Dong Xing Asian Food in North Melbourne Menu

- Beef Pork or Chicken $13.00
- Vegetable $12.00
Po-Tagg Seafood $8.00
- Thai combination seafood sour soup seasoned with lemongrass, lime juice and leaves, galangal and chilli
Choice of Meat
Mild Soup Vegetable $6.00
- A mild clear soup and assorted vegetables and bean curd
Not it batter
BBQ Beef $15.00
- Thai barbecued scotch fillet with soy sauce and peppers
Kluay Buad Chee $5.50
- Thai style steamed banana cooked in creamy coconut milk

A36. SICILY
- Garlic sauce, cheese, hot pepperoni, hot salami, spring onion herbs, chilli
LARGE $10.00
MEDIUM $8.00
A7. HOUSE SPECIAL
- Tomato, cheese, ham, hot salami, mushroom, onion, olives, capsicum, anchovies (by request)
MEDIUM $8.00
V2. MUSHROOM (ROMANA)
- Tomato, cheese, mushroom
8PCS $12.00
LARGE $10.00

Sushi & Sashimi Combination - Entree (3p sushi + 6p sashimi) / Main (5p sushi + 10p sashimi) $20.00/$32.00
Kitsune Udon - udon noodle with tasty fried bean curd $14.00
Hosomaki (Small) Roll (6p) - Avocado $4.00
Gesokara - squid tentacled marinated in a sauce and deep fried $12.00
Shabu Shabu - thinly sliced sirloin beef and vegetables cooked at the table, served with dipping sauce either sesame sauce and ponzu sauce, cooked at the table $36.00
Tempura Udon - udon noodle with prawn and vegetable tempura $18.00
Tonnabe - tasty hot pot of thinly sliced pork and vegetables in a miso base soup, cooked at the table $32.00
Tori Shiso (6p) - chicken spareribs marinated in soybean paste and grilled $9.00

Tortellini alla romana E $15.90 / M 17.90
- Veal filled pasta dumplings with bacon, mushrooms, tomato and a touch of cream
Please see black board special for cakes of the day
Spaghetti marinara E $17.90 / M 19.90
- Selection of seafood cooked in wine, garlic and olive oil
Penne Trattoria (V) E $15.90 / M 17.90
- Tubes of pasta tossed with artichokes, capsicum, olives, tomato and a touch of cream
-Small $14.50
Fettuccine gamberi E $16.90 / M 18.90
- With prawns, spinach and fresh tomato
Penne siciliana (V) E $14.90 / M 16.90
- Eggplant, olives and spring onions
Fettuccine pesto (V) E $14.90 / M 16.90
- Basil, pine nuts, garlic, olive oil and parmesan shavings

- classic spreads, or 5.00
Crispy Skin Masterstock Chicken 24.00
- Sticky rice cakes, green papaya citrus and herb salad, chilli dipping sauce
Steel-cut Oat and Teff Porridge 14.50
- Quince, poached cranberry, puffed amaranth, honey, seeds, nuts
Stone-baked sourdough or multigrain toast with butter, strawberry & pepper jam or blackberry & rosemary jam, classic spreads 7.00
Fancy cheese on toast v2.0 14.50
- Grilled 3-cheese bechamel on stone-baked sourdough, onion and bay jam, house pickles
5 & Dime bagels with:
Rhubarb two ways 14.50
- Shaw River buffalo yogurt, soaked chia, strawberry, dates, pistachio
Spiced Saltbush Lamb Rump 24.50
- Roasted carrot hummus, broccolini, fennel and pomegranate salad, Meredith goat's feta, pistachio, sumac

11" $8.95
FLAMING HOT $14.95
- chilli sauce base, mozzarella, calabrese salami, roast capsicum, red onion, kalamata olives & fresh chilli
SUPER SUPREME $14.95
- tomato sauce. mozzarella, virginia ham, calabrese salami, mushrooms, fresh capsicum, red onion, kalamata olives, pineapple, shrimps, bacon, oregano, garlic
CAPRICCIOSA $11.95
- tomato mozzarella, virginia ham, mushrooms, kalamata olives (anchovies on request)
9" $6.95
GREEK SALAD $6.00
AMERICAN $11.95
- tomato sauce, mozzarella, calabrese salami
HOME MADE TIRAMISU $6.00

Hash browns $3.50
Herbeb grilled tomato $4.00
Vegetarian burger stack with field mushroom, grilled halloumi smashed avocado, tomato, pesto glaze & shoestring fries (V) $19.00
-Add chorizo $2.00
Grilled halloumi $5.00
Free range eggs on toast, your way $9.90
-Soy milk $1.00
Roasted cauliflower fritters with crispy kale, almond hummus, roquette & poached egg (V) $14.90

Thin Rice Noodle / Ho -Fun / Udon Noodle / Thin Egg Noodle / Thick Egg Noodle N/A
Oyster, Satay, Black Bean, Black Pepper, Curry, Garlic, Sweet Chilli , Soy , Sweet & Sour , Mongolian , Lemongrass & Ginger , Teriyaki, Pad Tai , Dark Sweet Soy Sauce, Xo Sauce , Tom Yum, Basil Garlic, Herb Sauce, Hot Chilli N/A
Special Seafood Fried Rice In Xo Sauce $13.00
Fried Kwai Teow $12.00
Smoked Salmon Roll $2.60
Satay Sefood Noodle $13.00
Spicy Salt And Pepper Prawn With Steamed Rice $15.00
Crab Roll $2.50

Half avocado, goats curd 6.50
Tuna Nicoise 22.00
- confit Albacore tuna, white anchovies, new potato, green beans, tomato, basil, soft egg, kalamata olive tapenade, caper + orange dressing
Soft-boiled egg, rye soldiers, choice of: 12.00
- Chia pudding bowl or Toasted granola
Dicky's spiced chutney / Fruit jam 2.50
House made granola 16.00
- puffed grains, nuts, seeds, broken panacotta, fresh fruit, berry jelly
House cured salmon 6.50
Bacon 6.00
- Beechwood smoked loin bacon, thin cut (Vic)
Teriyaki eggplant + soba noodle salad 18.00
- edamame, coriander, pea shoots, sesame green chilli dressing

S'mores Hot Chocolate- marshmallow, shortbread & chocolate $6.50
Peppermint Hot Chocolate- with white or dark chocolate $6.50
Sweet potato & kale fritters with poached eggs, crispy pancetta, Meredith goats cheese & lime 18 mango salsa (GF) $18.00
Ginger Shot $3.50
Eggs Benedict with your choice of ham, wilted spinach or smoked salmon $15.90
Not-a-Benedict - wilted spinach, pulled pork, poached eggs & hollandaise on a polenta & parmesan cake $19.00
Errols Breakfast of scrambled free range eggs, bacon, field mushroom, house baked beans lamb sausage & hash brown on sourdough $19.90
Fresh Orange Juice $7.00

Extra Topping Sml: $0.50, Med: $0.80, Lrg: $1.00, Family: $1.50
Tea $1.50
L/S Black $2.50
Mexicana - Tomato, Cheese, Meat, Capsicum, Salami, Chilli Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Guava/Mango $3.80
Anjeero with Diced Lamb/Liver/Kidney/Foul (Free Tea with purchase) $8.00
Aussie - Tomato, Cheese, Meat, Egg Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Rice Lamb - Rice, Diced Lamb, Capsicum, Onion, Herbs, Sultanas, Tomato, Salad and Chilli $12.00

Nearby Sample Menus