Dolce Panini in Sydney Menu

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Dolce Panini in Sydney has no menu available, but can choose from many other options such as Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers or Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke from Sepia. Big Bite On Pitt offers many options including All sandwiches (vienna, bread or wraps) and Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket.. Neptune Palace Restaurant includes a wide range like Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra or Stir Fried with Soy Bean Sauce. GARLIC BREAD - HERB BREAD and BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) from . Alfredo Authentic Italian Restaurant offers Uccello and Marinated sicilian olives.

Nearby Sample Menus

“Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
Poached Dutch cream potatoes in kelp and parsley $15
Green beans, thyme and sake butter $15
Mizuna leaves, citrus sesame dressing $15
Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person

Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
Bacon and Egg Sandwich or Wrap $5.00
Raisin Toast $2.50
Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
Sole Mare Tuna with basil oil, lemon and chive mayonnaise, eggplant, capsicum, roma tomatoes, lettuce and rocket. $10
Turkey with basil oil, lemon and chive mayonnaise, cranberry sauce, cucumber, roma tomatoes, lettuce and rocket. $10
Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10

Prawns in Satay Hot Pot $32.80
Beef with Chinese Broccoli $22.80
Chicken with Cashew Nuts $23.80
Kari Prawn Prawns in Malaysian Aromatic Curry Sauce $32.80
Mushroom with Broccoli $23.80
Chicken with Mixed Vegetable $23.80
Chicken Sweet Corn Soup $10.80
Salt and Pepper Quails (Two) Fried whole Quail toss with Salt and Pepper Garlic Chilli and Shallot $22.80

Smoked scamorza, sliced potato, rosemary, maple $21
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Szechuan bang bangchicken, bean shoot, coriander $21.50
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Marinated sicilian olives $7
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
The garden’s baked mac and cheese $9.50

Vanilla with Butterfly $50
Strawberries & Choco each: $2.50, dozen: $27.00
Chocolate Love $60
Lemon with Lemon cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Chocolate Brownie each: $2.50, dozen: $27.00
Peppermint with Peppermint cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Valentine 10 N/A
Blue Sky $50

Espresso/Ristretto $3.50
Sparkling Wine -
Grilled Chicken Breast & Smoked Mozzarella rocket and herb dressing $15.95
Orange & Poppy Seed Cake $6.50
Macchiato $3.50
Scrambled Eggs with bacon and grilled tomato $16.95
Wither Hills Sauvignon Blanc $10.00 / $45.00
Fresh Fruit Salad cup $6.50

Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Spiced chicken wings, hot sauce $13
With lavosh, fruit compote, apple $14.50
Grilled chorizo, sherry, lemon $10
Mesculin, tomato, red onion $7
Prawn, spinach pesto, pancetta, fresh chilli $23
Brocollini, pickled red onion $8

Garlic & herb bread $ 4.50
Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
Grilled chicken breast salad- mix lettuce, tomato, cucumber, avocado, spanish onion and olive $ 17.00
Fresh fruit salad- with yoghurt and muesli $ 9.00
Chicken schnitzel with chips and salad $ 17.00
Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00

Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
Gyoza $7.50
- dumpling and vegetables
Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice

Oven Roasted Chicken Breast w/ potato gratin & wild mushroom ragu $13.00
Pepperoni Pizza roasted capsicum, chilli & onion $13.90
Open Faced BBQ Steak Sandwich mixed salad leaves, caramelised onions & thick cut chips $13.90
300gm Queensland Green Mountain Rib Fillet on the bone w/ field mushrooms & creamy mash $19.90
Seafood Pie w/ snapper & creamy mash $16.90
Caesar Salad cos lettuce, egg, garlic croutons, crispy bacon & shaved parmesan $10.90
Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
Salmon Caesar Salad as above w/ grilled salmon $15.90

Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90

Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Capsicum, fetta, herb arancini, tomato chutney $13
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Prawn, spinach pesto, pancetta, fresh chilli $23
Smoked scamorza, sliced potato, rosemary, maple $21
Roasted spanish chicken, spiced beans, cauliflower puree $32
Szechuan bang bangchicken, bean shoot, coriander $21.50

With lavosh, fruit compote, apple $14.50
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Prawn, spinach pesto, pancetta, fresh chilli $23
Szechuan bang bangchicken, bean shoot, coriander $21.50
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Pumpkin, caramelised onion, fetta, parmesan $22

Liqueur Affogato: Espresso with vanilla bean ice-cream & Frangelico $13.90
Lemon Meringue Tart with crème Chantilly and raspberries Perfectly complemented by Westend 3 Bridges Golden Mist Botrytis (glass $11.50) $13.90
Poached Pear & Witlof with blue cheese dressing & walnuts $9.90
O’Connor Grass Fed Beef, Gippsland VIC - Mid Rib-Eye Ox Steer (MSA) 300g $34.90
Sauteed Garlic Mushrooms $9.90
Steaks are served with Red wine jus & your choice of Chips, Baked potato or Mash -
Mixed Marinated Olives $7.90
Sour Cherry, Blueberry & Brioche Pudding with vanilla yogurt Perfectly complemented by Dutschke Muscat (glass $10.00) $13.90

Pinchos de Pollo con Mojo - Chicken skewers with red capsicum,olive oil,cumin,vinegar $12
Boscaiola Bacon · Mushroom · Cream $13.5
Chorizo a la Sidra - Spanish sausage poached in cider $11
Cabrales Blue Cheese · Roasted Red Capsicum · Pine Nuts S: $14.5, M: $17.5, L: $20.5
Mar de Asia Seafood · Onion · Green Capsicum · Sweet Chilli Sauce S: $16, M: $ 19, L: $22
Finca Chicken · Pesto · Roasted Red Capsicum · Onion · Olives S: $15.5, M: $18.5, L: $21.5
Alcachofas - Artichoke hearts in olive oil, fresh herbs,lemon and chilli $8.5
Extras - Peperoni · Bacon · Cabanossi · Ham S: $1, M: $1.5, L: $2