Don Camillo Licensed Italian Restaurant in Sandy Bay Menu

Pane Pane
  • House Bread Fresh ciabatta served with extra virgin olive oil & balsamic caramel $3.50
  • Garlic Bread Toasted fresh ciabatta with garlic butter & fresh Italian herbs $6.5
  • Marinated Olives Sicilian green olives, semi-dried tomatoes, pecorino cheese, extra virgin olive oil and house made vincotto syrup served with fresh ciabatta $9.5
  • Bruschetta Fresh sliced tomatoes, fresh basil and buffalo mozzarella all served on top of fresh, crunchy, toasted ciabatta $13.5
  • Bruschetta ai Funghi Toasted fresh ciabatta with roasted forest mushrooms, taleggio cheese, Italian herbs and balsamic caramel $13.5
Primi Primi
  • Ostriche Bruny Island oysters baked with prosciutto, Worcestershire sauce and toasted parmesan crumbs GF* or served natural with mermaid necklace seaweed $9.5 - 3 / $18.5 - 6 / $31.5 - doz
  • Minestrone Smoked ham hock, vegetables, tomato and garden herbs with fresh ciabatta $13
  • Porchetta Slow roasted pork belly rubbed with rosemary, fennel seed and chilli, served with a fresh apple, walnut and dried fig salad with a spiced chianti syrup GF $18
  • Antipasto A selection of fine Italian cured meats, small bites and cheeses served with fresh ciabatta (serves two) $26
Pasta e Risotto Pasta e Risotto
  • Gnocchi con Capretto House made potato gnocchi tossed through a goat ragu braised with red wine, tomato and porcini mushroom $27.5
  • Spaghetti alla Marinara Prawns, mussels, calamari and fish in a garlic and white wine sauce with lemon zest, capers and parsley DF* $27
  • Fettuccine alla Bolognese Beef, pork and veal mince, with garlic and herbs in Napolitana sauce $26
  • Fettuccine alla Carbonara Prosciutto, red onion, garlic, white wine, egg yolk and a touch of cream $25
  • Ravioli di Zucca House made ravioli filled with roasted pumpkin, ricotta and sage in a rosa sauce with house dried tomatoes, baby spinach and toasted pine nuts $27.5
  • Risotto ai Frutti di Mare Risotto of prawns, mussels, calamari and fish with tomato sugo, fresh chilli, garlic and saffron wine DF GF $27
Secondi Secondi
  • Pollo Involtini Chicken breast wrapped in prosciutto, filled with red peppers, baby spinach and bocconcini served on gnocchi with a basil pesto cream sauce $31
  • Vitello Cotolette Herb crumbed veal scaloppine topped with Napolitana and mozzarella, served with an Italian Caprese salad and Tuscan potatoes $32.5
  • Anatra (210g) Slow braised duck leg served on a sweet potato galette with broccolini and toasted almonds DF* $33
  • Porchetta (300g) Pork strip loin served on seasoned pumpkin mash, steamed greens and spiced poached pear with a chianti jus GF DF* $33
  • Filetto (250g) Huon Valley Eye-fillet of beef wrapped in aged pancetta served on olive oil potato mash with salsa verde butter and port jus GF DF* $34.5
  • Pesce Chef’s Fish Special MP
Contorni Contorni
  • Insalata Mixed Italian leaf salad, tomatoes, olives, cucumber, onion GF DF $8
  • Insalata Caprese A classic Italian salad of sliced fresh mozzarella, tomato and basil, salt and olive oil $8
  • Tuscan style baby potatoes Roasted baby potatoes, rosemary, parmesan, garlic and olive oil GF $8
  • Vegetali Broccolini with toasted almonds, olive oil and fresh lemon GF DF $8
Dolci Dolci
  • Tiramisu Traditional Italian sponge finger cake, served with frangelico, espresso syrup and walnut cream $12.5
  • Panna Cotta Orange infused panna cotta served with a dark chocolate ganache sauce and candied orange $12
  • Pan Dolce Individual sticky fig and chocolate bread & butter pudding with hot butterscotch sauce and vanilla bean ice cream $13
  • Affogatto Vanilla bean ice cream served with a shot of frangelico liquor and espresso coffee $14.5
  • Formaggi Cheese plate of taleggio brescialat and gorgonzola picante. Served with quince paste, honey roasted walnuts, dried fig and Italian wafers (serves 2) $22
  • Icecream Local Valhalla ice cream, 2 scoops of either vanilla bean or ferrero rocher $7.5
  • Mamma’s Cassata Our mothers cassata recipe. Frozen, icecream style layered cake of vanilla with Frangelico, cocoa and vanilla with nuts and glazed cherries $12

