Di's Snack Attack in Wollongong Menu

Great food, good service.

Nearby Sample Menus

  • WHOLE FISH $35.00
    • W. GRAPE SALAD, LIME, CORIANDER & CHILLI
  • COD CROQUETTES, POTATO & BOTTARGA $14.00
  • SALT & PEPPER CARPACCIO, LIME, ANCHOVY FLOSS & CHILLI $18.00
  • NDUJA $23.00
    • San Marzano, hot salami, onion, sun-dried tomatoes
  • RADICCHIO $16.00
    • W. PIPITS, GORGONZOLA, WALNUTS & GRAPEFRUIT (GF, VEG)
  • HAM & CHEESE PIZZA $12.00
  • CABBAGE SALAD $16.00
    • W. GOATS CURD, PECANS, DRIED FIGS, MINT, FENNEL (GF, VEG)
  • CAPRICCOSA $22.00
    • San Marzano, ham, mushroom, olives, artichoke
  • Free range fried or scrambled eggs on organic sourdough $7
  • + Haloumi $2
  • + Bacon $3
  • Ricotta and fig on organic sourdough $6
  • Smoked salmon - Smashed avocado, spanish onion, baby capers with aioli $9
  • House made granola, yoghurt and berries $7
  • + Smashed avocado $3
  • Salad of the day $8
  • Field Mushroom & Crispy Tofu Risotto $18.00/$20.00
    • with baby spinach shallots and toasted sesame seeds
  • Southern Fried Chicken Wings 10.00/11.00/16.00/17.00
    • with garlic aioli, Main served with chips and salad
  • Ricotta & Baby Spinach linguine Bolognese $16.00/$18.00
    • with Fresh herbs and served topped with grated parmesan Cheese
  • Tender Lamb Tomato & Rosemary Ragu $22.00/$24.00
    • with potato gnocchi and gremolata
  • Chargrilled Chicken Breast GF $20.00/$21.50
    • stuffed with ricotta and semi-sundried tomatoes with sweet potato mash steamed greens and topped with creamy mustard sauce
  • Bruschetta Melt 2 $8.00/$9.00
    • Roma tomato pesto and Bocconcini with balsamic glaze on sourdough
  • Italian Braised Lamb Shank 19.00/21.00/28.00/30.00
    • with sweet potato mash and steamed greens
  • Chicken breast nuggets with chips $10.00
  • Regular Chicken Schnitzel $25.00/$29.00
    • with Garlic Cream Prawns
  • Peking Duck Spring rolls $15.00
    • plum & Hoisin dipping sauce
  • Garlic Cream Prawns $28.00
    • with Basmati Rice
  • Garden Salad with Balsamic Honey dressing $4.00
  • Scotch Fillet 350 gram – Grain fed 90 days – marble score 2+ $35.00
  • Prawn & bacon Linguini $27.00
    • garlic butter, fresh chili, continental parsley & shaved parmesan
  • Garlic prawn
    • prawn cutlets, roast capsicum, red onion & Italian parsley
  • Crusty Bruschetta Platter $12.00
    • Smoked Salmon, cucumber tomato salsa, sour cream & basil pesto
  • eat-in with hot chips and garlic sauce $14.90
  • Vine leaves(4per serving) $8.50
  • Crispy wedges $9.90
    • Served with garlic sauce and sweet chilli sauce
  • Kafta wrap
    • Mist lamb kofta with tabouli and hummus
  • Cauliflower and eggplant wrap(v)
    • Lightly fried cauliflower and eggplant with tabouli and tzatziki sauce
  • Chicken wrap
    • Grilled chicken breast with pickles / tomatoes / lettuce and garlic sauce
  • Chilli bbq chicken wrap
    • A chicken wrap with a omar's special bbq / chill and herb marinade
  • -vegetarian mixed platter(v) for one $25.50/ for two $47.50
    • Vine leaves / falafel and chargrilled eggplant served with tabouli / and variety of dips
  • 250g Rump Steak (GF) choice of sauce $22.00/$26.40
  • Loaded Fries (GF) $9.50/$11.40
