Dibella Coffee Roasting in North Melbourne Menu

BREAKFAST ALL DAY BREAKFAST ALL DAY
  • Stone-baked sourdough or multigrain toast with butter, strawberry & pepper jam or blackberry & rosemary jam, classic spreads 7.00
  • +Black Ruby gluten free bread +2.50
  • Fruit Loaf (fig, apricot + date) by Noisette with house jam and butter 7.50
  • +add Mascarpone +2.00
  • Dr Marty hand-made crumpets 9.50
    • Spiced apple butter, orange blossom honey
  • 5 & Dime bagels with:
  • - classic spreads, or 5.00
  • - smoked salmon & dill cream cheese 9.50
  • Toasted apricot + goji granola 14.50
    • Coconut curd, kiwi, banana, dehydrated blueberry
  • Steel-cut Oat and Teff Porridge 14.50
    • Quince, poached cranberry, puffed amaranth, honey, seeds, nuts
  • Rhubarb two ways 14.50
    • Shaw River buffalo yogurt, soaked chia, strawberry, dates, pistachio
  • Free-range poached or scrambled eggs on sourdough toast 10.00
SIDES SIDES
  • Spinach, Meredith goat's feta, confit field mushroom, cherry truss tomatoes, hollandaise, gluten-free bread 4.00
  • Smoked salmon, Beechwood-smoked bacon, avocado 5.00
  • Boerewors sausage, 24 month Prosciutto Di Parma, black & white pudding by Pacdon Park 5. 50
  • BLT 15.00
    • Smoked bacon, cos lettuce, tomato, horseradish aioli, toasted foccacia, garden crisps
  • +add fried egg 3.00
  • Breakfast Tonjiru 21.00
    • Miso soup, pork belly, root vegetables, wakame, poached egg, rice cakes, Japanese pickles
  • Hash browns 20.00
    • Double-smoked ham, poached eggs, hollandaise
  • Fancy cheese on toast v2.0 14.50
    • Grilled 3-cheese bechamel on stone-baked sourdough, onion and bay jam, house pickles
  • +add fried egg +3.00
  • Avocado + chilli 16.50
    • Heirloom tomato, coriander, Kyneton olive oil, fresh lime, chargrilled sourdough
  • with two poached eggs 21.00
  • Good Golly Miss Cauli 20.00
    • Sesame carrot cream, fried chickpea curd, crispy cauliflower, lemony greens, kale chips, kasundi, poached eggs
  • Grapefruit-cured salmon 21.50
    • Barley and caraway gribiche, vanilla pickled beetroot, pink grapefruit, toasted linseeds, poached eggs
  • Snapper Omelette 22.00
    • Jerusalem artichoke, Swiss chard, yuzu, miso butter, black pepper, crisp leek, roasted fennel broth
  • Tapioca and Pandan Sticky Rice Pudding 19.00
    • Salt-baked pineapple, sesame snaps, macadamia, coconut
  • Leche Frita 19.00
    • Fried lemon custard, pear compote, sour cherry jam, aerated vanilla creme fraiche, apple crisps
LUNCH FROM 11:30AM LUNCH FROM 11:30AM
  • Wagyu Bacon Cheeseburger 20.00
    • Lettuce, chipotle ketchup, burger sauce, tomato, brioche bun, battered chips
  • 5-spice Squid Roll 19.00
    • House pickles, herb salad, smoked seaweed mayo, brioche roll, battered chips
  • Spiced Saltbush Lamb Rump 24.50
    • Roasted carrot hummus, broccolini, fennel and pomegranate salad, Meredith goat's feta, pistachio, sumac
  • Crispy Skin Masterstock Chicken 24.00
    • Sticky rice cakes, green papaya citrus and herb salad, chilli dipping sauce
  • Charred Brussel, Bean & Lentil Salad 19.00
    • Burghul, tahini yogurt, almonds, crispy chickpeas, green harissa, fresh herbs
  • Bowl of chips 9.00
    • Chipotle ketchup

