Dolce Terra in Manly Menu

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Dolce Terra in Manly has no menu available, but can choose from many other options such as Vegetarian Spring Rolls (4 pcs) or Dim Sim (4 pcs) from Golden Chef Asian Cuisine. Hotel Steyne offers many options including OYSTERS – 1/2 DOZEN and CHICKEN WINGS. Last Train To Bombay includes a wide range like - or VEG SAMOSA Short pastry pockets filled with sautéed spiced vegetables.. Garlic or Herb Bread and Berber Bread - Grilled bread pieces topped with Hassan’s spicy tomato charmoula & cheese – a relishing starter from . Out Of Africa Restaurant offers Oporto and BONDI BURGER™ Bondi Burger (Single Fillet) with chilli Made the same way since back in the day - with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Opor.

Nearby Sample Menus

Kung Bao(Soy bean paste + chilli)(mild) Chicken or Beef $18.00
Black Bean Sauce or Black Bean Chilli - Beef $17.50
Teriyaki (Japanese style) - King Prawn $20.80
Seafood Tofu Hot Pot $20.50
Hokkin Noodle (thick egg noodle) - Seafood $19.50
Satay Sauce - Beef $17.50
X.O Sauce (seafood paste) X . O - String Bean (with Beef Mince) $17.00
Laksa (Noodle Soup) - Chicken $16.80

SALT & PEPPER CALAMARI $18.00
- Calamari pieces dusted in salt & pepper seasoning served on rocket with garlic aioli & lemon
LAMB RUMP $26.00
- Served medium rare w/ eggplant caponata, orange & dukkah
GARLIC (V) $14.00
- Hand stretched pizza base w/ confit garlic, buffalo mozzarella, and rosemary sea salt
SEAFOOD PLATE $36.00
- Smoked salmon with a grape vinaigrette, Pacific oysters, tiger prawns, salt & pepper calamari, battered fish, pickled fennel and octopus salad,1/2 Moreton bay bug, lemon, aioli, w/ chips
MARGHERITA (V) $22.00
- Sliced tomato, buffalo mozzarella, basil leaves and Napolitana sauce
ANGUS RUMP 280G (GF) $25.00
- Served with garden salad and chat potatoes w/ choice of sauce
EXTRAS $8.00
- BOWL OF CHIPS, WEDGES, SALAD OR STEAMED GREENS
MUSHROOM BURGER (V) $18.00
- Grilled portobello, halloumi, Spanish onion, roasted capsicum & herb mayo

PALAK – CHICKEN/LAMB/GOAT Diced lamb/chicken/goat and garden fresh young spinach cooked in tomatoes, onion and spiced sauce. $13.90 / $17.90
GARLIC NAAN Naan flavoured with fresh crushed garlic $3.00 / $4.00
PESHAWARI NAAN Stuffed with dry fruits, coconut and nuts. $3.50 / $4.50
Vegetarian T andoori Paneer and Vegetarian $13.90 / $14.90
PALAK KE KEBAB Garden fresh young spinach and roasted lentil patties seasoned and grilled on hot plate. $6.90 / $8.90
- Pick up / Delivered
GOAN FISH (Specialty of the house) Traditional fish curry from Goan beaches, cooked with coconut, tamrian mastered seeds. $15.90 / $19.90
PAPRI CHAAT – PALAK Battered spinach fried & served with potatoes, chickpeas in a refreshing yogurt sauce. $7.90 / $8.90

Garlic or Herb Bread $4.50
Reef and Beef - yearling sirloin and succulent king prawns topped with an exotic blend of oyster mushrooms,preserved lemon, sundried tomato, saffron and coconut sauce $34.50
Sud Afric Lamb Sosaties ~ signature dish tender lamb backstrap marinated, Chargrilled and served on a bed of dried fruit flavoured rice with sour cream and sweet madras apricot sauce $35.50
Spicy Grilled Calamari - served on a bed of mixed leaves with roasted roma tomato, drizzled with sundried tomato dressing $18.00
Moroccan Chocolate Cake - Rich flourless Moroccan cake, a combination of buttery nuts, sweet ripe dates and dark chocolate, served warm $13.90
Mixed Dips - Gourmet presentation served with a variety of ethnic bread – ask your waiter for the specials of the day $17.50
Tribal Chicken - chicken fillet pieces cooked in a blend of herbs, green ginger, peanuts green beans, mustard seeds and coconut milk $26.50
Vegetable Tajine - seasonal vegetables cooked in tomato concasse, fresh coriander and ras el hanout sauce Smothered with roasted marinated eggplant and cumin chickpeas $24.50

