Dolce in Darwin Menu

Cafe Espresso, Gelato & Light Meals - Smith Street MallThe perfect place to meet for breakfast, lunch or coffee in the City Mall.Gluten Free Available!Breakfast, Lunch, Biscuits, Salads, Cakes, Gelati, Gluten Free, Coffee, Hot Chocolates, Tea

Nearby Sample Menus

  • Rib Eye 350g $38.00
  • Baby Spinach salad $16.00
    • asparagus semi-roasted tomato roasted pumpkin and toasted pine nuts with mustard dressing
  • Kids green salad $8.00
  • Toasted ham and cheese sandwich $10.00
  • Creamy mashed Potato $8.50
  • Pan-fried Salmon $30.00
    • with potato rosti saffron and tomato furnet
  • Baked Macarano and cheese pasta $12.00
  • lamb Loin 220g $32.00
  • Beef Salad (Yum Nua) - slice BBQ beef mixed with onion, shallot, cucumber, tomatoes, pineapple chilli, fish sauce and lemon juice $18.00
  • Crispy Chicken Wing (6 pcs) $10.00
  • Thai Chilli Fish (Pla Lard Prik) - deep fried fish topped with thai special chilli sauce Fillet $22.00/Whole Fish from $26.00
  • Vegetarian Spring Roll (4 pcs) $6.00
  • Select ingradients - Vegetarian / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork or Crispy Pork / Fish, Squid or Mixed Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00/$18.00/$18.00/ $19.00
  • Curry Powder Stir-Fried with Mixed Seafood or Prawn - yellow curry, egg and coconut milk stir-fry with mixed vegetables $20.00
  • Garlic & Pepper Stir-Fry - mixed vegies stir-fried with garlic & pepper sauce N/A
  • Jungle Curry - strong flavoured clear curry infused with thai herbs and mixed vegetables N/A
  • Singapore Fried Noodles $24.00
  • Spicy Salted Lamb Cutlets in Chilli Flavour $32.00
  • Beef with Black Bean Sauce $27.00
  • Beef with Rice Noodles (Wet or Dry) $24.00
  • Sweet & Sour Pork $27.00
  • Stir Fried Scallops with Broccoli $35.00
  • Prawns in Malyasian Style Sambal Sauce $35.00
  • Stir Fried Barramundi with Ginger & Shallots $35.00
  • American $24.95
  • Double Choc Strawberry Torte $30.95
  • Babylicious $149
  • Jamaican Chocolate $26.95
  • Chocolate Dipped Strawberries $1.5
  • Strawberry Glazed $28.95
  • Marble Baked $26.95
  • Caramel $25.95
  • Char Kueh Teow $25.00
    • rice noodles onion capsicum bean sprouts chicken prawn, squid, sambal sauce, soya oyster sauce
  • Crispy Beef with Peking Sauce $28.00
    • onion capsicum
  • Seafood with OX Sauce sizzling $34.00
    • Fish, prawn, squid, scallop, onion, capsicum, baby corn, pork chop, carrot, spring onion, mushroom
  • Steamed NT Barramundi with ginger & shallots $30.00
  • Combination Crispy Noodles $26.00
    • prawn, squid, chicken, beef, egg noodles, onion, capsicum bean sprouts, oyster sauce
  • Seafood Neptune $14.00
    • pumpkin prawn squid fish
  • Mixed Vegetables $16.00
    • pork Choy, choy sum, carrot, mushroom, zucchini, bamboo shoots, baby corn broccoli snow peas
  • Mongolian Beef $28.00
    • peanut paste sesame hoisin chili paste onion capsicum
  • Aussie Hotdog – 9-inch hotdog w/bacon, cheese, grilled onions & tomato sauce $9.00
  • Steak & Kidney $6.50
  • Tortellini Carbonara Sml $7.50 / Med $11.50 / Lrg $13.00
  • Beef Stew Sml $7.50 / Med $11.50 / Lrg $13.00
  • - Add baked beans $2.00
  • Roast meal – Roast of your choice with one of our side dishes and gravy Sml $7.50 / Med $11.50 / Lrg $13.00
  • Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast $14.90
  • B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
  • Paskwari Nan $5.00
  • Mixed Vegetables (Regular / Large) $10.00 / $14.00
  • Butter Nan $3.00
  • Raita (Regualr / Large) $2.50 / $5.00
  • Channs Masala (Regular / Large) $13.00 / $17.00
  • Beef Vindoloo (Regular / Large) $13.00 / $17.00
  • Cheese Nan $4.00
  • Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
  • Double Roasted Duckling - Crispy skin half duckling, prosciutto wrapped asparagus spears, pastry fleuron, Kakadu plum & tamarind jus $46
  • Hahndorf Venison Striploin - (Cooked Rare to Medium Rare) shank & wild mushroom pie, carrot puree, truffled mash, red wine jus, braised witlof $54