Nearby Sample Menus

  • Chicken kiev $18.00
    • Crumbed chicken breast stuffed with garlic butter, served with mash & vegies
  • Garlic bread $5.00
  • Limerick burger $15.00
    • With the works - served with chips
  • Pork belly $18.00
    • Slow cooked and served with coleslaw and spuds
  • Cheese burger $12.00
  • All steaks cooked to your linking and served with your choice of sides and sauce
  • Chicken parma / schnitzel $18.00 / $16.00
    • Served with chips & salad
  • Fish & chips $16.00
    • Beer battered barramundi, served with chips & salad
  • Roti Bread $3.50
    • Roti bread with peanut sauce
  • - Prawns or Seafood $14.00
  • Green Curry (Choice of meat)
    • Famous Thai curry cooked in coconut milk and green curry paste
  • Spring Rolls (6 pieces) $7.00
    • Thai style spring rolls filled with minced pork and vegetables
  • Sweet & Sour (Choice of meat)
    • Thai style sweet and sour with vegetables
  • - Prawns $6.00
  • - Chicken $8.00
  • Po-Tagg Seafood $8.00
    • Thai combination seafood sour soup seasoned with lemongrass, lime juice and leaves, galangal and chilli
  • MEDIUM $8.00
  • A10. MEAT LOVER
    • Tomato, ham, hot salami, bacon, cabana, cheese, BBQ
  • A20. VOLCANO
    • Tomato, cheese, hot salami, olives, capers, oregano, chilli
  • 8PCS $12.00
  • MEDIUM $8.00
  • LARGE $10.00
  • A34. CHICKEN & BACON
    • Tomato, cheese, chicken, bacon, mushrooms, capsicum
  • LARGE $10.00
  • Ice Cream - Choice of: Green Tea, Red Bean, Black Sesame, Vanilla $4.00
  • Hosomaki (Small) Roll (6p) - Takuan $4.00
  • Salmon & Tuna Mix - Sushi (Entree/Main) $22.00/$34.00
  • Teriyaki Beef - grilled eye fillet steak with teriyaki sauce $32.00
  • Fresh Fruits $8.00
  • Salmon, White fish, Flying fish roe $4.00
  • Tsukemono - japanese mix pickled vegetables $6.00
  • Chawan - egg custard with prawn, fish, chicken and vegetable $9.00
  • Pollo funghi & spinach $15.90
    • With chicken, mushrooms and spinach
  • Pescatore $16.90
    • Seafood, garlic and light tomato sauce
  • Penne Trattoria (V) E $15.90 / M 17.90
    • Tubes of pasta tossed with artichokes, capsicum, olives, tomato and a touch of cream
  • All mains are served with vegetables
  • Garlic prawns $25.90
    • Served on a bed of rice and vegetables
  • Warm chicken salad $14.50
    • Tender pieces of chicken on a bed of cos, mixed leaves and greens
  • Pasta mista for two $42.00
    • Choice of three pasta dishes
  • Penne amatriciana E $14.90 / M 16.90
    • Bacon, capsicum, chilli spring onion and napoli sauce
  • HOME MADE TIRAMISU $6.00
  • CHICKEN
  • GARLIC PIZZA $8.95
    • garlic and olive oil base with mozzarella, garnished with sauce and parsley
  • MEAL DEAL 1 $22.90
    • 1x13" (LARGE) TRADITIONAL PIZZA + GARLIC BREAD + 2 CANS SOFT DRINK / WATER
  • ARTICHOKE SUPREME $14.95
    • tomato sauce, baby spinach, artichokes, mushrooms, roast capsicum, bocconcini cheese and pesto
  • 11" PIZZA
  • CHOCOLATE MOUSSE (GF) $5.00
  • CALAMARI $13.90
    • 12 pieces crumbed calamari fried and served with chips, tartare sauce and lemon wedge.
  • Pork Rice Paper Roll (4 Pcs) $6.80
  • Mongolian Beef Noodle $10.00
  • Beijing Duck Noodle $13.00
  • Avocado Roll (W/B) $2.00
  • Deep Fried Spring Rolls(3 Rolls) $4.00
  • Spicy Fried Chicken (W/B) $2.5 / 2.70
  • Spicy Crab Roll $2.50
  • Pineapple & B.B. Q Pork Fried Rice With Light Curry $10.00
  • Vegetarian burger stack with field mushroom, grilled halloumi smashed avocado, tomato, pesto glaze & shoestring fries (V) $19.00
  • Chorizo sausage $4.00
  • Ricotta & coconut hotcakes with chantilly & cream mixed berries compote, maple poached pears smashed meringue, toasted pistachios & double chocolate sauce $16.90
  • Hash browns $3.50
  • -Soy milk $1.00
  • Toast smashed avocado with moroccan dukkha confit cherry tomato & roast corn salsa, meredith feta, poached eggs on sourdough grain (v) $17.90
  • Polenta chips with parmesan, truffle oil & aioli $6.00
  • Smoked salmon $4.00
