Dhaka Restaurant in Melbourne Menu

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Meat Roll 8.00
- Beef/Lamb/Chicken tikka with touch of spices rolled over skewers and cooked in a pan, rolled in a Paratha.
Vegetable Roll 7.00
- Mix Vegetable with touch of spices rolled over skewers and cooked in a pan, rolled in a Paratha.
Vegetable Samosa (2pcs) 5.00
- Deep fried triangular pastry filled with spiced potatoes and peas.
Chicken Samosa (2pcs) 6.00
- Deep fried pastry filled with spiced potatoes, peas, and chicken.
Aloo Tikki (2pcs) 6.50
- Mashed potato cakes, lightly spiced and deep fried.
Onion Bhaji (2pcs) 6.50
- Onions, potato, and capsicum fried till crispy in chick-pea batter.
Spinach Pakora (2pcs) 6.50
- Spinach and potato dumplings marinated in chick-pea flour.
Gobi (Cauliflower) Pakora (2pcs) 6.50
- Cauliflower dumplings marinated in chick-pea flour.
Fish Pakora
- Fish fillet marinated in ginger, garlic and special spices battered and deep fried.
(E)8.50
(M) 14.50
Paneer Pakora 9.50
- Slice of home made cottage cheese, special spices battered and deep fried.
Vegetable Platter 15.50
- Vegetable Roll, Vegetable Samosa, Onion Bhaji/Spinach Pakora, Aloo Tikki
Meat Platter 17.50
- Meat Roll, Meat Samosa, Fish Pakora, Aloo Tikki

Cooked in our traditional clay oven and served with Chutney/Raita
Chicken Tikka
- Chicken meat marinated in yogurt, garlic and herbs.
(E) 9.50
(M) 14.50
Prawn Tandoori
- Tiger prawns marinated in yogurt,lemon and spices.
(E) 9.50
(M) 14.50
Tandoori Platter 23.50
- Selection of all tandoori items served with plate of rice or naan.

Vegetable Curry 11.50
- Vegetables cooked with traditional spices.
Vegetable Vindaloo 11.50
- Vegetables cook to traditional spices with vinegar and tomatoes.
Shahi paneer 11.50
- Fresh home made cottage cheese cubs cooked in a creamy sauce with dried fruits.
Sagg Paneer/Palak Paneer 11.50
- Fresh home made cottage cheese cubs cooked in a creamy spinach sauce.
Mutter Paneer 11.50
- Fresh home made cottage cheese cubs cooked with green peas in a mild masala sauce.
Navrattan Korma 11.50
- Fresh garden vegetables prepared in a spicy cream based sauce with dried fruits.
Dall 9.50
- Red lentils cooked with onion chillies and other traditional spices.
Dall Tadka 11.50
- Red lentils and mung lentils cooked with onion, tomatoes, capsicum, punch masala and other traditional spices.
Dall Makhani 11.50
- Red lentils cooked in Indian style with onion, cream based sauce with dried fruits and other traditional spices.
Dall Saag 11.50
- Red lentils cooked with onion chillies and other traditional spices in a creamy spinach sauce.
Dall Bharta 11.50
- Dall mixed with onion green chilli and mustard oil.
Aloo Sagg/Aloo Palak 11.50
- Potatoes cooked cooked in a creamy spinach sauce.
Aloo Dum/Posto 11.50
- Potatoes cook with traditional spices.
Aloo Fride 11.50
- Potatoes fried cook with Sri Lankan spices.
Aloo Gobhi 11.50
- Cauliflower and potatoes cooked with curry and cumin seed.

Butter Chicken Creamy 12.50
- Chicken tandoori cooked in butter, spices and cashew sauce.
Chicken Tikka Masala 12.50
- Chicken cooked with garlic, ginger, spices, onion, tomatoes and capsicum with sour sauce.
Chicken Do-Piaza 12.50
- Chicken cooked with garlic, ginger, spices, onions and tomatoes with sour sauce.
Chicken Vindaloo 12.50
- Chicken cooked with chillies, vinegar, garlic, ginger, spices, onion and tomatoes with sour sauce.
Chicken Chillies 12.50
- Chicken cooked with capsicum, onion and tomatoes with traditional spices.
Chicken Korma 12.50
- Tender chicken cooked with cashew nuts and a rich creamy sauce.
Chicken Madras 12.50
- A South Indian specialty of tender meat cooked with coconut curry sauce and mustard seeds.
Saag Chicken 12.50
- Chicken cooked with spinach, special herbs and cream.

