Di's Snack Attack in Wollongong Menu

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Great food, good service.

Nearby Sample Menus

1/2 Chicken schnitzel $9.00
- With salad and chips
-Snowpeas $0.40
Pasta of the day $7.80
-Egg $2.00
Tuna $4.00
-chicken breast, avocado, swiss cheese & lettuce
-Salad $4.50
-Olives $1.00

Mornay 1 dozen $29.90
Garden salad with orane and mustard dressing $7.00
Chicken Involtini $34.00
- stuffed with prosciutto, sage and brie cheese served with asparagus and spinach risotto and a port wine jus
Combination Oyster plate of your choice 1 dozen $32.90
Sweet potato fries with garlic aioli $8.00
Scallops in shells $22.60
- with chorizo, orange, pinenut, fennel and verjuice dressing
Affogatto $14.50
- vanilla bean ice cream, cafe espresso, Frangelico shot and biscotti
Tempura prawns $21.90
- with carrot, coriander & radish salad, puffed wild rice and chilli-lime aioli

Wagyu Burger $14.00
- Wagyu patty lettuce beetroot tomato with a melted tasty cheese slice served on toasted milk bun with bucks homemade relish
Bucks Benny or Sammy $15.90
- two poached eggs with your choice of ham or bacon served with baby spinach on sourdough and smothered in creamy hollandaise sauce (smoked salmon $5.00)
Please check our cake cabinets for dessert options made fresh daily
Vegi Breaky $16.90
- two eggs mushrooms eggplant Roma tomatoes avocado with sweet potato chips served on sourdough
Smoked Salmon Salad $19.90
- a stack of lettuce smoked salmon red onion avocado topped with capers and a side of bearnaise sauce
Eggs Your Way $9.90
- two perfectly cooked eggs served with your choice of toast
Pancakes $14.90
- a stack of pancakes topped with fresh mixed berries and maple syrup
Grilled Chicken Salad $18.90
- juicy grilled chicken breast mixed lettuce red onion cherry tomatoes cucumber topped with feta and balsamic glaze

Pork Chop (with Steamed or Tomato Rice) $9.80
Sandone Chicken $9.80
Steamed / Fried Dimsims $6.80
Hot Pot Luhan Chay (vegetarian) $9.80
Thai Seafood Salad $11.00
Hot Pot Fish with Bean Curd $10.80
Sizzling Pork in Sweet Chilli Sauce $9.80
Meegorang Fried Noodles $8.80

Affettato misto $16.00
Marinara $17.50
- Tomato sauce, garlic, oregano, olive oil
Carpaccio di pesce $16.00
Insalate verde $5.00
Carpaccio manzo $16.00
Affogato $7.00
Pannacotta $11.00
Prosciutto e bocconcini $16.00

Breakfast Wrap $9.50
- 2 eggs tomato mozzarella tomato BBQ
Eggs on toat $9.00
Chicken breast & Halloumi
Halloumi nuts & Seeds
(all made with tomato cucumber leafy mix)
Grilled Halloumi Burger $9.00
- tomato pesto buttered sourdough roll
Smoked Salmon & pesto
Halloumi & Egg Burger
- grilled halloumi egg tomato pesto

Duck or Prawns Pad Ped - Stir fried with red curry paste, Kaffir lime leaves, Thai eggplant and green peppercorn $19.90/$19.90
Thai Beef Salad - Grilled slices of beef mixed with chilli jam, lemon juice, fish sauce, Spanish onion, mint, shallot, coriander, lemongrass, cucumber and tomato $17.50/$16.90
Charcoal Chicken - Marinated chicken breast with Thai herbs and coconut milk, served with sweet chilli sauce $17.90/$16.90
Curry Puff (4 pcs) - Puff pastries filled with minced beef and vegetables, deep fried, served with sweet cucumber sauce $8.50/$8.00
Chicken, Beef Tamarind Sauce - Your choice of meat lightly battered, deep fried and mixed with homemade tamarind sauce and vegetables, sprinkled with fried red onion $16.90/$15.90
Fish, Squid or Quail Sam Rod (Also available in whole Fish - $Market price) - Your choice of meat lightly battered, deep fried and topped with sweet and sour chilli sauce $18.90/$17.90
B.B.Q Squid - Marinated squid, served with Thai seafood chilli sauce $19.90/$18.90
Yellow Curry (Chicken) - Chicken cooked in yellow curry with coconut milk, sweet potato, and onion $16.90/$15.90

Roasted organic baby vegetables dried fruits, edible flowers and horseradish / Freemans ‘Fortuna’ Pinot Gris, Hilltops, NSW -
- Freemans ‘Fortuna’ Pinot Gris, Hilltops NSW $12
Your choice of entree: $79/pp
Whipped brie de nangis, apple and walnut salad -
Valrhona chocolate ganache with mint cream, chocolate and mint sorbet, hazelnut chantilly and chocolate crumble / Cambewarra Estate Late Harvest Chardonnay, Cambewarra, NSW (60ml) -
Grimaud duck rillette and smoked breast candied fennel, Sauternes jelly, celeriac and verjuice dressing / Freemans ‘Fortuna’ Pinot Gris, Hilltops, NSW -
Salad of baby beets and candied fennel Meradith goats cheese, pine nuts, and banyuls reduction / Head Riesling, Eden Valley, SA -
or With five wines *Degustation wines are 100ml unless otherwise specified. No wine is served with the 1st or 6th courses. $145/pp

