Dinky Di Pies & Pastries in Rose Bay Menu

Dinky Di Pies & Pastries in Rose Bay has no menu available, but can choose from many other options such as Coconut prawn (4) - King prawns, dressed in a coat of coconut flakes. Deep fried to a golden crisp and aromatic perfection, served with sweet plum sauce or Larb duck (4) - Reach epic heights of flavour, with little mountains of shredded roast duck, mint, red onion, roasted rice and a splash of chilli-lime dressing, served on baby cos lettuce from Blue Monkey Thai. Pita Mix offers many options including FALAFEL 6 falafel balls topped with tahini sauce and 2 KUBA Crushed wheat filled in with mince beef topped with tahini sauce. Catalina Restaurant includes a wide range like Freshly shucked Sydney rock oysters: sourced from the best growers on the NSW coast, and opened to order or Natural, with eschalot and red wine vinegar (minimum order six). BLUEBERRY BAGEL Served with ricotta or cream cheese and SUGARLOAF BIG BREAKFAST Eggs, bacon, beef sausage, mushroom, tomato and baked beans. from . Sugar Loaf Espresso offers Rose Bay Hotel and Fried Hot Wings - blue cheese dip.

Nearby Sample Menus

  • King Prawn with basil and coconut milk - Soothed with creamy coconut milk and basil leaves, the burning spice embers are tamed into a heavenly blended of flavours. Perfect dressage for marinated king $22.50
  • Beef $12.50
  • Fish fillet $12.50
  • Pia lui suan - Leaping from sea to jungle, whole baby Barramundi, lightly spiced and deep-fried and served with a lush green mango salad with jewels of cherry tomatoes, red onion and a splash of chill $24.50
  • Steamed vegetables $7.00
  • Mix seafood $16.50
  • Tapioca pearl and sweet corn topped with red bean and coconut cream $6.00
  • Coconut milk and basil sauce - Irresistible! A coconut base with a touch of chilli, sweet basil, spiced with turmeric and curry spices, added to your stir-fry of mixed vegetables N/A
  • MIX SALAD PLATE Israeli, coleslaw, taboli, red cabbage and pickles served with hot pita $12.00
  • HOUSE SALAD $10.00
  • GRILLED CHICKEN FILLET Tender and juicy chicken breast marinated in our peri peri sauce $24.00
  • GRILLED BEEF?CHICKEN BURGER Beef/chicken burger spiced the israeli way $22.00
  • PLATE OF CHIPS $8.50
  • SCHNITZEL chicken breast fillet coated in breadcrumbs and spices served with garlic mayo sauce $22.00
  • CHICKEN SHWARMA grilled lean pieces of tender marinated chciken with onions $25.00
  • GARLIC BREAD Freshly baked pita smothered with olive oil and garlic $4.50
  • Champagne jelly with fresh raspberries and pomegranate; raspberry ripple ice cream $22
  • - 2008 Hamiltons Bluff Dolce Nero (Canowindra) 90mL gl $17
  • Riverine beef tenderloin with prosciutto and potato gratin, roast eschalots, truffle, bone marrow butter and red wine jus $46
  • Fettuccine nero with lobster, tomatoes and chilli infused lobster oil $52
  • Herb crusted lamb loin, carrot purée, sautéed kipfler potato and zucchini $46
  • Crispy skin pork belly, apple remoulade, baby vegetables, smoked celeriac purée and port wine jus $31
  • Full cheese selection with walnut bread, fig paste, and fruit $39
  • Avocado, lemon and extra virgin olive oil $5
  • - with salmon $18.50
  • Hash Brown $4.00
  • EGGS ON TOAST $11.00
  • ROASTED MUESLI Served with yoghurt-berry compote $9.50
  • ASIAN CHICKEN SALAD Chinese cabbage, capsicum, onion, crispy noodles, toasted almonds, red cabbage and poached chicken topped with sweet soy-sesame dressing $17.00
  • KIDS' SPAGHETTI BOLOGNESE 100% beef mince, cooked in a rich tomato sauce, tossed with spaghetti $9.00
  • Mushroom $3.00
  • ORGANIC FRUIT TOAST $5.50
  • All served with soft drink and ice cream -
  • - Make it a parmy + $3.00
  • Steamed Seasonal Vegetables $5.00
  • Pulled Pork Nachos - fresh fried corn chips, guacamole, tomato salsa, sour cream + pickled jalapenos $18.00
  • Rib Eye 350g $34.00
  • Beef Burger $14.00
  • Super Food Salad - orgnaic, quinoa, marinated feta, young spinach, heirloom tomatoes, roasted seeds + green salsa $20.00
  • Chicken Schnitzel $14.00
  • Spinach and Ricotta Cheese Ravioli in Napolitano $15.50
  • Garlic Bread $6.00
  • Gundel Pancake (2 Pieces) $10.00
  • Smoked Salmon Avocado Salad $18.00
  • XLG Mashed Potato (750ml) $11.00
  • Pan Fried Duck Livers $15.50
  • Lemon Pancake (2 Pieces) $7.00
  • Stewed Marrow $7.50
  • Extras - haloumi cheese (per slice) $1.50
  • Pancake with fresh banana and strawberry, maple syrup and cream or ice cream $13.90
  • Chicken, lettuce, tomato, chef's dressing $8.50
  • Eggs Benedict (ham) / Eggs Florentine (spinach) $12.90
  • Bruschetta $12.90
  • Smoked salmon salad with avocado (chef's dressing) $15.90
  • Asparagus, cheese or Mushroom, cheese $13.90
  • Smoked salmon, cream cheese, onion, capers $10.00
  • (dressings available on the side) N/A
  • Curried Chicken Salad S $6.50/M $9.50/L $11.50/XL $17.50
  • (All burgers come with lettuce, tomato & mayonnaise) N/A
  • Chef's Salad S $6.50/M $9.50/L $11.50/XL $17.50
  • Large $10.50
  • Chicken Fillet with Honey Mustard Burger $9.90
  • Half Tray $90.00
  • Cheese $0.50
Dinky Di Pies & Pastries

Dinky Di Pies & Pastries

location

Address

525 Old South Head Rd, Rose Bay, NSW, 2029, Australia

phone

Phone

0293882427

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash

Location
525 Old South Head Rd, Rose Bay, NSW, 2029, Australia
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