Dive Bar & Coffee House in Geelong Menu

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Dive Bar & Coffee House in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

Pork, lamb & beef 1/2 kg. $25.00
-Pork
Chicken schnitzel $14.00
1/4 chicken $5.00
Lamb $20.00
with your choice of pork, lamb, beef, chicken $6.00
1/2 chicken $15.00
Whole chicken $12.50

Traditional Italian Salad Small $6.50 / Large $9.50
Chinotto $4.00
TB-Herbs Small $5.00 / Large $7.50
Tarama - beetroot, sesame paste and spices $5.00
Margherita - Tomato, double cheese, garlic Sml $10.00 / Med $13.00 / Lge $16.00 /Xlg $18.
Cabbage Leaves $5.00
Turkish Delight $4.50
Mixed Dolma Platter $13.50

Lobster with Black bean Sauce - Fresh lobster pieces cooked with house-made black bean sauce Seasonal price per 100gms
Fish fillets with Ginger $28.00
Hot & Sour Soup - Finely shredded bamboo shoots, black fungus, tofu and chicken spiced with Chinese vinegar and chilli sauce $7.50
King Prawns with Curry Sauce $32.00
Steamed Dim Sum - A famous starter, Dim Sum literally means ‘to touch one’s heart’. Offered in 3 varieties from a steaming hot bamboo basket $10.50
Szechuan Vegetables in a Clay Pot $18.00
Scallops with Szechuan Sauce $32.00
Duck Meat Fried Rice - Small/Large $8.00/$16.00

Ciabatta bread dukka & virgin oil… $3.50
Add tomato, spinach, roasted roma tomato, avocado, mushroom $3 each
Toasted panini with roasted capsicum, zucchini, goats cheese and pesto OR Roast chicken, spinach, avocado & aioli… $12
Sticky date pudding with caramel sauce…. $8
Rich chocolate brownie with caramelised banana & vanilla ice-cream…. $8
Warm Mt. Zero olives with Egyptian dukkah & ciabatta bread.. $9
La Madre vine fruit loaf… $8
Add bacon, pork chipolata, chorizo or smoked salmon $4 each

Free-range eggs on toast (fried, poached or scrambled) $8.50
Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00
Turkish lamb pizza Both with an ancient grain salad $14.50
extras - spinach, mushrooms, tomatoes $3.00
House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
Earth balls with quinoa, tofu & sesame and a side salad of spinach, avocado & tomato $13.50
Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00
Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00

Twice Cooked ‘Otway’ Pork Belly - with balsamic infused shallots, julienne apple and garnished with currants $15
Polenta Fries - served with ratatouille and marinated Swiss brown mushrooms $17
Baby Beet & Persian Feta Salad - with Asian greens, crushed walnuts, creamy citrus French dressing, with blood orange $18
Marinated Garlic Scallops - served with a blood orange and chilli paste $17
Oysters Natural - with our Executive chef's seafood aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27
Classic Chicken Waldorf Salad - made with freshly julienne apple, roasted walnuts, grapes and sliced crispy celery $17
Red Pepper Risotto with Twice Cooked Lamb - with roasted sweet potato, continental parsley, topped with parmesan and mint $22

Strawberry Fields Torte $30.95
Continental Profiteroles $1.95
Marble Baked $26.95
White Cherry $99
Caribbean Dream $30.95
Treasure Cake $38.95
Boston Mudcake $28.95
Strawberry $25.95

Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
Pesce e Polenta Patatine Whiting tails in a light crispy batter served with polenta chips & Italian coleslaw $18.00
Cozze alla Siciliana Local mussels steamed in white wine, garlic, chilli, tomato & basil, served with toasted sourdough gf $18.00
Spaghetti Carbonara Spaghetti with mushrooms, pancetta, cream, egg & parmesan $18.00
Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00
Gelato Selection Pistachio, chocolate & lemon $9.00
Gnocchi Al Vegetariano House made potato dumplings with roasted pumpkin, eggplant, basil & parmesan v $18.00
Margherita Tomato, mozzarella & fresh basil $16.00

Chicken Schnitzel & Chips $14.50
Smashed Avo w Poached Egg $11.00
Vege Breakfast $14.00
Bacon & Egg Focaccia & Coffee $12.00
Calamari Salad $14.50
Beef Burger & Chips $14.50
Focaccia & Coffee $12.50
Coke & Coffee served w cream or icecream $10.00

- Vegetarian $7.50
Chefs Special (Recommended) Seafood combination with Chefs special Sauce $17.00
- Lamb $15.50
Khao Pad Traditional Thai fried rice with Egg, Onion and Spring Onion -
- Chicken, beef or pork $14.50
Steamed Coconut Rice Small $4.00 / Large $5.00
Hokkien Noodles Stir fried egg noodles with Vegetables -
Neau Yang Thailand’s favourite Grilled Marinated Beef with Spicy Chilli Sauce $17.50