Dial-A-Snappa in Mirrabooka Menu

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Currently there is no menu available for Dial-A-Snappa in Mirrabooka. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Mirrabooka below.

Nearby Sample Menus

Szechuan Beef $13.80
Braised Beef with Beans Sprouts $13.80
Mongolian Beef $13.80
Braised Scallops with Vegetables $19.00
Braised Lamb in Curry Sauce $16.30
Garlic Squid $15.50
Combination Chow Mein $14.30
Small Prawn Chow Mein $13.80

Rib Eye on Bone 350gm $35.00
Battered fish and chips (Includes salad bar & ice cream with toppings and sprinkles) $9.50
Chicken Parmigiana (Add bacon) - crumbed breast topped with napolitano sauce, melted cheese served on chips $24.50
Roast Lamb Rump - roasted to your liking, served with roast carrots, potato and buttered broccolini, finished with sauce of your choice $31.50
Bruschetta - 2 slices of garlic bread topped with tomato, red onion, fresh basil and balsamic glaze $9.50
Spaghetti Bolognaise - traditional recipe just like mum used to make topped with parmesan cheese $22.50
Garlic or Chilli Prawns - 7 pan-fried prawns in creamy sauce with jasmine rice $12.50
Pepper (extra) $1.00

Fillet chicken with sate sauce $15.50
Canton chicken (sizzling) - Boneless chicken , cut in small pieces, cooked in our special sauce $15.50
Sesame prawn toast Small $6.90/ Large $13.80
Lychee and ice cream $5.00
Fried Small $6.00/ Large $12.00
Combination short soup $7.90
Hot & sour soup $5.90
Seafood in bird nest - Prawns, scallops, squid cooked in our special sauce served in a crisp potato birds nest $17.50

Green Salad $3.50
Teriyaki Salmon $11.50
Katsu Curry $14.00
Grilled Scallop $8.50
California Roll 5 pieces: $5.00, 10 pieces: $10.00
Shoga Yaki $10.50
Tempura Udon $10.00
Tuna Roll 5 pieces: $5.00, 10 pieces: $10.00

Seafood Risotto $27.00
Al Pollo - Sliced chicken breast, white wine, cream and mushrooms $20.00
Quattro Stagioni - Tomato, cheese, ham, mushroom, artichokes and spicy sausage $20.00
Napoletana - Tomato, anchovies, olives, basil and oregano and cheese $15.00
Scaloppine Marsala - Pan fried veal medallions finished with sweet marsala and a touch of cream. Served with vegies $22.00
Scaloppine Pizzzaiola - Pan fried veal medallions with garlic, olives, capers, tomato, parsley, oregano. Served with rice and vegies $22.00
Chicken Caesar Salad - Caesar salad with grilled chicken fillets $25.00
Napoletana - Tomato, garlic, onion and basil $17.00