Address
107-121Quay Street, Sydney, NSW, 2000, Australia
Domore Caf in Haymarket Menu
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Burgers- Bacon 'n' Egg burger $4.90
- Hamburger $4.90
- Hamburger Works $6.50
- Cheeseburger $5.30
- Hamburger 'w' Bacon & Egg $5.70
- Hawaiin burger $6.10
- Steak Sandwich $5.70
- Steak 'n' Egg burger $6.10
- Steak Works burger $7.30
- Chicken burger $6.90
- Fish burger $5.90
Extras- Cheese $0.40
- Bacon $0.40
- Pineapple $0.40
- Egg $0.40
Chicken- BBQ Whole $10.00 / 1/2 $5.50 / 1/4 $2.75
- Crumbed Drumsticks $3.30
- Chicken Schnitzel $4.20
- Chicken Nuggets $5.00
Specials- Lamb Kebab Wrap $6.00
- Chicken Kebab Wrap $6.00
- Double Egg $6.20
- Double Bacon $6.20
- Double Cheese Burger $6.20
Seafood- Crumbed Fish $4.00
- Battered Fish $4.00
- Seafood Sticks $0.60
- Prawn Cutlets $1.20
- Crumbed Oysters N/A
- Seafood Basket N/A
- Sea Scallops $1.20
- Sea Shantys $1.20
- Fish Cakes $2.20
- Calamari $0.40
Snacks- Chicko Roll $2.40
- Spring Roll $2.40
- Chicken 'n' Prawn Roll $2.60
- Dag Dogs $2.40
- Hot Dogs $3.40
- Kabana $2.40
- Large Dim Sims $1.90
- Small Dim Sims $0.95
- Hot Chips $2.00
- Chips 'n' Gravy $2.90
- Potato Scallops $0.60
- Pineapple Fritters $1.10
- Pies N/A
- Sausage Rolls N/A
- Wedges chicken chips $3.70
- Chicken Kickers $4.00
- Bread Butter $1.00
Nearby Sample Menus
- Burdock Tempura $4.90
- Octopus Sashimi $5.80
- Lettuce and Seaweed Salad $2.80
- Kimchi $2.80
- Prawn Cutlet (3p) $2.80
- Cold Udon Salad $8.80
- Grilled Mackeral (1/2) $5.80
- Teriyaki Chikin $5.80
- Pad Kra Prao - stir fried with chilli, bamboo shoot, green bean and Thai holy basil (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
- Basil (Pad Khha Pao) - sweet basil, mild chilli paste and vegetables (Chicken, Beef, Pork/Prawn, Seafood) $11.90/$13.90
- Kai jieow Thai-style fried egg $2.00
- Pad Pet Moo Pa - stir fried pork belly with spicy curry paste, eggplant, without coconut milk $13.90
- Pad Pet Pla Gray - stir fried Thai fish cutlet with chilli paste $13.90
- Red Curry - medium mild red curry with Thai eggplant and vegetable (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
- Thai Fried Rice (Chicken, Beef, Pork/Prawn, Seafood) $10.90/$12.90
- Pad Prik King Pla Tod - stir fried fish cutlet with red curry paste $13.90
- Crab Meat N/A
- Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
- French Dragon N/A
- Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
- Grilled Prawn N/A
- Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
- Set A Mini Maki Platter 3-5 ppl 90 pcs $38
- Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
- Nahm Ma Plao - fresh homemade coconut juice $5.00
- Khao Padt Bpla Kehm - fried rice with salted mackerel $13.50
- Yum Woon Sen - salad of glass noodles with minced chicken, calamari, mussels and prawns $14.90
- Khao Kana Mhu Grob - stir fried chinese kale and crisp pork belly with rice $10.90
- Yen Ta For - wide rice noodles with fish dumplings, blood jelly and calamari (soup/dry) $10.90
- Sukho Thai - spicy thin rice noodles with fish dumplings and minced chicken (soup/dry) $9.90
- Gaeng Keaw Gai - green curry of chicken with apple eggplants, kaffir lime leaves and basil $14.00
- Suki - braised chicken and glass noodles with water spinach (soup/dry) $10.90
Domore Caf
Phone
0410608980
Opened hours
None
Price
$0 - $10
Type
Restaurant
Service
Counter Service
Cuisine
Chinese
Features
Dine in , Takeaway , Catering , Cash
107-121Quay Street, Sydney, NSW, 2000, Australia
- Haymarket Chinese Menus
- Central Chinese Menus
- Inner Sydney Chinese Menus