    • Topped with bacon, cheese & gravy/Topped with Wilbur smoked brisket, cheese & house made BBQ sauce/Snack Pack with lamb kofta, cheese, hot sauce & garlic sauce
  • Schnitzel Burger $15.00/$17.00
    • Chicken schnitzel, lettuce, tomato & mayo
  • Beef & Bacon Burger $15.00/$17.00
    • Cheese, bacon, lettuce & our house-made special sauce
  • 350g Scotch Fillet Steak $27.50/$33.00
    • w. mash, onion rings & jus
  • Beer Battered Fish & Chips $14.00/$16.80
  • Spaghetti Bolognese $15.00/$18.00
    • 6 hours slow cooked pork & beef mince tossed with spaghetti & parmesan cheese
  • Lamb Kofta Skewers $18.00/$20.00
    • w. pilaf, tabouli & yoghurt
  • -Curried Pork + Rice $16.00
  • -5. Curried Pork, Beef, Chicken or Combination.
  • -Chilli Basil Beef + Rice $12.00
  • -Sizzling Spicy Prawn or Seafood + Rice $13.00
  • -Mongolian Lamb + Rice $13.00
  • -Curried Lamb + Rice $18.00
  • -Lamb Ginger Shallot + Rice $13.00
  • -Sizzling Spicy Tofu $15.00
  • Carpaccio di pesce $16.00
  • Gelato $4.00
  • Antipasto misto $16.00
  • Bruschetta bread $5.00
  • Prosciutto e bocconcini $16.00
  • Insalata di pomodoro $10.00
  • Diavola $17.50
    • Tomato sauce, fior di latte cheese, hot salami, olives
  • Chocolate Cake $11.00
  • Eggs & Salad $12.00
  • Halloumi & Eggs $15.00
    • 3 eggs grilled halloumi, oregano fresh salad bread & pomegranate sauce
  • Marinated Chicken breast
  • Toast 2 pieces $5.00
  • Grilled Halloumi Burger $9.00
    • tomato pesto buttered sourdough roll
  • Marinated Chicken Breast
    • cheese tomato cucumber salad pesto
  • Chicken & Eggs $14.00
    • 2 eggs chicken breast fillet fresh salad bread
  • Lebanese Style Beef Kofta
    • cheese tomato cucumber salad Tapanade
  • Roasted Palmers Island mulloway and Coorong clams squid ink bomba, spinach, pancetta, smoked paprika and almond / Juniper Crossing Chardonnay, Margaret River, WA -
  • Your choice of entree: $79/pp
  • - Head Riesling, Eden Valley, SA $12
  • Berkshire pork belly and loin with sage gnocchi, caramelised cauliflower, sultana puree and baby radishes / Domaine Lafond Grenache Shiraz, Cotes du Rhone, France -
  • Roasted NSW venison loin braised shin, baby beets, horseradish cream, dried fruit and nuts / Protero Merlot, Adelaide Hills, SA -
  • Grimaud duck rillette and smoked breast candied fennel, Sauternes jelly, celeriac and verjuice dressing -
  • Passionfruit jelly and elderflower ice cream, fresh mango, blackberries and passionfruit meringue -
  • Your choice of main: -
  • Pot Pie of the Day $19.00
    • served with creamy mash mushy peas Jus
  • 3 Cheese Arancinis $12.00
    • with a rustic tomato sauce
  • 300gm Dry Aged Rib Sirloin $36.00
  • Jalapeno poppers $12.00
  • Chorizo Bolognese $20.00
    • spaghetti buffalo mozzarella basil in used Evoo
  • Caprese Bruschetta $10.00
    • fresh basil buffalo mozzarella
  • Smashed avo Toast $15.00
    • grilled sourdough spinach poached eggs hollandaise
  • Vegetarian $17.00
    • capsicum mushroom onion pineapple spinach mozzarella
  • Antipasto Platter $24.00
    • meats n' cheeses n' fruits n' stuff
  • Slow Braised pork
    • w salsa Roja+ smashed C.C.s
  • Bulgogi Beef
    • w scallion + kimchi
