Dial A Dim Sim and Imperial Palace in Bendigo Menu

The best in bendigo try it they are great!

Nearby Sample Menus

  • Tom Yam Talay - spicy hot seafood soup with very strong lemon grass and coriander flavour (hot) $9.00
  • Roast Pork with Cashews - Chinese red roast pork sautéed with vegetables and cashews in a subtle soothing sauce prepared with a touch of rice wine $23.00
  • Thai Basil Beef - beef cooked in hot chilli paste, garlic, coriander, basil leaves, cashews and baby corn (hot) $23.00
  • Adobong Baboy (Adobo Pork Belly) - slow cooked pork belly in vinegar, garlic, ginger, aniseed, palm sugar, red wine and peppercorn $23.00
  • Lemon Chicken - golden brown battered chicken breast topped with sweet homemade lemon sauce $23.00
  • Mongolian Beef - marinated steak pieces cooked with vegetables and a sweet sauce combining rice wine, sesame oil, hoi sin sauce and minced ginger (mild) $23.00
  • Homemade Spring Roll - filled with mince beef, cabbage and onions $4.00
  • Special Fried Rice (Small/Large) $7.00/$8.00
  • Supergreens - a light, healthy mix of superfoods, includingcucumber, Canadian maple syrup, cinnamon,banana, spinach, Rainbow Powder, avocadowith almond milk $7.90
  • Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
  • Spiders from$5.70
  • Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
  • Kids ‘Patty & Shake’ $6.90
  • Cheese Toastie toasted cheese sandwich $5.20
  • Apple Juice from $3.90
  • Long $3.90
  • Acai Bowl - superfood smoothie bowl topped with seasonal fruit, sugar free granola & toasted coconut $14.90
  • Chicken Caesar Salad - baby cos lettuce, crispy prosciutto, freshly shaved parmesan, avocado & house made croutons, topped with grilled chicken, a soft poached egg & house made caesar dressing $22.00
  • Extra: chia seeds • porteon powder • spirulina $1.50/each
  • Brookes American Pale Ale - a lovely dark appearance with a fruity, citrus hop aroma, this american pale ale goes beautifully with red meats $8.00
  • Daily Tonic - carrot, turmeric, orange & ginger $7.90
  • Pure Blonde $6.00
  • House - jim bean • johnnie walker red label • sminorff vodka • gordon's gin • bundaberg rum • bacardi • southern comfort • coyote tequila • akcropolis cuzo $6.50
  • Pancake Stack - buttermilk pancakes topped with house made berry compote, vanilla ice cream & cream $14.50
  • Tofu Todd - deep fried tofu served with Thai sweet chillies (10 per serve) $8.00
  • Gang Dang - red curry with a choice of (Chicken, Pork, Beef/Prawns, Duck/Seafood/Vegetables) $14.50/$17.50/$18.50/$14.00
  • Tod Mon Pla 0 Thai fish cakes served with Thai sweet chilli sauce, cucumber & peanut sauce (5 per serve) $8.80
  • Curry Puff - puff pastry with chicken minced, onions & potato served with Thai peanut sauce (4 per serve) $8.80
  • Satay Gai - grilled chicken skewers served with Thai peanut sauce (4 per serve) $9.00
  • Tom Yum Goong (Prawns) Soup - Thai hot-sour soup $9.50
  • Gang Jeud Tofu Gai (Minced Chicken) - clear soup with fresh tofu & vegetables then topped with coriander $9.00
  • Pud Gratiem - meat of your choice stir fried with garlic & black pepper sauce (Chicken, Pork, Beef/Prawns) $15.10/$18.50
  • SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
  • SCHNITZ DIPS - Chilli Aioli $1.00
  • SMALL COMBO - Small chips & small drink + $5.90
  • SCHNITZ DIPS - Honey Mustard $1.00
  • PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
  • SCHNITZ DIPS - Sweet Chilli 50¢
  • OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
  • Juniper cured & seared aylesbury duck breast, eggplant, sheep’s milk yoghurt, hazelnuts, quinoa $33.00
  • Parfait, brioche, dill pickle $11.00
  • Victorian flathead fillets, green beans, capers, parsley, butter $28.00
  • Seared cuttlefish, snow peas, chervil, yuzu dressing $16.00
  • Char-grilled asparagus, goat’s chevre, frisee $11.00
  • Sher wagyu burger, erindale double smoked belly bacon, zucchini pickle, cheddar, tomato $18.00
  • Sher family wagyu flat iron, marble score 8-9+, served medium rare with chimmichuri & dressed rocket $45.00
  • Cooked and raw spring garden vegetables, goat’s cheese, pearl barley, pear cider vinegar, herbs $27.00
  • PINKY'S CHICKEN - roast chicken, bacon & pineapple (Reg/Lge/Fam/Monster) n/a
  • Garden Salad n/a
  • MEXICANA - hot salami, capsicum & olives, jalapeno peppers as request (Reg/Lge/Fam/Monster) n/a
  • QUEENSLANDER - ham, mushrooms, prawns & pineapple (Reg/Lge/Fam/Monster) n/a
  • Lasagne n/a
  • MARGARITA - extra mozzarella cheese & oregano (Reg/Lge/Fam/Monster) n/a
  • PINKY'S SUPREME - ham, mushroom, onion, capsicum, pineapple & cabanossi, olives & anchovies as request (Reg/Lge/Fam/Monster) n/a