Big breakfast $17.00
- double smoked bacon beef chipolatas grilled Roma tomato garlic shrooms baked bean hash brown & eggs your liking
300gm Dry Aged Rib Sirloin $36.00
Buttermilk Chicken wings $12.00
Roasted Butternut Pumpkin Salad $14.00
- kale pomegranate walnut honey dressing couscous Add chicken or lamb + $5.00
BBQ Chicken $18.00
- chicken bacon mushroom onion mozzarella
Double Beef and Cheese Burger $17.00
- house pickles special house sauce
150 Lashes Battered Flathead Fillets $18.00
- chips house-made tartare
Tempura Fish Burger $16.00
- iceberg lettuce caper mayonnaise

Pulled Pork in Asian Spices $7.50
Chicken Satay $9.90
Wonton (Short Soup) $9.90
Lemongrass Chicken $9.90
Combination $10.90
- (Pork Sesame, Lemongrass Beef, BBQ Pork)
Mayonnaise and Egg $6.40
Chicken / Beef Noodle (Pho) $9.90
Grilled Chicken Rice $10.90

BEEF CURRY RICE $12.00
DEEP FRIED PRAWN CUTLET (6 PIECES) Deep-fried prawn cutlet coated with Japanese breadcrumbs, served with donkatus sauce. $17.50
CUTTLE FISH (6 PIECES) $7.50
DEEP FRIED CHICKEN CUTLET $12.50
BEEF STEAK FUMIYAKI Pan-fried sirloin steak with teriyaki sauce and garlic, served with salad of the day. $14.80
ICE CREAM $4.20
PORK CUTLET SOUP NOODLE Deep-fried pork cutlet coated with Japanese breadcrumbs, served with udon noodle soup $12.00
DEEP FRIED BEEF TEMPURA Deep-fried beef in Tempura batter, served with Tempura sauce $14.80

Scotch Fillet Steak - 350g 19.00
Lrg. 21.00
Rump Steak - 350g 16.00
Warm Thai Beef Salad 20.00
- Marinated beef strips, bean shoots, Asian greens, herbs, nam jim dressing
Lrg 19.00
Flat head tails and salad 8.00
Veal Valentio 25.00
- Pan-fried medallions, field mushrooms, artichokes, fresh garlic cream
Grilled sausages and sweet potato mash 8.00

Mixed Entrée For 2 - Dim Sims, Rice Paper Rolls, Skewered Chicken, Spring Rolls $20.00
Spring Roll Vermicelli; Bun Cha Gio - Vegetarian / Or Pork Spring Rolls / With Vermicelli, Salad And Dressing $13 / $16
Vietnamese Salad; Goi - Tossed With Cabbage, Herbs & Salad In Dressing With Chicken Or Tofu Or Prawn $9
Deep- Fried Ice-Cream - Three Scoops Of Vanilla, Topped With Fried Ice-Cream And Topping $6
Buddha Stew; Kho Chay - Tofu & Vegetables Stewed In Coconut Milk $13
Seafood Spring Rolls; Cha Gio Do Bien - Six Rolls Served With Nuoc Cham $9
Mixed Vegetables; Rau Xao - Braised With Tofu In Oyster Sauce $13
Seafood Spring Rolls; Cha Gio Do Bien - Six Rolls Served With Nuoc Cham $9

Banana & Coconut Loaf $7.90
- Desiccated and shredded coconut, pastured eggs, bananas. gf, df
Rice Porridge $7.90
- Soaked rice, full-fat organic cow’s milk, pastured egg yolks, sweetened with raw honey. GF
Caramel Slice $7.90
- Activated cashews, fresh dates, coconut oil, sea salt, sweetened with pure maple syrup. gf vg
Avocado (half) $2.50
Power Bars Your choice of $5.50/$6.90
- Raw Cacao/Vanilla/Double Choc/(Activated nuts and seeds, raw cacao, coconut, coconut oil, sweetened with dates. gf vg)
Grass Fed Butter $1.00
Organic Muffins Baked Daily $6.90
- Activated almond meal, sweetened with pure maple syrup or coconut syrup. Seasonal fruit changes daily. GF, df
Sauerkraut $4.00

Gnocchi Napoli $17.00
Margherita $16.00
Antipasto plate $18.00
Tropicale $17.00
- (ham and pineapple)
Small ham and pineapple pizza $9.00
Garlic pizza $7.00
4 Stagioni $19.00
- (ham, salami, mushrooms, and olives)
Bruschetta bread $6.00

Di's Snack Attack

City of Wollongong > Wollongong > Di's Snack Attack

Address

113 Kembla St, Wollongong NSW 2500

Phone

0242295972

Opened hours

Monday: 7:30AM - 2:30PM Tuesday: 7:30AM - 2:30PM Wednesday: 7:30AM - 2:30PM Thursday: 7:30AM - 2:30PM Friday: 7:30AM - 2:30PM Saturday: CLOSED Sunday: CLOSED