  • B & E (ON CIABATTA) 15.00
    • grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
  • THE LAIKA 15.50
    • harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
  • THE BRAD 15.50
    • slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
  • Granola with St Davids dairy yogurt & fruit 8.50
  • Gluten free bread 1.00
  • without bacon 13.00
  • THE MONTE 14.00 Meat Free
    • roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
  • THE JAAMI 14.00 Meat Free
    • roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
  • Crab Sticks $1.50
  • Chicken Fillet Burger $5.50
  • Plain steak $6.00
  • Lunch Pack $8.50 (save 12%)
    • (2 potato cakes, flake & chips)
  • Steak lot $8.50
  • (Extra 50¢ each for tomato, onion, cheese, bacon, egg & pineapple)
  • Vegetable $5.50
  • Chicko Roll $2.50
  • Sticky pork shoulder 20.50
    • rice noodle salad, kal, nam jim, fresh lime, kimchi, son-in-law egg
  • Soft-boiled egg, rye soldiers, choice of: 12.00
    • Chia pudding bowl or Toasted granola
  • Potato hash, rhubarb ketchup 4.50
  • Cajun roast pumpkin 18.00
    • carrot romesco, lentil salad, crispy chickpeas
  • Sourdough toast + butter 5.00
  • Adelaide Hills "speck" belly bacon, thick cut (SA) 10.00
  • Available till 9.30am only
  • House cured salmon 6.50
  • Chocolate , Carrot, Banana Bread , Jaffa ( Orange , Chocolate) , Black Forest, Lemon / Orange $3.80
  • Fruit platter $6.00 Per Person
    • Selection Of : Cantaloupe , Watermelon, Kiwi, Fruit, Pineapple, Strawberries, Orange, Mango and Seasonal Fruits
  • Big breakfast $13.00
    • Egg Bacon, Tomato , Mushroom , Baked Beans , Sausage With toast
  • Chi bacon N/A
    • Baby Spinach, Chicken, bacon, avocado, Swiss cheese
  • Muesli Fruit berries and Yoghurt $7.00
  • Avist $8.00
    • Baby Spinach , basil pesto, Pineapple, chicken, bacon, cheese,
  • Mini Hot Dog (2 per serve) $2.00
  • Spinach Ricotta Triangles (2 Per serve) $2.00
  • Flake $4.70
  • Super burger (The lot & pineapple ) $6.90
  • Mini spring Rolls (4) $1.00
  • Egg & bacon $4.90
  • Spring Rolls $2.20
  • Cheese $4.30
  • 4`N`20 Pies $3.00
  • Kabana sticks not available
  • Butter Sautéed Green Beans & Snow Peas $8
    • with crispy bacon
  • Coffee Bean Panna Cotta $13
    • With mixed berry compote & apricot biscotti
  • Prawn Linguini (entree / main) $19 / $25
    • roman style tiger prawns tossed with leek, garlic, chilli oil, parsley and extra virgin olive oil
  • Porcini Wild Mushroom Risotto (entrée / main) $20 / $26
    • with baby spinach, truffle oil, shove parmesan
  • Beer Battered Flathead Fillets $25
    • with crunchy fries, salad and lemon caper aioli
  • Selection of Victorian Cheeses (for one / for two ) $15 / $20
    • with water crackers, quince paste, fresh & dried fruits
  • Veal & Eggplant Parmigiana $26
    • pan fried, with chips & salad
  • Stir Fried Calamari Salad $18
    • Chilli garlic, tangy sauce and lemon aioli
  • Coke 1.25L $3.50
  • Rice Suqaar - Rice, Diced lamb, Mix Vegetables, Capsicum, Onion, Tomato, Salad and Chilli $12.00
  • Café latte $2.50
  • Pasta Suqaar - Pasta, Diced lamb, Capsicum, Onion, Herbs, Salad and Chilli $12.00
  • Marinara - Tomato, Cheese, Seafood, Garlic, Anchovies Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Supreme - Tomato, Cheese, Meat, Capsicum, Olives, Onion, Anchovies, Pineapple, Mushroom Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Plain - Tomato, Cheese, Meat Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Mexicana - Tomato, Cheese, Meat, Capsicum, Salami, Chilli Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Dibella Coffee Roasting

Dibella Coffee Roasting

location

Address

19 Leveson St, North Melbourne, VIC, 3051, Australia

phone

Phone

0393292973

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 7:30 AM to 4 PM Sun 7:30 AM to 4 PM
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
19 Leveson St, North Melbourne, VIC, 3051, Australia
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