Beef Vindaloo 13.50
- Beef cooked with chillies, vinegar, garlic, ginger, spices, onion and tomatoes with sour sauce.
Beef Masala 13.50
- Beef cooked with garlic, ginger, spices, onion, tomatoes and capsicum with sour sauce.
Beef Korma 13.50
- Beef cooked with cashew nuts and a rich creamy sauce.
Beef Resala 13.50
- Beef cooked with garlic, ginger, and yogurt based sauce.
Aloo Beef 13.50
- Beef cooked with Potatoes and traditional spices.
Beef Madras 13.50
- A South Indian specialty of tender meat cooked with coconut curry sauce and mustard seeds.
Saag Beef 13.50
- A creamy spinach sauce-based curry.

Lamb Rogan Josh 13.50
- Lamb cooked with spices, tomatoes, onion and yogurt.
Lamb Masala 13.50
- Lamb cooked with garlic, ginger, spices, onion, tomatoes and capsicum with sour sauce.
Lamb Vindaloo 13.50
- Lamb cooked with chillies, vinegar, garlic, ginger, spices, onion and tomatoes with sour sauce.
Lamb Madras 13.50
- Lamb cooked with coconut curry sauce and mustard seeds.
Lamb Korma 13.50
- Tender Lamb cooked with cashew nuts and a rich creamy sauce.
Aloo Lamb 13.50
- Lamb cooked with potatoes and traditional spices.
Saag Lamb 13.50
- Lamb cooked with spinach, special herbs and cream.

Goat curry 13.50
- Goat cooked with garlic, ginger, spices, onion and tomatoes with sour sauce.
Goat curry (Very Spicy Sri Lankan Style) 13.50
- Goat cooked with traditional Sri Lankan spices.
Aloo Goat 13.50
- Goat cooked with potatoes and traditional spices.

Fish Do-Piaza Fillet (Ilsha/Ruie) 14.50
- Fish cooked with lots of onions added twice.
Fish Vindaloo Fillet (Ilsha/Ruie) 14.50
- Fish cooked with chillies, vinegar, garlic, ginger, spices, onion and tomatoes with sour sauce.
Fish Masala Fillet (Ilsha/Ruie) 14.50
- Fish cooked with tomatoes, onion and mild spices.
Prawn Masala 14.50
- Tiger prawns marinated in garlic cooked with tomatoes, onion and mild spices.
Prawn Malai 14.50
- Tiger prawns simmered with coconut cream, onion and spices, very exotic.

Plain Rice 4.00
- Plain basmati steamed white rice.
Plain Pulao 6.00
- Kalizara rice cooked with butter and spices.
Peas Pulao 7.00
- Kalizara rice cooked with butter and green peas.
Kashmiri Rice 7.00
- Basmati rice cooked with dry fruits and nuts.
Lemon Rice 7.00
- Basmati rice cooked with mustard seeds and lemon juice.
Coconut rice 7.00
- Basmati rice cooked with Coconut and mustard seeds.
Saffron Rice 7.00
- Basmati rice cooked with saffron and mustard seeds.
Chicken Biriyani 14.50
- Kalizara rice cooked with chicken traditional spices.
Mutton Biriyani 14.50
- Kalizara rice cooked with goat and traditional spices.
Vegetable Fried Rice 12.50
- Kalizara rice cooked with vegetables traditional spices.
Prawn Fried Rice 16.50
- Kalizara rice cooked with prawn, vegetables and traditional spices.

Roti contains no ghee
Paratha/Roti 3.00
- Plain flour/whole meal flour with ghee cooked in a pan.
Garlic Paratha/Roti 3.50
- Plain flour/whole meal flour with garlic ghee cooked in a pan.
Herbs Paratha/Roti 3.50
- Plain flour/wholemeal flour and herbs with ghee cooked in a pan.
Aloo Gobi Paratha (Punjab Special) 5.50
- Wholemeal flour with potatoes and Punjab style spices.

Plain Naan 3.50
- Plain flour bread baked in traditional clay oven.
Garlic Naan 4.00
- Plain flour bread finish with garlic baked in traditional clay oven.
Paneer/Cheese Naan 5.50
- Plain flour bread stuffed with cottage cheese baked in clay oven.
Aloo Naan/Masala Kulcha 5.50
- Plain flour bread stuffed with potatoes, onion, chillies baked in traditional clay oven.
Kashmir Naan 5.50
- Plain flour bread stuffed with coconut, dried fruit baked in traditional clay oven.
Kima Naan 6.50
- Plain flour bread stuffed with chicken mince and spice baked in traditional clay oven.

