Donegan's Steak House in Batehaven Menu

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"Winner Best Steakhouse"Chargrill, Steak, A La Carte, Childrens Menu, Group Booking, Licensed, Beef, Chicken, Desserts, Entrees, Meat, Pork, Salads, Veal, Vegetables, Outdoor Dining, Water Views, Conferences, Corporate Events, Private Parties, Receptions, Seminars, Sporting Events, Birthdays, Christmas Parties, Cocktail Parties, Engagements, Weddings, 3 Courses, Bar, Garden, Verandahs, 51 - 100, Reservations Accepted, Locally Operated, Owner Operated, Flexible Hours

Nearby Sample Menus

Choo chee prawn $20.50
- Mild curry with coconut milk served with snow peas and capsicum
Pad satay sauce
- Stir fried satay sauce and vegetables
Pad black bean sauce
Garlic and pepper
Pad hokkien noodle
- Stir fried thin hokkien noodles with egg, oyster sauce and vegetables
Pad prik sod
Fish cake (4 Pcs) $8.50
Chilli jam seafood $19.90
- Stir fried seafood chilli jam water chestnut and vegetables

Pad Puk Bped (Duck & Vegies) - stir fried boneless duck with oyster sauce & vegetables $18.90
Oyster Sauce 'Pad Num Mun Hoy' - a classic stir-fried with mix vegetables in oyster sauce (Vegetable/Chicken or Beef or Pork/Prawn/Seafood) $14.90/$15.90/$17.90/$19.90
Tom Kha Kai - chicken in coconut milk soup with mushroom, galangal & thai herbs $9.90
Pad Chaa Merk (Green Peppercorn) - stir fried fresh calamari with green peppercorn, chili, onion & mixed vegetables $18.90
Sweet Chili Jam Combo - a combination of chicken & beef stir fried with chili jam, onion, cashew nuts, shallot $16.90
Cashew Nuts 'Pad Med Mamaung' - roast casgew nuts & vegetables stir-fried in chilli jam sauce (Vegetable/Chicken or Beef or Pork/Prawn/Seafood) $14.90/$15.90/$17.90/$19.90
Garlic & Pepper 'Pad Katium Pik Tai' - cooked with fresh garlic, pepper & seasonal vegetables (Vegetable/Chicken or Beef or Pork/Prawn/Seafood) $14.90/$15.90/$17.90/$19.90
Deep Fried Ice Cream - with chocolate or caramel, strawberry topping $6.90

Garlic Bread - Herb Bread - Parmesan Bread $2.00 per slice
Insalata Estiva Mixed garden lettuces, tomatoes, cucumber, capsicum, sprouts and black olives. Balsamic vinegar and olive oil dressing $7.00
Torta di Formaggio, Amarene e Amaretti Cheese cake with syruped red sour cherries and dusted amaretto biscuit, served with vanilla custard $12.00
Vegetariana With an array of vegetables, mozzarella cheese, oregano $20.00
Ossobuco alla Milanese Yearling veal shin, slowly braised with red wine, diced vegetables, tomato reduction and Italian herbs $29.00
Pane alle Olive 9'' flat bread with black olives tapenade and Parmesan cheese $8.00
All main meals are served with side vegetables -
Oysters Kilpatrick (gf) Wagonga Inlet's famous oysters with crunchy bacon and Worcestershire sauce $2.50 each

Prawns or seafood $9.50
Oyster Sauce N/A
Curry Puffs 4 - Hand- wrapped puff pastry with minced chicken and vegetables served with sweet chilli sauce - vegetarian available $6.50
Mussamann Beef - Stewed beef curry with coconut cream,potatoes and peanuts $16.50
Curries - Red curry, green curry,or panang curry N/A
Vegetarian $11.50
Chicken or beef $16.50
Hot chilli and peppercorns N/A

Aussie - Tomato, Cheese, Ham, Bacon, Egg N/A
Tropical - Tomato, Cheese, Ham, Pineapple, Chicken N/A
Seafood - Tomato, Double Cheese, Prawns, Clams, Smoked Oysters & Muscles, Garlic N/A
BBQ Supreme - BBQ Base, Cheese, Fresh Mushrooms, Onion, Bacon, Chicken N/A
Margarita - Tomato, Cheese, Ham and a splash of tomato on top N/A
Avocado Chicken - Garlic Butter Base, Cheese, Chicken, Avocado, Onions, Diced Tomatoes, and Oregano N/A
Meat Lovers - Tomato, Cheese, Ham, Bacon, Salami N/A
BBQ Meat Eater - BBQ Base, Cheese, Ham, Bacon, Mild Salami N/A