Djava in Cronulla Menu

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Djava in Cronulla has no menu available, but can choose from many other options such as For two or Pan seared scallops with pork and pistachio rillette and carrot puree from Summer Salt Restaurant. South Beach Seafoods offers many options including Chips and Fish and Chips. Sealevel Restaurant includes a wide range like Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter or Marinated olives; kalamata, ligurian, green sicilian, manzanella. TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams and SOURDOUGH, ZUCCHINI FRITTER, AVOCADO from . The Nuns Pool offers Aussie Pizza and Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese.

Nearby Sample Menus

Tomato risotto with goats curd and balsamic reduction -
Smoked cod and potato fish cake with olives, pickles and lime aioli -
Degustation Menu $110pp
Watermelon salad with chilli, mint and toasted coconut $10
Chips with sweet onion salt $8
Oven roast ½ duck in a blood plum and orange glaze on buttered leek risotto $40
For two $68
Pan fried atlantic salmon with pearl cous cous, dried figs and pomegranate molasses -

Chips Small $4.00 / Large $7.80
Grilled Barramundi Pack - 1 Fish Fillet, Chips and Salad, Lemon and Tartare Sauce $15.90
Pineapple Fritter $2.80
Fish Cocktails (each) $1.20
Seafood Salad Reg $6.90 / Large $8.90
Chiko Roll $2.80
Seafood Dinner - 1 Fish, 1 Serve of Chips, 2 King Prawn Cutlets, 3 Calamari Rings, Lemon and Tartare Sauce $19.50
Fish and Chips $10.70

Rocket salad, pear, walnut & blue cheese $16.00
Grilled pineapple, szechuan pepper gelato, spiced rum cake, vanilla & pineapple syrup $16.00
Chicken breast, poached beetroot, candied beetroot, shaved heirloom carrot, labne, cavelo nero, red wine, port & beetroot sauce GF $36.00
Tasting Plate For 2 or 3 Includes: sydney rock oysters with wasabi mirin dressing; fresh figs & tallegio; sumac spiced mooloolaba prawns; hervey bay scallop ceviche $48.00 / $72.00
Char grilled fillet of beef, fried porcini gnocchi, garlic custard, broccolini, oyster mushrooms, red wine butter $37.00
Baked huon salmon fillet, grains, pistachio, pomegranate, apple celeriac salad, preserved lemon & yoghurt dressing GF $36.00
Half lobster mornay, sauteed in brandy, white wine & glazed in mornay sauce with chips & salad $52.00
Roasted lamb rack, lamb shoulder, fig & almond brik pastry, chickpea panisse, pumpkin puree $39.00

Cheese croquetta's, fire roasted capsicum, aioli, olive salsa $9
Harissa marinated chicken, cous cous, pumpkin, feta, preserved lemon yoghurt, Za'atar $18 / $27
MEZZE - Haloumi, boiled egg, shakshuka relish, hummus, dukkah, pita $15.00
Shaved red cabbage, feta, raisins, hazelnuts $7
Rocket, parmesan, vinaigrette salad $7
POACHED WINTER FRUIT Poached winter fruits, vanilla mascarpone cream, almond biscotti $11.90
Chargrilled Angus beef burger, toasted brioche, cheddar, kasundi relish, cucumber yoghurt $18
BANANA BREAD $5.50

Cabanossi - Tomato, cheese & cabanossi Large: $10.00, Large: $16.50
Tropical - Tomato, cheese, ham and pineapple Large: $10.00, Large: $16.50
Vegetarian Deluxe - Tomato sauce base, with fresh mozzarella, sundried tomato, mushrooms, roasted capsicum, avocado and Spanish onion, eggplant, garlic and a sprinkle of oregano Medium: $10.00, Large: $12.50, Family: $16.50
Prawn - Tomato, cheese & prawns Large: $10.00, Large: $16.50
Napolitana - Fresh tomato, cheese, anchovies, garlic, oregano and olives Large: $10.00, Large: $16.50
Aussie Original - Tomato, cheese, bacon & egg Large: $10.00, Large: $16.50
Chicken Parmigiana - Tomato sauce base, with fresh mozzarella, tasty cheese, grilled eggplant, ham, chicken and spinach Medium: $10.00, Large: $12.50, Family: $16.50
Vegetarian - Tomato, cheese, mushrooms, capsicum, onions, pineapple & olives Large: $10.00, Large: $16.50

Szechuan & sea salted whole calamari w asian herbs, soy pearls & wasabi aioli (main served w an asian salad) $19 / $26
- wine suggerstion: 2011 xanadu “next of kin” chardonnay Glass $9
- wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
Baked basket of bread (for 2 people) $9
- wine suggestion: 2013 kirrihill “clare valley” riesling Glass $8
- wine suggestion: 2012 grant burge benchmark range shiraz Glass $7.5
Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24
Gourmet pulled pork roll, brioche bun w gruyere cheese, sauerkraut & seeded mustard aioli $19