  • House Made Traditional White Cob - Penfield extra virgin olive oil, 10 year old aged Balsamic, confit garlic, dukkah $11
  • Scallops Rockefeller - spinach, parmesan, bread crumbs, crisp prosciutto $22
  • Pineapple Tarte Tatin - coconut, lemongrass & ginger ice cream, tuile (please allow 15 minutes) $17
  • Confit garlic oil sauteed seasonal greens with toasted almonds $11
  • NT Seafood Assiette - Blue swimmer crab with peanut, coriander & lemongrass salad Beetroot cured Mackerel with horseradish cream & hazelnut praline Paspaley pearl meat shashimi, rice wine vinaigrette $26
  • Trio of House Made Ice Cream - Meringue nest, tropical fruits, toasted peanuts $17
  • Neptune - topped with sliced avocado, grilled prawns & bearnaise sauce Add $8.00
  • Rump Sparrows (300g) $24.95
  • Golden Nuggets - tempura battered chicken nuggets served with chips or mash $8.95
  • Garlic Prawns - sauteed prawns, tails on, in a garlic cream sauce, served on a bed of rice $29.95
  • Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $22.95
  • Bangers & Mash - 100% awesome rump sausages, mash & gravy $19.95
  • Kilpatrick - topped with Jack own bacon, worcestershire, & BBQ gravy Add $3.00
  • Side of Vegetables $2.00
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • Curry of the Day Please refer to specials board for more information $14.95
  • Szechwan Peppered Squid Served with a salad garnish and a garlic aioli dipping sauce (imported) $14.95
  • BBQ Pork Ribs Rack of ribs slow cooked in a smoked bbq sauce served with beer battered chips and salad $35.95
  • Thai Beef Salad Warm beef on a salad of roast capsicum, snow peas, dried shallots and crushed nuts in a spicy Thai style dressing $18.95
  • Oysters Kilpatrick 1/2 doz $21.50
  • Nepenthe - Sauvignon Blanc Grapefruit and subtle tropical notes with good palate weight. $9.5 / BT: $38
  • Bush Spiced Chutney N/A
  • Zilzie - Chardonnay An elegant, fruit driven palate with creamy texture. $8 / BT: $32
  • Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
  • Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
  • Baked eggs with house baked beans, spinach & cheese $16.5
  • - Grilled NT barramundi, caper aioli & salad $19.5
  • - Grilled chicken, beetroot tzatziki & salad $19.5
  • Natural muesli, Greek yoghurt & fresh fruit $13.0
  • Moorish vegetarian tasting plate $19.5
  • Open pita bread sandwiches of; -
  • BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
  • BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
  • LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
  • Egg $1.50
  • FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
  • ONION RINGS Tossed in seasoned flour and lightly fried $6.00
  • SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
  • SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
  • Coleslaw $5.00
  • CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
  • SLOW BRAISED PORK BELLY - dukka spice, apple puree, apple chutney, crackling shards $21.00
  • TRIO OF HOMEMADE DIPS - toasted focaccia $12.00
  • SNAPPER CARPACCIO - nt wild caught snapper, baby caper and citrus dressing, shaved fennel $18.00
  • Hand cut chips $6.00
  • SALMON - seared atlantic salmon -
  • MEZZE PLATTER - manchego cheese, blue cheese, chevre goats cheese prosciutto sopressa, white anchovies, anti pasti veg, red onion chutney, freshly made dips, a selection of grissini and focaccia Small $30.00 / Large $45.00
  • Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
  • Portuguese Rolls (6 pcs) $5.70
  • 8 Churrasco BBQ Ribs $8.95
  • Portuguese Roll $0.95
  • Coleslaw (Large) $5.95
  • Pequeno Mini Chicken Pita $9.95
  • Spicy Rice (Regular) $3.95
  • 4 Churrasco BBQ Thigh Pieces $8.95
Dolce

Dolce

location

Address

1 Smith St Mall, Darwin, NT, 0801, Australia

phone

Phone

0889416382

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash

Location
1 Smith St Mall, Darwin, NT, 0801, Australia
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