Dibella Coffee Roasting in North Melbourne Menu

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Stone-baked sourdough or multigrain toast with butter, strawberry & pepper jam or blackberry & rosemary jam, classic spreads 7.00
+Black Ruby gluten free bread +2.50
Fruit Loaf (fig, apricot + date) by Noisette with house jam and butter 7.50
+add Mascarpone +2.00
Dr Marty hand-made crumpets 9.50
- Spiced apple butter, orange blossom honey
5 & Dime bagels with:
- classic spreads, or 5.00
- smoked salmon & dill cream cheese 9.50
Toasted apricot + goji granola 14.50
- Coconut curd, kiwi, banana, dehydrated blueberry
Steel-cut Oat and Teff Porridge 14.50
- Quince, poached cranberry, puffed amaranth, honey, seeds, nuts
Rhubarb two ways 14.50
- Shaw River buffalo yogurt, soaked chia, strawberry, dates, pistachio
Free-range poached or scrambled eggs on sourdough toast 10.00

Spinach, Meredith goat's feta, confit field mushroom, cherry truss tomatoes, hollandaise, gluten-free bread 4.00
Smoked salmon, Beechwood-smoked bacon, avocado 5.00
Boerewors sausage, 24 month Prosciutto Di Parma, black & white pudding by Pacdon Park 5. 50
BLT 15.00
- Smoked bacon, cos lettuce, tomato, horseradish aioli, toasted foccacia, garden crisps
+add fried egg 3.00
Breakfast Tonjiru 21.00
- Miso soup, pork belly, root vegetables, wakame, poached egg, rice cakes, Japanese pickles
Hash browns 20.00
- Double-smoked ham, poached eggs, hollandaise
Fancy cheese on toast v2.0 14.50
- Grilled 3-cheese bechamel on stone-baked sourdough, onion and bay jam, house pickles
+add fried egg +3.00
Avocado + chilli 16.50
- Heirloom tomato, coriander, Kyneton olive oil, fresh lime, chargrilled sourdough
with two poached eggs 21.00
Good Golly Miss Cauli 20.00
- Sesame carrot cream, fried chickpea curd, crispy cauliflower, lemony greens, kale chips, kasundi, poached eggs
Grapefruit-cured salmon 21.50
- Barley and caraway gribiche, vanilla pickled beetroot, pink grapefruit, toasted linseeds, poached eggs
Snapper Omelette 22.00
- Jerusalem artichoke, Swiss chard, yuzu, miso butter, black pepper, crisp leek, roasted fennel broth
Tapioca and Pandan Sticky Rice Pudding 19.00
- Salt-baked pineapple, sesame snaps, macadamia, coconut
Leche Frita 19.00
- Fried lemon custard, pear compote, sour cherry jam, aerated vanilla creme fraiche, apple crisps

Wagyu Bacon Cheeseburger 20.00
- Lettuce, chipotle ketchup, burger sauce, tomato, brioche bun, battered chips
5-spice Squid Roll 19.00
- House pickles, herb salad, smoked seaweed mayo, brioche roll, battered chips
Spiced Saltbush Lamb Rump 24.50
- Roasted carrot hummus, broccolini, fennel and pomegranate salad, Meredith goat's feta, pistachio, sumac
Crispy Skin Masterstock Chicken 24.00
- Sticky rice cakes, green papaya citrus and herb salad, chilli dipping sauce
Charred Brussel, Bean & Lentil Salad 19.00
- Burghul, tahini yogurt, almonds, crispy chickpeas, green harissa, fresh herbs
Bowl of chips 9.00
- Chipotle ketchup

Nearby Sample Menus

All steaks cooked to your linking and served with your choice of sides and sauce
Steak sanga $15.00
- With the lot, served with chips
Scotch fillet (king island, tas) $32.00
Limerick burger $15.00
- With the works - served with chips
Bowl of veg $6.00
Smoked salmon salad $20.00
- Combined with rocket, avocado and orange segments
Bangers $16.00
- Pork and apple sausages with mash and veg
Chips $6.00

