Dish Restaurant in Melbourne Menu

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Mount Zero Manzanilla Olives, Lemon, Chili & Garlic $9
Daily Selected Live Oysters – Mignonette Dressing $3.5 ea
Daily Selected Live Oysters – Horseradish Gratin $3.5 ea
Salad of Smoked Rainbow Trout, Pink Eye Potatoes, Crème Fraiche & Avocado with Grain Mustard Vinaigrette $21
Crispy Korean Style Jumbo Quail with Red Chili & Our Special Coleslaw $21
Lightly Fried Southern Calamari with dressed Baby Coz, Lemon & Jalapeño Mayonnaise $22
Lemon & Jalapeño Mayonnaise $22
Ribollita Italian Vegetable Soup $12
Salad of Baby Vegetables, Toasted Farro, Goats Curd, Hazelnuts & Sherry Dressing $19

Braised Wagyu Polpette with Tomato, Basil & Semolina Gnocchi $22 / $29
Spaghettini with Tiger Prawns, Crab, Garlic, Chili & Olive Oil $25 / $34
Risotto of Swiss Brown, Field & Porcini Mushroom with White Truffle Oil $22 / $29
Roasted Pumpkin Ravioli, Fresh Ricotta, Brown Butter Sauce, Sage & Pinenuts $22 / $29

Grilled Free-Range Chicken Breast with Risotto of Sweetcorn & Manchego, Baby Leeks & Jus Gras $39
Herb & Parmesan Crumbed Veal Cotoletta with Sicilian Caponata, Rocket & Lemon $38
Fillet of Local Snapper, Crushed Potatoes, Fennel, Herbs & Bouillabaisse Sauce $39
Salmon Fishcakes with Sautéed Spinach & Sorrel Sauce $38
Roasted Emerald Valley Lamb Rump with Barbequed Potatoes, Slow Cooked Baby Peppers, Basil & Olive Sauce $39

400g Rangers Valley Pasture Fed Black Angus Rib on the Bone with Colcannon $42
250g O’Connors Pasture Fed Eye Fillet with Roasted Field Mushrooms, Spinach & Horseradish Potato Puree $42
300g O’Connors Pasture Fed Sirloin with Cipollini Onions & Triple Cooked Russet Potatoes $39

Béarnaise N/A
Bordelaise N/A
Pepper N/A

Mustards N/A
Horseradish N/A
Simon’s BBQ Sauce N/A

Peperonata $10
Steamed Broccolini with Bylands Estate Olive Oil & Toasted Almonds $12
Baked Field Mushrooms, Garlic & Thyme $12
Boiled Baby Kestrel Potatoes with Butter & Parsley $11
Creamy Mash $9
French Fries $9
Salad of Baby Cos, Truss Tomatoes, Cucumber & GoatsCheese $10 / $15 (e)
Endive & Radicchio Salad, Toasted Walnuts, Apple & Honey Dressing $10 / $15 (e)
Tomato Salad, Fior di Latte, Basil, Olive Oil & Sea Salt $10 / $15 (e)

Daily Selection of Ice Creams & Sorbets $15
Vanilla Crème Brûlée $16
Caramel Cheesecake, Brûléed Bananas, Honeycomb Ice Cream, Dulce de Leche & Chocolate Pretzel Crackle $18
Chocolate Cherry Parfait, Cherry Compote, Chocolate Cake, Cherry & Kirsch Granita $18
‘At the Movies’ Vanilla Choctop, Maple Caramel Popcorn & Frozen Cola $17
Selection of Local & Imported Cheese with Lavosh, Burnt Fig Jam & The Bakers Fruit Bread $22
Affogato with Your Choice of Liqueur $16
Coffee from Genovese $4
Teas from T2 $4
Friandise $7

Nearby Sample Menus

Toasting add70c
Long $3.90
Iced Long Black $4.90
Spaghetti Meatballs wagyu beef meatballs in a tomato sauce atop spaghetti pasta $9.90
Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60

Mixed seafood & egg tofu stew $24.80
Stir fried spinach $15.80
Deep fried prawn with mixed vegetables in special spice and dry chilli $25.80
Sichuan style mapo tofu with minced beef $18.80
Fish fillet & sichuan pickled vegetables in soup $21.80
Fresh fruit & vanilla ice cream wonderland $8.80
Dumplings deluxe platter $28.80
- Prawn (2) / prawn & chives (2) / pork & prawn (2) / Chicken (2) / pork (5) / Chicken & prawn (5) / BBQ Pork bun (1) / Custard bun (1). Total of 20pcs
Shangai style stir fried glutinous rice cakes with pork and vegetables $11.80

Pate de foie gras, pear chutney & toasted brioche $26.00
Grilled flatbread $20.00
- Wild mushrooms, thyme, reggiano, truffle oil & rooftop honey
Smoked atlantic salmon, capers, creme fraiche toasted rye $18.00
Polenta chips with herb aioli $11.00
Salt-baked organic pear and tasmanian walnuts $11.00
Caviar with traditional accompaniments Market $
-12 $40.00
Hazelnut praline creme brulee $14.50

