Don Vincenzo in Fitzroy Menu

Are you the owner? Manage this listing for free.

Don Vincenzo in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Compote of Seasonal Fruits - baked with vanilla bean and spices, with yoghurt $12.50
Pot of Premium Leaf Tea $4.00/person
Babycino 60¢
Corned beed, salad, our pickles, multigrain bread $13.40
French Toast - with cinnamon sugar and pure maple syrup $12.00
Spinach, cheese and pine nut - served with kasoundi, rocket leaves and bread $13.40
Warm Croissant with babka jam $5.40
Pumpkin, basil and tomato - served with kasoundi, rocket leaves and bread $13.40

Charcuterie Board -Jamon Iberico De Bellota, Free Range Acorn Fed Ham 20G $9 $9
Marinated Varieties Of Green Olives $9
Grilled Prawn Skewers With Bacon & Red Salsa $9
Roasted Smoked Paprika & Garlic Nuts $9
Fried Chicken Ribs With Piment D'Espelette $9
Globe Artichokes, Garlic Emulsion, Manchego $9
Baked Camembert With Apple, Celery & Ciabatta $9
Charcuterie Board -Fuet Anis, Pork & Fennel Sausage 20G $9

Pan Roasted Fish of the Day (see specials) $32.00
Nuremberg Bratwurst w/ Pickles & Mustard $12.00
BBQ Lamb Ribs $15.00
Red Curry of Potato & Chickpea w/ Rice & Riata $18.00
Potato Mash $7.00
Steak Sandwich & Chips $22.00
Vegetarian Chilli Bean Mix, Aussie Jack Cheese Smoked Tofu, Sour Cream & Salsa $10.00
Mixed Leaf Salad $5.00

Catch of the day (GF) - preserved fetta mash, chinese broccolini, wakeme & bean shoot salad, lobster butter sauce (refer to specials board) MP
Brunswick Bitter Battered Fish - garden salad, chips, tartare, lemon wedge $22.90
Saganaki (GF, V) - beetroot relish, rocket, balsamic $14.90
Warm peppered pumpkin salad (GF, V) - shaved beetroot, roasted pine nuts, baby spinach, crumbed feta, poached egg $20.90
300g Black Angus Porterhouse $34.00
Cinnamon & Pistachio Panna Cotta (GF) - macerated strawberries, strawberry coulis $9.90
Chicken Parmigiana - hand crumbed chicken breast, leg ham, napoli, mozzarella, garden salad, chips $22.90
Thai yellow curry (V, VG) - pumpkin, chick peas, zucchini, spinach, kaffir lime, lemongrass, homemade naan bread $20.90

Calamari Fresh SA Calamari Lightly Floured and Fried served with fresh Carrot and cabbage salad $27.95
Mix Dessert (for two) Combination of Loukoumades, Baklava & Halva ice cream $18.50
Dolmades Vine Leaves Stuffed with Rice and Herbs served with yogurt & mint dip (gf,v) $12.50
Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata, $6.95 each
Beetroot Salata Boiled fresh Beetroot drizzled with Greek Olive Oil, fresh Garlic & sprinkled with Greek feta $10.50
Chicken Souvlaki* Two skewers of diced Chicken Fillet marinated and grilled served with lemon potatoes, pita, and seasonal garnish $23.50
Feta Greek imported Feta served with Greek olive oil & oregano (gf,v) $10.95
Spetsofai Spicy Pork, Beef & Leek Sausage cooked casserole style with capsicum & onion in a fresh tomato salsa $13.50