Dianne's Pantry in Birrong Menu

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Currently there is no menu available for Dianne's Pantry in Birrong. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Birrong below.

Nearby Sample Menus

Teriyaki Chicken (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
Chicken or Pork Katsu (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
Avocado / Cucumber / Crab Stick / Teriyaki Chicken / Cooked Tuna / Fresh Salmon $3.50
Unagi (Eel) Salad $14.00
Tempura King Prawn + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Avocado Sashimi Salad $8.50
Crab Stick + Veggie (Cucumber $ Carrot) or Avocado $5.00
Sushi & Sashimi Bento - mixed sushi & sashimi w salad & miso $18.00

Choose Up To 4 Toppings $11.90
- Ham, Pepperoni, Chicken, Cabanossi, Bacon, Beef, Onion, Capsicum, Mushroom, Pineapple, Olives, Diced Tomato, Prawns, Jalapenos, Egg, Anchovies & Seaflakes
Bbq Meat $11.90
- Bbq Sauce, Ham, Cabanossi, Pepperoni & Bacon
Pepperoni $11.90
- Tomato Base, Double Pepperoni & Cheese
Seafood $13.90
- Tomato & Garlic Base, Prawns, Seaflakes & Sweet Chilli
*$2 Surcharge Applies To Marked Pizzas, Half & Half Pizzas, Double Toppings, Chicken Pizzas & Prawn Pizzas
Spicy Beef $11.90
- Tomato & Garlic Base, Beef, Onion, Diced Tomato & Jalapenos
Garlic Or Herb Pizza - $8.90 $8.90
Classic Italian $11.90
- Tomato Base, Pepperoni, Anchovies, Mushroom & Olives

Crispy Chicken Wings - deep fried, marinated chicken wing $8.90
Roasted Duck in Plum Sauce $21.90
Thai Beef Salad - B.B.Q. Sliced beef salad with fresh chili, lemon jue, red onions & thai herbs $15.90
Masaman Curry (Beef Only) - tender chunky meat slowly cooked in a mild sweet masaman curry with potatoes & coconut cream $16.90
Goong Yang (4pcs) - grilled king prawns served with spicy sweet sauce & side salad $9.90
Pad Thai - thin rice noodles cooked with home made sauce & ground peanuts (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
Juice (bottle) $3.00
Panang Curry - thick curry cooked with panang paste, coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90

Pan seared sea scallops, with carrot puree, pork scratchings, pickled carrot and herb oil $17.50
300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
Vanilla bean crème brulee, mango sorbet and macadamia nut biscotti $12.50
Linguini, with tiger prawns, fish, and sea scallops in a napolitana sauce $17.50 / $26.00
Frozen banana parfait with peanut butter sand, caramelized banana and caramel cream $12.50
Warm apple and raisin filo parcel, served with butterscotch ice cream $12.50
Brown Brothers Orange Muscat & Flora – 375ml $18.00
Belgian chocolate semi freddo, served with espresso ice cream and hazelnut praline $12.50

Coconut Rice Small: $3.00, Large: $4.70
Oyster Sauce - Mixed vegetables stir fried with oyster sauce $12.00
Pad Ginger $8.50
Money Bags (5 Pcs) - Mince chicken, carrot and peanut served with sweet chili sauce $7.00
Jungle Curry - Clear spicy curry cooked with special Thai herbs and mixed vegetables $12.00
Pad Sab - Mince chicken stir fried with chili paste, dry coconut, lime leave and basil $14.90
Royal Tofu - Deep fried tofu topped with satay sauce $7.00
Stir Fried Satay Sauce $8.50