  • Garlic Bread Roll n/a
  • Sping fruit salad with seasonal poached & fresh fruit, sesame snaps & yoghurt $15.00
  • Seasonal side salad, with house dressing $6.50
  • The Green Room - smashed avocado, meredith persian feta, cherry tomatoes, shaved radish, & a drizzle of olive oil, served with lemon $16.00
  • Toasted pannini's - chicken fillet, avocado, tasty cheese, spinach & mayonnaise $13.00
  • Fruit toast $6.50
  • Savoury tart & salad, chefs daily selection $17.00
  • Spring rolls, vegetarian spring rolls served with asain salad & dipping sauce $15.00
  • Breakfast Tea - a unique, flavoursome tea, suited to giving a refreshing start to the day (1 serve/2 serve pot) $4.00/$6.00
  • Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
  • Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
  • Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
  • 1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
  • Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • Pizza Squares - Herb & Garlic / Olive & Feta $8.50
  • Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
  • Yellow Curry A rich and creamy mildly spiced yellow southern Thai curry with potatoes and onions. -
  • SPICED CRISPY RICE BALLS Crispy rice balls flavored with herbs and spices served with sweet chilli sauce. NAM KAO (ISAAN - NE THAI) GF $10.00
  • Peking Duck Breast $26.50
  • Coconut rice Rich and creamy cocounut rice with fresh lemon grass and kaffir lime Small $4.50 / Large $8.00
  • Vegetable Curry Puffs Crispy vegetable parcels with homemade satay sauce. $9.00
  • Mixed Entree A combination of chicken, vegetable spring rolls, vegetable curry puff, chicken satay skewer and coconut prawn. $12.50
  • Fresh Peking Duck Rolls (DIY) Paper pancakes, duck breast, cucumber, beanshoots and spring onions with a tamarind sauce. Ready to roll. $16.00
  • Prawn Wonton Soup Prawn dumplings with Asian greens, a touch of crispy fried garlic, coriander and spring onion. $14.00
  • MINI MOO/ Grilled grass fed lean beef & relish – add tasty cheese + $1.00 – add salad + $1.20 $7.50
  • MUSHROOM & DUKKAH/ Grilled field mushroom, black & white quinoa, cherry tomatoes, feta, mesculin, balsamic dressing & dukkah. - add grilled chicken breast + $3.00 $12.90
  • GRILL’D BIRD & BRIE/ Grilled chicken breast, brie cheese, thick cranberry sauce, salad & herbed mayo. $12.50
  • CRISPY TRIM BACON, FREE RANGE EGG, BEETROOT RELISH, BRIE CHEESE, ROASTED PEPPERS, FETA $1.40
  • BOMBAY BLISS/ Premium quality chickpea pattie with roasted peppers, tzatziki, salad & relish. $11.50
  • ‘HOT’ MAMA/ Grilled grass fed lean beef, roasted peppers, dill pickle, tasty cheese, tzatziki, salad & harissa paste. $13.50
  • SNACK / Thick-cut chips with Grill’d herb mix. $3.50
  • FIELD OF DREAMS/ Grilled field mushroom, basil pesto, roasted peppers, tasty cheese, salad & herbed mayo. $11.50
  • Tofu Bites - Pickled ginger, black rice $10
  • Capi Sparkling Mineral Water $5
  • Side Salad $8
  • Grilled Red Cabbage - Blue cheese & sriracha mayonnaise $7
  • Beer battered chips - with ketchup $7
  • Capi Sparkling Cranberry $5
  • Beer float - Brookes Brown Ale beer ice cream, served with a bottle of Brookes Brown Ale (Adults only) $12
  • Southern Popcorn Chicken - with ketchup $10
  • Cheesy Garlic Mini Pita $2.95
  • Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
  • 2 Whole Chickens with 3 large sides* $52.25
  • Side Salad $3.95
  • Seriously Large Chips / PERi-PERi Chips $7.95
  • Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
  • Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
  • Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
  • Hotate (Scallops) $29.90
  • Gyu Niku (Fillet Steak) $31.50
  • Minimum of 2 people for each set -
  • Sakana (Fresh Fish) $26.50
  • Tempura - Deep fried prawns and vegetable in crispy light batter, served with special sauce $16.80
  • California Roll - Jumbo seaweed roll with avocado and salmon, served cold $13.80
  • Vegetarian Roll - Jumbo seaweed roll with avocado and cucumber, served cold $11.80
  • Tori No Karaage - Deep fried chicken marinated in garlic and ginger sauce, garlic and lemon soy $11.50
  • Chicken Nuggets $5.00
  • Double Egg $6.20
  • Chicken Schnitzel $4.20
  • BBQ Whole $10.00 / 1/2 $5.50 / 1/4 $2.75
  • Steak Sandwich $5.70
  • Hot Chips $2.00
  • Double Bacon $6.20
  • Chicken Kickers $4.00
Dial A Dim Sim and Imperial Palace

Dial A Dim Sim and Imperial Palace

location

Address

2 High St, Bendigo, VIC, 3550, Australia

phone

Phone

0354434900

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash

Location
2 High St, Bendigo, VIC, 3550, Australia
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