Dimaggio's Cafe in Cheltenham Menu

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Dimaggio's Cafe in Cheltenham has no menu available, but can choose from many other options such as Hake or Flake from Golden Star Fish and Chips. Tudor Inn offers many options including Garlic or Herb Bread and Soup of the Day - served with warm herb bread. Out 4 Thai includes a wide range like Cassava Cracker or Por Peia (6 per serve) - Thai pork spring rolls served with sweet chilli sauce.

Nearby Sample Menus

Spring Rolls $2.60
The Lot - beef pattie, bacon, egg, cheese, onion, tomato, lettuce & sauce $6.30
Family Pack - 4 flakes, 6 dim sims, 6 potato cakes, 6 chicken nuggets & large chips $38.00
Chiko Rolls $2.60
South Melbourne Dim Sim $2.00
The Lot - lamb or chicken, lettuce, tomato, onion, egg, bacon, cheese & garlic sauce $9.00
Mini Spring Rolls (6 per serve) $2.80
Minimum $3.50

Chocolate Pudding $6.00
Cake and Coffee $7.50
Seasoned Potato Wedges - sweet chilli sauce and sour cream $10.00
Gravy, Garlic Cream, Pepper, Mushroom, Dianne $2.00
Salt and Pepper Calamari - flash fried served with a lime aioli $15.00
Lambs Fry and Bacon + Seasonal Greens and Mash, Red Wine Glaze $10.00
Graziers Beef Pie - tender graziers beef slow cooked in a rich gravy, encased in golden pastry, served with mash, buttered peas and onion gravy $19.00
Chicken Parmigiana - chicken breast, hand crumbed in house, topped with napoli, Virginia ham, mozzarella and tasty cheese, chips and salad $24.00

Kao Pud Supparod - Fried rice with seafood, tomato and pineapple $15.90
Vegetarian Tom Yum $6.90
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Pud Prig - Chili, garlic stir fried in our chef's special sauce, choice of -
Chicken $6.90
- Prawns $17.90
Gang Keow Warn - Thai green curry -
Beef, Chicken or Pork $14.90

Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9