Dish Takeaway in Geelong Menu

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Dish Takeaway in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

smorgasbord
-Lamb
Beef croquette $2.00
4 salad $4.00
Pavlova, chocolate mousse, cheesecake, chocolate cake $4.00
with or without gravy $4.00
- small
Potato, coleslaw, pasta & tossed
-Pork

Chicken Avocado - Chicken, avocado, pepercorns and light cream sauce. Small $14.50 / Large $16.50
Vegetarian - Shrimps, onions, garlic and light tomato sauce. Small $14.00 / Large $15.50
Spring Water 1.5 litre $4.00
Tarama - beetroot, sesame paste and spices $5.00
Banana Split $6.50
Hot Chocolate $3.20
Marinara - Tomato, cheese, a variety of seafood .garlic and spices. Sml $11.00 / Med$15.50 / Lge $17.50 /Xlg $20.00
Warm Chicken or Lamb Salad Small NA / Large $13.50

Sashimi Lobster - Whole lobster sliced paper thin and elegantly arranged with freshly shredded turnip and carrot garnish. Served with wasabi and light soy sauce Seasonal price per 100gms
Calamari with Black Bean Sauce $24.00
Deep-Fried Whole Fish with Sweet & Sour Sauce $32.00
Diced Chicken with Mandarin Sauce $24.00
Deep-Fried Bean curd with Mushroom $18.00
BBQ Pork with Vegetables $24.00
Eye Fillet with Black Pepper Sauce $34.00
King Prawn Cutlets 2 pieces - Coated in breadcrumbs and served with wasabi mayonnaise $10.00

House-made nut & omega rich seed granola served with raspberry ripple yoghurt… $9
La Madre vine fruit loaf… $8
Greek Salad… $8
2 boiled free range eggs with vegemite soldiers… $9
La Madre soy, linseed & quinoa sourdough with house-made jam… $7.50
Chicken Ceasar Wrap with shoe string fries… $17.50
Tortellini of goat’s cheese mascarpone & parmesan with grilled prawns, pinenuts, sage, sultana’s & brown butter sauce… $19
Coconut poached chicken, prawn, avocado, chilli & peanut salad… $19

Spinach & fetta borek or $11.00
extras - spinach, mushrooms, tomatoes $3.00
Daily changing salad MP
Scottish smoked kippers on seedy toast with parsley & lemon butter & a poached egg $16.00
Zeally Bay sourdough toasted with your choice of GO! spread $6.50
Noisette fruit loaf toasted with butter $7.00
GO!’s Burgers using Noisette Ciabatta #1 Pork, fennel, cabbage, dijon, gherkins & cheese $11.00
GO! Steak sandwich with house-made BBQ Sauce, bacon, a fried egg, caramelised onions, leaves & Lonsdale tomatoes $19.50

Baby Beet & Persian Feta Salad - with Asian greens, crushed walnuts, creamy citrus French dressing, with blood orange $18
‘South Australian’ Line Caught Soda Battered Whiting - served with crispy sea salted fries with a green bean salad topped with 'Grana Padano' parmesan $29
300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
Grilled Snapper Fillets - served with a zucchini and Gruyère galette, fried tempura battered shallots, topped with a lime buerre blanc sauce $29
Freshly Baked Ciabatta Garlic Bread $8
Oysters Kilpatrick - with ‘Otway Ranges’ bacon our house-made Worcestershire and tomato sauce 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Vegetarian Gnocchi - served with sun-dried tomato pesto, trussed cherry tomatoes, fresh peas, local Manzanillo olive oil and topped with 'Grana Padano' parmesan $22
Chef's Soup of the day $8.5

Boston Mudcake $28.95
Profiterole Torte $34.95
Macarons $9.95
Enchanted Forest $40.95
Wildberry Baked $26.95
Tangy Lemon $25.95
Black Forest Torte $29.95
Marble Mudcake $30.95

Verdure Con Napoli Zucchini & sweet potato ribbons with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
Insalata di Cece Salad of chickpeas, red capsicum, basil, baby spinach, red onion, goat's cheese & grain mustard dressing gf/v $15.00
Cozze alla Siciliana Local mussels steamed in white wine, garlic, chilli, tomato & basil, served with toasted sourdough gf $18.00
Risotto Con Gambero Prawn risotto with lemon, butter & white wine reduction gf $18.00
Gnocchi Al Vegetariano House made potato dumplings with roasted pumpkin, eggplant, basil & parmesan v $18.00
Capesante Arrabbiati Fresh linguini pasta tossed with scallops, vine ripened tomatoes, chilli, bread crumbs & parsley sprinkled with parmesan $18.00
- Add chicken $4.00
Gelato Selection Pistachio, chocolate & lemon $9.00

Sliders & Chips pulled pork $14.00
Chicken Schnitzel & Chips $14.50
Beef Burger & Chips $14.50
Focaccia & Coffee $12.50
Vege Breakfast $14.00
Bacon & Egg Focaccia & Coffee $12.00
Eggs Benedict $14.50
Coke & Coffee served w cream or icecream $10.00

- Chicken, Beef or Pork $13.00
Gang Jud Clear soup with Vegetables -
Gluay Teaw Rice Noodle Soup with Vegetables -
Gang Paa (Jungle Curry) An excellent Red Curry with a harmony of tangy and spicy flavours w ith o u t Coconut Milk -
- Vegetarian with/without Tofu $11.50
Pad Khing Stir fried Vegetables with Fresh Ginger -
- Prawn and/or Calamari $15.50
Chefs Special (Recommended) Seafood combination with Chefs special Sauce $17.00