Dolce Ristorante in Sydney Menu

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Dolce Ristorante in Sydney has no menu available, but can choose from many other options such as Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers or Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke from Sepia. Beanbah Espresso offers many options including House baked muffins and House baked muesli cookie. Capitan Torres Restaurant includes a wide range like Sopa del Dia - Soup of the day or Cocido - Spanish soup. THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. and THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. from . The Naked Duck offers Neptune Palace Restaurant and Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra.

Nearby Sample Menus

Chicken Nuggets and Chips $5.00
THE VINES CABERNET MERLOT South East Australia $5.0 / $21
Grilled Chicken Burger Breast fillet served on lightly toasted Turkish bread, served with tomato, lettuce, tasty cheese and mayo $11.50
Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
GOODWYN PINOT GRIGIO South East Australia $5.5 / $24
GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
MacDonnells Chicken Curry $12.50

Green beans, thyme and sake butter $15
Creamed corn, tarragon and lime butter $15
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
“Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
Poached Dutch cream potatoes in kelp and parsley $15
Mizuna leaves, citrus sesame dressing $15
W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person

Fresh juice $5.50
Sandwich of smoked salmon, baby spinach & house tartare sauce on toast served with house salad $12.50
Pasta / ricotta of the day served with house salad $12.00
Organic free range egg $3.00
House baked muesli cookie $3.50
Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast $15.00
Warm ham & cheese croissant $6.50
Soup of the day served with toasted sourdough, croutons & olive oil $11.00

Wok seared diced beef fillet with wasabi sauce $31.80
Lightly battered tofu with mince Chinese sausages $23.80
Century egg with pickled ginger $18.80
Steamed bean curd stuffed with mince prawn $20.80
Deep fried pork ribs with garlic $20.80
Braised preserved vegetables with bamboo piths $23.80
Steamed egg tofu topped with fresh scallops and salmon roe $22.80
Live lobster, stir fried with ginger and shallots OR deep fried with salt and pepper OR lobster meat with rice in supreme broth Market Price

Mushroom with Broccoli $23.80
Tom Yum Prawn Thai Style Hot and Sour Prawn Broth $15.80
Assam Prawns Prawns in Hot and Spicy Tamarind Sauce $32.80
Seafood Sang Choy Bau (Four) Stir Fried Diced Seafood and Vegetables in Lettuce Leaves $29.80
Chicken with Cashew Nuts $23.80
Daging Rendang Stewed Diced Chuck Beef with Herbs, Chilli and Coconut Cream $22.80
Tofu Sang Choy Bau (Four) Stir Fried Diced Tofu and Vegetables in Lettuce Leaves $21.00
Kelantan Chicken in Coconut Shell Chicken Breast Fillets in Turmeric, Fresh Chilli and Coconut Milk $25.80

Yakimeshi (Egg Fried Rice) $6
Yasai Tempura (Mixed Veggies Wrapped In Light Batter) $16
Gohan (Boiled Rice From Kitchen) $3
Yakimeshi (Teppan Fried Rice) $6
Teppan Udon With Veggies, Choice Of : - Chicken $20
Teppan Udon With Veggies, Choice Of : - Beef $20
Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea $56 / p
Shake Teriyaki Steak (Salmon) $31

Avocado cannellini beans, tomato chutney and sprouts $12.95
Beer -
Sour Cherry Tart $6.50
Chocolate Mousse Duo $7.95
Smoked Salmon lemon infused lentils, cucumber, tomato and mesclun $19.95
Quiche Lorraine bacon and cheese $11.95
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Banana Bread (toasted) $5.95

Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50
With Chips and Garden Salad $9.90
- Extra Egg White $2.00
Grilled Chicken/Chicken Schnitzel/Roast Chicken -
- Add Avocado/Cheese/Mushroom $1.00
- Tuna Mix/Walnut Chicken/Smoked Salmon/Schnitzel $2.00
Salad $6.00 (Small) / $8.00 (Large)

Coffe (Regular / large) $3.00 / $3.50
Spinach Cheese $4.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Chicken-Avocado Sandwich $6.00
Tuna Sandwich $5.00
Salted Pretzel $3.50
Apple Triangle $4.00
Poppyseed Pocket $4.00

Grilled Haloumi & Tomato with olive oil drizzle on sourdough $9
Assortment of Cakes from $5.5
Smoked Ham & Swiss Cheese Toasted Sandwich $7.5
Spicy Omelette chorizo, spanish onion, tomato & mushrooms $14
Bacon & Eggs $12
Wagyu Beef Burger with cheese & tomato relish served with chips $18
Soft drinks $4
Muffins & Pastries of the day from $4

GARLIC BREAD N/A
FLAN A classic Spanish dessert. Rich crème caramel made from eggs and milk & coated with caramelized sugar. $11
CHURROS Spanish Doughnut; serve with choclate. $11
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CAKE VARIETIES Choc Vanilla Cheesecake or Tiramisu $11
MEJILLONES A LA ASTURIANA : Local mussels cooked in red wine, tomato and garlic. N/A
PALETILLA DE CORDERO : Tender oven baked marinated whole shoulder of lamb, served with chips and garden salad, or jacket potato & salad. N/A
TODAY'S FISH : Fish of the day (Whole Barramundi, Whole Ocean Perch, Whole Snapper, Trout, Atlantic Salmons Cutlets, Barrumundi fillets) served with chips and green salad. Check the special’s board. N/A

The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90

Salt & Pepper Calamari with zucchini, caper berries & chilli aioli $18.90 / extra pc $5.00
Surf ‘n’ Turf Roasted Australian Tiger Prawns with béarnaise Sauce Extra $9.90
Certified Australian Angus Beef (CAAB), NSW - Angus Rib-Eye (MSA) 150 Day Grain Fed 350g $46.90
Lemon Meringue Tart with crème Chantilly and raspberries Perfectly complemented by Westend 3 Bridges Golden Mist Botrytis (glass $11.50) $13.90
Havericks Dry Aged Beef [Dry Aged for 6-8 weeks], NSW - Riverina Rib on Bone (MSA) Pasture Fed 400g $49.90
Rangers Valley Wagyu, NSW - Wagyu Rib-Eye (MBS 6+) 400 Day Grain Fed 300g $69.50
Roast Amelia Park lamp rump with potato gnocchi, red peppers, zucchini & green olive tapenade $34.90
Peas & Bacon $9.90

Seasoned wedges with sour cream and sweet chili sauce $8.5
Salad of roasted vegetables – capsicum, mushroom, zucchini, pumpkin, rocket, marinated fetta and babaganoui $16
Chicken confit salad with caramelised beetroot, asparagus, sweet potato crisps and balsamic glaze $16
Mushroom and herb risotto with grilled chicken sausage, rocket and truffle oil $16
French fries with tomato sauce $7
The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17
Salt and pepper calamari with fries, lime aioli and green leaves $16
Chicken caesar salad – the classic with golden croutons and egg $16