Mongolian Beef 14.80
Combination Fried Noodles (Soft or Crisp) 22.00
Fried Ice Cream - Dragon Boat Version 8.00
Seafood Combination Omelette 26.00
Beef Cashew Nuts 16.00
Sweet & Sour battered Fish 19.00
Chilli King Prawns 25.00
Beef Black Bean 14.80

Single w/ rice $11.00
Single w/ rice $12.50
Single w/ rice $12.50
Dish no rice $18.00
Single w/ rice $9.50
Single w/ rice $13.00
Noodles $12.00
Single w/ rice $12.50

27. Unagi Special Fried Rice $13.90
- B.B.Q eel, prawn and Japanese chasyu fried rice
38. Ebi Don $10.90
- Prawn omelette with special sauce on rice
17. Yasai Ramen $10.50
- Assortment of vegetables on Japanese ramen noodles soup
8. Gyu Don $9.90
- Thinly sliced beef cooked in sukiyaki sauce served on rice
25. Curry Katsu Don $9.70
- Deep fried crumbed pork or chicken on Japanese curry on rice
13. Tsukimi Udon $9.90
- Spinach and egg served in piping hot udon noodles soup
15. Kaisen Udon $10.70
- Seafood and egg served in piping hot udon noodles soup
10. Unagi Don $13.90
- Grilled eel served on rice with egg and special sauce

G.K breakfast $15.90
- Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough
Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad

Penne Bolognese $17.50
- Ground Beef in a rich tomato sauce
Pumpkin Eggs $16.50
- Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
Royal Domain Big Breakfast $19.90
- Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
250G Porterhouse $22.50
- Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
R.D.C Beef Burger $18.50
- 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
French Toast $14.00
- Bacon & Maple, Berry & Maple
B.L.A.T $14.50
- Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
Extras $4.50
- Bacon, Salmon, Avocado

Roast baby kipfler potatoes, confit garlic & sage 9.00
Madeleine filled with lemon curd (15min) 3.00 each
Black barley & farro salad, hibiscus, za'atar 12.00
Whole slow roast lamb shoulder to share 79.00
Calamari & radish salad, ‘nduja dressing, fried bread 16.00
Spiced pumpkin, pine nut cream 9.00
Rock flathead, fregola, chermoula & prawn 36.00
Poached blue eye, smoked mussel & cabbage 36.00

Eggs on toast $7.90
- Scrambled/poached/fried
Bacon & eggs on toast $9.90
Blat $8.50
- Bacon, lettuce, tomato & avocado
Urban smash $11.00
- Poached eggs with smashed avocado & feta on multigrain toast
Vegetarian $10.50
- Poached eggs with tomato, balsamic rocket on sourdough
Urban breakfast wrap $9.50
- Scrambled eggs with mashed avocado & tasty cheese
Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage
Porridge $8.00
- Served with low fat yoghurt & berries

Steak and Mushroom Pie N/A
Chicken and Mushroom Pie N/A
Chicken Leek and potato Pie N/A
Cracked pepper Pie N/A
Hot and Spicy Pie N/A
Snow Pie N/A
Steak and Kidney Pie N/A
Cornish Pastie N/A

A4. CHAA HAN $9.80
- Fried Rice
E4. SANSAI SOBA $8.80
- Assorted Mountain Veggie with Buck Wheat Noodle
Avocado $2.60
Teriyaki / Crispy Chicken $2.60
Prawn $1.50
A6. KATSU DON $10.80
- Deep Fried Crumbed Pork & Egg On Rice
A1. CURRY RICE $8.80
- Chicken or Beef
Teriyaki Beef $2.60

Philly Cheesesteak $14.00
- grilled rump steak melted jack cheddar roast onion jam & charred peppers
Bacon Cheeseburger $12.00
- black Angus beef bacon cheese pickles ketchup & mustard
(all hot dogs are served with a Bronson frank in a New York style bun)
Honey Roasted Brussell Sprouts $10.00
- spiced apple and walnut dressing
Beef Chili cheese potatoes $11.00
- roast jalapenos & fried onion(vegetarian option available)
Roast Black mushroom $14.50
- kale & blue cheese salad shiitake walnut butter
Mozzarella Stuffed Meatballs $13.50
- cauliflower puree and lemon creme
Pickled Beetroot $9.00
- with toasted walnuts Ferdy garden greens & horseradish aioli

Grilled Tomato $3.5
Spice crusted lamb brik with spinach, currants, pine nuts & carrot puree $21
Two poached eggs with raw super salad of shoots, sprouts, seeds & herbs with cottage cheese $15
American blueberry pancakes with mascarpone, white chocolate shavings & maple syrup $14
Two courses and a glass of house wine $35
Two baked eggs in a clay dish with kale, field mushrooms, labne & dukka spice $14
Baked field mushrooms with garlic & thyme $10
Crispy fried Mai soft shell crab salad with nam jim dressing $20

AVOCADO & FETTA 7.50
ROAST BEEF
- Dijon mustard, cream cheese, cucumber, onion, tasty cheese, rocket
BACON & EGG 6.90
B.L.A.T
- Free range bacon, crispy lettuce, mashed avocado, tomato, relish, mayo
PEANUT BUTTER
BANANA NUTELLA PEANUT BUTTER 8.00
NUTELLA
TUNA
- (mixed with mayo & corn) tomato, Spanish onion, rocket and carrot