Dicks Hotel in Balmain Menu

BREADS BREADS
  • Garlic bread $6
  • Herb bread $6
  • Rustic bread roll w extra virgin & balsamic $3
TO SHARE TO SHARE
  • Choice of two plates $20
  • Choice of three plates $30
  • Marinated olives $6
  • Dips & olives plate $12
  • Southern Fried Chicken $12
  • Mushroom & Parmesan Aracini Balls $12
  • Chorizo with tomato relish $12
  • Lamb souvlaki skewers $12
  • Chilli salt squid $12
SIDES SIDES
  • Wedges $8
  • Fries $7
  • Mash $8
  • Steamed vegetables $8
  • Rocket, pear & parmesan $8
  • Mixed leaf salad $6
  • Greek salad $9
PIZZA PIZZA
  • Magharita $16
  • El Dickos $21
  • Vego Greco $18
  • Pepperoni $20
  • The Coop $21
MAINS MAINS
  • Chilli salt squid $21
  • Dick`s steak sandwich $17
  • Dick`s deluxe cheese & bacon beef burger $17
  • Chicken & asparagus salad $20
  • Prosciutto, gorgonzola & walnut salad $21
  • Chorizo & fetta penne $20
  • Pumpkin ravioli $19
  • Beer battered baramundi $23
  • Crispy skin salmon $26
  • Chicken parmigiana $23
  • Chicken fajitas $19
  • Braised lamb & rosemary pie $24
  • Grain fed sirloin $27
  • 350g grain fed scotch fillet $29
DESSERTS DESSERTS
  • Sticky date pudding w butterscotch sauce & ice cream $10
  • Gelato scoops $7
  • Tea & espresso coffee $4
KIDS KIDS
  • Fish & chips or salad $9
  • Chicken nuggets w chips or salad $9
  • Pasta w tomato sauce $9
  • Magharita pizza $9
  • Kids ice cream w chocolate or strawberry sauce $4

Nearby Sample Menus

  • Slow braised black Angus beef short ribs ( boneless ) with chilli tamarind sauce & cucumber relish ( Blue Ginger favourite ) $29
  • Stir fried free range chicken breast fillets with house chilli jam & fried basil $27
  • Steamed pork & shiitake mushroom dumplings with black vinegar dressing ( 5 ) $15
  • Char Kway Teo Wok fried fresh rice noodles with chicken prawns Chinese sausage egg & house blend dark soy sauce $22v
  • Steamed jasmine rice $3 per person
  • Pad Thai Traditional pad Thai rice noodles with free range chicken breast fillets bean curd tamarind palm sugar dried shrimp & ground peanuts $20
  • Crispy skin chicken Maryland with chilli basil black vinegar dressing ( Blue Ginger favourite ) $25
  • Panang curry of free range chicken breast fillets with chilli kaffir lime leaves & Thai basil $27
  • Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
  • Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
  • Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
  • Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
  • The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
  • Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
  • 12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
  • Add parmagiana topping $3.0
  • - Coffin Bay pacific $3.70
  • SCOTCH FILLET Pasture fed Darling Downs 300gm $42
  • Béarnaise N/A
  • Knickerbocker Sundae Glory Ice cream, macerated strawberries, merin gue, tuile biscuit and a toffee sauce $12
  • Beetroot Risotto w/ goats cheese, pinenuts, preserved le mon and a salad of watercress $23
  • Charleston Brie SA $9
  • TAJIMA WAGYU BAVETTE 500 Day grain fed Darling Downs Marble Score 8+ 200gm $39
  • RIB EYE ON THE BONE Pasture fed Cape Grim 400gm $43
  • Barramundi with Sweet Chili sc $5.95/each
  • Ocean - 1 crumbed fish, 2 fish cocktails, 2 calamari rings, 1 prawn cutlet, 1 crab claw & chips $12.95
  • Grilled Barramundi with Garlic Potato Salsa $18.00
  • Salt & Pepper Calamari Rings (12 pieces) $9.90
  • Flathead (with Chips/with Salad) $9.90/$10.90
  • Salt & Pepper King Prawn $18.00
  • Fish & Chips (Battered, Grilled or Crumbed) $5.90
  • Chips & Salad $3.50
  • Fresh buffalo mozzarella $5.00
  • Prosciutto e Rucola - prosciutto, rocket, roma tomatoes, artichokes, walnuts, shaved parmesan, ex. v. Olive oil $17.50
  • Bresaola, Rucola, Grana - tomato, bresaola, rocket, shaved parmesan $22.00
  • Panna Cotta - homemade cooked vanilla cream $11.50
  • Saracena - tomato, Italian mozzarella, fresh tomatoes, basil, parmesan $20.00
  • Penne Rosso Pomodoro - tomato, ricotta, baby spinach, shaved parmesan $17.50
  • Porcini e Prosciutto - Italian mozzarella, porcini mushrooms, prosciutto $26.00
  • Rosso Pomodoro - Italian mozzarella, roma tomatoes, baby spinach, olives, sundried tomatoes, ex. v. Olive oil $16.50
  • VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (2) $3.95
  • OB – Korean N/A
  • WONTON SOUP Light and delicious is the best way to describe our wonton soup. Handmade chicken wontons in our rich broth with curly egg noodles seasoned with fried garlic. -
  • TIGER – Singaporean N/A
  • ASAHI – Japanese N/A
  • THAI FISH CAKES A common street food in Thailand full of herbs served with our sweet chilli sauce. (4) $6.95
  • (VERY) NASI GORENG Indonesia’s national dish has been preserved at Wok on Inn balancing the spice of naughty chilli sambal with the sweetness of kecap manis to bring authentic fried rice tossed with e $12.95
  • MALAY Broccoli, capsicum, onions & carrots are stir-fried with our mildly spicy coconut based Laksa sauce to create this savoury and intensely flavoured dish. -
Dicks Hotel

Dicks Hotel

location

Address

89 Beattie St, Balmain, NSW, 2041, Australia

phone

Phone

0298182828

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Modern Australian , Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
89 Beattie St, Balmain, NSW, 2041, Australia
Similar Restaurants based on Cuisines