Raita 4.00
- Cucumber, tomatoes onion and herbs in seasoned with fresh yogurt.
Green salad 8.50
- Combination of fresh cucumber, onion tomatoes, cucumber dressing and papadums.
Halim 10.50
- Mix lentil and your choice of beef or goat.
Mixed Vegetable Pickle 4.00
Papadums (4pcs) 2.00

Ask about our dessert specials.
Gulab Jamun (2pcs) 5.00
- Fried cottage cheese dumplings in flavored syrup.

Nearby Sample Menus

Sashi don $9.80
- Raw salmon / ocean trout slices on rice
Dondon box $9.40
- Teriyaki chicken, sukiyaki beef, salad and rice
Buta teriyaki don $7.40
- Slow cooked pork on rice
soba salad $8.30
- cold buckwheat noodles with salad
Beef curry don $7.70
- Japanese curry with sukiyaki beef on rice
Niku soba $8.30
- Beef with thin buckwheat noodle soup
Chicken curry don $7.70
- Japanese curry with teriyaki chicken on rice
Niku udon $8.30
- Beef with thick noodle soup

Mixed vegetables with rice $7.50
Vegetarian omelette $7.50
Prawn dumpling noodle soup $7.50
Satay chicken with rice $7.50
Combination omelette $10.00
Beef & veg with rice $7.50
Vietnamese chicken noodle soup $7.50
Large combination soup $7.50

Lemon Myrtle - All natural fragrant citral N/A
Coffee - Cappuccino, Cafe Latté, Flat White Short/Long - Black, Macchiato - Short/Long Affogato, Vienna Coffee N/A
Cauliflower, Sweet Pea & Cumin Fritters (V) with pepperonata & salsa verde $19.00
Dahl House - Black tea with ginger & peach N/A
Toasted Croissant with ham, cheese & tomato - served with the Tea Room garden salad $13.00
Colonille - French vanilla & Vietnamese black tea N/A
Mineral - Sparkling Water, Blood Orange Lemon-Lime Bitters N/A
Bolivian Green - Green tea - gentle & airy N/A

65 Prawn and Chinese sausage fried rice 14.50
98 Eggplant and beancurd on rice 10.00
97 Mixed vegetables and beancurd on rice 10.00
75 Combination fried egg /rice noodles 13.50
106 Stir-fried noodles with soya sauce 10.00
35 Thai red curry chicken with rice 12.00
57 Beef omelette on rice 11.50
12 Roast pork and beancurd on rice 12.50

Spicy Tofu Itame tofu stir-fried with vegetables served on a bed of jasmine rice $16.70
Chilli Chicken Ramen ramen noodles in a spicy chicken soup topped with grilled chicken $18.20
Beef Teriyaki Raisu beef tenderloin and red onions in teriyaki sauce $18.30
Pork Belly Tama Rice marinated braised pork belly stir-fried with vegetables in a thickened sauce $18.30
Schweppes Sparkling Mineral Water available in 300ml or 750ml bottles $3.50
Katsu Curry Sauce extra serving of katsu curry sauce $3.50
Home Made Lemon Iced Tea available in small or regular size $3.20
Chilli Squid deep-fried squid seasoned with sea salt and shichimi $8.50

26 Spicy and Sweet Fried Chicken $25.00
- Deep Fried Diced Chicken Coated with Homemade Spicy Sweet Sauce Served with Cabbage Salad
1 choice of soup
30 Ramen $8.00
- Korean-style instant noodles with egg
- Oyster Blade
For 2 People $120.00
7 Vegetable Gyoza Don
- Deep-fried Vegetable Gyoza
Grilled Vegetables $3.00
For 2 People $76.00

SEASONAL VEGETABLES (v/gf) 6.00
- Sauteed in garlic & Extra Virgin olive oil.
LAZY GRINGO 15.00
- Hot Calabrese salami, tomato, mozzarella, capsicum, bacon, onion, jalapeños & chilli emulsion.
ADD: lemon pepper calamari, marinated lamb kebabs or char-grilled chicken breast.
CHILLI BEEF PIZZA 14.00
- Chilli con came, capsicum, Spanish onion, sour cream, guacamole & chilli dressing
(Not available with $12 pizza deal)
ORECCHIETTE ARRABIATA (v) 16.90
- Small ear-pasta sauteed in slow-braised Napoli sauce with garlic, fresh herbs, tomato, bell peppers & fresh chilli
VEG – O (v) 15.00
- Roasted pumpkin, spinach, mushroom, spanish onion, red peppers & mozzarella cheese drizzled with basil pesto oil.
YUCATAN CHICKEN (gf) 19.90
- Char grilled breast saffron & black-eyed pea gumbo. Topped with salsa fresca