HASH BROWN Crisp and golden on the outside and fluffy potato on the inside. Perfect with a brekkie burger or as a morning snack. N/A
RAPPSNACKER The snack-sized wrap with a fresh grilled chicken strip with fresh lettuce, and creamy mayo. N/A
CHEESY PESTO PARMESAN LONG ROLL Oporto’s new long rolls, with two fresh-grilled 100% chicken breast strips and two great flavours to choose from – like the Cheesy Pesto Parmesan or the Feisty BBQ Bac N/A
OPREGO™ BURGER Oprego Burger (Double Fillet) With two fresh-grilled 100% chicken breast fillets, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce. N/A
CHICKEN & EGG BURGER Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, cheese, creamy mayo and Oporto's legendary BBQ sauce. N/A
CHICKEN BLT BURGER (Single Fillet) With a single fillet of fresh-grilled 100% chicken breast, sizzling bacon, fresh tomato, lettuce, cheese and creamy mayo, our delicious Chicken BLT is thinking outs N/A
SAUCES (25ML) Feisty BBQ Sauce A slightly smoky flavoured BBQ sauce with a little extra kick. N/A
CHIPS (Small) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A

Raspberry and white chocolate cream brûlée (nuts) - w/ almond madelines $14.00
Marinated ligurian black olives $5.00
Crisp fried soft shell crab and pork belly salad (nuts) - w/ green papaya, pomelo and peanut salad w/chilli lime dressing $30.00
Wood roasted baby octopus - w/ chorizo, semi dried tomatoes, black olives, herb salad and chilli vinaigrette $20.00
Rhubarb parfait w/ rhubarb, strawberries and cinnamon sugar $12.00
Oyster crisp fried - w/ soy, mirin & ginger each: $3.90
Roasted ‘angus reserve’ sirloin 300g (nuts) - w/ cafe de paris butter and chips $36.00
Crisp fried zucchini flowers - filled w/ salted blue eye and scallops, sauce vierge and rocket $18.00

french toast served with ricotta + strawberry compote V $17.00
ice coffee, gelato + cream $7.00
GIARDINO V G seasonal mixed garden salad $12.00
ice coffee, gelato & cream $7.00
2013 Villa Trasqua Trasquanello Rosato lGT, Tuscany, Italy $9.00 / $40.00
FRESCO tanqueray, aperol, fresh watermelon juice $14.00
shakes – chocolate/ caramel/ vanilla/ strawberry $6.00
espresso/ macchiato $3.00

Fillet Steak Cantonese Style $21.00
Wonton Soup (Short Soup) $7.00
Braised Chicken with Vegetables $18.00
Braised Beef with Szechuan Style (Hot) $18.00
Scallops with Snow Peas $24.00
Sambouy Chicken (Hot or Mild) - Marinated chicken thigh fillet with Chinese wine, sesame oil, and a hint of black pepper, served along side with basil and onion $20.00
King Prawn Fried Rice $12.00
Braised King Prawns with Broccoli $22.00

Fried Calamari, rocket & aioli. $22
Grilled prawn gnocchi - w/ goats cheese, pine nuts, peas & tea soaked sultanas. $34
Buttermilk pancakes - Whipped vanilla butter & raspberry compote. $18.9
Pantry breakfast - Two Liberty eggs, sourdough toast, bacon, homemade baked beans, roasted cherry tomatoes & fried potato. $22
Baked egg frittata - - Vegetarian w/ roasted butternut pumpkin, spinach,halloumi cheese & pine nuts. $19.9
Caramelised garlic bread - char-grilled with olive oil. $8
Baked scallops - w/ manchego, sour cream, jamon, bread crumbs. $16
Marinated artichokes. $8

DIPPING SAUCE Sweet Chilli, Tomato $0.50
LE COQ Crumbed Chicken Breast with garlic butter, streaky bacon, guacamole, lettuce, tomato, red onion, sauce tomate & BenBry aioli $12.50
LE BOUGRE Prime Australian Beef, streaky bacon, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $10.00
EXTRA BURGER TOPPINGS $1.00 EA.
TAJ DELIGHT Grilled Chicken Thighs marinated in a chilli, ginger & coriander yoghurt, with lettuce, tomato, red onion, cucumber, mango chutney & BenBry aioli $11.50
BACON AND EGG Lashings of streaky bacon, egg, smokey BBQ sauce & BenBry aioli $6.50
LAMBLICIOUS Prime Australian Lamb, with cumin, lettuce, tomato, red onion, tzatziki yoghurt & BenBry aioli $10.00
PORKY PIG Australian Pork & Veal, Parmesan cheese, sage, streaky bacon, lettuce, tomato, red onion, plum sweet chilli sauce & BenBry aioli $11.00