Donut King Franchiser in Geelong Menu

Donut King Franchiser in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

  • with or without gravy $4.00
    • small
  • -Lamb
  • Pork $15.00
  • vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin
  • Whole chicken $12.50
  • Beef croquette $2.00
  • Hot vegetables $6.00
  • Lamb $15.00
  • Soft Drinks Cans $3.50
  • Four Corners -  Your choice of four corners. Sml NA / Med  NA / Lge  $20.00  /Xlg  $23.00
  • Tahini - Traditional Turkish dip $5.00
  • Lemon Soother Tea $3.00
  • Baklava $6.50
  • Marshmellows $0.30
  • Special - Tomato, cheese, ham, mild salami    mushroom, capsicum, olives, anhovies,spices and garlic. Sml $11.50  / Med$15.50 / Lge  $17.50 /Xlg $20.00
  • Thick Shakes $6.50
  • Whole (12- 16 pieces) $58.00
  • Salt & Pepper Lobster - Lightly crumbed deep fried lobster, wok fried with onion, capsicum, a touch of garlic and spicy salt and pepper Seasonal price per 100gms
  • King Prawns with Vegetables $32.00
  • Salt & Pepper Calamari - Local calamari deep fried in batter with a spicy mix of salt and pepper $12.00
  • Szechuan Chicken $24.00
  • Vegetarian Sweet & Sour $18.00
  • Lychees $6.00
  • Duck Meat Fried Rice - Small/Large $8.00/$16.00
  • House-made nut & omega rich seed granola served with raspberry ripple yoghurt… $9
  • Add fetta, hollandaise & gluten free bread $2 each
  • The BIG VEGETARIAN BREAKIE – 2 free range eggs, spinach, Roma tomato, thyme scented field mushrooms & avocado… $18
  • Buttermilk pan a cotta with strawberry jelly… $12
  • La Madre soy, linseed & quinoa sourdough with house-made jam… $7.50
  • Braised lamb shoulder with  olives, tomatoes & semolina gnocchi…. $32
  • Toasted panini with roasted capsicum, zucchini, goats cheese and pesto OR Roast chicken, spinach, avocado & aioli… $12
  • Gippsland blue cheese drizzled with honey, quince paste and walnut bread…. $14
  • Waffle with caramel sauce, pecan ice-cream & a hint of chocolate $17.00
  • GO! Steak sandwich with house-made BBQ Sauce, bacon, a fried egg, caramelised onions, leaves & Lonsdale tomatoes $19.50
  • extras Istra bacon, smoked salmon, avocado, prosciutto $4.00
  • GO!’s Burgers using Noisette Ciabatta #1 Pork, fennel, cabbage, dijon, gherkins & cheese $11.00
  • extras - spinach, mushrooms, tomatoes $3.00
  • Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
  • House made gluten-free seed bread with avocado, hummus, mint & lemon (vegan) $13.50
  • GO!’s Burgers using Noisette Ciabatta #2 Pulled lamb, chimichurri, fetta, spinach & tomato $11.00
  • Elephant’s Antipasto Plate - selection of cured meats, and vegetables with rosemary bread $22
  • Butterfly Black Angus Eye Fillet - served with garlic beans, parsnip puree, bocconcini and stuffed zucchini flowers $33
  • Vegetarian Gnocchi - served with sun-dried tomato pesto, trussed cherry tomatoes, fresh peas, local Manzanillo olive oil and topped with 'Grana Padano' parmesan $22
  • Steamed Vegetables $7
  • Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27
  • Red Pepper Risotto with Twice Cooked Lamb - with roasted sweet potato, continental parsley, topped with parmesan and mint $22
  • ‘South Australian’ Line Caught Soda Battered Whiting - served with crispy sea salted fries with a green bean salad topped with 'Grana Padano' parmesan $29
  • Garden Salad $7
  • Macarons $9.95
  • True Love Kiss $249
  • Original Sin $38.95
  • Continental Eclairs $2.95
  • Pavlova Dressed $28.95
  • Ascot $149
  • Marble Baked $26.95
  • White Cherry $99
  • Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
  • Cozze alla Siciliana Local mussels steamed in white wine, garlic, chilli, tomato & basil, served with toasted sourdough gf $18.00
  • Capricciosa Ham, mushrooms, tomato & olives $18.00
  • Pane Con Aglio E Formaggio Garlic flat bread $9.00
  • Patatine Fritte Golden potato fries v/gf $8.00
  • Margherita Tomato, mozzarella & fresh basil $16.00
  • Verdure Con Aglio e Olio Zucchini & sweet potato ribbons lightly tossed with garlic & extra virgin olive oil sprinkled with parmesan gf/v $16.00
  • Insalata di Cece Salad of chickpeas, red capsicum, basil, baby spinach, red onion, goat's cheese & grain mustard dressing gf/v $15.00
  • Eggs Benedict $14.50
  • Smashed Avo w Poached Egg $11.00
  • Sliders & Chips pulled pork $14.00
  • Salmon Pattie & Salad $9.50
  • Chicken Schnitzel & Chips $14.50
  • Beef Burger & Chips $14.50
  • Focaccia & Coffee $12.50
  • Bacon & Egg Focaccia & Coffee $12.00
  • Gai Yang Thai style Grilled Marinated Chicken Breast with Plum Sauce $17.50
  • - Chicken, beef or pork $15.50
  • Chefs Special (Recommended) Seafood combination with Chefs special Sauce $17.00
  • Pad Thai (Recommended) A favourite Thai dish, stir fried rice noodle with Egg, Onion, Bean Shoots, Spring Onion with our own homemade Pad Thai Sauce -
  • Neau Yang Thailand’s favourite Grilled Marinated Beef with Spicy Chilli Sauce $17.50
  • - Chicken, beef or pork $14.50
  • - Vegetarian with/without Tofu $11.50
  • - Prawns and/or Calamari $15.50
Donut King Franchiser

Donut King Franchiser

location

Address

Shop 215/ 95- 97 Malop St, Geelong, VIC, 3220, Australia

phone

Phone

0352214091

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 215/ 95- 97 Malop St, Geelong, VIC, 3220, Australia
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