  • K-Town BBQ Board $34.00
    • korean style BBQ platter w sticky pork ribs Bolgolgi Beef fried chicken slaw kimchi spiced wedges + steamed rice
  • House Baked Apple Pie $13.00
    • w raspberry jam salted caramel ice cream
  • Noodle + Egg $17.00
    • w wok tossed greens mushrooms XO sauce slow cooked egg + egg noodles
  • Sliders $18.00
    • American style cheeseburger/Southern Fried Chicken + slaw/BBQ pulled pork slaw + green apple three for
  • Asian Side Salad $8.00
    • w Nahm Phrik dressing
  • Chilli Garlic Prawn Hot Pot $15.00
    • Served with garlic bread & side salad
  • Veal Schnitzel $20.00/$14.00
  • Salt & Pepper Squid $15.00
    • Served w garden salad & lemon aioli
  • House Made Boatshed Burger $14.00
    • Beef, bacon & cheeseburger with bbq sauce
  • Meat Lovers $15.00
    • Streaky bacon rashers, smoked ham, pepperoni, Italian sausage, lightly seasoned beef on rich BBQ sauce
  • Junior Cheeseburger & chips Spaghetti bolognaise
  • Grilled Halloumi Salad $15.50
    • Served w/roasted pumpkin, cucumber, tomatoes, Spanish onion tossed in a raspberry vinaigrette & topped with pine nuts
  • Bowl of Wedges w/sour cream & sweet chili sauce $9.00
  • Mushroom Kale Bruschetta $13.00
    • Mushroom cooked in garlic herb butter, Shallots, and Kale topped with parsley and a Balsamic glaze
  • Bacon & Egg Roll $9.00
    • Crispy Bacon, Fried Egg, Rocket, house Chutney and Aoli
  • House Made Granola $10.00
    • In-house Granola, topped with seasonal fruit, and yogurt served with your choice of milk
  • Grilled Chicken Quesadilla $13.00
    • Bean mix and grilled chicken quesadilla served with an avocado, homemade pebre and sour cream
  • Salmon Beetroot Rosti $16.00
    • Potato and Beetroot Rostis, topped with Sliced cucumber, Smoked Salmon, and house-made Horseradish Dill dressing ADD Poached Egg 2
  • Soup of the Week $10.00
    • Served with sourdough
  • Warm Quinoa Salad $15.00
    • Tri Quinoa, with fresh radish, oven roasted red onion, rocket, topped with feta, crushed walnuts and a vinegar dressing ADD TURKEY or CHICKEN – 5 Poached Egg - 2
  • Mushroom and Thyme Omelette $15.00
    • Mushroom, thyme and parmesan cheese omelet with a garlic parsley butter
  • Steamed Rice Rolls; Banh Cuon - Two Rolls Of Pork Mince Fillings Served With Salad And Dressing $8
  • Pho Dac Biet - Sliced Beef, Beef Balls And Tripe $15
  • Lemongrass; Xao Xa - Stir- Fried Lemongrass And Chilli $11
  • Pepper Pork; Heo Tieu - Pork Braised In Caramel, Cracked Pepper & Vegetables $16
  • Ginger Fish; Ca Sot Gung - Spicy Ginger Sauce With Steamed Fish Fillets $20
  • Pho Tai - Served With Sliced Beef $14
  • Bbq Pork Meatballs; Bun Nem Nuong - Bbq Pork Meatballs On A Bed Of Vermicelli, Salad And Dressing $16
  • Jasmine/ Chinese Tea $2 p.p
Di's Snack Attack

Di's Snack Attack

location

Address

113 Kembla St, Wollongong NSW 2500

phone

Phone

0242295972

clock

Opened hours

Monday: 7:30AM - 2:30PM Tuesday: 7:30AM - 2:30PM Wednesday: 7:30AM - 2:30PM Thursday: 7:30AM - 2:30PM Friday: 7:30AM - 2:30PM Saturday: CLOSED Sunday: CLOSED
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
113 Kembla St, Wollongong NSW 2500
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