Dianella Fish House in Dianella Menu

Fish and Chips for Lunch and Dinner

Nearby Sample Menus

Ravioli (Vegetarian Option) - pumpkin and almond filled ravioli with saute mushroom and red onion tossed in a creamy sweet chilli & pesto sauce $23.90
Caesar Salad (Add chicken) - cos lettuce, bacon, shaved parmesan and croutons tossed in caesar dressing $22.50
Spaghetti bolognaise (Includes salad bar & ice cream with toppings and sprinkles) $9.50
Bruschetta - 2 slices of garlic bread topped with tomato, red onion, fresh basil and balsamic glaze $9.50
Spaghetti Bolognaise - traditional recipe just like mum used to make topped with parmesan cheese $22.50
Garlic (extra) $1.00
Chicken Parmigiana - crumbed breast topped with napolitano sauce, melted cheese served on chips $23.50
Diane (extra) $1.00

Scaloppine alla Boscaiola - Pan fried veal medallions with a mixed mushroom sauce. Served with vegies $26.00
Gnochetti alla Creola (Home Made) - Mushroom and porcini sauce, sherry, port, touch of cream and parmesan $22.00
Prima Vera - Fresh vegetables, onion, tomato sauce, parmesan and a touch of cream $17.00
Scaloppine Pizzzaiola - Pan fried veal medallions with garlic, olives, capers, tomato, parsley, oregano. Served with rice and vegies $22.00
Spaghetti Vongole - With olive oil, white wine, garlic, chilli, cherry tomatoes $27.00
Diavola - Tomato, cheese, hot sausage, onion and chilli $20.00
Penne N/A
Cotoletta alla Milanese - Veal Schnitzel served with chips and salad $20.00