with fried zucchini $26
Penne Melizani - w eggplant tomato and mozzarella $26

Baltic herring fillet Served with marinated onions, chat potatoe and Spanish olives $10.95
Herring salad 'Shuba' A traditional salad made of herring fillet, layered with potato and beetroot Zest, Topped with gourmet mayonnaise and egg shavings $15.95
Prawns salad Cooked Marinated Prawn cutlets served on a bed of mixed salad with seasonal vegetables, topped off with syrup flavored peaches and sweet chili sauce. $16.95
Green Salad Seasoned vegetables served with in house traditional salad dressing $10.95
Smoked salmon & Red caviar plate (Serves 2) $16.95
Cabbage Mushroom Crepes Savory pancakes filled with cabbage and mushroom served warm with mushroom sauce. $12.95
Garlic or Herb Bread Made in house $3.95
Fried Chat potato Served with dill and garlic dressing $7.95

Family $20.00
Twice cooked crispy potatoes with fragrant salt N/A
The Foodie – Waygu beef, caramelised onions, crispy prosciutto, gruyere, green apple and beetroot relish & aioli $14.50
Cheesey Chook – grilled lean chicken breast, tomato, lettuce, tasty cheese, crispy bacon, aioli & nan’s relish $13.50
The Tradie – lean beef, bacon, egg, beetroot, cheese, lettuce, tomato, aioli and nan’s relish $13.80
Steamed green vegetables with olive oil and lemon N/A
Small $8.50
Rocking Roast Rooster – roast chicken, lettuce, tomato, aioli and gravy $9.00

Fresh rice paper rolls with aromatic herbs and dipping sauce Prawns and lettuce $8
Wok tossed pad thai or pad si iu noodles (fresh prawns) $16
Free range eggs cooked your way with balsamic roast tomatoes or mushrooms and sourdough toast $12
Vietnamese Style Lemongrass Beef Grilled Beef marinated in lemongrass served with crisp iceberg, pickled carrot and radish cucumber, coriander and spring onion. N/A
Buffalo mozzarella with balsamic roasted tomatoes, basil and prosciutto baguette $7.5
Vietnamese crispy pancake filled with fresh prawns, pork mince and refreshing herb and bean sprout salad $15
Free range chicken pho ga noodle soup $13
Fresh rice paper rolls with aromatic herbs and dipping sauce Pork and prawn (2pcs) $8

LENGUA EN ESCABECHE Pickled Veal Tongue $10
TORTELLINIS DE ZAPOLLO Potato Tortellini filled with Wood Roasted Pumpkin, Fontina & Almonds with Brown Butter & Sheep’s Yoghurt $26
ENTRAÑA Kobe Cuisine Wagyu Beef Outside Skirt Grilled Over Charcoal $42
BERENJENAS EN ESCABECHE Spiced Pickled Eggplant $8
EMPANADA DE CARNE Beef Empanadas $6.5
POLENTA White Polenta with Gorgonzola & Walnuts $16
EMPANADA DE BRÓCOLI Y RICOTA Broccoli and Ricotta Empanada $6.5
ACELGA CON SESAMO Braised Spinach, Raisins, Tahini Dressing, Almonds & Crispy Onion $16

Garden fries, aioli $9.50
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Brocollini, pickled red onion $8
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
With lavosh, fruit compote, apple $14.50
Smoked scamorza, sliced potato, rosemary, maple $21
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Capsicum, fetta, herb arancini, tomato chutney $13

Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
Grilled Tenderloins* $9.95
Churrasco BBQ Thigh Pieces* $9.95
Natural Cheddar Cheese $1.50
Spicy Marinated Olives $3.95
Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
White Rice $3.95
Mediterranean Salad Garden salad with feta & olives. $10.50

Ensalada De Garbanzos - Chickpea, Spinach and Cauliflower Salad with Garlic Chips $14.50
Chorizo A La Parilla - Grilled Chorizo with Pedro Ximinez & Picon Sauce $14.50
Prago De Pallila - Baby Snapper Fillet with Red Capsicum Jus, Giant Cous-Cous & Ratatouille $28.00
Chuleton - Grilled T-Bone Steak with Potato & Jamon Gratin and Manchego Cheese Sauce $38.00
Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00
Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00