Doctor Coffee in Hobart Menu

Doctor Coffee in Hobart has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe Hobart. Ball & Chain Grill offers many options including Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. and Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise.. Hotel SOHO includes a wide range like Soho garlic & herb buttered pub loaf or Smoked salmon, dill & fetta croquettes (5pcs). Garlic & herb bread and Roasted Tasmanian hazelnut & walnut mix from . Irish Murphy's offers Telegraph Hotel and Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy.

Nearby Sample Menus

Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy $17.00
Summer Prawn Salad $22.00
Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing $16.00
Side of Mashed Potato $4.00
Braised Lamb Shank $23.00
Greek Salad $7.50
Bowl of Fries $6.00
Tomato & Basil Bruschetta $10.50

Cheese Sauce (LG) $1.95
NEW Garlic Aioli $1.95
Sliced Avocado (LG) $2.95
Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
Dianne Sauce (LG) $1.95
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95

Medallions of Eye Fillet Forestierre - Tempting eye fillet slices grilled to your order with forestierre sauce. $39.90
Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise. $16.50
Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. $11.90
French, English and seeded mustard. Horseradish sauce and chutney. Available from the bath. N/A
Smoked Tasmanian Atlantic Salmon - delicious local product served with the traditional garnish of onion rings, capers and horseradish. $17.90
Bread Roll - Garlic & Herb or Plain $2.80
Seafood - Whole Grilled Tasmanian Rainbow Trout - This really is a treat. Full of flavour, lightly charred on the open BBQ and topped with herb butter. Main: $31.90
Rib Eye on the bone - A gourmand's choice of fine beef on the bone. 500gm: $40.90 / 900gm: $55.50

Garden salad $4
Seasonal vegetables $4
Chips $4
Wedges $4
Aussie - shaved ham, cheese, tomato base and egg $25
Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9
Mushroom, pepper or gravy $2.50
Seasoned wedges with sweet chilli & sour cream $10.5

Black cherry mascarpone tart w cherry compôte & double cream $13.00
Fettucine w scallops, caramelized fennel & spinach in pernod cream sauce $25.50 / $30.50
Maldini antipasto plate – Italian cured meats, white anchovies, house roasted peppers, chilli yoghurt ball & olive tapenade w fresh ciabatta $23.50
Roasted tomatoes $3.00
“Maldini” housemade duck liver pate w grilled ciabatta & dressed rocket $14.50
Eggs Benedict – poached eggs* & ham on bruschetta w hollandaise sauce $18.00
Tuscan pork sausage $4.00
Additional Lavosh bread $2.50

Rhubarb posset, rosewater shortbread $9.5
Oysters Kilpatrick ½: $21, Full: $39
Buffalo mozzarella, herbs, toast $10
Mini cheeseburger $8, add fries: $12
Spiced cauliflower, almonds, currants $8.5
Chicken caesar salad $23
Oysters Natural ½: $18, Full: $34
Leafy green salad, pickled shallots $8

- Garden GF $10.00
Smokey Fish Chowder $16.00
- add garden, greek or caesar salad $25.00
Crumbed Prawns (ten) $15.00
Large Chips $7.00
Salt and Pepper Calamari Salad $25.00
Crumbed Scallops (ten) $15.00
Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP

Gai Yang (Chicken) or Moo Yang (Pork) - Grilled chicken or pork fillet marinated with special herbs. Served with sweet chilli & side salad $23.50
Tom Kha - Galangal coconut soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
Kanam Tuay - Thai coconut pudding served with ice cream $9.90
Pad Namun Hoy - Stir fried with oyster sauce, baby corn, onion & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
Por Pia Puk / Spring Roll (Vegetarian) - Miniature spring rolls filled with herbs & vegetables. Served with sweet chilli sauce $11.90
Banana Fritter - Banana fried in batter served with ice cream $9.90
Thai Muslim Curry - Special home-made Thai curry sauce & on top yoghurt (Chicken, Beef or Pork/Prawn or Seafood) $22.50/$28.90
Kao Kati - Coconut rice served per person $4.90

- Shredded paprika chicken $5.00
Jamon and shaved parmesan pintxo $3.00 each
Pintxo or pincho which literally means thorn or spike is a typical snack eaten in bars in northern Spain -
Artichoke and Grandvewe primavera pintxo $3.00 each
Crispy white bait, chipotle aioli $12.00
With quince paste and croutons -
Chilli beef and red bean, cumin yoghurt $6.00
Bruny Island 1792, cow's milk, bruny island, Tas $9 45g pieces

Rhubarb & Apple Crumble - with vanilla ice cream & fresh strawberries $10.90
Oysters 1/2 Dozen - Natural, kilpatrick or chilli ginger & mirin $17.5/18.5/18.5
Mushrooms $4.5
Maple Syrup $3.5
Chilli Calamari - with fresh lemon & aioli $16
Crumbed Scallops - with chips & salad $19.5
Spring Bay Mussels - Entrée - Tomato, chilli & provencal OR Garlic, white wine & cream $17.5
Eye Fillet - with mash potato & steamed greens $34.50

Jamon croquettes, smoked peppers, aioli, dill, coriander $14.9
White anchovies, olives, calamari, watercress, béchamel, reggiano $24.9
Chocolate marquis, coconut sorbet, mixed berries & fig $15.9
Confit cherry tomato, mozzarella, basil, reggiano $21.9
Cheese board $23.9
Confit duck leg, cotechino, tomato braised pork neck, lima beans, lardons, herb pangrattata $36.9
Ciabatta toast with house made jam, marmalade or vegemite $5.9
Pickled fresh sardines, pinenuts, sultanas, sweet onions, grilled ciabatta $15.9

Warmed Sicilian Green Olives, Olive oil, Rosemary & Grissini $8.50
House Shucked Pipe Clay Lagoon Oysters – Natural with cracked Black Pepper, Sea Salt and Lemon $18.00, $33.00
Duo of Tasmanian Fruit Sorbet - served with Mixed Berry Compote $13.00
New York Cut Steaks - Steak Astor, our signature dish, Cape Grim Prime Eye Fillet - 250 grams with Stilton Cheese sauce $39.50
Mustards N/A
Horseradish N/A
Chargrilled Pirates Bay Octopus with Salsa Verde, Olive oil, Vincotto reduction and caramelised Lemon $21.00
Confit Duck Legs, White Bean fricassee, Carrot purée, Fig and Marsala glaze $37.50

Salmone - Tasmanian smoked salmon, capers, red onion $23
Juices $4
Napoletana - slow cooked tomato, garlic, onion, basil $19.5
Capricciosa - pancetta, artichokes, mushrooms, olives $22
Cultura - fresh tomato, mushroom, gorgonzola, garlic, basil $24
Pancetta - salami,prosciutto, pancetta, sausage $23.5
Giardino - olives, baby spinach, artichokes, red onion, fresh tomato $21
Arugula - prosciutto, rocket, parmesan and balsamic $23

Vegetables and Tofu $11.50
Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -
Chicken or Beef $13.00
Pad Pong Kra Ree - Stir Fried Curry Powder in coconut milk, Egg and Vegetables with choice of meat or tofu -
Gang Dang - Thai Red curry mixed in coconut milk, potatoes and vegetables with choice of meat or tofu -
Prawns $15.00
Vegetables and Tofu $11.50
Poh Pla Gai - Chicken Spring Roll $1.50 ea

Chips $3.50
Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips $15.50
Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
Mushroom $2.00
Chicken, bacon & avocado with garlic aioli Served with chips $10.50
Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
Lamb, potato and pea curry Served with rice and mint yogurt $14.50
Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50

Doctor Coffee