Nearby Sample Menus

  • Chips with your choice of aioli or gravy $6.50
  • Chicken Parmigiana - served with chips & salad $17.50
  • Summer Prawn Salad $22.00
  • Bowl of Seasonal Vegetables $5.00
  • Steak Sandwich $22.00
  • Chicken Nuggets with Chips, Salad & Tomato Sauce $8.50
  • Battered Flathead with Chips, Salad & Tomato Sauce $8.50
  • Creamy Garlic Prawns (6) $14.50
  • Supreme - Touch of Everything - NO SEAFOOD S $9.90 L $12.90 F $18.90
  • Capri - Pizza Sauce, Pepperoni, Capsicum, Olives, Anchovies, Garlic, Oregano & Cheese S $9.90 L $12.90 F $18.90
  • Vegetarian - Pizza Sauce, Mushroom, Capsicum, Onion, Olives, Pineapple & Cheese S $9.90 L $12.90 F $18.90
  • Tropicana - Pizza Sauce, Ham, Pineapple & Cheese S $9.90 L $12.90 F $18.90
  • Spaghetti bolognese $10.each
  • Satay chicken -Satay Sauce, Onion, Mushrooms, Roasted Chicken, Diced Tomatoes & Cheese S $9.90 L $12.90 F $18.90
  • Dino -Pizza Sauce, Ham, Mushrooms, Prawns, Pineapple & Cheese S $9.90 L $12.90 F $18.90
  • Thai red curry chciken & prawns - Chicken breast, large prawns in a marinade of chilli, lemon grass, lime & coriander, Topped with spring onions capsicum, Red onion & a Splash of Lime & Chilli Mayo S $11.90 L $15.90 F $23.90
  • Vegetable Chow Mein $12.80
  • Cantonese Beef N/A
  • Sweet and Sour Chicken in Batter $14.00
  • Plum Sauce Chicken in Batter $15.00
  • Curry Prawns $20.80
  • Mongolian Lamb N/A
  • Chicken Mushroom $13.80
  • Chicken Wings (3) $2.40
  • Mixed tapas plate (ask staff about todays plate) $19.90/$26.90
  • Chili mussels w brie cheese $9.90
  • Fish cakes w rocket & lemon dill yoghurt $8.50
  • Garlic & parmesan pizza w chilli jam $13.50
  • Prosciutto wrapped scallops w sweet soy $8.50
  • French toast w beachfronts minted vanilla ice cream & warm berry compote $12.50
  • Brie pocketed mushroom caps w chili jam $8.50
  • Fish of the day w chips & basil tartare $16.50
  • Chicken Noodle in Satay N/A
  • Fishball Noodle - Fresh egg noodles with fish balls, fish cakes, bean shoots and seasonal vegetables in soy chicken soup N/A
  • Hot and Sour Seafood Soup N/A
  • Combo Fried Rice N/A
  • Wonton Noodle - Fresh egg noodles with 6 wontons, BBQ pork, bean shoots and seasonal vegetables in soy chicken soup N/A
  • Fried Kway Teow N/A
  • Daves Sweet Box N/A
  • Scallop Lovers N/A
Don Camillo Licensed Italian Restaurant

Don Camillo Licensed Italian Restaurant

location

Address

Magnet Crt, Sandy Bay, TAS, 7005, Australia

phone

Phone

0362341006

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Magnet Crt, Sandy Bay, TAS, 7005, Australia
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