All come with crisp lettuce, tomato, onion and homemade tzatziki
HOMEMADE GREEK RISSOLES 16.50
- two traditional beef rissoles, chargrilled & served with Greek salad & chips
giros $3.00
for 3 73.50
SAUSAGE SOUVLAKI 14.00
- grilled spicy sausage and fried egg wrapped in warm pita bread. Choice of sliced tomato or lettuce, feta or sliced cheese and sauce
PITA BREAD (V) 2.00
- warm flat bread
CHICKEN SOUVLA ON SKEWER 24.00
- grilled chicken skewer, marinated in Greek herbs & spices, Greek salad & chips
HOMEMADE GREEK RISSOLES 28.00
- five traditional herbed and spiced beef rissoles, chargrilled and served with Greek salad & chips

Chancellor gril all grilled items are sourced from reputable australian owned companies with sustainable farming practices / all grilled items are served with chips, garlic aioli and a choice of one side dish and one sauce from the list below
Pan roasted chicken breast $29.50
- Served with green pea and parmesan croquette, wilted spinach, truss cherry tomatoes and chimichurri sauce
-Steamed scallop dumpling served in a banana leaf $18.50
Pumpkin ravioli $29.50
- With asparagus, pine nuts and sage butter sauce finished with shaved parmesan
-Share plate for 2 $24.50
Gippsland high country 205 grams beef porterhouse steak $29.50
- With chips, garlic aioli and red wine jus
Free range chicken breast, wing on $34.00
Garlic and herb bread $6.00

4 rolls $10.00
6. Chicken & Heart (GF)
with rice noodle soup
1. Chicken Special
- (drumstick, giblet, liver, heart, pork blood jelly) (GF)
103. Fried Chicken $11.00
2 rolls $5.50
S $11.50
M $12.50

Wonton Noodle Soup $11.30
Sweet Bean Curd with Mango in Sago Soup $7.00
Hong Kong Style Satay Beef & Fried Egg Noodle Soup $11.00
Sweet Bean Curd with Mango $6.50
Ham, Sausage & Fried Egg Noodle Soup $11.00
-Steam rice or Fries
-Egg Noodle
Baked Bacon & Sausage with Mushroom on Rice $13.50

Seafood bean curd soup $6.50
Crispy skin pork on rice $10.00
Mixed vegetables noodle soup $9.80
Chicken congee $9.80
Sliced pork with peking style sauce with rice $10.00
Combination meat and vegetables with rice $10.80
Hainanese chicken rice (on the bone) $10.00
Roast duck, roast pork and fried egg on rice $10.00

Kung po' spicy chicken $12.80
- With steamed rice
Beancurd tossed $8.50
- With spicy salt and spring onion
Crispy fried fish fillet $25.00
- With chilli bean paste
Dry scallop with vegetable soup $11.00
Shanghai rice cake $14.80
- With bamboo shoot and spinach
Mongolian beef $19.80
Deep fried beef dumpling $5.50
Smoke fish hand-pulled noodles in soup $13.80

Gyu Shogayaki $14.80
- Sliced beef pan fried with ginger sauce served with salad
California roll $10.00
- Crab meat, tobiko, avocado cucumber and vinegar rice in seaweed (6pcs)
-Main $16.00
Yakimeshi $13.80
- Japanese mixed fried rice with seafood and butter
Avocado & cucumber roll * $9.00
- Avocado & cucumber on seaweed roll
Wafu steak $14.80
- Japanese style beef steak with watu sauce & served with salad
Beef Teriyaki $14.80
- Grilled eye fillet with teriyaki sauce & served with salad
Ebi fry curry don $13.80
- Crunchy prawn with curry on rice

Lightly fried local southern colamari with rocket salad, lemon & harissa $21
Avocado $3.6
Spaghettini with tiger prawns, crab, garlic, chili & olive oil $25/$34
Affogato with your choice of liqueur $16
Chagrilled loin of lamb, smoked eggplant puree, grilled mediterranean vegetables, basil & olive jus $39
300g rangers valley groinfed rump $39
Selection of local & imported cheese with oatmeal crackers, quince jam & the bakers fruit bread $21
Spanish omelette $16