Tom Kha (Choice of meat)
- Similar to tom yum soup but slightly stronger taste of galangal with light coconut milk
Gang Jeud Talay $8.00
- Mild combination seafood and vegetables clear soup
Spring Rolls (6 pieces) $7.00
- Thai style spring rolls filled with minced pork and vegetables
Kluay Buad Chee $5.50
- Thai style steamed banana cooked in creamy coconut milk
Red Duck Curry $16.00
- Red curry paste combines with roast duck,pineapple and tomatoes
Choice of meat $7.00
Satay (8 skewers) $9.00
- Thai style char-grilled satay served with peanut sauce,choice of chicken,beef or mixed
BBQ Beef $15.00
- Thai barbecued scotch fillet with soy sauce and peppers

MEDIUM $8.00
A8. PEPPERONI
- Tomato, cheese, hot pepperoni, chilli, herbs
MEDIUM $8.00
MEDIUM $8.00
A9.FOUR SEASONS (large only)
- V5, A1, A3, A5
LARGE $10.00
LARGE $10.00
MEDIUM $8.00

Ice Cream - Choice of: Green Tea, Red Bean, Black Sesame, Vanilla $4.00
Beef Tataki (Cold dish) - porter house steak, lightly broiled surface and thinly sliced, served with ponzu soy $16.00
Tai-Yaki - fish shaped japanese style waffle with red bean, served with choice of ice cream $8.00
Kitsune Udon - udon noodle with tasty fried bean curd $14.00
Chawan - egg custard with prawn, fish, chicken and vegetable $9.00
Sunomono - seafood and vegetables dressed with a sweet vinegar $14.00
Tonkatsu - crumbed and deep fried pork $26.00
Nabeyaki Udon - udon noodle cooked in hot pot, topped with vegetable, beef, poached egg and prawn tempura $18.00

11" PIZZA
CALAMARI $13.90
- 12 pieces crumbed calamari fried and served with chips, tartare sauce and lemon wedge.
MEAT
SIDES
GREEK SALAD $6.00
MEXICAN $11.95
- tomato sauce, mozzarella, calabrese, salami, fresh capsicum, jalapenos
BEN & JERRY'S $5.00/$12.00
ROCKET & PARMESAN SALAD $6.00

Avocado $4.00
Grilled halloumi $5.00
Sauteed spinach $4.00
Roasted cauliflower fritters with crispy kale, almond hummus, roquette & poached egg (V) $14.90
Artisan sourdough, multigrain or black ruby (GF) gluten free bread with strawberry, apricot, peanut butter, vegemite $6.50
Southern fried chicken burger with iceberg lettuce, american cheddar, harissa aioli, fire smoked red peppers in a brioche bun & shoestring fries $19.00
Hash browns $3.50
Slow cooked pulled pork quesadilla with chimichurri scrambled eggs, manchego cheese & gazpacho salad $18.00

House Special Fried Rice $10.00
Fried Kwai Teow $12.00
Vegetarian Roll $2.00
Seafood Tom Yum Noodle $13.00
Wonton Soup Noodle $11.00
Sushi Pack $8.00
Tempura Prawn Roll $2.60
Chicken Rice Paper Roll(4 Pcs) $6.50

Jam Donut $1.50
Vegetable Burger $5.50
Pickled Onion $1.00
Steak lot $8.50
Mussel in batter $1.00
Small Flake $3.50
Family Pack $39.00 (save 12%)
- (4 Flakes, 4 Dim Sims, 4 Potato cakes, 4 Scallops, Chips)
*Grilled fish 50¢ Extra

THE KEVIN 15.50
- slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
B & E (ON CIABATTA) 15.00
- grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
Gluten free bread 1.00
THE LAIKA 15.50
- harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
Granola with St Davids dairy yogurt & fruit 8.50
without bacon 13.00
THE JAAMI 14.00 Meat Free
- roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
THE BRAD 15.50
- slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings

Potato hash, rhubarb ketchup 4.50
Dicky's spiced chutney / Fruit jam 2.50
Cajun roast pumpkin 18.00
- carrot romesco, lentil salad, crispy chickpeas
Chargrilled chorizo, aioli 6.00
House hot sauce 2.00
- Smokey cajun Green jalapeno
Chia pudding bowl 17.00
- Coconut soaked chia, mandarin, passionfruit, walnut praline, passionfruit yogurt
Adelaide Hills "speck" belly bacon, thick cut (SA) 10.00
Soft-boiled egg, rye soldiers, choice of: 12.00
- Chia pudding bowl or Toasted granola

Chili Delight N/A
- Baby Spinach, Cajun Chicken, avocado, sweet chili sauce ,cheese
Mini Dim sim ( 4per serve) $2.00
Chicken Avocado / Greek / Warm Chicken/ Caesar / Garden/ Tuna / Potatoes / Coleslaw ($2.00 per pereson Side Salad $35.00
Frittata Tray $65.00
- Serve 10
Big breakfast $13.00
- Egg Bacon, Tomato , Mushroom , Baked Beans , Sausage With toast
Vegetarian N/A
- Baby Spinach, roast Pumpkin, eggplant, capsicum, zucchini, sweet Potato, sundried tomato, olive
Choice of Breads : N/A
- White, Light Rye, Dark Rye, Whole meal, Multigrain
Fish Chips and Salad $10.00
- Beer, Battered Flat-head fillet Chips, Salad, Lemon, Tartare Sauce

Peppermint Hot Chocolate- with white or dark chocolate $6.50
Breakfast Juice - fresh seasonal fruit $7.50
S'mores Hot Chocolate- marshmallow, shortbread & chocolate $6.50
Fruit toast with apricot, dates & raisins with cinnamon butter $7.50
Vanilla Waffles with rhubarb & berries compote & mascarpone $17.00
Meredith Goats Cheese, Avocado, Sujuk (spicy Middle Eastern halal sausage), Smoked Salmon, House Baked Beans, Potato & Crab Rosti, Smoked Diavoletti (stuffed with chilli & olive) $5.50
Not-a-Benedict - wilted spinach, pulled pork, poached eggs & hollandaise on a polenta & parmesan cake $19.00
Brownie Hot Chocolate- with chocolate fudge & marshmallows $6.50

Onion $5.30
Pineapple fritter $2.00
Mini spring Rolls (4) $1.00
Half Chicken $6.90
Sausage rolls $3.00
Potato cakes $0.80
The lot $6.20
Saveloys $2.20

Beef Burger $26
- Grilled grass fed green beef, caramelised onion, crispy bacon, free range egg, tomato relish & herbed mayo
Porcini Wild Mushroom Risotto (entrée / main) $20 / $26
- with baby spinach, truffle oil, shove parmesan
Bruschetta $10
- toasted crusty bread, vine ripened tomato, red onion, fresh basil and shaved parmesan
Crunchy Fries $8
- with house made aioli
Bruschetta $10
- toasted crusty bread, vine ripened tomato, red onion, fresh basil and shaved parmesan
Butter Sautéed Green Beans & Snow Peas $8
- with crispy bacon
Surf & Turf $38
- Scotch fillet steak 250gm, grilled prawns in creamy sauce, chips & salad
Prawn Linguini (entree / main) $19 / $25
- roman style tiger prawns tossed with leek, garlic, chilli oil, parsley and extra virgin olive oil

Rice Suqaar - Rice, Diced lamb, Mix Vegetables, Capsicum, Onion, Tomato, Salad and Chilli $12.00
Sugouk Pizza - Tomato, Cheese, Sugouk, Olives, Capsicum Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Anjeero with Diced Lamb/Liver/Kidney/Foul (Free Tea with purchase) $8.00
Hawaian - Tomato, Meat, Cheese, Pineapple Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Guava/Mango $3.80
Rice Fish - Rice, Mix Vegetables, Diced Lamb, Onion, Herbs, Capsicum, Tomato, Salad and Chilli $12.00
Marinara $9.00
Extra Topping Sml: $0.50, Med: $0.80, Lrg: $1.00, Family: $1.50