Fruit Slice $2
Fresh sandwich & rolls - design your own sandwich or roll with pork, chicken, ham, tuna & salads N/A
Rice paper roll & 'Nestea' 500mL $9.80
Rocky Road $2.50
Chicken schnitzel, salad & chips & 'Mount Franklin' Lightly Sparkling 450mL $88.88
Snail $2.50
Choc Mint Slice $2
Banana Bread $3

Bircher Muesli - W/ Fresh and Poached Fruits S: $9.90, L: $11.90
Homemade Loaves Toasted W/ Butter - Banana Bread / Pear + Raspberry Bread / Apple + Rhubarb Bread $5.50
Extras - Boiled Egg, Tomato, Avocado, Goats Feta, Ricotta, Relish, Jamon Serrano $3.50
H + C Croissant - Plain Croissant Toasted W/ Ham + Cheese $8.50
Granola - W/ Yoghurt + Mixed Berries S: $9.90, L: $11.90
Deli Breakfast Plate - Jamon Serrano, Tomato, Ricotta, Boiled Egg + Avocado W/ Sourdough $14.90
Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90
Quinoa Bowl - Sweet Potato, Pumpkin, Avocado, Boiled Egg, Baked Beetroot + Thyme W/ Homemade Tahini $14.90

LA GONDOLA DI VENEZIA King prawns,sundried tomato,fetta cheese,olives,spanish onion,garlic and fresh basil $23.00
Boscaiola Mushroom, ham, shallots, wine and cream $18.00
Mexicana Peperoni, capsicum, onion, olives and chilli m $ 17.00 / l $ 20.00
Bruschetta $6.00
Terra E Mare Tender fillet cooked with king prawns in a port and cream sauce $22.00
Calamari Grilled Marinated and grilled $20.00
- -
Pollo chicken breast fillet,baby spinach&mushrooms,tomato or cream $16.00

Potato, Chicken and Haloumi Croquette with lime aioli and corn salsa $11
Peking Duck Pancakes $11
Chilli salt squid with aioli and lime $11
Kumera Chips (v) $8
Platter for 2 $50.00
Chargrilled Scotch Fillet with Sweet potato mash or chips and borderlaise sauce $20.00
Nachos Tartlets - Shortcrust pastry shell with savoury beef, guacamole, sour cream and salsa $11
Green Beans with fetta, almonds & lemon (v) (gf) $8

American Burger - 100% Chargrill Beef Pattie, Onion, Cheese, Tomato sauce & Mustard $5.80
Large $10.90
Extras - Cheese, Egg, Pineapple 60c ea
Rice Pudding $3.50
Roast Beef $6.90
Roast Chicken $6.90
Large $10.50
Ritz Brekky Burger - Bacon, Egg, Avocado, Onion, Rocket, Cheese, Mustard & Tomato sauce $5.50

Big Fat BBQ Meat Platter for One - Lamb souvlaki, chicken souvlaki, Greek sausage, pork ribs, spit roast lamb $40.0
Moussaka - Layers of bolognese sauce, eggplant and potatoes topped with creamy white sauce m: $30.0
Vegetarian Cabbage Rolls - Braised cabbage leaf filled with rice, herbs & vegetables e: $14.0, m: $28.0
Galaktoboureko - Vanilla custard baked between filo pastry finished with sugar syrup & cinnamon $8
Fries $7.0
Souzakakia - Veal / pork meatball with tomato salsa e: $18.0, m: $33.0
Garlic Bread $5.0
Saganaki Prawns - In a tomato & fetta cheese salsa e: $20.0, m: $33.0

Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
Kids Pizza not available on Gluten Free base. N/A
All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
Prosciutto - Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan & Wild Rocket. Medium 11 Inch :$17 / Large 13 Inch : $21
Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Margherita - Mozzarella & Oregano on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). $4.50
BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24

BBQ Chicken (Kai yang) Grilled marinated chicken with traditional Thai herbs served with Thai sauce. $15.90
Beautiful Chiang-Mai Pumpkin, snow peas, egg and coriander. -
Duck $12.90
Seafood or Prawn $14.90
Diamond Bag (4pcs) Upgrade from mere moneybag. Finely chopped shrimp with pork, kaffir lime leaves and a little white pepper. $6.90
Executive Curry Puff (3pcs) With salmon filling. The best curry puff you will ever eat. $6.90
Vegetable and Tofu $9.90
Pad - Pak (mix veg) Stir fried vegetables, made spectacular by Banyan Tree. -

Garlic or Herb Bread (2PCS) $3.50
Mexican Bean (Frijol) $14.90
Vegetarian (Rice, Mexican beans, seasonal vegetables) $16.90
Shredded Beef $17.90
Crisp, fried flour tortilla with your choice of filling below topped with salsa, sour cream, served with rice & Mexican beans. -
Taco (Beef or Chicken or Bean) $8.50
Seafood (Fish fillets, prawns & baby octopus) For 2 $55.00
Mexican Beans $2.50